CN215738504U

CN215738504U - Food baking appliance

Info

Publication number: CN215738504U
Application number: CN202120580684.2U
Authority: CN
Inventors: 郭鑫
Original assignee: Individual
Current assignee: Yueda Electronic Technology Co ltd
Priority date: 2021-03-22
Filing date: 2021-03-22
Publication date: 2022-02-08
Anticipated expiration: 2031-03-22

Abstract

The utility model discloses a food baking appliance, which comprises a machine body (1) with a cooking cavity (11) formed inside, wherein the front side of the machine body (1) is provided with an opening; the pan body assembly (2) can enter and exit the cooking cavity (11) in an opening drawing mode, and the pan body assembly (2) comprises a pan body (21) and a pan body panel assembly (22); the method is characterized in that: the left side of the pot body panel component (22) is provided with a left elastic buckle, the right side of the pot body panel component (22) is provided with a right elastic buckle, the pot body panel component (22) is provided with a driving component for driving the left elastic buckle and the right elastic buckle to move inwards, and the left side and the right side of an opening on the machine body (1) are respectively provided with a left elastic buckle and a right elastic buckle matched left clamping hole and a right clamping hole. Compared with the prior art, the left elastic buckle and the right elastic buckle are arranged on the left side and the right side of the pan body panel assembly, so that when the pan body assembly is pulled and locked, the structure is stable and reliable, and the pan body cannot slide out of the cooking cavity even if food in the pan body is too heavy.

Description

Food baking appliance

Technical Field

The utility model relates to the technical field of kitchen equipment, in particular to a food baking appliance.

Background

The food baking device such as an air fryer and an air frying oven leads hot air flow to rapidly flow over the surface of food, so that the surface of the food forms a crisp surface layer, the moisture in the food is locked, the food is cooked to have the taste similar to that of fried food, and compared with the traditional electric fryer, the food made by the food baking device can reduce 80% of grease, is easy to clean in daily use, is safe and economical, and is popular with people.

Present food baking apparatus generally includes the organism, be formed with the culinary art chamber in the organism, be equipped with the hot-blast subassembly that can send into high-temperature air to culinary art intracavity portion in the organism, the culinary art intracavity is equipped with the pot body that is used for holding food, the high-temperature hot-blast that utilizes hot-blast subassembly during operation to produce heats the edible material in the pot, hot-air and food fully contact, utilize the food surface to lose moisture fast in the twinkling of an eye, or in addition the grease that food self produced, make the food surface form crisp taste, the effect of being fried appears. The concrete structure can be found in the utility model patent of patent application No. CN201710570933.8 (publication No. CN107233007A) of an air fryer with a simple assembly structure.

According to the mode that a pot body enters and exits a cooking cavity, the existing food baking device is generally divided into a pull type food baking device and a flip type food baking device. To the food baking apparatus of pull formula, after the pot body pushes the culinary art chamber, closely for can with the cooperation of the pot body, can set up the bullet on organism opening upside and detain, be equipped with the draw-in groove on pot body upper portion, after the pot body pushed the culinary art chamber, the bullet detains the card and locks the pot body in going into the draw-in groove, this kind of structure is not stable enough, and once the pot is overweight, the bullet detains the slippage in the draw-in groove of following easily to probably make the pot body follow the culinary art chamber roll-off.

SUMMERY OF THE UTILITY MODEL

The utility model aims to solve the technical problem of providing a food baking appliance which has stable structure and the pan body is not easy to slide out of the cooking cavity in the prior art.

The technical scheme adopted by the utility model for solving the technical problems is as follows: a food baking device comprises a machine body, a heating device and a control device, wherein a cooking cavity is formed in the machine body; and

the pan body assembly can enter and exit the cooking cavity in a drawing mode from the opening and comprises a pan body and a pan body panel assembly fixedly connected with the pan body;

the method is characterized in that: the left side of the pot body panel component is provided with a left elastic buckle, the right side of the pot body panel component is provided with a right elastic buckle, the pot body panel component is provided with a driving component which is connected with the left elastic buckle and the right elastic buckle and used for driving the left elastic buckle and the right elastic buckle to move inwards, and the left side and the right side of an opening on the machine body are respectively provided with a left clamping hole and a right clamping hole which are matched with the left elastic buckle and the right elastic buckle.

Preferably, the driving assembly comprises a button arranged on the pan body panel assembly, and a U-shaped support which is connected with the button and can move downwards under the driving of the button, wherein a left driving inclined plane is arranged on the left side of the U-shaped support, and a right driving inclined plane is arranged on the right side of the U-shaped support; the upper part of the left elastic buckle is provided with a left inclined bearing surface which is in matched contact with the left driving inclined surface, and the upper part of the right elastic buckle is provided with a right inclined bearing surface which is in matched contact with the right driving inclined surface; a left spring is arranged between the left elastic buckle and the pan body panel component; a right spring is arranged between the right elastic buckle and the pan body panel component;

after the pot body assembly is pushed into the cooking cavity, the left elastic buckle and the right elastic buckle can move outwards into the left clamping hole and the right clamping hole under the action of the left spring and the right spring; when the button is pressed, the button and the U-shaped support integrally move downwards, the left driving inclined plane and the right driving inclined plane on two sides of the U-shaped support push the left elastic buckle and the right elastic buckle inwards, so that the left elastic buckle and the right elastic buckle are separated from the left clamping hole and the right clamping hole, and the pot body assembly can be taken out from the cooking cavity.

Be equipped with the inner bag support in the organism, the inside culinary art chamber that forms of this inner bag support, the upside of this inner bag support is formed with the opening on the culinary art chamber, and the front side of this inner bag support is formed with the opening before the culinary art chamber, and the opening is the opening that organism front side and culinary art chamber are linked together just before the culinary art chamber on the inner bag support.

The cooking pot is characterized in that a circle of front supporting plane is arranged on the liner support on the periphery of the front opening of the cooking cavity, a panel sealing ring in adaptive contact with the front supporting plane is arranged on the inner side of the pot body panel assembly, and after the pot body assembly is pushed into the cooking cavity, the panel sealing ring on the inner side of the pot body panel assembly is in sealing contact with the front supporting plane.

A circle of sealing clamping groove is formed in the liner support on the periphery of the upper opening of the cooking cavity, and a sealing clamping ring is arranged in the sealing clamping groove.

The left side and the right side of the inner wall of the inner container support are provided with side guide rail grooves, so that the pot body assembly can smoothly slide into the cooking cavity of the inner container support along the side guide rail grooves; the rear side of the inner wall of the inner container support is provided with a rear guide rail groove.

The pan body assembly also comprises a handle connected with the pan body panel assembly.

Compared with the prior art, the utility model has the advantages that: through the left and right sides at pot body panel components about setting up bullet knot, when pot body components pull locking, stable in structure is reliable, even if the internal food of pot is too heavy, also can not make the pot body follow the intracavity roll-off of culinary art

Drawings

FIG. 1 is a schematic view of a food cooking device according to an embodiment of the present invention.

FIG. 2 is the inner structure view of the pan body panel assembly (pan body locking state) in the embodiment of the utility model.

FIG. 3 is a schematic structural diagram of the driving assembly (the pot body is locked) according to the embodiment of the present invention.

FIG. 4 is the inner structure view of the pan body panel assembly (pan body release state) in the embodiment of the present invention.

FIG. 5 is a schematic structural view of the driving assembly (pan body released state) in the embodiment of the present invention.

FIG. 6 is a schematic structural diagram of a liner stent in an embodiment of the present invention.

FIG. 7 is a front view of a liner support in an embodiment of the present invention.

FIG. 8 is a top view of a liner support in an embodiment of the present invention.

FIG. 9 is a schematic view of the matching structure of the pot body assembly inserted into the liner bracket in the embodiment of the utility model.

FIG. 10 is a diagram showing the position distribution of the structural parts of the food roasting apparatus at the rear side of the liner support in the embodiment of the present invention.

Fig. 11 is an enlarged view of a portion I of fig. 1.

Fig. 12 is an enlarged view of section II in fig. 1.

Fig. 13 is a schematic structural view of an exhaust steam amount adjusting unit according to an embodiment of the present invention.

Fig. 14 is an exploded perspective view of the exhaust steam amount adjusting assembly according to the embodiment of the present invention.

FIG. 15 is a top view of the air outlet rotary member in an embodiment of the present invention.

Detailed Description

The utility model is described in further detail below with reference to the accompanying examples.

As shown in fig. 1, 2, 4 and 10, a preferred embodiment of the food cooking appliance of the present invention is shown. The food baking device comprises a machine body 1, a pot body component 2, a liner support 3, a water tank 4, a boiler 5, a water pump 6, a nozzle 7, a screen plate 8, a light wave electric heating tube 9, a hot air blade 10, an air guide disc 12, a motor frame 13, a motor 14, a cold air blade 15 and an exhaust steam quantity adjusting component 16.

Wherein, the lower part in the organism is set up to inner bag support 3, and inner bag support 3 is inside to form culinary art chamber 11, and the upside of this inner bag support 3 is formed with culinary art chamber upper shed, and the front side configuration of this inner bag support 3 has the preceding opening of culinary art chamber, and the preceding opening of culinary art chamber on the inner bag support 3 is the opening that organism 1 front side and culinary art chamber 11 are linked together. A baffle strip 36 is arranged on the pot body liner bracket between the front side of the upper opening of the cooking cavity and the upper side of the front opening of the cooking cavity. A circle of front supporting plane 33 is arranged on the liner support 3 at the periphery of the front opening of the cooking cavity, a circle of sealing clamping groove 34 is arranged on the liner support 3 at the periphery of the upper opening of the cooking cavity, a sealing clamping ring 35 is arranged in the sealing clamping groove 34, a steam inlet 31 is arranged at the middle lower part of the rear side of the liner support 3, and side guide rail grooves 32 are arranged at the left side and the right side of the inner wall of the liner support 3, so that the pot body assembly 2 can smoothly slide into the cooking cavity 11 of the liner support 3 along the side guide rail grooves 32; the rear side of the inner wall of the inner container support 3 is provided with a rear guide rail groove 37 so that the pot body component 2 can play a role of guiding and supporting after entering the cooking cavity 11 of the inner container support 3, and is shown in figures 6, 7 and 8.

The pan body component 2 can go in and out of the cooking cavity 11 in a drawing way from an opening at the front side of the machine body 1; the pan body assembly 2 comprises a pan body 21 and a pan body panel assembly 22 fixedly connected with the pan body 21; a handle 23 connected to the pan body panel assembly 22 is shown in fig. 9. The left side of the pan body panel component 22 is provided with a left elastic buckle 221, the right side of the pan body panel component 22 is provided with a right elastic buckle 222, the pan body panel component 22 is provided with a driving component which is connected with the left elastic buckle 221 and the right elastic buckle 222 and is used for driving the left elastic buckle 221 and the right elastic buckle 222 to move inwards, and the left side and the right side of the front opening of the cooking cavity on the liner support 3 are respectively provided with a left clamping hole 111 and a right clamping hole 112 which are matched with the left elastic buckle 221 and the right elastic buckle 222. The left and right catching

holes

111 and 112 may also be provided on the housing of the machine body. The driving assembly includes a button 223 disposed on the pan body panel assembly 22, and a U-shaped bracket 224 connected to the button 223 and capable of moving downward under the driving of the button, in this embodiment, the button 223 and the U-shaped bracket 224 are an integral component, and both the button 223 and the U-shaped bracket 224 are movably disposed on the pan body panel assembly 22; a left driving inclined plane 224a is arranged on the left side of the U-shaped bracket 224, and a right driving inclined plane 224b is arranged on the right side of the U-shaped bracket 224; the upper part of the left elastic buckle 221 is provided with a left inclined bearing surface 221a which is in matched contact with the left driving inclined surface 224a, and the upper part of the right elastic buckle 222 is provided with a right inclined bearing surface 222b which is in matched contact with the right driving inclined surface 224 b; a left spring 225 is arranged between the left spring buckle 221 and the pan body panel component 22; a right spring 226 is arranged between the right snap 222 and the pan body panel component 22; after the pan body assembly 2 is pushed into the cooking cavity 11, under the action of the left spring 225 and the right spring 226, the left spring catch 221 and the right spring catch 222 can move outwards to the left clamping hole 111 and the right clamping hole 112 on the left and right sides of the front opening of the cooking cavity on the liner support 3, as shown in fig. 2 and 3; when the button 223 is pressed, the button 223 and the U-shaped bracket 224 move downward integrally, the left driving inclined plane 224a and the right driving inclined plane 224b on both sides of the U-shaped bracket 224 push the left snap fastener 221 and the right snap fastener 222 inward, so as to disengage from the left fastening hole 111 and the right fastening hole 112, and further the pot assembly can be taken out of the cooking cavity, as shown in fig. 4 and 5.

The screen plate 8, the light wave electric heating tube 9, the hot air blade 10, the air guide disc 12, the motor frame 13, the motor 14 and the cold air blade 15 are sequentially arranged above the upper opening of the cooking cavity of the inner container support 3 in the machine body, and particularly refer to fig. 1. Wherein, the screen plate 8 is used for preventing oil smoke and food scraps from splashing to the light wave electric heating tube 9 to pollute the light wave electric heating tube 9 in the cooking process, the light wave electric heating tube 9 is a heating element, and the light wave electric heating tube 9 can be replaced by other electric heating elements; the upper part of the light wave electric heating tube 9 is provided with a hot air blade 10, the upper part of the hot air blade 10 is provided with an air guide disc 12, the periphery of the air guide disc 12 is clamped and fixed in a sealing clamping groove 34 at the periphery of the upper opening of the cooking cavity of the inner container support 3 and is in sealing contact with a sealing clamping ring 35, and the figure 11 shows. The motor frame 13 is arranged above the air guide disc 12, the motor 14 is fixed above the motor frame 13, the cold air blade 15 is arranged above the motor 14, the motor 14 is a double-shaft output motor, the hot air blade 10 and the cold air blade 15 are respectively connected with two output shafts of the motor 14, and the hot air blade 10 and the cold air blade 15 are driven by the motor 14. And the inner side of the pan body panel component 22 is provided with a panel sealing ring 24 which is matched and contacted with the periphery of the front opening of the cooking cavity, as shown in figures 1 and 12. Therefore, the steam entering the pot body 21 cannot leak from the contact part between the pot body panel component 22 and the cooking cavity 11 and cannot leak from the contact part between the air guide disc 12 and the inner container support 3, and better sealing performance is ensured.

The water tank 4 is arranged on the rear side of the motor 14 on the machine body, and the boiler 5 and the water pump 6 are arranged on the rear side of the liner bracket 3, as shown in figure 10; the water tank 4 is communicated with the boiler 5 through a water pump 6, and a steam outlet is arranged on the boiler 5 and is communicated with the cooking cavity 11. The middle lower part of the rear side of the inner container support 3 is provided with a steam inlet 31, a steam outlet on the boiler 5 is communicated with the steam inlet through a steam pipe, a nozzle 7 is arranged in the steam inlet in a sealing way, the middle lower part of the rear side of the pot body 21 is provided with an opening 211 which is matched with the nozzle 7 and can allow the nozzle 7 to be inserted, and a sealing ring 71 is sleeved outside the nozzle 7. When the pot body assembly 2 is pushed into the cooking cavity 11 in the liner support 3, the nozzle 7 and the sealing ring 71 outside the nozzle 7 are just inserted into the opening 211 at the rear side of the pot body 21, and the sealing ring 71 can ensure that the steam coming out of the boiler 5 can not be exposed and can completely enter the pot body 21, as shown in fig. 9.

An exhaust pipe 17 communicated with the cooking cavity 11 is arranged in the machine body, specifically, the exhaust pipe 17 is hermetically connected to the air guide disc 12, and an air outlet of the exhaust pipe 17 is connected with the exhaust steam amount adjusting assembly 16. The exhaust steam amount adjusting assembly 16 may be an electromagnetic air amount adjusting valve, or may be a mechanical adjusting valve.

In this embodiment, the exhaust steam amount adjusting assembly 16 is a mechanical adjusting valve, and includes an exhaust bracket 161, an exhaust adjusting member 162, an air outlet rotating member 163, a decorative cover 164, a latch post 165, and a latch post spring 166, wherein the lower end of the exhaust bracket 161 is tubular and is hermetically connected to the air outlet of the exhaust pipe 17; a cylindrical assembly cavity is formed at the upper part of the exhaust bracket 161, the air outlet rotary member 163 is rotatably disposed in the assembly cavity at the upper part of the exhaust bracket 161, an exhaust hole 1611 communicated with the lower end is disposed in the assembly cavity of the exhaust bracket 161, the exhaust adjusting member 162 is hermetically disposed in the exhaust hole, a plurality of vent holes 1621 with the same or different diameters are disposed on the exhaust adjusting member 162, correspondingly, a plurality of through holes 1631 with the same or different diameters are also disposed on the air outlet rotary member 163, and when the air outlet rotary member 163 rotates in the assembly cavity, the different through holes 1631 respectively correspond to different vent holes 1621, so as to adjust the amount of exhausted steam, as shown in fig. 1, 13, 14 and 15. A latch post 165 and a latch post spring 166 are installed in an assembly chamber of the upper portion of the exhaust bracket 161 to position the rotation angle of the outlet rotator 163. An adjustment knob 1632 is provided on the air outlet rotary member 163. The exhaust steam amount adjusting assembly 16 can be replaced by other mechanical type gas amount adjusting valves capable of adjusting the gas throughput.

Claims

1. A food baking device comprises

A machine body (1) with a cooking cavity (11) formed inside, wherein the front side of the machine body (1) is provided with an opening communicated with the cooking cavity (11); and

the pan body assembly (2) can be drawn in and out of the cooking cavity (11) from the opening, and the pan body assembly (2) comprises a pan body (21) and a pan body panel assembly (22) fixedly connected with the pan body (21);

the method is characterized in that: the left side of the pot body panel component (22) is provided with a left elastic buckle (221), the right side of the pot body panel component (22) is provided with a right elastic buckle (222), the pot body panel component (22) is provided with a driving component which is connected with the left elastic buckle (221) and the right elastic buckle (222) and used for driving the left elastic buckle (221) and the right elastic buckle (222) to move inwards, and the left side and the right side of an opening on the machine body (1) are respectively provided with a left clamping hole (111) and a right clamping hole (112) which are matched with the left elastic buckle (221) and the right elastic buckle (222).

2. The food cooking appliance of claim 1, wherein: the driving assembly comprises a button (223) arranged on the pan body panel assembly (22), and a U-shaped support (224) which is connected with the button (223) and can move downwards under the driving of the button, wherein a left driving inclined surface (224a) is arranged on the left side of the U-shaped support (224), and a right driving inclined surface (224b) is arranged on the right side of the U-shaped support (224); the upper part of the left elastic buckle (221) is provided with a left inclined bearing surface (221a) which is in matched contact with the left driving inclined surface (224a), and the upper part of the right elastic buckle (222) is provided with a right inclined bearing surface (222b) which is in matched contact with the right driving inclined surface (224 b); a left spring (225) is arranged between the left elastic buckle (221) and the pan body panel component (22); a right spring (226) is arranged between the right snap fastener (222) and the pan body panel component (22);

after the pot body assembly (2) is pushed into the cooking cavity (11), under the action of the left spring (225) and the right spring (226), the left elastic buckle (221) and the right elastic buckle (222) can move outwards into the left clamping hole (111) and the right clamping hole (112); when the button (223) is pressed down, the button (223) and the U-shaped support (224) integrally move downwards, the left driving inclined plane (224a) and the right driving inclined plane (224b) on the two sides of the U-shaped support (224) push the left elastic buckle (221) and the right elastic buckle (222) inwards, so that the left elastic buckle (111) and the right elastic buckle (112) are separated, and the pot body assembly can be taken out from the cooking cavity.

3. The food cooking appliance of claim 1, wherein: a liner support (3) is arranged in the machine body, a cooking cavity (11) is formed in the liner support (3), an upper opening of the cooking cavity is formed on the upper side of the liner support (3), a front opening of the cooking cavity is formed on the front side of the liner support (3), and the front opening of the cooking cavity on the liner support (3) is an opening communicated with the cooking cavity (11) on the front side of the machine body (1); the left clamping hole (111) and the right clamping hole (112) are arranged on the inner container support (3).

4. The food cooking appliance of claim 3, wherein: the cooking cavity is characterized in that a circle of front supporting plane (33) is arranged on the inner container support (3) on the periphery of the front opening of the cooking cavity, a panel sealing ring (24) in adaptive contact with the front supporting plane (33) is arranged on the inner side of the pot body panel component (22), and after the pot body component (2) is pushed into the cooking cavity (11), the panel sealing ring (24) on the inner side of the pot body panel component (22) is in sealing contact with the front supporting plane (33).

5. The food cooking appliance of claim 3, wherein: a circle of sealing clamping groove (34) is arranged on the inner container support (3) on the periphery of the upper opening of the cooking cavity, and a sealing clamping ring (35) is arranged in the sealing clamping groove (34).

6. The food cooking appliance of claim 3, wherein: the left side and the right side of the inner wall of the inner container support (3) are provided with side guide rail grooves (32), so that the pot body assembly (2) can smoothly slide into the cooking cavity (11) of the inner container support (3) along the side guide rail grooves (32); the rear side of the inner wall of the inner container bracket (3) is provided with a rear guide rail groove (37).

7. The food cooking appliance of claim 1, wherein: the pan body component (2) also comprises a handle (23) connected with the pan body panel component (22).