CN212265997U

CN212265997U - Vegetable cutter capable of cleaning residues

Info

Publication number: CN212265997U
Application number: CN202020808028.9U
Authority: CN
Inventors: 董雪梅; 吴吉健; 王进仁; 王玉红
Original assignee: Laiyang Shunxing Food Co Ltd
Current assignee: Laiyang Shunxing Food Co Ltd
Priority date: 2020-05-15
Filing date: 2020-05-15
Publication date: 2021-01-01
Anticipated expiration: 2030-05-15

Abstract

The utility model relates to a vegetable cutter capable of cleaning residues, which comprises a frame, a feeding component and a cutting knife, wherein the feeding component and the cutting knife are sequentially connected with the frame; the feeding assembly comprises an upper conveying belt and a lower conveying belt arranged below the upper conveying belt; vegetable outlets for vegetables to pass through are formed in the discharging positions of the upper conveying belt and the lower conveying belt; a cleaning roller which is rotatably connected to the rack is arranged below the lower conveying belt; the outer ring surface of the cleaning roller is connected with a flexible scraper along the axial direction; and a cleaning motor for driving the cleaning roller to rotate is fixedly arranged on the rack. The utility model discloses have and clear up the remaining vegetable leaf on the surface of conveyer belt down through the cleaning roller, prevent to fall in the organism, cause the effect of wasing the difficulty.

Description

Vegetable cutter capable of cleaning residues

Technical Field

The utility model belongs to the technical field of the technique of vegetables processing equipment and specifically relates to a can clear up vegetable-chopper of residue.

Background

At present, the vegetable cutter is ideal kitchen equipment for slicing or shredding fruits and vegetables such as radishes, potatoes, cabbage heads, sweet potatoes and the like. The vegetable cutter adopts a half-moon cutter head and half-moon adjusting disc structure, does not need to replace blades, and can cut shreds or slices only by using different hoppers and moving a plate to a reverse direction and a forward direction switch. The vegetable cutter mainly comprises a frame, a conveying belt, a vegetable pressing belt, a slicing mechanism, a speed regulating box or a cone pulley speed regulating mechanism and the like.

The prior art can refer to the utility model patent with teaching number CN207616684U, which discloses a vegetable cutter, comprising a feeding device and a cutting device connected in sequence on a frame, wherein the feeding device comprises an upper conveyor belt and a lower conveyor belt positioned at the lower side of the upper conveyor belt, a vegetable outlet for vegetables to pass through is arranged at the discharging position of the frame corresponding to the upper conveyor belt and the lower conveyor belt, the cutting device comprises a rotary cutter fixed on the frame near the vegetable outlet, a cutting board is arranged at the position of the frame corresponding to the lower end surface of the vegetable outlet, and the cutting board is provided with a knife slot for the blades of the rotary cutter to pass through; the utility model discloses a problem that has the adhesion between the vegetable section that the vegetable-chopper cut out among the prior art has effectively been solved.

The above prior art solutions have the following drawbacks: some vegetable leaves can be stuck on the conveying belt in the conveying process of the conveying device, and some vegetable leaves can fall into the machine body along with the backward conveying of the conveying belt, are not easy to clean and are easy to rot and deteriorate for a long time.

SUMMERY OF THE UTILITY MODEL

The utility model aims at providing a can clear up vegetable-chopper of residue, clear up remaining vegetable leaf on the surface to conveyer belt down through the cleaning roller, prevent to fall in the organism, cause the washing difficulty.

The above technical purpose of the present invention can be achieved by the following technical solutions:

a vegetable cutter capable of cleaning residues comprises a rack, a feeding component and a cutting knife which are sequentially connected to the rack; the feeding assembly comprises an upper conveying belt and a lower conveying belt arranged below the upper conveying belt; vegetable outlets for vegetables to pass through are formed in the discharging positions of the upper conveying belt and the lower conveying belt; a cleaning roller which is rotatably connected to the rack is arranged below the lower conveying belt; the outer ring surface of the cleaning roller is connected with a flexible scraper along the axial direction; and a cleaning motor for driving the cleaning roller to rotate is fixedly arranged on the rack.

Through adopting above-mentioned technical scheme, the vegetables that will wait to cut are put between upper conveyor belt and lower conveyer belt, and under the clamp of two conveyer belts and conveying effect, vegetables are carried the cutting knife below from a dish mouth, and the cutting knife is high-speed rotatory at this moment and is cut vegetables. The lower conveyer belt is in the data send process, and some garrulous leaves may remain on the surface of lower conveyer belt, and clearance motor drive cleaning roller rotates, scrapes the incomplete leaf on the lower conveyer belt through flexible scraper, prevents that the incomplete leaf from falling into the inside washing difficulty that causes of frame along with lower conveyer belt rearward movement.

The present invention may be further configured in a preferred embodiment as: the outer surface of the cleaning roller is fixedly provided with a connecting plate along the length direction; the flexible scraper is detachably connected with the connecting plate through a fastening bolt.

Through adopting above-mentioned technical scheme, unscrew fastening bolt, can tear down the flexible scraper and clear up or change easy and simple to handle.

The present invention may be further configured in a preferred embodiment as: a plurality of water outlet holes are uniformly distributed on the lower conveying belt.

Through adopting above-mentioned technical scheme, the apopore is convenient for drip the moisture on the vegetables, prevents during water inflow the cut vegetable segment, improves the vegetable segment quality.

The present invention may be further configured in a preferred embodiment as: the lower end of the cleaning roller is provided with a cleaning groove which is fixedly connected to the rack and extends along the length direction of the rack; the inner side surface in the cleaning groove is fixedly provided with a convex edge; and a filter plate which is abutted against the upper end surface of the convex edge is arranged in the cleaning groove.

By adopting the technical scheme, after the cleaning roller scrapes the residual leaves and water on the lower conveying belt, the water flows into the cleaning groove, the residual leaves fall on the filtering plate, and the water and the residual leaves are conveniently separated; the filter plate is abutted against the convex edge, so that the filter plate is convenient to clean and replace.

The present invention may be further configured in a preferred embodiment as: the lower end face of the cleaning groove is obliquely arranged; the height of the lower end surface of the cleaning groove close to one end of the vegetable outlet is higher than that of the end far away from the vegetable outlet; a liquid discharge hole is formed in the cleaning groove; and a sealing plug is inserted into the liquid discharge hole.

Through adopting above-mentioned technical scheme, the terminal surface slope sets up the water of being convenient for to the outage direction flow under the clearance groove, extracts the shutoff stopper in the outage, can discharge water.

The present invention may be further configured in a preferred embodiment as: a discharge port which is flush with the filter plate in height is formed in the cleaning groove; and a discharge plate is hinged on the discharge opening.

Through adopting above-mentioned technical scheme, will arrange the flitch and open, can carry out the cleaning work to the incomplete leaf on the filter.

The present invention may be further configured in a preferred embodiment as: the discharge plate is fixedly provided with a flanging; a positioning bolt is inserted on the flanging; the end part of the positioning bolt is in threaded connection with the upper end surface of the cleaning groove.

Through adopting above-mentioned technical scheme, in the vegetable-chopper work process, fix the row's flitch in discharge gate department through the location bolt, can avoid the incomplete leaf to scatter from the discharge gate, improved the concentrated effect of receiving the material.

The present invention may be further configured in a preferred embodiment as: a chopping board fixedly connected to the rack is arranged at the end part of the vegetable outlet; the chopping board is provided with a knife slot along the length direction, through which a cutting knife can pass; one end of the chopping board, which is far away from the knife gap, is obliquely and downwards arranged.

By adopting the technical scheme, the cutting knife rotates at a high speed and penetrates through the knife gap on the chopping board to cut vegetables, so that the vegetables on two sides of the cutting knife can be supported by the chopping board in the cutting process, and the vegetables are prevented from being bent downwards to generate adhesion when being cut; one end of the chopping board is obliquely arranged, so that the cut vegetable sections can fall down conveniently, and the vegetable sections are prevented from being stacked.

To sum up, the utility model discloses a following at least one useful technological effect:

1. the vegetables that will wait to cut are put between upper conveyor belt and lower conveyer belt, and under the clamp of two conveyer belts and conveying effect, vegetables are carried the cutting knife below from a dish mouth, and the cutting knife is high-speed rotatory at this moment and is cut vegetables. Some broken leaves may remain on the surface of the lower conveying belt in the conveying process of the lower conveying belt, the cleaning motor drives the cleaning roller to rotate, the broken leaves on the lower conveying belt are scraped off by the flexible scraper, and the broken leaves are prevented from falling into the rack along with the backward movement of the lower conveying belt to cause difficulty in cleaning;

2. after the cleaning roller scrapes the residual leaves and water on the lower conveying belt, the water flows into the cleaning groove, the residual leaves fall on the filter plate, and the water and the residual leaves are conveniently separated; the filter plate is abutted against the convex edge, so that the filter plate is convenient to clean and replace;

3. in the vegetable-chopper working process, fix the discharge gate in discharge gate department through the location bolt, can avoid the incomplete leaf to scatter from the discharge gate, improved the effect of concentrated receipts material.

Drawings

FIG. 1 is a schematic view of the overall structure of the vegetable cutter in the embodiment;

FIG. 2 is a schematic view of a part of the structure of the vegetable cutter in the embodiment;

FIG. 3 is a schematic view showing the structure of a cleaning roller in the embodiment;

FIG. 4 is a schematic sectional view of the shredder in the embodiment;

fig. 5 is a partially enlarged schematic view of a portion a in fig. 4.

Reference numerals: 1. a frame; 2. a feeding assembly; 21. uploading a conveyor belt; 22. a lower conveyor belt; 221. a water outlet hole; 3. a cutting knife; 4. a protective cover; 5. a protective door; 6. a vegetable inlet; 7. a vegetable outlet; 8. a chopping board; 81. performing knife sewing; 9. cleaning the roller; 10. a flexible scraper; 11. a connecting plate; 111. fastening a bolt; 12. cleaning the tank; 121. convex edges; 13. a filter plate; 14. a drain hole; 141. blocking; 15. a discharge outlet; 16. a discharge plate; 17. flanging; 171. and (6) positioning the bolt.

Detailed Description

The present invention will be described in further detail with reference to the accompanying drawings.

Referring to fig. 1, for the utility model discloses a can clear up vegetable-chopper of residue, including frame 1, be equipped with pay-off subassembly 2 and cutting knife 3 along the direction of transfer of vegetables in proper order on the frame 1. The feeding assembly 2 comprises an upper conveyor belt 21 and a lower conveyor belt 22, and a conveying motor for driving the upper conveyor belt and the lower conveyor belt 22 to move is further fixedly arranged on the rack 1. One end that lies in the conveyer belt ejection of compact on the frame 1 sets firmly the protection casing 4 that produces when preventing the vegetables cutting and splash, and cutting knife 3 rotates to be connected inside protection casing 4. One end that frame 1 was kept away from to protection casing 4 articulates there is guard gate 5, opens guard gate 5 and can clear up and change the cutting knife 3 in the protection casing 4.

Referring to fig. 2, the upper conveyor belt 21 and the lower conveyor belt 22 both extend along the length direction of the frame 1, and the upper conveyor belt 21 is disposed obliquely so that a conveying passage having a large opening at one end and a small opening at the other end is formed between the two conveyor belts. The end with a large opening is provided with a vegetable inlet 6, and the end with a small opening is provided with a vegetable outlet 7. The end of the vegetable outlet 7 is provided with a chopping board 8 fixedly connected to the frame 1, and a knife slot 81 for the cutting knife 3 to pass through is arranged on the chopping board 8 along the length direction.

Vegetables are put in from the vegetable inlet 6 and conveyed to the vegetable outlet 7 under the conveying of the upper conveyor belt 21 and the lower conveyor belt 22; the cutting knife 3 rotates rapidly to cut the vegetables on the cutting board 8 through the knife slit 81. The vegetable can be pressed at the vegetable outlet 7 by the inclined arrangement of the upper conveying belt 21, so that the cutting effect is improved. In order to facilitate the cutting of the vegetable sections to fall down quickly, the vegetable sections are prevented from being stacked on the chopping board 8, and one end of the chopping board 8, which is far away from the knife slot 81, is inclined downwards.

Referring to fig. 2, vegetables are in the data send process, and partial vegetable leaf can glue on the conveyer belt, and inside for avoiding the vegetable leaf to fall into frame 1, below conveyer belt 22 is equipped with the cleaning roller 9 of rotation connection on frame 1 down, and cleaning roller 9 sets up and has a plurality of flexible scrapers 10 along its axial connection on the outer anchor ring perpendicular to frame 1, still sets firmly the drive cleaning motor that cleaning roller 9 pivoted on the frame 1. The cleaning motor drives the cleaning roller 9 to rotate, and the vegetable leaves remained on the lower conveyor belt 22 are scraped off by the flexible scraper 10.

Referring to fig. 2 and 3, the outer surface of the cleaning roller 9 is fixedly provided with a plurality of connecting plates 11 along the length direction thereof, the connecting plates 11 are provided with fastening bolts 111, and the flexible scraper 10 is detachably connected with the connecting plates 11 through the fastening bolts 111, so that the flexible scraper 10 can be conveniently detached and replaced.

Referring to fig. 4 and 5, in order to clean the scraped vegetable leaves, a cleaning groove 12 fixedly connected to the frame 1 and extending in the longitudinal direction of the frame 1 is provided below the lower conveyor 22. A filter plate 13 is arranged in the cleaning groove 12, the inner side surface of the filter plate 13 is fixedly provided with a convex edge 121, and the lower end surface of the filter plate 13 is abutted against the upper end surface of the convex edge 121. A plurality of water outlet holes 221 (refer to fig. 2) are uniformly distributed on the lower conveyor belt 22, and during the conveying process of the vegetables, moisture in the vegetables is drained through the water outlet holes 221 and flows into the cleaning tank 12. The vegetable residual leaves scraped by the cleaning roller 9 fall into the filter plate 13, so that water and the residual leaves are separated and cleaned conveniently, and the cleaning efficiency is improved.

Referring to fig. 4, the lower end surface of the cleaning groove 12 is inclined, so that the height of the end of the lower end surface of the cleaning groove 12 close to the dish outlet 7 is larger than that of the end close to the dish inlet 6, and the water in the cleaning groove 12 can be discharged conveniently. A liquid discharge hole 14 is formed in one end, close to the vegetable inlet 6, of the cleaning groove 12, a sealing plug 141 is inserted into the liquid discharge hole 14, and the sealing plug 141 is pulled out to perform water discharging.

Referring to fig. 5, in order to facilitate the cleaning of the residual leaves on the filtering plate 13, a discharge opening 15 is formed in the cleaning groove 12 and is level with the filtering plate 13, and a discharge plate 16 is hinged at the discharge opening 15. The both ends of row's flitch 16 are followed its width direction and are set firmly and are fallen L shape turn-ups 17, and the up end of turn-ups 17 is contradicted at the top of bin outlet 15 to insert on the turn-ups 17 and be equipped with location bolt 171, the tip threaded connection of location bolt 171 is in the up end of bin outlet 15. The positioning pins 171 are unscrewed and the discharge plate 16 is turned downward, so that the residual leaves on the filter plate 13 can be cleaned.

The implementation principle of the embodiment is as follows: first, vegetables to be cut are placed at the vegetable inlet 6, the conveyor motor is started, and the upper conveyor belt 21 and the lower conveyor belt 22 move at the same speed to convey the vegetables to the vegetable outlet 7. During the process of conveying the vegetables, the obliquely arranged upper conveying belt 21 can provide certain pressing force for the vegetables, and simultaneously, moisture in the vegetables falls into the cleaning groove 12 through the water outlet holes 221 on the lower conveying belt 22. Then, when vegetables transported on cutting board 8, cutting knife 3 fast rotation passed sword seam 81, cuts vegetables, and the chopping block after the cutting slides down along cutting board 8 that the slope set up, prevents to pile up on cutting board 8. Finally, the cleaning roller 9 rotates to scrape the residual leaves on the lower conveyor belt 22, the residual leaves fall onto the filter plates 13 in the cleaning groove 12, and the discharge plate 16 is opened to be cleaned. At the same time, the plug 141 in the drain hole 14 is pulled out, and the water in the cleaning tank 12 is drained.

The embodiment of this specific implementation mode is the preferred embodiment of the present invention, not limit according to this the utility model discloses a protection scope, so: all equivalent changes made according to the structure, shape and principle of the utility model are covered within the protection scope of the utility model.

Claims

1. A vegetable cutter capable of cleaning residues comprises a rack (1), and a feeding assembly (2) and a cutting knife (3) which are sequentially connected to the rack (1); the feeding assembly (2) comprises an upper conveying belt (21) and a lower conveying belt (22) arranged below the upper conveying belt (21); vegetable outlets (7) for vegetables to pass through are formed in the discharging positions of the upper conveyor belt (21) and the lower conveyor belt (22); the method is characterized in that: a cleaning roller (9) which is rotatably connected to the rack (1) is arranged below the lower conveyor belt (22); the outer ring surface of the cleaning roller (9) is connected with a flexible scraper (10) along the axial direction; and a cleaning motor for driving the cleaning roller (9) to rotate is fixedly arranged on the rack (1).

2. A shredder capable of cleaning up residues according to claim 1, characterized in that: a connecting plate (11) is fixedly arranged on the outer surface of the cleaning roller (9) along the length direction of the cleaning roller; the flexible scraper (10) is detachably connected with the connecting plate (11) through a fastening bolt (111).

3. A shredder capable of cleaning up residues according to claim 1, characterized in that: a plurality of water outlet holes (221) are uniformly distributed on the lower conveying belt (22).

4. A shredder capable of cleaning up residues according to claim 1, characterized in that: the lower end of the cleaning roller (9) is provided with a cleaning groove (12) which is fixedly connected to the rack (1) and extends along the length direction of the rack (1); the inner side surface in the cleaning groove (12) is fixedly provided with a convex edge (121); and a filter plate (13) which is abutted against the upper end surface of the convex edge (121) is arranged in the cleaning groove (12).

5. The vegetable cutter capable of cleaning residues as claimed in claim 4, wherein: the lower end face of the cleaning groove (12) is obliquely arranged; the height of one end of the lower end surface of the cleaning groove (12) close to the vegetable outlet (7) is higher than that of one end far away from the vegetable inlet (6); a liquid discharge hole (14) is formed in the cleaning groove (12); a sealing plug (141) is inserted into the liquid discharge hole (14).

6. The vegetable cutter capable of cleaning residues as claimed in claim 4, wherein: a discharge opening (15) which is flush with the filter plate (13) in height is formed in the cleaning groove (12); the discharge port (15) is hinged with a discharge plate (16).

7. The vegetable cutter capable of cleaning residues as claimed in claim 6, wherein: a flanging (17) is fixedly arranged on the discharge plate (16); a positioning bolt (171) is inserted into the flanging (17); the end part of the positioning bolt (171) is in threaded connection with the upper end surface of the cleaning groove (12).

8. A shredder capable of cleaning up residues according to claim 1, characterized in that: a chopping board (8) fixedly connected to the rack (1) is arranged at the end part of the vegetable outlet (7); a knife slot (81) through which the cutting knife (3) can pass is formed in the chopping board (8) along the length direction; one end of the chopping board (8) far away from the knife gap (81) is obliquely and downwards arranged.