CN212880207U

CN212880207U - Knife and chopsticks sterilizing machine

Info

Publication number: CN212880207U
Application number: CN202020473525.8U
Authority: CN
Inventors: 刘爽
Original assignee: Hangzhou Lingshang Zhihe Intelligent Technology Co ltd
Current assignee: Hangzhou Lingshang Zhihe Intelligent Technology Co ltd
Priority date: 2020-04-03
Filing date: 2020-04-03
Publication date: 2021-04-06
Anticipated expiration: 2030-04-03

Abstract

The utility model relates to a kitchen disinfection apparatus, especially a sword chopsticks sterilizing machine, its characterized in that: including having disinfection chamber and upper end open-ended organism and being used for installing the mounting bracket of sword chopsticks, the disinfection intracavity is inserted by the opening of organism to the mounting bracket, the mounting bracket is including the first basket section of thick bamboo and the second basket section of thick bamboo that are used for installing chopsticks to and the connector of being connected first basket section of thick bamboo and second basket section of thick bamboo, be provided with the sword groove of installation cutter on the connector, wherein, first basket section of thick bamboo and second basket section of thick bamboo are located the both sides in sword groove. The utility model discloses a sword chopsticks sterilizing machine simple structure, handsome in appearance, it is simpler, convenient when user gets to put tableware or cutter.

Description

Knife and chopsticks sterilizing machine

Technical Field

The utility model relates to a kitchen disinfection appliance, in particular to a knife and chopstick disinfection machine.

Background

The existing household users generally hang used kitchen utensils such as knives or cleaned chopsticks and spoons on hooks of a kitchen or in a basket cylinder so as to be convenient to take and place for use next time. Although the user can well clean the kitchen utensils after using the food, the tableware or the utensils still have residual bacteria, and the food can be blackened and hairy after long-term use, so that the hidden danger of food sanitation and safety exists. On this basis, disinfecting blade holders have been introduced on the market which make it possible to disinfect and disinfect such kitchen utensils. This disinfection knife rest generally is square straight tubular structure, and the chaotic installation of cutter and spoon chopsticks is in the same place, and the user is got and is put and has had inconvenience, often can take place the user and get when putting chopsticks or soup ladle, can touch the cutter, and the user is when getting chopsticks even, and the mistake takes out the cutter, and is difficult when easy, causes the injury for the user easily.

SUMMERY OF THE UTILITY MODEL

The utility model aims to provide a knife and chopstick sterilizer, which has simple structure and beautiful appearance, and is simpler and more convenient for users to take and place tableware or cutters.

In order to achieve the above purpose, the utility model adopts the following technical scheme: a knife and chopsticks sterilizing machine is characterized in that: including having disinfection chamber and upper end open-ended organism and being used for installing the mounting bracket of sword chopsticks, the disinfection intracavity is inserted by the opening of organism to the mounting bracket, the mounting bracket is including the first basket section of thick bamboo and the second basket section of thick bamboo that are used for installing chopsticks to and the connector of being connected first basket section of thick bamboo and second basket section of thick bamboo, be provided with the sword groove of installation cutter on the connector, wherein, first basket section of thick bamboo and second basket section of thick bamboo are located the both sides in sword groove.

Further, the center of the first basket is connected to the center of the second basket at L1, wherein the siping slot is parallel or perpendicular to L1.

Furthermore, the outer wall of the first basket barrel and/or the outer wall of the second basket barrel are/is provided with a buckling position, the cavity wall of the disinfection cavity is provided with a buckle, and the mounting frame is mounted on the machine body through the matching of the buckle and the buckling position;

or the top of the mounting frame is provided with an outward flange, and the mounting frame is detachably overlapped at the opening of the machine body through the flange.

Furthermore, a communicating groove communicated with the disinfection cavity is formed in the peripheral walls of the first basket cylinder and the second basket cylinder;

or, the bottom of the first basket cylinder and/or the second basket cylinder is provided with a supporting surrounding rib protruding upwards.

Furthermore, a fool-proof structure for preventing the mounting frame from being reversely mounted is arranged between the mounting frame and the disinfection cavity.

Furthermore, the foolproof structure comprises a plurality of clamping ribs arranged on the connecting body and a plurality of clamping grooves arranged on the wall of the disinfection cavity, and when the mounting frame is mounted in place, the corresponding clamping ribs are inserted into the corresponding clamping grooves;

or the fool-proof structure comprises a notch arranged on the connecting body and a convex rib arranged on the wall of the disinfection cavity, and when the mounting frame is mounted in place, the convex rib is clamped into the notch.

Furthermore, a baking device is installed at the bottom of the machine body, and the depth of the first basket tube in the disinfection cavity is greater than the depth of the second basket tube in the disinfection cavity, wherein the baking device is arranged below one side of the second basket tube.

Furthermore, the hot drying device comprises a heating body and a circulating fan, wherein the circulating fan is positioned below the heating body and is over against the heating body to blow upwards.

Further, the bottom of the machine body is also provided with an ultraviolet lamp for carrying out ultraviolet sterilization on the disinfection cavity and a control device electrically connected with the ultraviolet lamp.

Furthermore, the peripheral wall of the machine body is formed by alternately connecting and enclosing two rectangular surfaces which are oppositely arranged and two arc surfaces which are oppositely arranged;

or the machine body is in a long strip cylindrical shape, the length of the projection of the machine body on a horizontal plane is B1, and the width of the projection of the machine body on the horizontal plane is B2, wherein B1 is more than or equal to 2B 2;

or the connecting body is a plurality of connecting rods for connecting the first basket barrel and the second basket barrel, wherein the knife groove is an installation seam formed between two adjacent connecting rods;

or, the connecting body is a connecting plate;

alternatively, the connector is integrally formed with the first basket barrel and the second basket barrel.

After adopting above-mentioned technical scheme, owing to be used for installing the both sides in the sword groove of the first basket section of thick bamboo and the second basket section of thick bamboo of chopsticks or soup ladle, when cutter, chopsticks, soup ladle were installed on the mounting bracket, chopsticks and soup ladle all fall into a basket section of thick bamboo in, and the cutter convex frame is on the sword groove, consequently, each apparatus each other between the mistake fall send, neat pleasing to the eye, mutual noninterference, the user can get according to the demand at will and put, does not have the chaotic problem of getting the mistake. Simultaneously, owing to the structural style of mounting bracket, inject the utility model discloses a sterilizing machine roughly is rectangular cylindric, compares in current circular type or square tube shape, and the kitchen is put more rationally, more pleasing to the eye. In addition, the mounting rack can extend into the disinfection cavity from the opening of the machine body, so that chopsticks, soup spoons, cutters and the like placed on the mounting rack can be effectively sterilized and disinfected, bacteria cannot grow, and the hidden danger of food sanitation is greatly reduced.

Drawings

The present invention will be further explained with reference to the accompanying drawings:

FIG. 1 is a schematic structural view of a first embodiment of the disinfection machine for knives and chopsticks;

FIG. 2 is an enlarged schematic view of the structure at A in FIG. 1;

FIG. 3 is a schematic structural diagram of a machine according to an embodiment;

fig. 4 is an exploded schematic view of the mounting frame and the body according to the first embodiment;

FIG. 5 is a schematic structural view of a second embodiment of the disinfection machine for knives and chopsticks;

fig. 6 is an enlarged schematic view of the structure at B in fig. 5.

Detailed Description

The first embodiment is as follows:

as shown in fig. 1, 2, 3 and 4, it is a schematic structural view of an embodiment of a chopsticks and knife sterilizer of the present invention. A knife and chopstick sterilizing machine comprises a machine body 1 with a sterilizing cavity 10 and an upper end opening, and a mounting frame 2 used for mounting knife and chopsticks, wherein the mounting frame 2 is inserted into the sterilizing cavity 10 through the opening of the machine body 1, the mounting frame 2 comprises a first basket barrel 21 and a second basket barrel 22 used for mounting chopsticks, and a connecting body 23 connecting the first basket barrel 21 and the second basket barrel 22, the connecting body 23 is provided with a knife groove 230 used for mounting a knife, and the first basket barrel 21 and the second basket barrel 22 are positioned on two sides of the knife groove 230.

Meanwhile, in this embodiment, the machine body 1 is a long tubular body, and the bottom of the machine body 1 is provided with the thermal drying device 3, and the depth of the first basket 21 in the sterilization chamber 10 is greater than the depth of the second basket 22 in the sterilization chamber 10, wherein the thermal drying device 3 is disposed below one side of the second basket 22, wherein the thermal drying device 3 includes a heating body 31 and a circulating fan 32, the circulating fan 32 is disposed below the heating body 31 and directly faces the heating body 31 to blow upwards, and at the same time, the bottom of the machine body 1 is further provided with an ultraviolet lamp 4 for performing ultraviolet sterilization on the sterilization chamber 10 and a control device 5 electrically connected to the ultraviolet lamp 4 near the thermal drying device 3, wherein the thermal drying device 3 is also electrically connected to the control device 5 and controlled by the control device 5.

In the present embodiment, the connecting body 23 is a plurality of connecting rods for connecting the first basket barrel 21 and the second basket barrel 22, and the connecting rods are integrally injection-molded with the first basket barrel 21 and the second basket barrel 22, wherein the knife grooves 230 are installation slits formed between two adjacent connecting rods. Meanwhile, in the present embodiment, the connecting line between the center of the first basket 21 and the center of the second basket 22 is L1, wherein the knife slot 230 is disposed in parallel with L1.

For the embodiment, the outer walls of the first basket barrel 21 and the second basket barrel 22 are provided with the fastening positions 24, the cavity wall of the sterilizing cavity 10 is provided with the fasteners 11, and the mounting frame 2 is detachably mounted on the machine body 1 by the cooperation of the fasteners 11 and the fastening positions 24. Meanwhile, the circumferential walls of the first basket tube 21 and the second basket tube 22 are provided with a communication groove 25 communicated with the sterilization chamber 10, so that the thermal drying device 3 can conveniently perform thermal drying sterilization on the chopsticks or the soup ladle in the first basket tube 21 or the second basket tube 22. In addition, the bottom of the second basket tube 22 is further provided with a supporting surrounding rib 26 protruding upwards, the supporting surrounding rib 26 can be used for supporting the feeding bottle, and when a shorter feeding bottle is placed in the second basket tube 22 for sterilization, the feeding bottle cannot be placed too deeply, which is inconvenient to take out.

In addition, for the present embodiment, in order to facilitate the installation of the mounting bracket 2, a fool-proof structure for preventing the mounting bracket 2 from being inversely installed is further provided between the mounting bracket 2 and the sterilization chamber 10. Wherein, should prevent slow-witted structure including set up a plurality of card muscle (not mark in the figure) on connector 23 and set up a plurality of draw-in grooves (not mark in the figure) on disinfection chamber 10 wall, when mounting bracket 2 installed in place, the card muscle that corresponds could insert in the draw-in groove that corresponds, and if mounting bracket 2 adorns when turning over, the card muscle with one side can't insert the draw-in groove with one side to remind the user's mounting bracket to adorn conversely.

For this embodiment, because the first basket barrel and the second basket barrel for installing chopsticks or spoons are located at two sides of the knife groove, when the knife, the chopsticks and the spoons are installed on the installation frame, the chopsticks and the spoons fall into the basket barrel, and the knife protruding frame is arranged on the knife groove, therefore, the tools are mutually staggered, neat and attractive, and do not interfere with each other, the user can take and place at will according to the requirement, and the problem of confusion and mistake taking does not exist. Simultaneously, because the structural style of mounting bracket, the sterilizer of injecing this embodiment is roughly rectangular cylindric, compares in current circular type or square tube shape, and the kitchen is put more rationally, and is more pleasing to the eye. In addition, the mounting rack can extend into the disinfection cavity from the opening of the machine body, so that chopsticks, soup spoons, cutters and the like placed on the mounting rack can be effectively sterilized and disinfected, bacteria cannot grow, and the hidden danger of food sanitation is greatly reduced.

It should be noted that, for this embodiment, the housing is in a long cylindrical shape, the peripheral wall of the housing is formed by two rectangular surfaces disposed opposite to each other and two arc surfaces disposed opposite to each other, and the length of the housing when projected on the horizontal plane is B1 and the width of the housing is B2, wherein B1 is equal to or greater than 2B2, because the external appearance of the sterilizer of this embodiment is more aesthetic under this size limit. Meanwhile, it should be noted that, for the present embodiment, the connecting body may also be a connecting plate, and the knife groove is directly and integrally formed on the connecting plate. Meanwhile, in the present embodiment, the sipe is not limited to be parallel to L1, and may be perpendicular to L1, or the sipe phase L1 may be inclined. The designer can design according to aesthetic match. In addition, to this embodiment, the mounting bracket detachable installs on the organism, can make things convenient for the mounting bracket to take off the washing at any time to the washing of disinfection chamber. Of course, the mounting rack can be directly fixed on the machine body during design.

Example two:

as shown in fig. 5 and 6, the structure of the second embodiment of the present invention is schematically illustrated. The difference between the present embodiment and the first embodiment is: in this embodiment, the top of the mounting bracket 2 is provided with an outward flange 27, and the mounting bracket 2 is detachably mounted at the opening of the machine body 1 through the flange 27. Meanwhile, in this embodiment, the fool-proof structure disposed between the mounting frame 2 and the disinfection chamber 10 includes a notch 28 disposed on the connecting body 23 and a rib 12 disposed on the wall of the disinfection chamber 10, and when the mounting frame 2 is mounted in place, the rib 12 is clamped into the notch 28. And when the mounting bracket 2 is reversely mounted, the convex rib 12 lifts the mounting bracket 2, so that the mounting bracket cannot be mounted in the machine body 1 to remind a consumer that the mounting bracket 2 is reversely mounted. Of course, for the embodiment, a fool-proof structure may not be provided between the mounting frame 2 and the sterilizing chamber 10, and the mounting frame 2 may be installed in a forward or reverse manner.

It should be noted that the present embodiment has the same beneficial effects as the first embodiment, and the description thereof is omitted here.

It will be appreciated by those skilled in the art that the present invention includes, but is not limited to, those illustrated in the drawings and described in the detailed description above. Any modification which does not depart from the functional and structural principles of the present invention is intended to be included within the scope of the claims.

Claims

1. A knife and chopsticks sterilizing machine is characterized in that: including having disinfection chamber and upper end open-ended organism and being used for installing the mounting bracket of sword chopsticks, the disinfection intracavity is inserted by the opening of organism to the mounting bracket, the mounting bracket is including the first basket section of thick bamboo and the second basket section of thick bamboo that are used for installing chopsticks to and the connector of being connected first basket section of thick bamboo and second basket section of thick bamboo, be provided with the sword groove of installation cutter on the connector, wherein, first basket section of thick bamboo and second basket section of thick bamboo are located the both sides in sword groove.

2. The machine for sterilizing knives and chopsticks according to claim 1, characterized in that: the center of the first basket is connected to the center of the second basket at L1, wherein the siping channel is parallel or perpendicular to L1.

3. The machine for sterilizing knives and chopsticks according to claim 1, characterized in that: the outer wall of the first basket barrel and/or the outer wall of the second basket barrel are/is provided with a buckling position, the cavity wall of the disinfection cavity is provided with a buckle, and the mounting frame is mounted on the machine body through the matching of the buckle and the buckling position;

4. The machine for sterilizing knives and chopsticks according to claim 1, characterized in that: the peripheral walls of the first basket cylinder and the second basket cylinder are provided with communicating grooves communicated with the disinfection cavity;

5. The machine for sterilizing knives and chopsticks according to claim 1, characterized in that: a fool-proof structure for preventing the mounting frame from being installed reversely is arranged between the mounting frame and the disinfection cavity.

6. The chopsticks sterilizing machine of claim 5, wherein: the foolproof structure comprises a plurality of clamping ribs arranged on the connecting body and a plurality of clamping grooves arranged on the wall of the disinfection cavity, and when the mounting frame is mounted in place, the corresponding clamping ribs are inserted into the corresponding clamping grooves;

7. The machine for sterilizing knives and chopsticks according to claim 1, characterized in that: the bottom of the machine body is provided with a hot drying device, the depth of the first basket barrel in the disinfection cavity is greater than that of the second basket barrel in the disinfection cavity, and the hot drying device is arranged below one side of the second basket barrel.

8. The chopsticks sterilizing machine of claim 7, wherein: the hot drying device comprises a heating body and a circulating fan, wherein the circulating fan is positioned below the heating body and is over against the heating body to blow upwards.

9. The machine for sterilizing knives and chopsticks according to claim 1, characterized in that: the bottom of the machine body is also provided with an ultraviolet lamp for carrying out ultraviolet sterilization on the disinfection cavity and a control device electrically connected with the ultraviolet lamp.

10. The machine for sterilizing knives and chopsticks according to claim 1, characterized in that: the peripheral wall of the machine body is formed by alternately connecting and enclosing two rectangular surfaces arranged oppositely and two arc surfaces arranged oppositely;

or, the connecting body is a connecting plate;