CN214115469U - Green plum wine fermentation heat energy comprehensive utilization device - Google Patents
Green plum wine fermentation heat energy comprehensive utilization device Download PDFInfo
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- CN214115469U CN214115469U CN202022746070.5U CN202022746070U CN214115469U CN 214115469 U CN214115469 U CN 214115469U CN 202022746070 U CN202022746070 U CN 202022746070U CN 214115469 U CN214115469 U CN 214115469U
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Abstract
The utility model discloses a greengage wine fermentation heat energy comprehensive utilization device, set up in the insulation can of keeping away from insulation can one side on the bottom plate top and between two parties including bottom plate, fixed mounting in the insulation can of bottom plate top one side and set up the heating tank that keeps away from insulation can one side between two parties, seted up the heated warehouses in the insulation can, and the center on insulation can top sets up the chamber groove that supplies the fermentation cylinder to insert in the heated warehouses, the bottom of heated warehouses is that the annular array is provided with the fixed supporting leg that welds in the heated warehouses bottom of multiunit, the both sides of heated warehouses inner fringe face all are provided with the hot plate between two parties, and the central fixed mounting of heated warehouses bottom has temperature sensor, the top of fermentation cylinder has supported sealed lid, and the fixed plectane that is provided with in center on sealed lid top, the central fixed mounting on plectane top has the motor. This device is used multipurposely to green plum wine fermentation heat energy has reduced energy resource consumption, has avoided the heat energy extravagant, still can stir the green plum that the green plum wine bottom deposited, and the practicality is stronger.
Description
Technical Field
The utility model belongs to the technical field of heat utilization, concretely relates to greengage wine fermentation heat energy comprehensive utilization device.
Background
At present, the energy problem has long been a global topic. The energy consumption index is one of the important parameters for measuring the level of any production process, and is very important at home and abroad. In the fermentation process of the green plum wine, less heat is generated, and the product temperature of the green plum wine needs to be kept within the temperature range of 20-30 ℃ in the alcohol fermentation process, because the alcohol fermentation speed is increased when the temperature is 20 ℃, the maximum value is reached when the temperature is 30 ℃, the fermentation speed is increased by 10 percent when the temperature is 1 ℃ per liter, and certain heat energy is consumed to maintain the product temperature in order to keep the rate of the alcohol fermentation.
At present, in the fermentation process of green plum wine, the heat of production is most directly discharged in the air, does not carry out rational utilization to it, causes the heat energy extravagant to need incessantly stirring at the fermentation process of green plum wine at present, so that it fully mixes with alcohol, but present agitating unit can't stir the green plum of fermentation tank bottom, and the practicality is lower.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a greengage wine fermentation heat energy comprehensive utilization device to solve the problem of proposing among the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme: a device for comprehensively utilizing greengage wine fermentation heat energy comprises a bottom plate, an insulation can fixedly arranged on one side of the top end of the bottom plate, and a heating tank arranged in the middle of the top end of the bottom plate and far away from one side of the insulation can;
a heating bin is arranged in the insulation can, a cavity groove for inserting the fermentation tank into the heating bin is formed in the center of the top end of the insulation can, and a plurality of groups of supporting legs fixedly welded at the bottom end of the heating bin are arranged at the bottom end of the heating bin in an annular array;
heating plates are arranged in the middle of two sides of the inner edge surface of the heating tank, and a temperature sensor is fixedly arranged in the center of the bottom end of the heating tank;
the top end of the fermentation tank is abutted with a sealing cover, a circular plate is fixedly arranged at the center of the top end of the sealing cover, a motor is fixedly arranged at the center of the top end of the circular plate, a motor shaft of the motor penetrates through the circular plate and the sealing cover to extend into the heating bin and is fixedly connected with a spiral stirring shaft, and a transmission rod is fixedly welded at one end, far away from the motor, of the spiral stirring shaft;
the outer fringe face of transfer line is kept away from one side fixed being provided with the drum of spiral (mixing) shaft, the equal symmetry in both sides of drum outer fringe face is provided with a set of puddler, and the equal symmetry in both sides of puddler outer fringe face is provided with a set of fixed floor that welds in the drum.
Preferably, a water outlet pipe is communicated with one side, facing the heating tank, of the bottom end of the outer edge surface of the heat insulation box, a valve is movably arranged on the outer edge surface of the water outlet pipe, one end, far away from the heat insulation box, of the water outlet pipe is fixedly connected with a first water pump installed on the top end of the bottom plate, and the other end of the first water pump is fixedly connected with a connecting pipe communicated with the heating tank.
Preferably, the center fixed mounting on heating tank top has the second water pump, and the top of heating tank is kept away from one side of insulation can and is offered the water filling port that supplies the filling pipe switch-on between two parties, the bottom fixedly connected with of second water pump extends into the intake pipe in the heating tank, and the other end fixedly connected with switch-on insulation can's of second water pump elbow of intaking.
Preferably, the outer edge surface of the sealing cover is in an annular array and is provided with two groups of lug plates, a through hole for the bolt to movably arrange is formed in the center of the top end of each lug plate, and one end of the bolt penetrating through the through hole is connected in the heat insulation box in a threaded mode.
Preferably, the top end of the circular plate is provided with a plurality of groups of through grooves for the screws to movably arrange in an annular array, and the four groups of screws penetrate through one ends of the through grooves and are connected in the sealing cover in a threaded manner.
The utility model discloses a technological effect and advantage: the comprehensive utilization device for the fermentation heat energy of the green plum wine benefits from the arrangement of the heat insulation box, the heating tank and the group of heating plates, realizes the circulation of clear water in the heating tank by the heat insulation box through the first water pump and the second water pump, keeps the temperature of the clear water by absorbing the heat generated during the fermentation of the green plum wine raw materials in the fermentation tank, reduces the energy consumption and avoids the waste of heat energy when the green plum wine raw materials are heated through the group of heating plates; benefit from the setting of motor and the drum that is constructed with two sets of puddlers, it is rotatory to drive the drum that spiral (mixing) shaft structure has two sets of puddlers through the motor, stirs greengage wine through spiral (mixing) shaft, and the rethread is constructed the drum that has two sets of puddlers and is stirred the greengage that greengage wine bottom deposited, and the practicality is stronger.
Drawings
Fig. 1 is a schematic structural view of the present invention;
FIG. 2 is a cross-sectional view taken along line A-A of FIG. 1 in accordance with the present invention;
fig. 3 is an enlarged schematic view of the structure at B in fig. 2 according to the present invention.
In the figure: 1 bottom plate, 101 heat preservation box, 2 heating tank, 201 heating plate, 202 temperature sensor, 3 heating bin, 301 fermentation tank, 4 supporting legs, 401 sealing cover, 5 round plate, 501 motor, 6 spiral stirring shaft, 601 transmission rod, 7 cylinder, 701 stirring rod, 702 ribbed plate, 8 water outlet pipe, 801 first water pump, 9 valve, 901 connecting pipe, 10 second water pump, 1001 water inlet bent pipe, 1002 injection pipe, 11 ear plate and 1101 bolt.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Unless defined otherwise, all references to up, down, left, right, front, back, inner and outer directions herein are to be interpreted as referring to up, down, left, right, front, back, inner and outer directions in the drawings to which the invention is applied, and all references are hereby incorporated herein by reference.
The utility model provides a greengage wine fermentation heat energy comprehensive utilization device as shown in figures 1-3, which comprises a bottom plate 1, an insulation can 101 fixedly arranged at one side of the top end of the bottom plate 1 and a heating tank 2 arranged at the top end of the bottom plate 1 in the middle and far away from the insulation can 101;
a heating bin 3 is arranged in the heat insulation box 101, a cavity groove for inserting the fermentation tank 301 into the heating bin 3 is formed in the center of the top end of the heat insulation box 101, and a plurality of groups of supporting legs 4 fixedly welded at the bottom end of the heating bin 3 are arranged at the bottom end of the heating bin 3 in an annular array;
the top end of the fermentation tank 301 is abutted with a sealing cover 401, a circular plate 5 is fixedly arranged at the center of the top end of the sealing cover 401, the top end of the circular plate 5 is in an annular array and is provided with a plurality of groups of through grooves for screws to be movably arranged, one ends of the four groups of screws penetrating through the through grooves are connected in the sealing cover 401 in a threaded manner, a motor 501 is fixedly arranged at the center of the top end of the circular plate 5, a motor shaft of the motor 501 penetrates through the circular plate 5 and the sealing cover 401 and extends into the heating bin 3 to be fixedly connected with a spiral stirring shaft 6, one end of the spiral stirring shaft 6, which is far away from the motor 501, is fixedly welded with a transmission rod 601, one side of the outer edge surface of the transmission rod 601, which is far away from the spiral stirring shaft 6, is fixedly provided with a cylinder 7, two sides of the outer edge surface of the cylinder 7 are symmetrically provided with a group of stirring rods 701, and two sides of the outer edge surface of the stirring rods 701 are symmetrically provided with a group of ribbed plates 702 fixedly welded on the cylinder 7, drive spiral (mixing) shaft 6 through motor 501 and be constructed the drum 7 rotation of two sets of puddler 701, stir green plum wine through spiral (mixing) shaft 6, the drum 7 of rethread configuration with two sets of puddler 701 stirs the green plum that green plum wine bottom deposited, and the practicality is stronger.
The outer fringe surface of sealing lid 401 is personally submitted the annular array and is provided with two sets of otic placodes 11, and the through-hole that supplies bolt 1101 activity to set up is seted up at the center on otic placode 11 top, bolt 1101 passes one end threaded connection of through-hole in insulation can 101, passes two sets of otic placodes 11 through making two sets of bolts 1101 and twists in insulation can 101, can seal fermentation tank 301 through sealed lid 401.
Specifically, a water outlet pipe 8 is communicated with one side of the bottom end of the outer edge surface of the insulation can 101, which faces the heating can 2, a valve 9 is movably arranged on the outer edge surface of the water outlet pipe 8, one end of the water outlet pipe 8, which is far away from the insulation can 101, is fixedly connected with a first water pump 801 which is installed at the top end of the bottom plate 1, the other end of the first water pump 801 is fixedly connected with a connecting pipe 901 which is communicated with the heating can 2, a second water pump 10 is fixedly installed at the center of the top end of the heating can 2, a water filling port for communicating a filling pipe 1002 is arranged in the middle of one side of the top end of the heating can 2, which is far away from the insulation can 101, the bottom end of the second water pump 10 is fixedly connected with a water taking pipe which extends into the heating can 2, the other end of the second water pump 10 is fixedly connected with a water inlet bent pipe 1001 which is communicated with the insulation can 101, and the circulation of clean water in the heating can 2 from the insulation can 101 is realized through the first water pump 801 and the second water pump 10, the clear water temperature is kept by the heat generated during fermentation of the green plum wine raw materials in the absorption fermentation tank 301, and energy consumption is reduced and heat energy waste is avoided when the green plum wine raw materials are heated by the group of heating plates 201.
The working principle of the device is that when the device is used, the green plum wine raw material to be fermented is poured into the fermentation tank 301, the fermentation tank 301 is matched with the two groups of ear plates 11 and the two groups of bolts 1101 for sealing, then water is added into the heating tank 2 through the injection pipe 1002, then the group of heating plates 201 are started to heat clear water in the heating tank 2, the temperature of the clear water is detected through the temperature sensor 202 until the temperature reaches a proper temperature, the second water pump 10 is started through the PLC controller, the clear water is introduced into the heating bin 3 through the second water pump 10, the fermentation tank 301 and the green plum wine raw material in the fermentation tank 301 are heated, when the green plum wine in the fermentation tank 301 is fermented, the generated heat is transferred into the clear water, so that the clear water keeps the temperature, the valve 9 and the first water pump 801 are started, the clear water in the heating bin 3 is pumped into the clear water heating tank 2 through the first water pump 801, the heating is performed again by a set of heating plates 201, and the circulation is repeated to provide a constant temperature fermentation environment for the plum wine raw material in the fermentation tank 301. This device is used multipurposely to green plum wine fermentation heat energy has reduced energy resource consumption, has avoided the heat energy extravagant, still can stir the green plum that the green plum wine bottom deposited, and the practicality is stronger.
Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications and variations can be made in the embodiments or in part of the technical features of the embodiments without departing from the spirit and the scope of the invention.
Claims (5)
1. A device for comprehensively utilizing greengage wine fermentation heat energy comprises a bottom plate (1), an insulation can (101) fixedly arranged on one side of the top end of the bottom plate (1), and a heating tank (2) arranged in the middle of one side, far away from the insulation can (101), of the top end of the bottom plate (1);
the method is characterized in that: a heating bin (3) is arranged in the heat insulation box (101), a cavity groove for inserting the fermentation tank (301) into the heating bin (3) is formed in the center of the top end of the heat insulation box (101), and a plurality of groups of supporting legs (4) fixedly welded to the bottom end of the heating bin (3) are arranged at the bottom end of the heating bin (3) in an annular array;
heating plates (201) are arranged in the middle of two sides of the inner edge surface of the heating tank (2), and a temperature sensor (202) is fixedly mounted in the center of the bottom end of the heating tank (2);
the top end of the fermentation tank (301) is abutted with a sealing cover (401), a circular plate (5) is fixedly arranged at the center of the top end of the sealing cover (401), a motor (501) is fixedly installed at the center of the top end of the circular plate (5), a motor shaft of the motor (501) penetrates through the circular plate (5) and the sealing cover (401) and extends into the heating bin (3) to be fixedly connected with a spiral stirring shaft (6), and a transmission rod (601) is fixedly welded at one end, far away from the motor (501), of the spiral stirring shaft (6);
one side that spiral (6) was kept away from to the outer fringe face of transfer line (601) is fixed and is provided with drum (7), the both sides of drum (7) outer fringe face all symmetry are provided with a set of puddler (701), and the both sides of puddler (701) outer fringe face all symmetry are provided with a set of floor (702) that fixedly welded in drum (7).
2. The device for comprehensively utilizing fermentation heat energy of green plum wine as claimed in claim 1, characterized in that: the bottom of insulation can (101) outer fringe face is connected with outlet pipe (8) towards one side of heating jar (2) switch-on, and the activity is provided with valve (9) on the outer fringe face of outlet pipe (8), the one end fixedly connected with that insulation can (101) was kept away from in outlet pipe (8) installs in first water pump (801) on bottom plate (1) top, and the other end fixedly connected with of first water pump (801) connects connecting pipe (901) of heating jar (2).
3. The device for comprehensively utilizing fermentation heat energy of green plum wine as claimed in claim 1, characterized in that: the center fixed mounting on heating jar (2) top has second water pump (10), and the top of heating jar (2) one side of keeping away from insulation can (101) is seted up the water filling port that supplies injection pipe (1002) switch-on between two parties, the bottom fixedly connected with of second water pump (10) extends into the intake pipe in heating jar (2), and the other end fixedly connected with of second water pump (10) switch-on insulation can (101) return bend (1001) of intaking.
4. The device for comprehensively utilizing fermentation heat energy of green plum wine as claimed in claim 1, characterized in that: the outer edge surface of the sealing cover (401) is provided with two groups of lug plates (11) in an annular array, the center of the top end of each lug plate (11) is provided with a through hole for the bolt (1101) to movably arrange, and one end of the bolt (1101) penetrating through the through hole is connected in the heat preservation box (101) in a threaded mode.
5. The device for comprehensively utilizing fermentation heat energy of green plum wine as claimed in claim 1, characterized in that: the top end of the circular plate (5) is provided with a plurality of groups of through grooves for the screws to be movably arranged in an annular array, and the four groups of screws penetrate through one ends of the through grooves and are connected in the sealing cover (401) in a threaded mode.
Priority Applications (1)
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CN202022746070.5U CN214115469U (en) | 2020-11-24 | 2020-11-24 | Green plum wine fermentation heat energy comprehensive utilization device |
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CN202022746070.5U CN214115469U (en) | 2020-11-24 | 2020-11-24 | Green plum wine fermentation heat energy comprehensive utilization device |
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CN214115469U true CN214115469U (en) | 2021-09-03 |
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CN202022746070.5U Active CN214115469U (en) | 2020-11-24 | 2020-11-24 | Green plum wine fermentation heat energy comprehensive utilization device |
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