CN214047447U

CN214047447U - Organic pear syrup boiling equipment

Info

Publication number: CN214047447U
Application number: CN202120046320.6U
Authority: CN
Inventors: 蔡永明
Original assignee: Weihai Wanxin Agricultural Technology Co ltd
Current assignee: Weihai Wanxin Agricultural Technology Co ltd
Priority date: 2021-01-08
Filing date: 2021-01-08
Publication date: 2021-08-27
Anticipated expiration: 2031-01-08

Abstract

The utility model discloses an organic pear cream system of enduring equipment, comprises a workbench, the last fixed surface of workstation is connected with the processing case, the last fixed surface of processing case is connected with the (mixing) shaft, the outside fixed surface of (mixing) shaft is connected with the stirring frame, the outside fixed surface of stirring frame is connected with the stirring board, the outside surface of (mixing) shaft and the inboard that is located the stirring frame are equipped with stirring vane, the outside surface of (mixing) shaft and the below fixedly connected with scraper blade that is located the stirring frame, the upper and lower inner wall fixedly connected with dead lever of processing case. The utility model discloses, be equipped with stirring vane cooperation stirring board, make the pear cream stirring more even, and utilize the multiunit warming mill, make the heating more even, the heating effect is better, is convenient for decoct the pear cream fast, utilizes the scraper blade can scrape the washing to the bottom half, is favorable to the clean and tidy of device bottom, is convenient for clean, the secondary use of being convenient for.

Description

Organic pear syrup boiling equipment

Technical Field

The utility model relates to a pear syrup processing technology field especially relates to an organic pear syrup system of enduring equipment.

Background

The pear syrup is a syrup prepared from pear juice and honey, has the function of relieving cough, and is also called pear syrup. The popular preparation method of the pear syrup sugar is to boil pear, traditional Chinese medicine and sugar into paste. In order to improve the quality of the pear syrup, organic pears can be adopted as the required pears.

Generally, the quality of pear syrup is better than uniform color, no bubble mixing and no scorch. At present, the pear syrup is generally decocted by slow fire while being slightly stirred. Because the liquid of cooking is very thick, therefore manual stirring is very hard, and the use is inconvenient promptly, and traditional agitating unit consumes a large amount of manpower and materials, and the easy device bottom that is infected with of pear cream easily causes the paste-like, is unfavorable for the cleanness of device.

Disclosure of Invention

The utility model aims at solving the defects existing in the prior art and providing an organic pear syrup boiling device.

In order to achieve the above purpose, the utility model adopts the following technical scheme: the organic pear syrup boiling equipment comprises a workbench, wherein a processing box is fixedly connected to the upper surface of the workbench, a stirring shaft is fixedly connected to the upper surface of the processing box, a stirring frame is fixedly connected to the outer side surface of the stirring shaft, a stirring plate is fixedly connected to the outer side surface of the stirring frame, stirring blades are arranged on the outer side surface of the stirring shaft and located on the inner side of the stirring frame, a scraping plate is fixedly connected to the outer side surface of the stirring shaft and located below the stirring frame, fixing rods are fixedly connected to the upper inner wall and the lower inner wall of the processing box, and heating rollers are arranged on the outer side surface of the fixing rods;

the upper surface of workstation just is located the both sides outer wall fixedly connected with heating and exhausting case of processing case, the inboard surface of heating and exhausting case is equipped with the intake pipe and extends to the inside of processing case, the one end that the heating and exhausting case was kept away from to the intake pipe is equipped with the filter core, the upper surface of processing case just is located step motor's right side and is equipped with the feeder hopper, the upper surface of processing case and the left side that is located step motor are equipped with the roller of giving vent to anger, the inside below that is equipped with the discharging pipe and extends to the workstation of diapire of processing case.

As a further description of the above technical solution:

the lower fixed surface of workstation is connected with the support column, the lower fixed surface of support column is connected with the supporting leg.

As a further description of the above technical solution:

the stirring shaft is movably connected with the bottom wall of the processing box, and the lower surface of the supporting leg is fixedly connected with a heat insulation pad.

As a further description of the above technical solution:

the inside of stirring board is equipped with the through-hole, the stirring frame is equipped with four groups and evenly distributed.

As a further description of the above technical solution:

the scraper blade is movably connected with the bottom wall of the processing box, and a round hole is formed in the scraper blade.

As a further description of the above technical solution:

the front side surface of the processing box is provided with an observation window, and the front side surface of the processing box and the right side of the observation window are provided with an operation panel.

As a further description of the above technical solution:

the left side inner wall fixedly connected with temperature sensor of processing case, the roof of processing case just is located the (mixing) shaft left side and is equipped with baroceptor.

As a further description of the above technical solution:

the inside of intake pipe just is located the inside of processing case and is equipped with the solenoid valve, the top of feeder hopper is equipped with the lid.

The utility model discloses following beneficial effect has:

1. compared with the prior art, this system equipment is endured to organic pear cream is equipped with stirring vane cooperation stirring board, makes the pear cream stirring more even, and utilizes the multiunit warming mill, makes the heating more even, and the heating effect is better, is convenient for endure the pear cream fast, utilizes the scraper blade to scrape to wash bottom half, is favorable to the clean and tidy of device bottom, is convenient for clean, the secondary use of being convenient for.

2. Compared with the prior art, this system is endured to organic pear cream is equipped with the intake pipe, ventilates to box inside, makes better rolling of lotion, and is favorable to improving rate of heating, makes the heating that the pear cream can be faster to the required temperature.

3. Compared with the prior art, this system is endured to organic pear cream is equipped with temperature sensor, detectable box inside temperature, and atmospheric pressure sensor detectable atmospheric pressure intensity to utilize the roller of giving vent to anger, can make the gas pressure reduce, be favorable to protection device.

Drawings

Fig. 1 is a schematic view of an internal structure of an organic pear syrup decocting apparatus provided by the utility model;

fig. 2 is a front view of an organic pear syrup decocting apparatus provided by the utility model;

fig. 3 is a perspective view of an organic pear syrup decocting apparatus provided by the utility model;

fig. 4 is a top view of a stirring shaft of the organic pear syrup decocting device provided by the utility model.

Illustration of the drawings:

1. a work table; 2. a support pillar; 3. a heat insulating pad; 4. supporting legs; 5. a discharge pipe; 6. a processing box; 7. an air outlet roller; 8. a stirring shaft; 9. a stepping motor; 10. a cover body; 11. a feed hopper; 12. a squeegee; 13. fixing the rod; 14. a heating roller; 15. a filter element; 16. an air inlet pipe; 17. a stirring plate; 18. a stirring blade; 19. a stirring frame; 20. heating the exhaust box; 21. an air pressure sensor; 22. a temperature sensor.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention; the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance, and furthermore, unless otherwise explicitly stated or limited, the terms "mounted," "connected," and "connected" are to be construed broadly and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.

Referring to fig. 1-4, the utility model provides a pair of organic pear cream system of stewing equipment: comprises a workbench 1, a processing box 6 is fixedly connected to the upper surface of the workbench 1, an observation window is arranged on the front side surface of the processing box 6, an operation panel is arranged on the front side surface of the processing box 6 and positioned on the right side of the observation window, a stirring shaft 8 is fixedly connected to the upper surface of the processing box 6, the stirring shaft 8 is movably connected with the bottom wall of the processing box 6, a heat insulation pad 3 is fixedly connected to the lower surface of the supporting leg 4, a stirring frame 19 is fixedly connected to the outer side surface of the stirring shaft 8, a stirring plate 17 is fixedly connected to the outer side surface of the stirring frame 19, stirring blades 18 are arranged on the outer side surface of the stirring shaft 8 and positioned on the inner side of the stirring frame 19, pear syrup is stirred more uniformly, a plurality of groups of heating rollers 14 are utilized, heating is more uniform, the heating effect is better, pear syrup can be conveniently and quickly boiled, a scraper 12 is fixedly connected to the outer side surface of the stirring shaft 8 and positioned below the stirring frame 19, and is favorable for cleanness and tidiness of the bottom of the device, the cleaning and secondary use are convenient, the upper inner wall and the lower inner wall of the processing box 6 are fixedly connected with a fixed rod 13, and the outer side surface of the fixed rod 13 is provided with a heating roller 14;

the upper surface of workstation 1 just is located the both sides outer wall fixedly connected with heating exhaust case 20 of processing case 6, the inside surface of heating exhaust case 20 is equipped with intake pipe 16 and extends to the inside of processing case 6, the one end that heating exhaust case 20 was kept away from to intake pipe 16 is equipped with filter core 15, the upper surface of processing case 6 just is located step motor 9's right side and is equipped with feeder hopper 11, the upper surface of processing case 6 just is located step motor 9's left side and is equipped with air outlet roller 7, the inside discharging pipe 5 that is equipped with of diapire of processing case 6 extends to the below of workstation 1.

Fixed surface is connected with support column 2 for workstation 1, fixed surface is connected with supporting leg 4 for support column 2, the inside of stirring board 17 is equipped with the through-hole, stirring frame 19 is equipped with four groups and evenly distributed, scraper blade 12 and the diapire swing joint of processing case 6, the inside of scraper blade 12 is equipped with the round hole, the left side inner wall fixedly connected with temperature sensor 22 of processing case 6, the roof of processing case 6 just is located the (mixing) shaft 8 left side and is equipped with baroceptor 21, the inside of intake pipe 16 and the inside that is located processing case 6 are equipped with the solenoid valve, ventilate to the box inside, make better the rolling of lotion, and be favorable to improving rate of heating, make the heating that the pear cream can be faster to the required temperature, the top of feeder hopper 11 is equipped with lid 10.

The working principle is as follows: pass through feeder hopper 11 with the pear syrup raw materials, inside adding the box, open step motor 9's switch, utilize (mixing) shaft 8 to drive stirring board 17 and stirring vane 18 and rotate, stir the pear syrup, scraper blade 12 rotates simultaneously, clean the diapire of box, open the switch of heating exhaust case 20, to the inside steam that lets in of box, open the switch of warming mill 14, heat the pear syrup, boil the completion back, open the valve of discharging pipe 5, arrange the material to the pear syrup.

Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications and variations can be made in the embodiments or in part of the technical features of the embodiments without departing from the spirit and the scope of the invention.

Claims

1. The utility model provides an organic pear syrup system of enduring equipment, includes workstation (1), its characterized in that: the upper surface of the workbench (1) is fixedly connected with a processing box (6), the upper surface of the processing box (6) is fixedly connected with a stirring shaft (8), the outer side surface of the stirring shaft (8) is fixedly connected with a stirring frame (19), the outer side surface of the stirring frame (19) is fixedly connected with a stirring plate (17), the outer side surface of the stirring shaft (8) and the inner side of the stirring frame (19) are provided with stirring blades (18), the outer side surface of the stirring shaft (8) and the lower part of the stirring frame (19) are fixedly connected with a scraping plate (12), the upper inner wall and the lower inner wall of the processing box (6) are fixedly connected with a fixing rod (13), and the outer side surface of the fixing rod (13) is provided with a heating roller (14);

the upper surface of workstation (1) just is located both sides outer wall fixedly connected with heating exhaust case (20) of processing case (6), the inside surface of heating exhaust case (20) is equipped with intake pipe (16) and extends to the inside of processing case (6), the one end that heating exhaust case (20) were kept away from in intake pipe (16) is equipped with filter core (15), the upper surface of processing case (6) just is located the right side of step motor (9) and is equipped with feeder hopper (11), the upper surface of processing case (6) just is located the left side of step motor (9) and is equipped with air outlet roller (7), the inside below that is equipped with discharging pipe (5) and extends to workstation (1) of diapire of processing case (6).

2. The organic pear syrup decocting apparatus according to claim 1, wherein: the lower fixed surface of workstation (1) is connected with support column (2), the lower fixed surface of support column (2) is connected with supporting leg (4).

3. The organic pear syrup decocting apparatus according to claim 2, wherein: the stirring shaft (8) is movably connected with the bottom wall of the processing box (6), and the lower surface of the supporting leg (4) is fixedly connected with a heat insulation pad (3).

4. The organic pear syrup decocting apparatus according to claim 1, wherein: the inside of stirring board (17) is equipped with the through-hole, stirring frame (19) are equipped with four groups and evenly distributed.

5. The organic pear syrup decocting apparatus according to claim 1, wherein: the scraping plate (12) is movably connected with the bottom wall of the processing box (6), and a round hole is formed in the scraping plate (12).

6. The organic pear syrup decocting apparatus according to claim 1, wherein: the front side surface of the processing box (6) is provided with an observation window, and the front side surface of the processing box (6) is provided with an operation panel on the right side of the observation window.

7. The organic pear syrup decocting apparatus according to claim 1, wherein: the left side inner wall fixedly connected with temperature sensor (22) of processing case (6), the roof of processing case (6) just is located (mixing) shaft (8) left side and is equipped with baroceptor (21).

8. The organic pear syrup decocting apparatus according to claim 1, wherein: the inside of intake pipe (16) and the inside that is located processing case (6) are equipped with the solenoid valve, the top of feeder hopper (11) is equipped with lid (10).