CN213961518U - Cake food processing and baking equipment - Google Patents
Cake food processing and baking equipment Download PDFInfo
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- CN213961518U CN213961518U CN202021839963.8U CN202021839963U CN213961518U CN 213961518 U CN213961518 U CN 213961518U CN 202021839963 U CN202021839963 U CN 202021839963U CN 213961518 U CN213961518 U CN 213961518U
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Abstract
The utility model relates to a food processing cures technical field, specifically is a cake food processing cures equipment, including the curer main part, the curer main part is one side open-ended box, the opening part of curer main part rotates and is connected with the chamber door, the inner wall top of curer main part is provided with the curer, the bottom fixedly connected with supporting leg of curer main part, the curer main part is close to one side fixedly connected with motor support frame of supporting leg. The utility model has the advantages that: through gear motor be close to the one side fixedly connected with shaft coupling of baking the case main part to and main board, vice board, the cooperation setting between internal gear and the external gear that cures, gear motor work makes main board rotation that cures through the shaft coupling, and vice board of curing follows the rotation, under the meshing effect of gear, makes vice board of curing take place the rotation, makes equipment when curing little cake, and the being heated of cake is even, has increased and has cured the effect, has reduced artificial work load.
Description
Technical Field
The utility model relates to a food processing cures technical field, especially a cake food processing cures equipment.
Background
The baked food is an instant food which is prepared by baking flour, yeast, salt, granulated sugar and water serving as basic raw materials with a proper amount of grease, dairy products, eggs, additives and the like through a series of complicated process means. It not only has rich nutrition, but also has various varieties, good shapes and colors, and palatable in time, can be used as tea before or after meals, can also be used as staple food, and can also be used as gifts for giving gifts.
The existing baking equipment is used for ensuring that a baking rack rotates when cakes are baked, but if a plurality of small cakes are baked, the small cakes are distributed around a baking plate, the temperature of one surface close to the center of the baking plate is not as high as that of the other surface when the small cakes are rotated, and the small cakes need to be manually turned over, so that the small cakes are inconvenient to use.
SUMMERY OF THE UTILITY MODEL
The utility model aims to overcome the defects of the prior art and provide a cake food processing and baking device.
The purpose of the utility model is realized through the following technical scheme: the cake food processing and baking equipment comprises a baking box main body, wherein the baking box main body is a box body with an opening at one side, a box door is rotatably connected to the opening of the baking box main body, a baking machine is arranged above the inner wall of the baking box main body, and supporting legs are fixedly connected to the bottom of the baking box main body;
the baking oven comprises a baking oven body, supporting legs, a motor supporting frame, a speed reducing motor, a coupler and a rotating shaft, wherein the motor supporting frame is fixedly connected to one side, close to the supporting legs, of the baking oven body;
the one end fixedly connected with of shaft coupling is kept away from in the pivot mainly cures the board, the round hole has been seted up to the inside that mainly cures the board, it is connected with the cylinder to cure one side rotation that the board is close to the round hole, the vice board that cures of cylindrical one side fixedly connected with, the vice one side fixedly connected with internal gear that cures the board is kept away from to the cylinder, the surface toothing of internal gear is connected with the external gear, one side fixedly connected with connecting plate of external gear.
Optionally, the supporting legs are located below the baking oven main body, the number of the supporting legs is four, and the supporting legs are fixedly connected below the baking oven main body.
Optionally, the motor support frame is L-shaped, the motor support frame is located below the baking oven main body, the number of the motor support frames is two, and the speed reduction motor is located between the two motor support frames.
Optionally, the surface and the baking oven main part fixed connection of shaft coupling, the shaft coupling runs through the bottom surface of baking oven main part, the flute profile looks adaptation of the tooth shape of internal gear and external gear, the internal gear is located the inside edge of external gear, the quantity of internal gear is six.
Optionally, the rotating shaft is located inside the baking oven main body, the baking plates are circular, the auxiliary baking plates are circular, and the diameters of the auxiliary baking plates are larger than those of the circular holes.
Optionally, the circular holes are located inside the baking plate, the number of the circular holes is six, and six circular holes are circumferentially arrayed inside the baking plate.
Optionally, the connecting plates are fixedly connected with the inner wall of the baking oven main body, the number of the connecting plates is four, and the four connecting plates are circumferentially arrayed below the outer gear.
The utility model has the advantages of it is following:
this cake food processing cures equipment, one side fixedly connected with shaft coupling that is close to the baking oven main part through gear motor, and main board, vice board, the cooperation setting between internal gear and the external gear of curing, gear motor work makes main board rotation of curing through the shaft coupling, vice board is followed and is rotated curing, under the meshing effect of gear, make vice board of curing take place the rotation, make equipment when curing little cake, the cake be heated evenly, the effect of curing has been increased, artificial work load has been reduced.
Drawings
Fig. 1 is a schematic structural view of a first viewing angle of the present invention;
fig. 2 is a schematic structural view of a second viewing angle of the present invention;
FIG. 3 is an enlarged schematic view of the structure at A in FIG. 2 according to the present invention;
FIG. 4 is a schematic structural view of the main baking plate of the present invention;
FIG. 5 is a schematic structural view of the auxiliary baking plate of the present invention;
fig. 6 is a schematic structural diagram of the engagement connection between the external gear and the internal gear according to the present invention.
In the figure: 1-baking oven main body, 2-oven door, 3-baking machine, 4-supporting legs, 5-motor supporting frame, 6-speed reducing motor, 7-coupler, 8-rotating shaft, 9-main baking plate, 10-circular hole, 11-cylinder, 12-auxiliary baking plate, 13-internal gear, 14-external gear and 15-connecting plate.
Detailed Description
The invention will be further described with reference to the accompanying drawings, but the scope of the invention is not limited to the following description.
As shown in fig. 1-6, a baking device for processing pastry food, which comprises a baking oven body 1, wherein the baking oven body 1 is a box body with an opening at one side, a box door 2 is rotatably connected at the opening of the baking oven body 1, a baking machine 3 is arranged above the inner wall of the baking oven body 1 for baking the pastry, a supporting leg 4 is fixedly connected at the bottom of the baking oven body 1 for supporting the baking oven body 1, wherein a motor supporting frame 5 is fixedly connected at one side of the baking oven body 1 close to the supporting leg 4, a speed reduction motor 6 is fixedly connected at one side of the motor supporting frame 5 far away from the baking oven body 1 as a power source, a coupler 7 is fixedly connected at one side of the speed reduction motor 6 close to the baking oven body 1, the coupler 7 rotates together during the transmission motion and power, a rotating shaft 8 is fixedly connected at one side of the coupler 7 far away from the speed reduction motor 6, a main baking plate 9 is fixedly connected at one end of the rotating shaft 8 far away from the coupler 7, place big cake, round hole 10 has been seted up to main inside of curing plate 9, it is connected with cylinder 11 to cure one side rotation that plate 9 is close to round hole 10, the vice board 12 that cures of one side fixedly connected with of cylinder 11, place little cake, the vice one side fixedly connected with internal gear 13 who cures board 12 is kept away from to cylinder 11, the surface engagement of internal gear 13 is connected with external gear 14, one side fixedly connected with connecting plate 15 of external gear 14, gear motor 6 works, make main board 9 that cures rotate through shaft coupling 7, vice board 12 that cures follows the rotation, under the meshing of gear, make vice board 12 that cures take place the rotation, make equipment when curing little cake, the be heated of cake is even, the effect of curing has been increased, artificial work load has been reduced.
As an optimal technical solution of the utility model: the supporting legs 4 are located below the baking oven main body 1, the number of the supporting legs 4 is four, and the four supporting legs 4 are fixedly connected below the baking oven main body 1.
As an optimal technical solution of the utility model: the shape of motor support frame 5 is L shape, and motor support frame 5 is located the below of baking box main part 1, and the quantity of motor support frame 5 is two, and gear motor 6 is located between two motor support frames 5.
As an optimal technical solution of the utility model: the outer surface of the coupling 7 is fixedly connected with the baking oven body 1, the coupling 7 penetrates through the bottom surface of the baking oven body 1 and rotates together in the process of transmitting motion and power, the tooth shape of the internal gear 13 is matched with the tooth socket shape of the external gear 14, the internal gear 13 is positioned at the edge inside the external gear 14, and the auxiliary baking plate 12 rotates when the main baking plate 9 rotates.
As an optimal technical solution of the utility model: the rotating shaft 8 is positioned inside the baking oven main body 1, the baking plate 9 is circular, the auxiliary baking plate 12 is circular, and the diameter of the auxiliary baking plate 12 is larger than that of the circular hole 10.
As an optimal technical solution of the utility model: the circular holes 10 are located inside the baking plate 9, the number of the circular holes 10 is six, and six circular holes 10 are circumferentially arrayed inside the baking plate 9.
As an optimal technical solution of the utility model: the connecting plates 15 are fixedly connected with the inner wall of the baking oven main body 1, the number of the connecting plates 15 is four, four connecting plates 15 are circumferentially arrayed below the outer gear 14, and the outer gear 14 is supported and fixed.
The working process of the utility model is as follows: the gear motor 6 works, the main baking plate 9 rotates through the coupler 7, the auxiliary baking plate 12 rotates along with the main baking plate, and the auxiliary baking plate 12 rotates under the meshing effect of the gears.
In summary, the following steps: this cake food processing cures equipment, one side fixedly connected with shaft coupling 7 that is close to baking box main part 1 through gear motor 6, and main board 9 that cures, vice board 12 that cures, cooperation setting between internal gear 13 and the external gear 14, gear motor 6 works, make main board 9 that cures rotate through shaft coupling 7, vice board 12 that cures follows the rotation, under the meshing effect of gear, make vice board 12 that cures take place the rotation, make equipment when curing little cake, be heated evenly of cake, the effect of curing has been increased, artificial work load has been reduced.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (7)
1. A cake food processing baking equipment which characterized in that: the baking oven comprises a baking oven main body (1), wherein the baking oven main body (1) is a box body with an opening at one side, a box door (2) is rotatably connected to the opening of the baking oven main body (1), a baking machine (3) is arranged above the inner wall of the baking oven main body (1), and a supporting leg (4) is fixedly connected to the bottom of the baking oven main body (1);
the baking oven comprises a baking oven main body (1), supporting legs (4), a motor supporting frame (5), a speed reducing motor (6), a coupler (7), a rotating shaft (8) and a motor, wherein the motor supporting frame (5) is fixedly connected to one side, close to the supporting legs (4), of the baking oven main body (1), the speed reducing motor (6) is fixedly connected to one side, far away from the baking oven main body (1), of the motor supporting frame (5), the coupler (7) is fixedly connected to one side, close to the baking oven main body (1), of the speed reducing motor (6);
the one end fixedly connected with of shaft coupling (7) is kept away from in pivot (8) mainly cures board (9), round hole (10) have been seted up to the inside of mainly curing board (9), it rotates in one side that round hole (10) are close to plate (9) and is connected with cylinder (11), the vice board (12) that cures of one side fixedly connected with of cylinder (11), one side fixedly connected with internal gear (13) of vice board (12) that cures are kept away from in cylinder (11), the surface engagement of internal gear (13) is connected with external gear (14), one side fixedly connected with connecting plate (15) of external gear (14).
2. The pastry food processing and baking apparatus as set forth in claim 1, wherein: the supporting legs (4) are located below the baking box main body (1), the number of the supporting legs (4) is four, and the supporting legs (4) are fixedly connected below the baking box main body (1).
3. The pastry food processing and baking apparatus as set forth in claim 1, wherein: the shape of motor support frame (5) is L shape, motor support frame (5) are located the below of baking oven main part (1), the quantity of motor support frame (5) is two, gear motor (6) are located between two motor support frames (5).
4. The pastry food processing and baking apparatus as set forth in claim 1, wherein: the surface and the baking oven main part (1) fixed connection of shaft coupling (7), the bottom surface of baking oven main part (1) is run through in shaft coupling (7), the tooth form of internal gear (13) and the tooth's socket shape looks adaptation of external gear (14), internal gear (13) are located the inside edge of external gear (14).
5. The pastry food processing and baking apparatus as set forth in claim 1, wherein: the rotating shaft (8) is located inside the baking box main body (1), the baking plate (9) is circular, the auxiliary baking plate (12) is circular, and the diameter of the auxiliary baking plate (12) is larger than that of the round hole (10).
6. The pastry food processing and baking apparatus as set forth in claim 1, wherein: the circular holes (10) are located inside the baking plate (9), the number of the circular holes (10) is six, and the circular holes (10) are circumferentially arrayed inside the baking plate (9).
7. The pastry food processing and baking apparatus as set forth in claim 1, wherein: the baking oven is characterized in that the connecting plates (15) are fixedly connected with the inner wall of the baking oven main body (1), the number of the connecting plates (15) is four, and the four connecting plates (15) are circumferentially arrayed below the outer gear (14).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202021839963.8U CN213961518U (en) | 2020-08-28 | 2020-08-28 | Cake food processing and baking equipment |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202021839963.8U CN213961518U (en) | 2020-08-28 | 2020-08-28 | Cake food processing and baking equipment |
Publications (1)
Publication Number | Publication Date |
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CN213961518U true CN213961518U (en) | 2021-08-17 |
Family
ID=77238871
Family Applications (1)
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CN202021839963.8U Active CN213961518U (en) | 2020-08-28 | 2020-08-28 | Cake food processing and baking equipment |
Country Status (1)
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CN (1) | CN213961518U (en) |
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2020
- 2020-08-28 CN CN202021839963.8U patent/CN213961518U/en active Active
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