CN212437179U

CN212437179U - Degassing unit is used in candied fruit processing

Info

Publication number: CN212437179U
Application number: CN202020640449.5U
Authority: CN
Inventors: 李俞静
Original assignee: Individual
Current assignee: Shandong Zhanhua Tianrun Food Co ltd
Priority date: 2020-04-24
Filing date: 2020-04-24
Publication date: 2021-02-02
Anticipated expiration: 2030-04-24

Abstract

The utility model discloses a degassing unit is used in sweetmeat processing, the power distribution box comprises a box body, the feed chute has been seted up in the left side of box, the left side swing joint of feed chute has first sealed lid, the fixed surface on feed chute right side is connected with the bearing, the fixed surface of bearing is connected with the rotary drum. The utility model discloses a rotary drum, the bull stick, the carousel, first motor, an air inlet pipe, ozone generating device and ultraviolet lamp's setting, first motor can drive the carousel through the belt and rotate, and then drive the rotation of bull stick and rotary drum, and the preserved fruit will constantly roll in the rotary drum, ozone generating device can pass through the leading-in box of intake pipe with the ozone that produces, because the shape of rotary drum is network structure, possess fine light transmissivity and gas permeability, consequently, the preserved fruit in the rotary drum can fully contact with ozone and obtain abundant ultraviolet irradiation, the uneven and incomplete problem of disinfecting of traditional degassing unit stirring has been solved simultaneously.

Description

Degassing unit is used in candied fruit processing

Technical Field

The utility model relates to a food processing technology field specifically is a degassing unit is used in preserved fruit processing.

Background

Food sterilization and disinfection are performed by taking food raw materials and processed products as objects, and through sterilization and degerming of microorganisms which are main factors causing food deterioration, the food quality stabilization is achieved, the shelf life of food is effectively prolonged, the survival quantity of harmful bacteria in the food is reduced, human body (usually intestinal tract) infection caused by living bacteria ingestion or human poisoning caused by bacterial toxins generated in the food in advance are avoided, most of the prior art preserved fruit processing and disinfection devices adopt ultraviolet rays and ozone for disinfection, but the traditional preserved fruit disinfection devices do not have good stirring functions, so that the preserved fruit is not disinfected fully and thoroughly, the preserved fruit is piled up, the preserved fruit in the interior is difficult to contact with ultraviolet rays and ozone, and the possibility of carrying pathogenic bacteria is achieved.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a degassing unit is used in preserved fruit processing possesses the abundant thorough advantage of disinfection, has solved the degassing unit disinfection of traditional preserved fruit processing usefulness and has not enough evenly, the not thorough problem of disinfecting.

In order to achieve the above object, the utility model provides a following technical scheme: a disinfection device for processing preserved fruit comprises a box body, wherein a feed chute is formed in the left side of the box body, a first sealing cover is movably connected to the left side of the feed chute, a bearing is fixedly connected to the surface of the right side of the feed chute, a rotary drum is fixedly connected to the surface of the bearing, a movable door is formed in the bottom of the rotary drum, telescopic rods are fixedly connected to two sides of the movable door, the top of each telescopic rod is fixedly connected with the rotary drum, a rotary rod is fixedly connected to the right side of the rotary drum, a rotary disc is fixedly connected to the right side of the rotary rod, an inner cavity of the box body is fixedly connected to a discharge chute below the rotary drum, a conveyor belt is fixedly connected to the inner cavity of the box body below the discharge chute, baffles are fixedly connected to two sides of the conveyor belt, an ultraviolet lamp is fixedly connected to the top and two sides of the, the right side of the box body is communicated with an air inlet pipe above the rotating rod, the right end of the air inlet pipe is communicated with an ozone generating device, the right side of the box body is communicated with an air outlet pipe below the rotating rod, and the right end of the air outlet pipe is communicated with an ozone absorbing device.

Preferably, the turntable is movably connected with a first motor through a belt, and the first motor is fixedly connected with the box body.

Preferably, the discharge chute comprises a material guide plate, and a discharge hole is formed in the bottom of the material guide plate.

Preferably, one side of the driving shaft of the conveying belt is fixedly connected with a second motor, and the second motor is fixedly connected with the bottom of the inner cavity of the box body.

Preferably, a discharge port is formed in the left side of the box body, and a second sealing cover is movably connected to the bottom of the discharge port.

Compared with the prior art, the beneficial effects of the utility model are as follows:

1. the utility model discloses a rotary drum, the bull stick, the carousel, first motor, an air inlet pipe, ozone generating device and ultraviolet lamp's setting, first motor can drive the carousel through the belt and rotate, and then drive the rotation of bull stick and rotary drum, and the preserved fruit will constantly roll in the rotary drum, obtain the intensive mixing, ozone generating device can pass through the leading-in box of intake pipe with the ozone that produces, the disinfection of disinfecting, ultraviolet lamp can carry out ultraviolet irradiation to the preserved fruit, because the shape of rotary drum is network structure, possess fine light transmissivity and gas permeability, therefore the preserved fruit in the rotary drum can fully contact with ozone and obtain abundant ultraviolet irradiation, can thoroughly kill the germ in the preserved fruit, the uneven and incomplete problem of disinfecting of traditional degassing unit stirring has been solved simultaneously.

2. The utility model discloses a setting of dodge gate and telescopic link through the extension or the shrink of telescopic link, has reached the purpose of freely going up and down the dodge gate, and then has realized that can automatically controlled realization carries out the purpose of the ejection of compact to the sweetmeat fruit in the rotary drum.

3. The utility model discloses a setting of conveyer belt can be followed the blown down back at the preserved fruit, transports the preserved fruit to the discharge gate fast.

Drawings

FIG. 1 is a schematic structural view of the present invention;

FIG. 2 is a side view of the structure of the box body of the present invention;

fig. 3 is a top view of the discharge chute structure of the present invention.

In the figure: 1. a box body; 2. a feed chute; 3. a first sealing cover; 4. a bearing; 5. a rotating drum; 6. a movable door; 7. a telescopic rod; 8. a rotating rod; 9. a turntable; 10. a discharge chute; 101. a material guide plate; 102. a discharge hole; 11. a conveyor belt; 12. a baffle plate; 13. an ultraviolet lamp; 14. supporting legs; 15. an air inlet pipe; 16. an ozone generating device; 17. an air outlet pipe; 18. an ozone absorbing device; 19. a first motor; 20. a second motor; 21. a discharge port; 22. a second sealing cover.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1-3, a sterilizing device for processing preserved fruits comprises a box body 1, a discharge port 21 is arranged on the left side of the box body 1, a second sealing cover 22 is movably connected to the bottom of the discharge port 21, a feeding chute 2 is arranged on the left side of the box body 1, a first sealing cover 3 is movably connected to the left side of the feeding chute 2, a bearing 4 is fixedly connected to the surface on the right side of the feeding chute 2, a rotary drum 5 is fixedly connected to the surface of the bearing 4, a movable door 6 is arranged on the bottom of the rotary drum 5, the purpose of freely lifting the movable door 6 is achieved by the extension or contraction of the telescopic rod 7 through the arrangement of the movable door 6 and the telescopic rod 7, the purpose of discharging preserved fruits in the rotary drum 5 through electric control is further achieved, the telescopic rods 7 are fixedly connected to both sides of the movable door 6, the top of the telescopic rod 7 is fixedly connected with the, the right side of the rotating rod 8 is fixedly connected with a rotating disc 9, the rotating disc 9 is movably connected with a first motor 19 through a belt, the first motor 19 is fixedly connected with a box body 1, the inner cavity of the box body 1 is positioned below the rotating drum 5 and fixedly connected with a discharge chute 10, the discharge chute 10 comprises a guide plate 101, the bottom of the guide plate 101 is provided with a discharge hole 102, the inner cavity of the box body 1 is positioned below the discharge chute 10 and fixedly connected with a conveyor belt 11, one side of a driving shaft of the conveyor belt 11 is fixedly connected with a second motor 20, the second motor 20 is fixedly connected with the bottom of the inner cavity of the box body 1, the preserved fruits can be quickly conveyed to a discharge port 21 after falling from the discharge chute 10 through the arrangement of the conveyor belt 11, both sides of the conveyor belt 11 are fixedly connected with baffle plates 12, the inner cavity of the box body 1 is positioned at the top of the rotating drum 5 and both sides, the right side of the box body 1 is positioned above the rotating rod 8 and is communicated with an air inlet pipe 15, the right end of the air inlet pipe 15 is communicated with an ozone generating device 16, the right side of the box body 1 is positioned below the rotating rod 8 and is communicated with an air outlet pipe 17, the right end of the air outlet pipe 17 is communicated with an ozone absorbing device 18, the rotating cylinder 5, the rotating rod 8, the rotating disk 9, a first motor 19, the air inlet pipe 15, the ozone generating device 16 and the ultraviolet lamp 13 are arranged, the first motor 19 can drive the rotating disk 9 to rotate through a belt, further drive the rotating rod 8 and the rotating cylinder 5 to rotate, preserved fruits can continuously roll in the rotating cylinder 5 and are fully stirred, the ozone generating device 16 can guide generated ozone into the box body 1 through the air inlet pipe 15 for sterilization and disinfection, the ultraviolet lamp 13 can carry out ultraviolet irradiation on the preserved fruits, and the rotating cylinder 5 has good light transmittance and air permeability, therefore, the preserved fruits in the rotary drum 5 can be fully contacted with the ozone and fully irradiated by ultraviolet rays, germs in the preserved fruits can be thoroughly killed, and the problems of uneven stirring and incomplete sterilization of the traditional sterilizing device are solved.

All the components in the utility model are universal standard components or components known by technicians in the field, the structure and principle of the components are known by technicians in the technical manual or known by conventional experimental methods, standard parts used in the application document can be purchased from the market, the components in the application document can be customized according to the description of the specification and the accompanying drawings, the specific connection mode of each component adopts conventional means such as bolts, rivets, welding and the like mature in the prior art, machines, parts and equipment adopt conventional models in the prior art, the control mode is automatically controlled by a controller, a control circuit of the controller can be realized by simple programming of technicians in the field, the components belong to the common knowledge in the field, and the application document is mainly used for protecting mechanical devices, so the control mode and circuit connection are not explained in detail in the application document, no specific description will be made herein.

When the device is used, firstly, the first sealing cover 3 is opened, the preserved fruits are guided into the rotary drum 5 through the feeding chute 2, then the first sealing cover 3 is closed, the ultraviolet lamp 13 and the ozone generating device 16 are opened, ozone is guided into the box body 1 through the air inlet pipe 15, meanwhile, the first motor 19 is opened, the first motor 19 drives the rotary disc 9 to rotate through the belt and drives the rotary drum 5 to rotate, the preserved fruits in the rotary drum 5 are fully stirred, after the disinfection is finished, the ozone absorbing device 18 is opened to absorb the ozone, the ultraviolet lamp 13 is closed, then the telescopic rod 7 is extended, the movable door 6 is further lowered, the preserved fruits in the rotary drum 5 are poured, the poured preserved fruits can fall on the conveying belt 11 through the flow guide of the guide plate 101, the second motor 20 is opened, the driving shaft of the conveying belt 11 is driven to rotate by the second motor 20, and the conveying belt 11 brings the preserved fruits into the discharge port 21, finally, the second sealing cover 22 is opened, and the preserved fruits are taken out from the discharge port 21.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a degassing unit is used in candied fruit processing, includes box (1), its characterized in that: the feeding device is characterized in that a feeding chute (2) is formed in the left side of the box body (1), a first sealing cover (3) is movably connected to the left side of the feeding chute (2), a bearing (4) is fixedly connected to the surface on the right side of the feeding chute (2), a rotary drum (5) is fixedly connected to the surface of the bearing (4), a movable door (6) is formed in the bottom of the rotary drum (5), telescopic rods (7) are fixedly connected to the two sides of the movable door (6), the top of each telescopic rod (7) is fixedly connected with the rotary drum (5), a rotary rod (8) is fixedly connected to the right side of the rotary drum (5), a rotary table (9) is fixedly connected to the right side of the rotary rod (8), a discharge chute (10) is fixedly connected to the inner cavity of the box body (1) below the rotary drum (5), and a conveying belt (11) is fixedly connected to the, the equal fixedly connected with baffle (12) in both sides of conveyer belt (11), the inner chamber of box (1) is located the top and the equal fixedly connected with ultraviolet lamp (13) in both sides of rotary drum (5), the bottom fixedly connected with supporting leg (14) of box (1), the top intercommunication that the right side of box (1) is located bull stick (8) has intake pipe (15), the right-hand member intercommunication of intake pipe (15) has ozone generating device (16), the below intercommunication that the right side of box (1) is located bull stick (8) has outlet duct (17), the right-hand member intercommunication of outlet duct (17) has ozone absorbing device (18).

2. The apparatus for sterilizing preserved fruit as claimed in claim 1, wherein: carousel (9) have first motor (19) through belt swing joint, first motor (19) and box (1) fixed connection.

3. The apparatus for sterilizing preserved fruit as claimed in claim 1, wherein: the feeding chute (2) comprises a material guide plate (101), and a material outlet (102) is formed in the bottom of the material guide plate (101).

4. The apparatus for sterilizing preserved fruit as claimed in claim 1, wherein: one side fixedly connected with second motor (20) of conveyer belt (11) driving shaft, second motor (20) and the bottom fixed connection of box (1) inner chamber.

5. The apparatus for sterilizing preserved fruit as claimed in claim 1, wherein: a discharge port (21) is formed in the left side of the box body (1), and a second sealing cover (22) is movably connected to the bottom of the discharge port (21).