CN213963053U - Intelligent cooking box - Google Patents
Intelligent cooking box Download PDFInfo
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- CN213963053U CN213963053U CN202022483296.0U CN202022483296U CN213963053U CN 213963053 U CN213963053 U CN 213963053U CN 202022483296 U CN202022483296 U CN 202022483296U CN 213963053 U CN213963053 U CN 213963053U
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Abstract
The utility model relates to an intelligence kitchen field, concretely relates to intelligence cooking box. The utility model provides an intelligence culinary art case, including heating portion and confession liquid mechanism, the incasement is equipped with the tray that supplies the culinary art position that the edible material was placed and is used for placing the household utensils, the foretell liquid mechanism that supplies of inner chamber intercommunication of tray, the hydrojet hole that has the intercommunication inner chamber is opened on the surface of tray, and this hydrojet hole is spouted toward culinary art position and/or incasement wall by the liquid that supplies liquid mechanism to the tray inner chamber. This intelligence culinary art case need not to reserve the space that sets up the shower nozzle in addition, and the miniaturization, the lightweight of the intelligent culinary art case of being convenient for.
Description
Technical Field
The utility model relates to an intelligence kitchen field, concretely relates to intelligence cooking box.
Background
The current intelligent cooking case function is various, and for example the intelligence is fried in shallow oil the oven and just has two kinds of functions of frying in shallow oil and baking concurrently. The inside cavity that opens of intelligence frying and baking oven, the bottom and the top of cavity respectively are equipped with heating portion. A supporting block for placing a baking tray is arranged in the cavity. When the food materials need to be baked, the baking tray filled with the food materials is placed on the supporting block, then the heating part is started, and the food materials in the baking tray are baked by the heating part. The present intelligence is fried in shallow oil oven generally can adopt the mode of frying in shallow oil to the edible material that needs to fry in shallow oil so that the edible material flavor of frying in shallow oil is better, and will realize frying in shallow oil in the both sides, will generally be furnished with elevating gear for the heating portion that sets up at the cavity top. When the food materials need to be fried, the tinfoil frying pan filled with the food materials to be fried is placed on the heating part at the bottom of the cavity, then the frying oven is started, the heating part at the top of the cavity is driven by the lifting device to vertically move downwards to the upper surface close to the food materials, and then the food materials are heated by the upper heating part and the lower heating part simultaneously, so that double-sided frying is completed.
In the actual frying process, the user needs to add the edible oil to the food material to be fried in advance to prevent the food material from being burnt. Some intelligence that intelligent degree is high are fried in shallow oil the roast case and often are furnished with fueling injection equipment, fueling injection equipment is arranged in toward waiting to fry in shallow oil to eat the material, and it is connected with can aim at the shower nozzle of waiting to fry in shallow oil to eat the material. However, the oil spraying device and the spray head which are arranged in this way can occupy the certain internal space of the intelligent frying and baking oven, and are not beneficial to the miniaturization and the light weight of the intelligent frying and baking oven.
SUMMERY OF THE UTILITY MODEL
The utility model aims at: the utility model provides an intelligence culinary art case, this intelligence culinary art case need not to reserve the space that sets up the shower nozzle in addition, and the miniaturization, the lightweight of the intelligence culinary art case of being convenient for.
The utility model provides an intelligence culinary art case, including heating portion and confession liquid mechanism, the incasement is equipped with the culinary art position that supplies to eat the material and place and is used for placing the tray of household utensils, the foretell liquid mechanism that supplies of inner chamber intercommunication of tray, the surface of tray is opened has the hydrojet hole of intercommunication inner chamber, and this hydrojet hole spouts toward culinary art position and/or incasement wall by supplying the liquid that liquid mechanism supplied to the tray inner chamber.
Has the advantages that: the utility model provides an intelligent cooking box, when frying is needed, a support block of the intelligent cooking box is used as a spray head; when needs baking, the tray of intelligence culinary art case is used for the bearing overware, consequently, this intelligence culinary art case need not to reserve the space that sets up the shower nozzle in addition, and the intelligent culinary art case of being convenient for is miniaturized, lightweight.
Drawings
Fig. 1 is a schematic structural diagram of an intelligent cooking box.
Fig. 2 is a schematic structural diagram of the intelligent cooking box with the door panel and the controller hidden.
FIG. 3 is a schematic view of the baking tray hidden in FIG. 2.
Fig. 4 is a front view of the intelligent cooking chamber of fig. 3.
Fig. 5 is a rear view of the intelligent cooking chamber of fig. 3.
Fig. 6 is a schematic structural view of the baking cage.
Fig. 7 is a schematic view of the assembly of the baking cage and the rotation driving mechanism.
Fig. 8 is a schematic structural view of the lifting device.
Description of the symbols:
1-intelligent frying and baking oven; 11-a door panel; 12-baking trays; 13-a housing; 21-an upper heating part; 22-lower heating section; 23-cooking position; 3-a holding area; 31-a bearing seat; 32-a shaft coupling member; 33-a return spring; 4-driving the rotating device; 41-a motor; 42-a conveyor belt; 5-baking in a cage; 51-a cage door; 52-buckling; 53-food outlet; 54-side door; 55-left lateral axis; 56-right lateral axis; 6-a support block; 61-a first pallet; 62-a second supporting block; 63-liquid spraying holes; 71-a first liquid supply mechanism; 711 — first liquid supply pump; 712-a first electrically operated valve; 713-a first supply tube; 72-a second liquid supply mechanism; 721-a second feed pump; 722-a second electrically operated valve; 723-a second supply tube; 8-a lifting device; 81-motor; 82-crossed oscillating bars; 9-a controller; z-transverse axis.
Detailed Description
The intelligent frying and baking oven 1 is shown in figure 1, and the front part of the intelligent frying and baking oven is provided with a door panel 11 which can be opened and closed. Referring to fig. 3 and 4, the top and the bottom of the intelligent frying and baking oven 1 are respectively provided with an upper heating part 21 and a lower heating part 22, and the bottom of the oven is used as a cooking position 23 for placing food to be fried and can be heated by the lower heating part 22. An accommodating section 3 which can be heated by the upper heating section 21 and the lower heating section 22 is provided in the middle of the inside of the tank, an arc-shaped support bracket 31 is provided on the left side of the inner wall of the tank of the accommodating section 3, and a shaft connecting member 32 is provided on the right side of the inner wall of the tank. The right end of the shaft connecting piece 32 penetrates through the box wall and extends out of the box, and is connected with a motor 41 (see fig. 7) arranged at the rear part of the intelligent frying and baking box 1 through a conveyor belt 42, so that the motor 41 drives the shaft connecting piece 32 to rotate around the transverse axis Z thereof by driving the conveyor belt 42. A return spring 33 is arranged between the left end of the shaft connecting piece 32 in the box and the right side wall in the box, and the return spring 33 is compressed when the shaft connecting piece 32 moves rightwards.
Referring to fig. 4 and 6, a baking cage 5 is disposed in the receiving area 3, the upper surface of the baking cage 5 is an openable door 51, and a buckle 52 capable of buckling the door 51 is disposed at the front side of the baking cage 5. An outlet 53 for the food material is provided at a side of the front surface of the grill 5 to facilitate pouring of the food material, and a side door 54 is provided at the outlet 53 to be opened and closed. The baking cage 5 has lateral shafts 55, 56 extending to the left and right, respectively, and a docking port (not shown) is formed on the left end surface of the shaft connecting member 32 to be mated with the right lateral shaft 56. The user presses the shaft connector 32 to the right so that the shaft connector 32 moves to the right and frees the space for accommodating the baking cage 5, and then places the left lateral shaft 55 of the baking cage 5 on the arc-shaped support bracket 31 and aligns the right lateral shaft 56 of the baking cage 5 with the docking port of the shaft connector 32, so that the shaft connector 32 moves to the left and the docking port thereof is fitted over the right lateral shaft 56 of the baking cage 5 under the action of the return spring 33, and the baking cage 5 is mounted in the accommodating section 3. The baking cage 5 and the shaft connecting piece 32 are detachably installed in a butt joint mode, the detachable butt joint mode of the butt joint port of the shaft connecting piece 32 and the right transverse shaft 56 of the baking cage 5 can be that one is provided with a spline, the other is provided with a spline groove matched with the spline, the cross section of the right transverse shaft 56 of the baking cage 5 can be machined into a polygon, and the installation hole of the shaft connecting piece 32 is changed into a hole shape matched with the polygon. The conveyor belt 42 and the motor 41 jointly form the driving and rotating device 4, the transverse axis Z of the baking cage 5 after butt joint installation is superposed with the shaft connecting piece 32, and the baking cage 5 and the shaft connecting piece 32 can rotate around the transverse axis Z together under the driving of the driving and rotating device 4.
Referring to fig. 3 and 4, a plurality of support blocks 6 are respectively arranged on the left side wall and the right side wall in the box, the support blocks 6 are arranged at intervals up and down, and the left support block 6 and the right support block 6 which are positioned at the same height are used for placing baking trays 12 (see fig. 2) and the like. The supporting block 6 comprises a first supporting block 61 and two layers of second supporting blocks 62, for example, the first supporting block 61 on the left side is positioned at the lowest part of the supporting block 6 on the left side, the first supporting block 61 is provided with an inner cavity, the side surface and the lower surface of the first supporting block, which are far away from the box wall, are provided with liquid spraying holes 63 communicated with the inner cavity, and the liquid spraying holes 63 formed on the side surface and the lower surface are inclined downwards and aligned with the cooking positions 23. The two second supporting blocks 62 on the left side are arranged above the first supporting block 61 in parallel up and down, each second supporting block 62 is provided with an inner cavity, the side surface and the upper surface and the lower surface of the second supporting block, which are far away from the box wall, are provided with liquid spraying holes 63 communicated with the inner cavity, wherein the liquid spraying holes 63 formed on the side surface and the lower surface are inclined downwards and aligned with the bottom wall in the box, and the liquid spraying holes 63 formed on the upper surface are inclined upwards and aligned with the top wall in the box. The first supporting block 61 and the second supporting block 62 on the right side are at the same height as the left side and are symmetrically arranged, and the first supporting block 61 and the second supporting block 62 on the right side are the same as the left side and are provided with inner cavities and liquid spraying holes 63, which are not described in detail.
Referring to fig. 5, an upper liquid feed pump 711 and a lower liquid feed pump 721 are disposed at the rear of the smart toaster 1. The first liquid supply pump 711 is communicated with a first electric valve 712 at a side thereof, and one end of the first electric valve 712, which is far away from the first liquid supply pump 711, is communicated with a first liquid supply pipe 713, and is respectively communicated with the inner cavities of the left and right first support blocks 61 located below through the first liquid supply pipe 713. The first liquid supply pump 711, the first electric valve 712 and the first liquid supply pipe 713 form a first liquid supply mechanism 71, the first liquid supply mechanism 71 supplies edible oil to the inner cavity of the first support block 61, and the liquid spraying holes 63 of the first support block 61 spray the edible oil to the cooking position 23. The second liquid supply pump 721 is communicated with a second electric valve 722, and one end of the second electric valve 722 far away from the second liquid supply pump 721 is communicated with a second liquid supply pipe 723, and is respectively communicated with the inner cavities of the upper left and right second support blocks 62 through the second liquid supply pipe 723. The second liquid supply pump 721, the second electric valve 722 and the second liquid supply pipe 723 together form a second liquid supply mechanism 72, the second liquid supply mechanism 72 supplies clean water to the inner cavity of the second support block 62, and the liquid spray holes 63 of the second support block 62 spray the clean water to the inner wall of the tank.
Referring to fig. 1 and 8, the left side and the right side of the top of the intelligent frying and baking oven 1 are respectively provided with a motor 81, each motor 81 is provided with a group of crossed swing rods 82 capable of vertically extending and retracting, and when the motors 81 are started, the crossed swing rods 82 extend or retract. The top wall of the intelligent frying and baking oven 1 is provided with a left opening and a right opening (not shown in the figure) for the left cross swing rod 82 and the right cross swing rod 82 to pass through, the left cross swing rod 82 and the right cross swing rod 82 pass through the corresponding openings and then are connected with the left side and the right side of the upper heating part 21 arranged at the top in the oven, and thus, the motor 81 drives the cross swing rods 82 to stretch and retract so as to drive the upper heating part 21 to move up and down. The left and right motors 81 and the left and right crossed swing rods 82 jointly form the lifting device 8. The left opening and the right opening of the top wall of the intelligent frying and baking oven 1 are respectively provided with an outer cover 13 covering the left cross swing rod 82 and the right cross swing rod 82.
Referring to fig. 1, a controller 9 is disposed above a door panel 11, the controller 9 has a processor (not shown in the figure) and a computer readable storage medium (not shown in the figure) storing a program of a cooking control method, when a user needs to cook a food material, the processor in the controller 9 will run a corresponding computer program stored in the computer readable storage medium according to a corresponding instruction on the touch control device 9, so as to execute the cooking control method, which is as follows: the first liquid supply mechanism 71 is controlled to supply liquid when the food is preheated before being put in and heated after being put in, and the second liquid supply mechanism 72 is controlled to supply liquid after the cooking is finished. The cooking process is exemplified herein by a frying process, which can be divided into a preheating step and a frying step. The preheating step is specifically that the controller 9 controls the first liquid supply mechanism 71 to supply edible oil to the inner cavity of the first support block 61, the edible oil is sprayed into the cooking area through the liquid spraying holes 63 of the first support block 61, and then the lower heating part 22 is controlled to be started and the edible oil in the cooking area is preheated at a medium and low temperature. The frying step is specifically that the controller 9 controls the lifting device 8 to enable the upper heating part 21 to be lowered to be close to the upper surface of the food to be fried, then the upper heating part 21 and the lower heating part 22 are controlled to heat the cooking area at a high temperature, in the heating process of the heating parts 21 and 22, the controller 9 controls the first liquid supply mechanism 71 to intermittently supply the edible oil to the inner cavity of the first supporting block 61, and the edible oil is sprayed into the cooking area through the liquid spraying holes 63 of the first supporting block 61. After the frying is finished, a cleaning step is required, specifically, the controller 9 controls the second liquid supply mechanism 72 to supply clean water to the inner cavity of the second support block 62, and the clean water is sprayed to the top wall and the bottom wall in the box through the liquid spraying holes 63 of the second support block 62.
When the food needs to be baked normally, a user can directly put the food to be baked into the baking tray 12, then the baking tray 12 is placed on the left and right supporting blocks at the same height, the door plate 11 is closed and the touch control device 9 is pressed, the controller 9 controls the heating parts 21 and 22 to be started, and then the heating parts 21 and 22 heat and bake the food in the baking tray 12.
When the food materials need to be evenly baked, the baking cage 5 is used for replacing the baking tray 12. The user takes out all the baking trays 12 in the intelligent frying and baking oven 1 and installs the baking cage 5 filled with the food material to be baked into the accommodating area 3 in the manner described above. Then the door panel 11 is closed and the touch control device 9 is pressed, the controller 9 controls the heating parts 21 and 22 to be started, and simultaneously controls the motor 41 of the driving device 4 to be started, the motor 41 drives the conveyor belt 42 to drive the shaft connecting piece 32 to rotate around the transverse axis Z together with the baking cage 5, and therefore the food material to be baked in the baking cage 5 is baked uniformly by the upper heating part 21 and the lower heating part 22. When cooking food materials with large volume such as chicken, duck, fish, etc., after the cooking is completed, the user opens the latch 52 for locking the door 51, and then opens the door 51 of the roasting cage 5 and takes out the cooked food. If the food material having a small cooking volume, such as spareribs, is cooked, the user can directly pour out the cooked food from the food material outlet 53 without opening the door 51 but only opening the side door 54 of the cooking cage 5, and there is no fear that the food material falls off from other parts of the cooking cage 5 during the pouring process to cause waste.
When the food materials need to be fried, the user needs to take out the baking tray 12 and the baking cage 5 of the intelligent frying and baking oven 1. Then, the door 11 is closed and the frying command on the touch controller 9 is pressed, and the processor in the controller 9 first performs the above-mentioned preheating step. After the preheating step is completed, the user needs to put the food material to be fried into the cooking position 23 of the intelligent frying and baking oven 1 and close the door 11, and then the processor of the controller 9 executes the above-mentioned frying step. After the cooking is completed, the user removes the cooked food and closes the door 11 again, and the processor of the controller 9 performs the above-mentioned washing step.
In this embodiment, the support block 6 of the intelligent frying and baking oven 1 is used for placing the baking tray 12, the first liquid supply mechanism 71 supplies edible oil to the inner cavity of the first support block 61, and the second liquid supply mechanism 72 supplies clean water to the inner cavity of the second support block 62; in other embodiments, the intelligent frying and baking oven 1 may be other intelligent cooking boxes with similar structures, the baking tray 12 is correspondingly changed into a dish capable of being placed on the supporting block 6, the first liquid supply mechanism 71 is changed to supply auxiliary cooking liquid to the inner cavity of the first supporting block 61, and the second liquid supply mechanism 72 is changed to supply cleaning liquid to the inner cavity of the second supporting block 62.
Claims (12)
1. An intelligent cooking box comprises heating parts (21 and 22) and liquid supply mechanisms (71 and 72), wherein a cooking position (23) for placing food materials and a supporting block (6) for placing utensils are arranged in the box, and the intelligent cooking box is characterized in that an inner cavity of the supporting block (6) is communicated with the liquid supply mechanisms (71 and 72), a liquid spraying hole (63) communicated with the inner cavity is formed in the surface of the supporting block (6), and liquid supplied to the inner cavity of the supporting block (6) by the liquid supply mechanisms (71 and 72) is sprayed to the cooking position (23) and/or the inner wall of the box through the liquid spraying hole (63).
2. An intelligent cooking box as claimed in claim 1, characterised in that said cooking position (23) is arranged at the bottom of the box, and said liquid spraying holes (63) are provided on the side and/or lower surface of the support block (6) to spray said liquid to the cooking position (23).
3. An intelligent cooking box as claimed in claim 1, wherein the upper and lower surfaces of the supporting block (6) are respectively provided with said liquid spraying holes (63), the liquid spraying holes (63) on the lower surface spray said liquid to the bottom wall of the box, and the liquid spraying holes (63) on the upper surface spray said liquid to the top wall of the box.
4. The intelligent cooking box as claimed in claim 1, wherein:
the number of the liquid supply mechanisms (71, 72) is at least two, the first liquid supply mechanism (71) is used for supplying cooking auxiliary liquid materials, and the second liquid supply mechanism (72) is used for supplying cleaning liquid;
the support blocks (6) are at least two, the inner cavity of the first support block (61) is communicated with the first liquid supply mechanism (71), the liquid spraying holes (63) of the first support block (61) spray auxiliary liquid to the cooking position (23), the inner cavity of the second support block (62) is communicated with the second liquid supply mechanism (72), and the liquid spraying holes (63) of the second support block (62) spray cleaning liquid to the inner wall of the box.
5. The intelligent cooking box of claim 4, wherein:
the cooking position (23) is arranged at the bottom in the box;
the first supporting block (61) is arranged below, and the second supporting block (62) is arranged above;
the side surface and/or the lower surface of the first supporting block (61) is provided with the liquid spraying hole (63) so as to realize the spraying of the auxiliary liquid material to the cooking position (23);
the upper surface and the lower surface of the second supporting block (62) are respectively provided with the liquid spraying holes (63), the liquid spraying holes (63) on the lower surface spray the liquid to the bottom wall in the tank, and the liquid spraying holes (63) on the upper surface spray the cleaning liquid to the top wall in the tank.
6. The intelligent cooking box of claim 5, wherein:
the two first supporting blocks (61) are positioned at the same height and are respectively arranged on the left side wall and the right side wall in the box;
the number of the second supporting blocks (62) is two, and the two second supporting blocks are positioned at the same height and are respectively arranged on the left side wall and the right side wall in the box.
7. An intelligent cooking box as claimed in claim 1, wherein the liquid supply mechanism (71, 72) comprises a liquid supply pump (711, 721), and the liquid supply pump (711, 721) is communicated with the inner cavity of the support block (6) through a liquid supply pipe (713, 723).
8. The intelligent cooking box according to any one of claims 1 to 7, wherein the intelligent cooking box is an intelligent frying oven (1), and a baking tray (12) is placed on the supporting block (6).
9. An intelligent cooking chamber as claimed in claim 8, wherein there are two heating portions (21, 22) respectively provided at the bottom and the top of the chamber.
10. The intelligent cooking box according to claim 9, wherein a lifting device (8) for driving the upper heating part (21) to lift is provided.
11. The intelligent cooking box as claimed in claim 10, wherein the lifting device (8) comprises a motor (81), the motor (81) is provided with a cross swing rod (82) which can be extended and retracted vertically, an opening through which the cross swing rod (82) passes is formed in the top wall of the intelligent cooking box, the cross swing rod (82) passes through the opening and is connected with the upper heating part (21), and the motor (81) drives the cross swing rod (82) to extend and retract so as to lift the upper heating part (21).
12. The intelligent cooking box as claimed in claim 11, wherein the opening of the top wall of the intelligent cooking box is provided with a cover (13) covering the crossed oscillating bar (82).
Priority Applications (1)
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CN202022483296.0U CN213963053U (en) | 2020-10-30 | 2020-10-30 | Intelligent cooking box |
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CN202022483296.0U CN213963053U (en) | 2020-10-30 | 2020-10-30 | Intelligent cooking box |
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CN213963053U true CN213963053U (en) | 2021-08-17 |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN112205890A (en) * | 2020-10-30 | 2021-01-12 | 广州富港万嘉智能科技有限公司 | Intelligent cooking box, cooking control method and computer readable storage medium |
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2020
- 2020-10-30 CN CN202022483296.0U patent/CN213963053U/en active Active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN112205890A (en) * | 2020-10-30 | 2021-01-12 | 广州富港万嘉智能科技有限公司 | Intelligent cooking box, cooking control method and computer readable storage medium |
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Effective date of registration: 20220304 Address after: 510700 501-2, Guangzheng science and Technology Industrial Park, No. 11, Nanyun 5th Road, Science City, Huangpu District, Guangzhou City, Guangdong Province Patentee after: GUANGZHOU FUGANG LIFE INTELLIGENT TECHNOLOGY Co.,Ltd. Address before: 510700 501-1, Guangzheng science and Technology Industrial Park, No. 11, Yunwu Road, Science City, Huangpu District, Guangzhou City, Guangdong Province Patentee before: GUANGZHOU FUGANG WANJIA INTELLIGENT TECHNOLOGY Co.,Ltd. |