CN2149767Y - Fat-oil supplying and recoverying equipment for food-frying pan - Google Patents
Fat-oil supplying and recoverying equipment for food-frying pan Download PDFInfo
- Publication number
- CN2149767Y CN2149767Y CN 93200724 CN93200724U CN2149767Y CN 2149767 Y CN2149767 Y CN 2149767Y CN 93200724 CN93200724 CN 93200724 CN 93200724 U CN93200724 U CN 93200724U CN 2149767 Y CN2149767 Y CN 2149767Y
- Authority
- CN
- China
- Prior art keywords
- oil
- filter
- grease
- storage barrel
- oil storage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
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- Frying-Pans Or Fryers (AREA)
Abstract
The utility model relates to fat-oil supplying and recovering equipment for a food-frying pan. An oil storage barrel is connected with a vacuum pump through a vacuum pipe; the upper end of the oil storage barrel is connected with a filter, an oil return pipe of which is communicated with a frying pan, and the lower end of the oil storage barrel which is communicated with the frying pan is provided with a pump, a filter, a transient heating chamber and an oil outlet pipe. U-shaped filtering nonwoven fabric is fixedly arranged on the hollow medial margin of the filter, and the oil return pipe and the oil outlet pipe are respectively provided with a control valve to enable the fat-oil supplying and recovering equipment to have the advantages that the recovering oil is clean, the oil storage time is prolonged, the frying of the recovering oil can still maintain good quality, the frying time is reduced, etc.
Description
The utility model relates to a kind of grease of Food deep-fried pot and supplies with, reclaimer, especially refer to such grease supply, reclaimer, its vavuum pump inserts an oil storage barrel with vacuum tube, oil storage barrel upper end connects filter and the oil return pipe and the deep fryer of filter are connected, and the lower end is provided with through pump, filter, flowline and deep fryer between transient heating are connected, in addition, its filter hollow inner side edge system sets firmly " U " shape and filters adhesive-bonded fabric, and between oil return pipe and flowline, also respectively be provided with by-pass valve control, so that this grease is supplied with, reclaimer has that to reclaim grease pure, the grease storage time prolongs, reclaim the fried of grease and still can possess better quality, reduce advantages such as fried time.
Promote the quickening of modern's life step owing to the progress of industrial society, also make the step of people's living and diet accelerate relatively, therefore how modern's snacks, dessert replace with the fast food snacks, and so-called fast food snacks are exactly deep fried products, keep long, advantage such as instant is rapid of life-span because it has, be subjected to so liked by hasty modern.
With present used fried mode be directly product is imposed fried, and fried grease is after fried, grease is always kept away and is unavoidably contained the foreign material that fall in the grease because of fried, simultaneously after grease is fried, grease includes the air and the moisture of Fried Fishes, so perishable and can't reuse on storing, cause unnecessary waste.
In view of the foregoing, inventor's hammer away, and, create a kind of product that improves existing shortcoming finally through constantly test and improvement.
The purpose of this utility model is that the grease that a kind of Food deep-fried pot is provided is supplied with, reclaimer, to address the above problem.
The subject matter of required solution can be reclaimed and reused and not perishable being used in grease in the Fryer, saves resource and cost reaching.
Action principle of the present utility model is to utilize pump guiding, by-pass valve control unlatching, filter filtration, transient heating machine to implement to heat, make the interior grease of oil storage barrel can flow in the deep fryer, and the grease after deep fryer uses is through the vavuum pump suction and the filter of flowing through filters to return and implements in the oil drum to vacuumize, to reach the pure grease that can reclaim use once more.
According to the utility model, grease can be by continue to continue extracting 5-10 minute behind the vavuum pump suction oil storage barrel, and grease all can be detached by vacuum because of the fried moisture content that is included and gas, and it is not perishable that grease is stored, and have the holding time than length.
The set transient heating machine of flowline can make grease Fast Heating in passing through therebetween, and grease can reduce heat time heating time in entering deep fryer, to increase fried speed.
No matter grease is sent into deep fryer or is recycled to oil storage barrel and filters through filter all earlier, therefore original food fragment that may be contained in the grease when fried all can be filtered by filter, makes the interior grease of oil storage barrel pure not perishable.
It is pure to filter stored grease through filter, and fried once again after reclaiming, its food still can keep the product quality of height.
Below, conjunction with figs. is enumerated a specific embodiment now, introduces the structure of the utility model in detail, and the function and benefit that can reach.
Fig. 1 is the utility model combination schematic diagram.
Sincerely see also shown in Fig. 1, the grease of the utility model is supplied with, reclaimer 2 main systems insert an oil storage barrel 22 by a vavuum pump 21 with vacuum tube 221, oil storage barrel 22 upper ends connect filter 23, the oil return pipe 24 and the deep fryer 3 of filter 23 are connected, and in its lower end through between pump 25, filter 23, transient heating 26 and flowline 27 be connected with deep fryer 3, in addition, its filter 23 hollow inner side edge system sets firmly " U " shape and filters adhesive-bonded fabric 231, and respectively is provided with by-pass valve control 241,271 on oil return pipe 24 and flowline 27.
Its action situation is, when deep fryer 3 is desired fried food, at first start pump 25, and unlatching flowline 27 by-pass valve controls 271, make oil storage barrel 22 interior greases through pump 25, filter 23 interior " U " shapes are filtered adhesive-bonded fabric 231 filtrations and are heated through transient heating machine 26, and inject in the deep fryer 3, so that implement fried operation, otherwise,, then start vacuum pump 21 when deep fryer 3 fried operations finish and desire when regaining grease, opening controlling valve door 241, make the grease of fried mistake filter the oil storage barrel 22 that reinjects through " U " shape filtration adhesive-bonded fabric 231 in the filter 23, wherein, after grease returned oil storage barrel 22, vacuum pump 21 was still constantly worked and was continued to vacuumize 5-10 minute.
Its characteristics are: first grease earlier through 26 heating of transient heating machine, makes grease enter down that to implement heating deep fryer 3 in fried heating fast in entering deep fryer 3, can reduce grease heat time heating time, and the reduction frying course expends time in.
Second: food some fragments that unavoidably can come off in frying course fall into grease, therefore after in removal process, making grease filter adhesive-bonded fabric 231 filtrations through filter 23 they " U " shapes, the contained foreign material of its grease will be attached to " U " shape and filter adhesive-bonded fabric 231, and unlikely the inflow with grease stores in the oil storage barrel 22, can make oil storage barrel 22 interior greases not cause all grease deteriorations, so can prolong the grease storage time because of foreign material are rotten.Moreover grease is sloughed the contained impurity fragment that adheres to, also can be fried in next time in, do not adhere to, and reduce product quality because of fried different foods cause the different food products fragment.
The 3rd: food still keeps after importing oil storage barrel 22 and vacuumizes 5-10 minute, so can make grease contained moisture and air in fried extract out by vacuumizing, and so can keep the time of length on grease stores.
Claims (3)
1, a kind of grease of Food deep-fried pot supply, reclaimer, it is characterized in that, its vavuum pump inserts an oil storage barrel with vacuum tube, the oil storage barrel upper end connects filter, the oil return pipe and the deep fryer of this filter are connected, and the oil storage barrel lower end through between pump, filter, transient heating and flowline and deep fryer be connected.
2, the grease of Food deep-fried pot according to claim 1 supply, reclaimer is characterized in that, empty medial margin is to be installed with " U " shape to filter adhesive-bonded fabric among its filter.
3, the grease of Food deep-fried pot according to claim 1 supply, reclaimer is characterized in that, respectively are provided with by-pass valve control on its oil return pipe and the flowline.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 93200724 CN2149767Y (en) | 1993-01-08 | 1993-01-08 | Fat-oil supplying and recoverying equipment for food-frying pan |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 93200724 CN2149767Y (en) | 1993-01-08 | 1993-01-08 | Fat-oil supplying and recoverying equipment for food-frying pan |
Publications (1)
Publication Number | Publication Date |
---|---|
CN2149767Y true CN2149767Y (en) | 1993-12-22 |
Family
ID=33785411
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 93200724 Expired - Fee Related CN2149767Y (en) | 1993-01-08 | 1993-01-08 | Fat-oil supplying and recoverying equipment for food-frying pan |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN2149767Y (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1615706B (en) * | 2003-09-17 | 2010-12-15 | 皮特科弗里拉特公司 | Improved filter system for a deep fat fryer and method for polishing cooking oil in deep fryer |
CN103416442A (en) * | 2013-04-28 | 2013-12-04 | 宋大伟 | Food frying machine allowing gradual replacement and use of oil |
-
1993
- 1993-01-08 CN CN 93200724 patent/CN2149767Y/en not_active Expired - Fee Related
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1615706B (en) * | 2003-09-17 | 2010-12-15 | 皮特科弗里拉特公司 | Improved filter system for a deep fat fryer and method for polishing cooking oil in deep fryer |
CN103416442A (en) * | 2013-04-28 | 2013-12-04 | 宋大伟 | Food frying machine allowing gradual replacement and use of oil |
CN103416442B (en) * | 2013-04-28 | 2015-03-11 | 宋大伟 | Food frying machine allowing gradual replacement and use of oil |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C19 | Lapse of patent right due to non-payment of the annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |