CN216315125U - Baking device for cake production - Google Patents
Baking device for cake production Download PDFInfo
- Publication number
- CN216315125U CN216315125U CN202122376591.0U CN202122376591U CN216315125U CN 216315125 U CN216315125 U CN 216315125U CN 202122376591 U CN202122376591 U CN 202122376591U CN 216315125 U CN216315125 U CN 216315125U
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- Prior art keywords
- baking
- device body
- tray
- cake
- rotating shaft
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- 235000013305 food Nutrition 0.000 description 3
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- 239000004519 grease Substances 0.000 description 1
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- 235000012054 meals Nutrition 0.000 description 1
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- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
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- Baking, Grill, Roasting (AREA)
Abstract
The utility model discloses a baking device for cake production, which comprises a device body, wherein a rotating shaft is horizontally arranged in the device body, the end part of the rotating shaft penetrates through the device body and is provided with a driving motor through a coupler, the surface of the rotating shaft is provided with fixed turntables, the two fixed turntables are rotatably connected with a baking tray through a rotating seat, the inside of the baking tray is provided with a tray, and the top end in the device body is penetrated with a heating mechanism. When the cake taking device is used, the rotating shaft is driven to rotate through the driving motor, the rotating shaft drives the fixed turnplate to rotate, and meanwhile the fixed turnplate is rotatably connected with the baking tray, so that the tray can rotate around the rotating shaft, the tray rotates by a proper height, cake taking is facilitated for cake makers, and the practicability of the cake taking device is greatly improved.
Description
Technical Field
The utility model relates to the technical field of baking devices, in particular to a baking device for cake production.
Background
The cake baked food is an instant food which is made by using flour, yeast, salt, granulated sugar and water as basic raw materials, adding a proper amount of grease, dairy products, eggs, additives and the like and baking through a series of complex technological means. It not only has rich nutrition, but also has various varieties, good shapes and colors, and palatable in time, can be used as tea before or after meals, can also be used as staple food, and can also be used as gifts for giving gifts.
When baking the existing cakes, the existing cakes are generally baked through a special cake baking oven, but the existing cake baking oven has a plurality of problems in the actual use process, for example, baking trays inside the existing oven are generally fixed at one place, so that a cake master can sometimes put the cakes in a higher or lower baking tray when baking the cakes, the cake baking is very inconvenient to use, and when baking the cakes, the cakes are easy to cause that the baking degrees of different parts are different and the taste of the cakes is influenced due to uneven heating.
An effective solution to the problems in the related art has not been proposed yet.
SUMMERY OF THE UTILITY MODEL
Technical problem to be solved
Aiming at the defects of the prior art, the utility model provides the baking device for cake production, which has the advantages of convenience in taking and operating baking trays and uniform heating, and further solves the problems in the background art.
(II) technical scheme
In order to realize the advantages, the utility model adopts the following specific technical scheme:
the utility model provides a be used for cake production with baking device, includes the device body, the inside horizontal direction of device body is provided with the rotation axis, and the tip of rotation axis link up the device body and install driving motor through the shaft coupling, the surface mounting of rotation axis has fixed carousel, two rotate through roating seat and overware between the fixed carousel and be connected, the inside of overware provided with the tray, the inside top of device body link up and is provided with heating mechanism.
Furthermore, a hot air fan is arranged at the bottom end of the interior of the device body, and a screen plate is arranged in the interior of the device body and above the hot air fan.
Furthermore, a groove is formed in the surface of the bottom end of the tray, a moving wheel is installed inside the groove, and a handle is arranged on one side of the tray.
Further, the front of the device body is provided with a box door through a metal hinge, an observation window is embedded in the surface of the box door, and a handle is arranged on the surface of the box door.
Furthermore, the bottom surface of the device body is provided with a plurality of support legs, the support legs are arranged at four corners of the bottom surface of the device body at equal intervals, and anti-slip pads are arranged on the bottom surfaces of the support legs.
Furthermore, a controller is arranged on one side of the device body and is electrically connected with the driving motor, the hot air fan and the heating mechanism through wires.
(III) advantageous effects
Compared with the prior art, the utility model provides a baking device for cake production, which has the following beneficial effects:
(1) in the utility model, the rotating shaft is arranged in the horizontal direction in the device body, the end part of the rotating shaft penetrates through the device body and is provided with the driving motor through the coupler, the surface of the rotating shaft is provided with the fixed turntables, the two fixed turntables are rotatably connected with the baking tray through the rotating seat, the tray is arranged in the baking tray, when the device is used, the driving motor drives the rotating shaft to rotate, the rotating shaft drives the fixed turntables to rotate, and meanwhile, the fixed turntables and the baking tray are rotatably connected, so that the tray can rotate around the rotating shaft, the tray can rotate by a proper height, a pastry chef can take pastries conveniently, and the practicability of the device is greatly improved.
(2) According to the cake baking device, the driving motor, the rotating shaft, the fixed rotary disc, the rotating seat, the baking tray and the heating mechanism are matched with each other, so that cakes are heated uniformly, the baking effect of the cakes is improved, when the cake baking device is used, the driving motor drives the rotating shaft to rotate, the baking tray is driven to rotate, the rotary baking is realized, the traditional static baking mode is changed into a dynamic baking mode, the cake is heated uniformly, the baking time is shortened, meanwhile, the hot air fan is arranged inside the device body, the circulation of air inside the baking cavity can be accelerated when the cakes are baked, and the cake baking efficiency is improved.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings needed in the embodiments will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art to obtain other drawings without creative efforts.
Fig. 1 is a schematic structural view of a baking apparatus for pastry production according to an embodiment of the present invention;
FIG. 2 is a schematic view of the overall structure of a baking apparatus for pastry production according to the embodiment of the present invention;
fig. 3 is a schematic structural view at a position a of a baking device for pastry production according to the embodiment of the utility model.
In the figure:
1. a device body; 2. a rotating shaft; 3. fixing the rotary table; 4. a rotating base; 5. baking trays; 6. a tray; 7. a drive motor; 8. a heating mechanism; 9. a hot air fan; 10. a screen plate; 11. a moving wheel; 12. a support leg; 13. a controller; 14. a box door; 15. a handle; 16. an observation window; 17. a handle.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be construed as limiting the present invention; the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance; furthermore, unless expressly stated or limited otherwise, the terms "mounted," "connected," and "connected" are to be construed broadly, as they may be fixedly connected, detachably connected, or integrally connected, for example; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.
According to an embodiment of the present invention, there is provided a baking device for pastry production.
The utility model will be further described with reference to the accompanying drawings and specific embodiments, as shown in fig. 1-3, a baking device for cake production according to an embodiment of the utility model comprises a device body 1, a rotating shaft 2 is horizontally arranged in the device body 1, a driving motor 7 is arranged at the end of the rotating shaft 2 which penetrates through the device body 1 through a coupling, fixed turntables 3 are arranged on the surface of the rotating shaft 2, the two fixed turntables 3 are rotatably connected with a baking tray 5 through a rotating base 4, a tray 6 is arranged in the baking tray 5, a heating mechanism 8 is arranged at the top end of the device body 1 in a penetrating manner, when in use, the rotating shaft 2 is driven to rotate through the driving motor 7, the rotating shaft 2 rotates the fixed turntables 3, and the fixed turntables 3 are rotatably connected with the baking tray 5, so that the tray 6 can rotate around the rotating shaft 2, and further the tray 6 rotates at a proper height, the cake is convenient for a pastry chef to take the pastry, the practicability of the device is greatly improved, and the heating mechanism 8 belongs to the common knowledge in the field, is only used and is not modified, so that the control mode and the circuit connection are not described in detail.
In one embodiment, the bottom end of the interior of the device body 1 is provided with the hot air fan 9, the mesh plate 10 is arranged in the interior of the device body 1 and above the hot air fan 9, and the hot air fan 9 is arranged, so that the circulation of air in the baking cavity can be accelerated when the cake is baked, and the cake baking efficiency is improved.
In one embodiment, the bottom surface of tray 6 is recessed, moving wheel 11 is installed inside the recessed portion, handle 15 is installed on one side of tray 6, and tray 6 can be taken out from baking tray 5 more easily by installing moving wheel 11.
In one embodiment, a door 14 is mounted on the front surface of the apparatus body 1 through a metal hinge, and a viewing window 16 is embedded in the surface of the door 14, and a handle 17 is provided on the surface of the door 14, so that the inside of the apparatus body 1 can be viewed conveniently by providing the viewing window 16.
In one embodiment, the bottom surface of the device body 1 is provided with the support legs 12, and the support legs 12 are provided in plurality, and the plurality of support legs 12 are equidistantly installed at four corners of the bottom surface of the device body 1, and the bottom surface of the support legs 12 is provided with the non-slip mat, so that the device body 1 can support by providing the support legs 12.
In one embodiment, a controller 13 is disposed on one side of the device body 1, the controller 13 is electrically connected to the driving motor 7, the hot air fan 9 and the heating mechanism 8 through wires, the driving motor 7, the hot air fan 9 and the heating mechanism 8 can be controlled by the controller 13, and the control circuit of the controller 13 can be implemented by simple programming by a person skilled in the art, which belongs to common knowledge in the art, and is only used without modification, so the control mode and circuit connection are not described in detail.
The working principle is as follows:
during the use, the staff fixes the device in suitable place, drive rotation axis 2 through driving motor 7 and rotate, rotation axis 2 drives fixed turntable 3 and rotates, be connected for rotating between fixed turntable 3 and the overware 5 simultaneously, make tray 6 can center on rotation axis 2 rotation, and then make tray 6 rotate suitable height, make things convenient for the cake artist to get and take the cake, very big improvement the practicality of device, simultaneously because driving motor 7 drives rotation axis 2 and rotates, and then drive overware 5 and rotate, thereby realize rotatory baking, become the dynamic baking with traditional static baking mode, be favorable to the cake thermally equivalent, shorten the baking time, be provided with hot-blast fan 9 in the inside of device body 1 simultaneously, make the cake when baking, can accelerate the circulation of the inside air in baking chamber, improve cake baking efficiency.
In the present invention, unless otherwise expressly specified or limited, the terms "mounted," "disposed," "connected," "secured," "screwed" and the like are to be construed broadly, e.g., as meaning fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; the terms may be directly connected or indirectly connected through an intermediate, and may be communication between two elements or interaction relationship between two elements, unless otherwise specifically limited, and the specific meaning of the terms in the present invention will be understood by those skilled in the art according to specific situations.
The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the utility model, and any modifications, equivalents, improvements and the like that fall within the spirit and principle of the present invention are intended to be included therein.
Claims (6)
1. The utility model provides a be used for cake production with baking device, includes device body (1), its characterized in that, the inside horizontal direction of device body (1) is provided with rotation axis (2), and the tip of rotation axis (2) link up device body (1) and install driving motor (7) through the shaft coupling, the surface mounting of rotation axis (2) has fixed carousel (3), two rotate through roating seat (4) and overware (5) between fixed carousel (3) and be connected, the inside of overware (5) is provided with tray (6), the inside top of device body (1) link up and is provided with heating mechanism (8).
2. The baking device for pastry production as set forth in claim 1, characterized in that a hot air fan (9) is provided at the inner bottom end of the device body (1), and a mesh plate (10) is provided inside the device body (1) and above the hot air fan (9).
3. Baking apparatus for pastry production as claimed in claim 1, characterized in that the bottom end surface of the tray (6) is provided with a recess, inside which the moving wheel (11) is mounted, and one side of the tray (6) is provided with a handle (15).
4. A baking apparatus for pastry production as claimed in claim 1, characterized in that a door (14) is installed on the front surface of the apparatus body (1) through a metal hinge, a viewing window (16) is embedded on the surface of the door (14), and a handle (17) is arranged on the surface of the door (14).
5. Baking apparatus for pastry production as claimed in claim 1, characterized in that the bottom end surface of the apparatus body (1) is provided with feet (12), and the feet (12) are provided in plurality, and the feet (12) are installed at equal intervals at four corners of the bottom end surface of the apparatus body (1), and the bottom end surface of the feet (12) is provided with a non-slip mat.
6. The baking device for pastry production as set forth in claim 1, characterized in that a controller (13) is provided at one side of the device body (1), and the controller (13) is electrically connected to the driving motor (7), the hot air fan (9) and the heating mechanism (8) through wires.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202122376591.0U CN216315125U (en) | 2021-09-29 | 2021-09-29 | Baking device for cake production |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202122376591.0U CN216315125U (en) | 2021-09-29 | 2021-09-29 | Baking device for cake production |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN216315125U true CN216315125U (en) | 2022-04-19 |
Family
ID=81174992
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202122376591.0U Expired - Fee Related CN216315125U (en) | 2021-09-29 | 2021-09-29 | Baking device for cake production |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN216315125U (en) |
-
2021
- 2021-09-29 CN CN202122376591.0U patent/CN216315125U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20220419 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |