CN210354328U

CN210354328U - Rotatory cooking utensil of two work or material rests and boil material equipment

Info

Publication number: CN210354328U
Application number: CN201920966270.6U
Authority: CN
Inventors: 黄建华
Original assignee: Meishan Huachen Technology Co ltd
Current assignee: Meishan Huachen Technology Co ltd
Priority date: 2019-06-24
Filing date: 2019-06-24
Publication date: 2020-04-21
Anticipated expiration: 2029-06-24

Abstract

The utility model relates to a cooking equipment technical field, purpose provide a rotatory cooking utensil of two work or material rests and boil material equipment, it includes work or material rest assembly, pivot, drive assembly, the heating pot body and heating element. The material frame component comprises a first material frame and a second material frame, a first heating groove is formed in the first material frame, a second heating groove is formed in the second material frame, the number of the first heating grooves is equal to that of the second heating grooves, and the first heating grooves and the second heating grooves are in one-to-one correspondence and are arranged up and down. The number of the heating pot bodies is at least two, and the heating pot bodies are respectively embedded in the first heating groove and the second heating groove. The driving component is connected with the rotating shaft and is used for driving the rotating shaft to rotate. This rotatory cooking utensil of two work or material rest can be separately culinary art with the major ingredient of food through setting up in same epaxial first work or material rest of changeing and second work or material rest, improves the taste of culinary art effect and food when guaranteeing to cook automation, and this structural design is reasonable, and the practicality is strong.

Description

Rotatory cooking utensil of two work or material rests and boil material equipment

Technical Field

The utility model relates to a cooking equipment technical field, concretely relates to rotatory cooking utensil of two work or material rests and boil material equipment.

Background

Nowadays, more and more people like to have meals in dining halls or restaurants. Many canteens or restaurants have short supply of dishes or flour products, which all face the problems of low cooking efficiency and insufficient automation level of the cooking utensil.

Chinese patent cn201811096228.x discloses a boil noodless equipment, its structure is including the face frame of boiling that is located the below, the top of the face frame of boiling is fixed with the heating furnace, the heating furnace is equipped with watered annular heating tank, be equipped with the rotatory face pot of boiling of a plurality of in the heating tank, the face pot of boiling in this face equipment of boiling can rotate, can circulate the heating and boil noodless in the face fill, the face of boiling fill can outwards be emptyd through the ascending rotation of pot handle, save the time of waiting for noodless to boil, and the efficiency is improved, the time overlength that noodless can not boil again. However, the main ingredients and the ingredients cannot be cooked separately, and the main ingredient noodles and various ingredients can only be placed in the same noodle cooker, so that the cooking effect of each foodstuff cannot be ensured, and the taste of the food is required.

The inventor finds in research that at least the following disadvantages exist in the prior related art: the main ingredients cannot be cooked separately, and the cooking effect is poor.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a rotatory cooking utensil of two work or material rest improves the not enough of prior art, and it can be through setting up separately the culinary art with the major ingredient of food with first work or material rest and second work or material rest in same pivot, improves the taste of culinary art effect and food when guaranteeing the culinary art automation, and this structural design is reasonable, and the practicality is strong.

Another object of the utility model is to provide a boil material equipment, it includes the face machine of cooking that the aforesaid mentioned, and it has the whole functions of this rotatory cooking utensil of two work or material rests.

The utility model discloses a realize like this:

the utility model provides a rotatory cooking utensil of two work or material rests, it includes: the heating device comprises a material rack assembly, a rotating shaft, a driving assembly, a heating pot body and a heating assembly, wherein the material rack assembly comprises a first material rack and a second material rack, the first material rack and the second material rack are respectively sleeved on the rotating shaft, the first material rack is arranged below the second material rack, a first heating groove is formed in the first material rack, a second heating groove is formed in the second material rack, the number of the first heating grooves is equal to that of the second heating grooves, and the first heating grooves and the second heating grooves are in one-to-one correspondence and are arranged up and down; the number of the heating pot bodies is at least two, and the heating pot bodies are respectively embedded in the first heating groove and the second heating groove; the driving component is connected with the rotating shaft, and the driving component is used for driving the rotating shaft to rotate.

Specifically, this rotatory cooking utensil of two work or material rests can be through setting up separately the culinary art with the major ingredient of food in same epaxial first work or material rest of commentaries on classics and second work or material rest, improves the taste of culinary art effect and food when guaranteeing the culinary art automation, and this structural design is reasonable, and the practicality is strong.

Optionally, heating element includes first zone of heating and second zone of heating, first zone of heating with second zone of heating interconnect, first work or material rest set up in the first zone of heating.

Optionally, the double-rack rotary cooker further comprises a supporting assembly, the supporting assembly is of a U-shaped structure, the supporting assembly comprises an upper top frame, a lower top frame, a bottom frame and a supporting seat, the bottom frame is vertically arranged, and the upper top frame is arranged above the lower top frame; the supporting seat with go up the top frame and connect and be located go up the top of top frame, the middle part position of supporting seat is provided with the through-hole, be provided with drive assembly on the supporting seat, the pivot passes the through-hole with drive assembly connects.

Specifically, set up supporting component and can improve the supporting effect to this rotatory cooking utensil of two work or material rests, when guaranteeing structural integrity, improve its stability.

Optionally, the driving assembly comprises a servo motor and a coupler, and a driving shaft of the servo motor penetrates through the coupler and the rotating shaft to be connected.

Specifically, the servo motor has the characteristics of uniform and stable rotating speed, so that the rotating stability of the rotating shaft can be ensured; meanwhile, a coupler is arranged between the servo motor and the rotating shaft, so that the effects of compensating offset between the two shafts, relieving impact and absorbing vibration can be achieved.

Optionally, the first material rack is of a disc structure, four first heating grooves are arranged on the first material rack, and the four first heating grooves are uniformly arranged on the first material rack at intervals.

Specifically, set up four evenly spaced first heating tanks on first work or material rest and can cook four groups of food simultaneously, improve culinary art efficiency.

Optionally, the second material rack is provided with four second heating grooves, four second heating grooves and four first heating grooves are in one-to-one correspondence and are arranged from top to bottom.

Specifically, four groups of second heating grooves which are in one-to-one correspondence with the number and the position on the first material rack are arranged on the second material rack, so that main ingredients of a group of foods can be simultaneously processed, and the cooking efficiency and the cooking quality are improved.

Optionally, the double-material-rack rotary boiler further comprises a heat source switch and a heat supply source, wherein the heat supply source is electrically connected with the heating assembly and the heat source switch respectively, and the heat source switch is arranged for switching on and off the heat supply source.

Specifically, the heating component can be switched on and off at any time by arranging the heat source switch and the heat supply source, so that the heating component can be switched off at any time while meeting the working effect of the heating component, and the energy is saved.

Optionally, the first material frame is provided with a flange, the flange is located at the edge of the first material frame, and the first material frame is sleeved on the first heating layer through the flange.

Specifically, the flanging is arranged at the edge of the first material rack, so that the first material rack can be stably sleeved on the first heating layer, and the connection stability of the first material rack is kept; meanwhile, due to the design of the flanging structure, the first material frame and the first heating layer can be detachably connected, so that the cleaning is facilitated.

Optionally, the first heating layer and the second heating layer are both cylindrical structures, and the diameter of the second heating layer is greater than that of the first heating layer.

Specifically, the diameter of second zone of heating is greater than first zone of heating and can satisfies this rotatory cooking utensil of two work or material rests structural stability, prevents that it from dropping.

The embodiment of the utility model also provides a boil material equipment, its rotatory cooking utensil of two work or material rests that includes the aforesaid and carry, its whole functions that have this rotatory cooking utensil of two work or material rests.

Optionally, the material boiling device further comprises a manipulator, and the manipulator is configured to take and place the main material on the first material rack and the ingredients on the second material rack.

Compared with the prior art, the embodiment of the utility model provides a beneficial effect includes, for example: this rotatory cooking utensil of two work or material rest can be separately culinary art with the major ingredient of food through setting up in same epaxial first work or material rest of changeing and second work or material rest, improves the taste of culinary art effect and food when guaranteeing to cook automation, and this structural design is reasonable, and the practicality is strong.

Drawings

Fig. 1 is a schematic structural view of a double-rack rotary cooker provided by the present invention;

fig. 2 is a schematic structural diagram of a first rack provided by the present invention;

fig. 3 is a schematic structural diagram of a support assembly provided by the present invention;

fig. 4 is a schematic structural view of the heating pot body provided by the utility model.

Icon: 100-double-material-rack rotary cooking utensil; 10-a stock-rack assembly; 101-a first stack; 1011-a first heating tank; 1012-flanging; 102-a second stack; 1021-a second heating tank; 11-a rotating shaft; 12-a drive assembly; 121-a servo motor; 122-a coupling; 13-heating the pan body; 14-a heating assembly; 141-a first heating layer; 142-a second heating layer; 15-a support assembly; 151-upper top frame; 152-lower top frame; 153-bottom frame; 154-supporting seat.

Detailed Description

The technical solution in the embodiments of the present invention is clearly and completely described below with reference to fig. 1 to 4 of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Examples

Referring to fig. 1 to 4, the present embodiment provides a dual rack rotary cooker 100, which includes a rack assembly 10, a rotating shaft 11, a driving assembly 12, a heating pot body 13 and a heating assembly 14, wherein the rack assembly 10 includes a first rack 101 and a second rack 102, the first rack 101 and the second rack 102 are respectively sleeved on the rotating shaft 11, the first rack 101 is disposed below the second rack 102, a first heating groove 1011 is disposed on the first rack 101, a second heating groove 1021 is disposed on the second rack 102, the number of the first heating grooves 1011 is equal to that of the second heating grooves 1021, and the first heating grooves 1011 and the second heating grooves 1021 are in one-to-one correspondence and are disposed up and down; the number of the heating pot bodies 13 is at least two, and the heating pot bodies 13 are respectively embedded in the first heating groove 1011 and the second heating groove 1021; the driving assembly 12 is connected with the rotating shaft 11, and the driving assembly 12 is configured to drive the rotating shaft 11 to rotate.

It is worth to say that this rotatory cooking utensil of two work or material rest 100 can be through setting up separately the culinary art with the major ingredient of food with first work or material rest 101 and second work or material rest 102 on same pivot 11, improves the taste of culinary art effect and food when guaranteeing the culinary art automation, and this structural design is reasonable, and the practicality is strong.

Fig. 1 is a schematic structural view of a dual rack rotary cooker 100 according to the present invention.

Referring to fig. 1, the driving assembly 12 includes a servo motor 121 and a coupling 122, and a driving shaft of the servo motor 121 is connected to the rotating shaft 11 through the coupling 122.

It should be noted that the servo motor 121 has the characteristics of uniform and stable rotation speed, so as to ensure the rotation stability of the rotating shaft 11. Meanwhile, the coupling 122 arranged between the servo motor 121 and the rotating shaft 11 can compensate the offset between the two shafts and relieve the impact and absorb the vibration.

The heating assembly 14 includes a first heating layer 141 and a second heating layer 142, the first heating layer 141 and the second heating layer 142 are communicated with each other, and the first material frame 101 is disposed in the first heating layer 141.

It should be further noted that in this embodiment, the second heating layer 142 is an induction cooker, the first heating layer 141 is a heating pan, water is placed in the heating pan, the first material frame 101 transfers heat through the water to achieve the heating purpose, and the second material frame 102 heats through water vapor. Fig. 2 is a schematic structural diagram of the first rack 101 provided by the present invention.

Referring to fig. 2, the first material frame 101 is a circular disc structure, four first heating grooves 1011 are disposed on the first material frame 101, and the four first heating grooves 1011 are disposed on the first material frame 101 at regular intervals.

It should be noted that four uniformly spaced first heating grooves 1011 are disposed on the first rack 101, so that four groups of food can be cooked at the same time, and the cooking efficiency is improved. It is understood that three, five, etc. other numbers of the first heating grooves 1011 may be disposed on the first stack 101 according to different implementation environments, and the present embodiment does not limit the number and shape of the heating grooves. Referring to fig. 2 again, the first rack 101 is provided with a flange 1012, the flange 1012 is located at an edge of the first rack 101, and the first rack 101 is sleeved on the first heating layer 141 through the flange 1012.

It should be noted that the flange 1012 is disposed at the edge of the first rack 101 to ensure that the first rack 101 is stably sleeved on the first heating layer 141, so as to maintain the connection stability; meanwhile, the design of the flanging 1012 structure can enable the first material frame 101 and the first heating layer 141 to be detachably connected, so that the cleaning is facilitated.

Referring to fig. 1 and 2, the second rack 102 is provided with four second heating grooves 1021, and the four second heating grooves 1021 and the four first heating grooves 1011 are arranged in a one-to-one correspondence and in an up-and-down manner.

It should be noted that, four sets of second heating grooves 1021, which are arranged on the second rack 102 and correspond to the first rack 101 in number and position, can simultaneously process the main ingredients of a set of food, thereby improving the cooking efficiency and the cooking quality.

Referring again to fig. 1, the dual rack rotary cooker 100 further includes a heat source switch and a heat supply source, the heat supply source is electrically connected to the heating assembly 14 and the heat source switch, and the heat source switch is configured to be turned on and off.

It should be noted that the heat source switch and the heat supply source can be arranged to switch the heating assembly 14 on and off at any time, so that the heating assembly can be switched off at any time while meeting the self working function, and the energy is saved.

Referring to fig. 1 again, the first heating layer 141 and the second heating layer 142 are both cylindrical structures, and the diameter of the second heating layer 142 is larger than that of the first heating layer 141.

It is noted that the diameter of the second heating layer 142 larger than the first heating layer 141 may be full

This double rack rotary cooker 100 is structurally stable, preventing it from falling. Fig. 3 is a schematic structural diagram of the supporting component 15 according to the present invention.

Referring to fig. 3, the dual rack rotary cooker 100 further includes a supporting assembly 15, the supporting assembly 15 is a "U" shaped structure, the supporting assembly 15 includes an upper top frame 151, a lower top frame 152, a bottom frame 153 and a supporting seat 154, the bottom frame 153 is vertically disposed, and the upper top frame 151 is disposed above the lower top frame 152; the supporting seat 154 is connected with the upper top frame 151 and is located above the upper top frame 151, a through hole is formed in the middle of the supporting seat 154, the driving assembly 12 is arranged on the supporting seat 154, and the rotating shaft 11 penetrates through the through hole to be connected with the driving assembly 12.

It should be noted that the support assembly 15 can improve the support effect of the dual rack rotary cooker 100, and improve the stability thereof while ensuring the structural integrity.

Fig. 4 is a schematic structural view of the heating pot 13 provided by the present invention.

Referring to fig. 4, the heating pot 13 has a cylindrical structure, and when the dual-rack rotary cooker 100 is used, the main ingredients are respectively placed in different heating pots 13 for cooking.

It is understood that the heating pan body 13 may have other structures, such as a funnel shape, etc., according to different implementation environments. The present embodiment is only an example of the structure of the heating pan body 13, and does not limit the specific structure of the heating pan body 13.

This embodiment also provides a cooking apparatus comprising the above mentioned dual stack rotary cooker 100, which has all the functions of this dual stack rotary cooker 100.

It is worth mentioning that the material boiling device further comprises a manipulator, and the manipulator is configured to pick and place the main material on the first material rack 101 and the ingredients on the second material rack 102.

To sum up, the utility model provides a rotatory cooking utensil 100 of two work or material rests, it includes work or material rest subassembly 10, pivot 11, drive assembly 12, the heating pot body 13 and heating element 14. The material rack assembly 10 comprises a first material rack 101 and a second material rack 102, the rotating shaft 11 is respectively sleeved with the first material rack 101 and the second material rack 102, the first material rack 101 is arranged below the second material rack 102, a first heating groove 1011 is arranged on the first material rack 101, a second heating groove 1021 is arranged on the second material rack 102, the number of the first heating grooves 1011 is equal to that of the second heating grooves 1021, and the first heating grooves 1011 and the second heating grooves 1021 are in one-to-one correspondence and are arranged up and down. The number of the heating pot bodies 13 is at least two, and the heating pot bodies 13 are respectively embedded in the first heating groove 1011 and the second heating groove 1021. The heating assembly 14 includes a first heating layer 141 and a second heating layer 142, the first heating layer 141 and the second heating layer 142 are in liquid communication, and the first material frame 101 is disposed in the first heating layer 141. The driving assembly 12 is connected with the rotating shaft 11, and the driving assembly 12 is configured to drive the rotating shaft 11 to rotate. This rotatory cooking utensil of two work or material rest 100 can be separately culinary art with the major ingredient of food through setting up first work or material rest 101 and second work or material rest 102 in same pivot 11, improves the taste of culinary art effect and food when guaranteeing the culinary art automation, and this structural design is reasonable, and the practicality is strong.

The utility model discloses an implement the principle and do: the main materials are placed on the first material frame 101 through a mechanical arm at a feeding station, and the auxiliary materials are placed on the second material frame 102. While the main ingredients in the first rack 101 are cooked by boiling, the ingredients in the second rack 102 are cooked by steam.

The rotating shaft 11 is driven by the servo motor 121 to rotate to enable the main ingredients to rotate to the blanking station at the same time, and the main ingredients are taken and placed into the lunch box by the mechanical arm.

In the description of the present invention, it should be understood that the terms "counterclockwise", "clockwise", "longitudinal", "lateral", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc. indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description of the present invention, and do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore, should not be construed as limiting the present invention.

Claims

1. A double-material-rack rotary cooker is used for respectively heating main materials and auxiliary materials and is characterized by comprising a material rack assembly (10), a rotating shaft (11), a driving assembly (12), a heating pot body (13) and a heating assembly (14), the rack assembly (10) comprises a first rack (101) and a second rack (102), the first material rack (101) and the second material rack (102) are respectively sleeved on the rotating shaft (11), and the first rack (101) is arranged below the second rack (102), a first heating groove (1011) is arranged on the first material rack (101), a second heating groove (1021) is arranged on the second material rack (102), the number of the first heating grooves (1011) is equal to the number of the second heating grooves (1021), the first heating grooves (1011) and the second heating grooves (1021) are in one-to-one correspondence and are arranged up and down;

the number of the heating pot bodies (13) is at least two, and the heating pot bodies (13) are respectively embedded in the first heating groove (1011) and the second heating groove (1021);

the driving component (12) is connected with the rotating shaft (11), and the driving component (12) is used for driving the rotating shaft (11) to rotate.

2. A double stack rotary cooker according to claim 1, wherein said heating assembly (14) comprises a first heating layer (141) and a second heating layer (142), said first heating layer (141) and said second heating layer (142) being mutually connected, said first stack (101) being arranged inside said first heating layer (141).

3. A dual stack rotary cooker according to claim 1, further comprising a support assembly (15), wherein the support assembly (15) is of a "U" shaped configuration, the support assembly (15) comprising an upper top frame (151), a lower top frame (152), a bottom frame (153) and a support base (154), the bottom frame (153) being vertically arranged, the upper top frame (151) being arranged above the lower top frame (152);

the supporting seat (154) and go up top frame (151) and connect and be located go up the top of top frame (151), the middle part position of supporting seat (154) is provided with the through-hole, be provided with drive assembly (12) on supporting seat (154), pivot (11) pass the through-hole with drive assembly (12) are connected.

4. A dual stack rotary cooker according to claim 3, wherein the drive assembly (12) comprises a servomotor (121) and a coupling (122), the drive shaft of the servomotor (121) being connected to the rotary shaft (11) through the coupling (122).

5. A double stack rotary cooker according to claim 1, wherein the first stack (101) is a circular disc structure, four first heating grooves (1011) are provided on the first stack (101), and the four first heating grooves (1011) are uniformly spaced from the first stack (101).

6. The double-rack rotary cooker according to claim 5, wherein the second rack (102) is provided with four second heating grooves (1021), and the four second heating grooves (1021) and the four first heating grooves (1011) are arranged one by one and above each other.

7. The dual rack rotary cooker of claim 1, further comprising a heat source switch and a heat supply source, wherein the heat supply source is electrically connected to the heating assembly (14) and the heat source switch, respectively, and the heat source switch is configured to turn on and off the heat supply source.

8. A dual stack rotary cooker according to claim 2, characterized in that said first stack (101) is provided with a flanging (1012), said flanging (1012) being located at the edge of said first stack (101), said first stack (101) being sheathed on said first heating layer (141) by said flanging (1012).

9. A double stack rotary cooker according to claim 2, wherein the first heating layer (141) and the second heating layer (142) are both cylindrical structures, and the second heating layer (142) has a larger diameter than the first heating layer (141).

10. A cooking apparatus, comprising a dual stack rotary cooker according to any one of claims 1 to 9 and a manipulator arranged to take and place a main material on the first stack (101) and an ingredient on the second stack (102).