CN210227855U

CN210227855U - Food processor with water tank

Info

Publication number: CN210227855U
Application number: CN201920333084.9U
Authority: CN
Inventors: Inventor Has Waived The Right To Be Mentioned The; 不公告发明人
Original assignee: Ningbo Yueda Electronic Technology Co ltd
Current assignee: Ningbo Yueda Electronic Technology Co ltd
Priority date: 2019-03-16
Filing date: 2019-03-16
Publication date: 2020-04-03
Anticipated expiration: 2029-03-16

Abstract

The utility model relates to a kitchen cooking appliance, especially a food preparation machine with water tank, include the organism and install the fried pot subassembly in the organism, its characterized in that: the water tank is communicated with the fryer assembly through a communicating pipe, and a control device for controlling water in the water tank to enter the fryer assembly is arranged on the communicating pipe. Adopt the utility model discloses a when food processor comes hot steamed stuffed bun or steamed bun, through controlling means to frying a pot subassembly in intaking, the water that gets into frying a pot subassembly can form steam owing to receive the heating of circulation hot-air to can fumigate wheaten food, realize that the food of cooking out is more soft delicious, solved the dry and hard problem of food that current food processor made, realized the requirement of different consumers to food preparation.

Description

Food processor with water tank

Technical Field

The utility model relates to a kitchen cooking appliance, especially a food processor with water tank.

Background

The air fryer utilizes the principle of high-speed air circulation to change air into 'oil', quickly heat and embrittle food, and make delicious food similar to deep frying. Like meat, seafood and pickled chips, can be made into delicious food with excellent mouthfeel without adding oil. If the food itself does not contain oil, like fresh vegetables, french fries, etc., the mouthfeel of a traditional frying practice can be made with a spoon of oil. Therefore, the air fryer needs less oil, so that the cooked food is healthier and is more popular with consumers.

However, with the progress of technology and the continuous pursuit of consumers for quality of life, different consumers have different demands on cooked food in the process of cooking food by using an air fryer, for example, when the consumers want to use the air fryer to heat flour food such as steamed stuffed buns and steamed bread, some consumers like crispiness outside the baked steamed bread, but some consumers think that the baked steamed bread is hard and dry and has no soft feeling. Therefore, how to realize the air fryer to cook food required by different consumers becomes a direction of continuous innovation and development of the air fryer.

SUMMERY OF THE UTILITY MODEL

The utility model aims to reach the purpose just provides a food preparation machine with water tank, and this food preparation machine can be as required automatic to the in-process of frying pan subassembly intaking to produce steam, realize that the food of cooking out is soft delicious.

In order to achieve the above purpose, the utility model adopts the following technical scheme: a food processor with a water tank, includes the organism and installs the fryer subassembly in the organism, its characterized in that: the water tank is communicated with the fryer assembly through a communicating pipe, and a control device for controlling water in the water tank to enter the fryer assembly is arranged on the communicating pipe.

Further, the frying pan assembly comprises a frying pan, a through mounting hole is formed in the side wall of the frying pan, the water inlet end of the communicating pipe is communicated with the water tank, and the water outlet end of the communicating pipe is connected with the mounting hole.

Further, the fryer subassembly includes the fryer, the end of intaking of communicating pipe communicates with the water tank, goes out the water end and is located the top of fryer and towards the fryer in into water.

Further, the controlling means is the atomizing subassembly that atomizes and spout into the fryer with water, atomizing subassembly includes the atomizing piece, wraps up in the sealing member of atomizing piece outside and be used for the support of fixed sealing member and atomizing piece.

Further, the communicating pipe is a straight pipe, and the atomizing assembly is arranged close to the water tank;

or the atomization assembly is arranged at the water outlet end of the communicating pipe.

Further, the control device is a control valve assembly for controlling the opening and closing of the communicating pipe.

Furthermore, a nozzle capable of spraying water drops into the fryer is arranged at the water outlet end of the communicating pipe.

Further, the fryer assembly also includes a fry basket, the mounting hole is positioned below the fry basket;

or the depth of the fryer is H, the height from the center of the mounting hole to the inner bottom surface of the fryer is H1, wherein H1 is more than or equal to 1/2H.

Further, an installation cavity is formed in the machine body, and the water tank is detachably installed in the installation cavity;

or the machine body is provided with an exhaust passage communicated with the fryer component and an exhaust valve used for opening and closing the exhaust passage.

Furthermore, the machine body is provided with a motor cavity for mounting a motor, a driving shaft of the motor penetrates through the wall of the motor cavity to extend out and is positioned outside the motor cavity, and the circulating fan is mounted at the tail end of the driving shaft, wherein a shaft sealing element is arranged between the driving shaft and the wall of the motor cavity and is used for isolating water vapor in the fryer assembly from entering the motor cavity.

The traditional air fryer considers that foods such as peanuts and chips are cooked in a baking mode, and the cooked foods are crisp and fragrant, but for wheaten food such as cakes, steamed stuffed buns, steamed bread and the like, if the foods are cooked through the air fryer, the foods are dry and hard, and the requirements of a part of consumers on mouthfeel and taste are not met. Air fryers therefore suffer from some limitations when cooking pasta. And the utility model discloses a food processor is owing to install the water tank, and the water tank passes through communicating pipe and fryer subassembly intercommunication to, still be provided with controlling means on communicating pipe, can control the water in the water tank as required through controlling means and enter into in the fryer subassembly. Therefore, when the food processor is used for heating steamed stuffed buns or steamed buns, water enters the fryer assembly through the control device, and the water entering the fryer assembly can form steam due to the heating of the circulating hot air, so that the cooked wheaten food can be fumigated, the cooked food is softer and more delicious, and the problem that the food made by the existing food processor is dry and hard is solved. The requirements of different consumers on food preparation are met. And simultaneously, the utility model discloses a food processor can make different types of edible material, and the function is more various.

Drawings

The present invention will be further explained with reference to the accompanying drawings:

fig. 1 is a schematic structural diagram of a first embodiment of the present invention;

FIG. 2 is an enlarged schematic view at A in FIG. 1;

fig. 3 is a schematic structural diagram of a second embodiment of the present invention;

fig. 4 is a schematic structural diagram of a third embodiment of the present invention.

Detailed Description

The first embodiment is as follows:

as shown in fig. 1 and fig. 2, the structure of the first embodiment of the present invention is schematically illustrated. The utility model provides a food processor, includes organism 1 and installs fryer subassembly 2 in organism 1, still includes water tank 3, water tank 3 is through communicating pipe 4 and fryer subassembly 2 intercommunication, and is provided with the controlling means that the water in the control water tank 3 got into fryer subassembly 2 on communicating pipe 4.

In this embodiment, the fryer assembly 2 includes a fryer 21 and a handle 22 for lifting the fryer 21, a through mounting hole 210 is formed in a side wall of the fryer 21, a water inlet end of the communication pipe 4 is communicated with the water tank 3, and a water outlet end is connected with the mounting hole 210. Wherein, the control device is an atomizing assembly 51 for atomizing water and spraying the water into the fryer 21, and the atomizing assembly 51 comprises an atomizing plate 511, a sealing member 512 tightly wrapped on the outer side of the atomizing plate 511, and a bracket for fixing the sealing member 512 and the atomizing plate 511.

In this embodiment, the body 1 is provided with a mounting cavity 10 and a motor cavity 60 having a mounting motor 6, wherein the water tank 3 is mounted in the mounting cavity 10, and the water tank 3 is detachable with respect to the body 1. In addition, a driving shaft 61 of the motor penetrates through the wall of the motor cavity 60 and extends out of the motor cavity 60, the circulating fan 7 is installed at the tail end of the driving shaft 61, a shaft sealing member 8 is arranged between the driving shaft 61 and the wall of the motor cavity, and the shaft sealing member 8 is used for isolating moisture in the fryer assembly 2 from entering the motor cavity 60 so as to prevent the motor 6 from faults such as short circuit, service life reduction and the like due to the influence of the moisture.

To this embodiment, communicating pipe 4 is the straight tube, atomization component 51 can atomize the water in water tank 3 and get into fryer 21 through communicating pipe 4 in, the water droplet after the atomizing can be attached to the surface of eating material 9 under circulating fan 7's effect, thereby it is more flexible to make eating material 9, and, when circulating fan 7 blows hot-blast to eating material 9 constantly, attach to the water droplet of eating material 9 surface, and the water droplet that condenses in fryer 21 bottom also can be constantly by vaporization formation steam, and fumigate eating material 9, the food taste of making like this is softer, the taste is more delicious. In addition, in the process, the food processor can realize unmanned operation through program control.

The food processor of the embodiment effectively solves the problem that the existing food processor can not cook wheaten food materials. Greatly meeting the requirements of consumers on the mouthfeel of cooked wheaten food materials. The food processor of the embodiment has multiple functions, can realize unmanned operation and has higher intelligent degree.

It should be noted that, in this embodiment, because the atomizing assembly is adopted to atomize the water in the water tank into water droplets and deliver the water droplets into the fryer, the communicating pipe is preferably a straight pipe, because the atomized water droplets are in a floating state, if the communicating pipe is an elbow pipe with more folding angles, the atomized water droplets are adhered to the pipe wall and then easily gather into large water droplets, so that the atomized water coming out from the communicating pipe is less, the atomized water droplets adhered to the surface of the food material are less, the food material in a baking state loses elasticity, and the effect of soft taste cannot be achieved. For the present embodiment, the length of the communication pipe is preferably not more than 10 cm.

Meanwhile, in the embodiment, the depth of the fryer is H, and the distance from the center of the mounting hole connected with the water outlet end of the communicating pipe to the inner bottom surface of the fryer is H1, wherein H1 is required to be more than or equal to 1/2H. Therefore, H1 is 1/2H or more. H1 is provided with relatively high, and the water droplet that atomizes into the fryer can directly attach on the surface of edible material, promotes the elasticity on edible material surface.

It should be noted that, in this embodiment, because the water droplet leads to in the fryer to can drive hot air heating water droplet among the circulating fan working process, make the water droplet vaporization form steam, and in this embodiment, set up the shaft seal spare between the wall of drive shaft and motor cavity, can effectually prevent that steam from entering into the motor cavity, and the condensation becomes the drop of water after the cooling, thereby causes the short circuit and the rust of motor easily, influences the life of motor. In addition, in this embodiment, an auxiliary heating device for heating the water tank may be further provided, and the auxiliary heating device may be provided outside the water tank or may be directly installed in the water tank. When the water in the water tank is heated, the water droplets atomized by the atomizing device are more easily vaporized into steam when heated due to the higher temperature, and the time required for heating to form steam is greatly reduced. The food processor of the embodiment can be drawer type food processor or flip type food processor.

Example two:

fig. 3 is a schematic structural diagram of a second embodiment of the present invention. The difference between the present embodiment and the first embodiment is: in this embodiment, the fryer assembly further comprises a fry basket 23 wherein the mounting holes 210 are located below the fry basket 23 and the food material 9 (such as hot steamed stuffed buns or buns) is placed on the fry basket 23.

In this embodiment, set up the mounting hole in the below of frying the basket, can be better gather in the fryer bottom from the play water end spun atomized water droplet of communicating pipe, under circulating fan's effect, hot-air heats the water droplet into steam, and simultaneously, steam is under circulating fan's effect, and is stifled to eating the material from top to bottom relapseing to make eating the material by more soft, tasty of culinary art. Of course, in this embodiment, the mounting hole may be disposed above the fry basket, and it should be noted that the fry basket must not block the water outlet end of the communicating pipe. So as to prevent the water outlet end of the communicating end from being blocked and prevent atomized water drops from being sprayed out. To this embodiment, because the fryer subassembly is the drawer type, consequently, the fryer subassembly is removable cooperation with the play water end of communicating pipe, need set up corresponding direction, limit structure on the organism to realize the better installation of fryer subassembly and communicating pipe.

Example three:

fig. 4 is a schematic structural diagram of a third embodiment of the present invention. The present embodiment is different from the above embodiments in that: in this embodiment, the water inlet end of the communicating pipe 4 is communicated with the bottom of the water tank 3, and the water outlet end is located above the fryer 21 and faces the inside of the fryer 21 for water inlet. The control device for controlling the opening and closing of the communicating pipe 4 is a control valve assembly 52, and at the same time, a nozzle 41 for spraying water drops into the fryer 21 is installed at the water outlet end of the communicating pipe, and the machine body 1 is further provided with an exhaust passage 19 communicated with the fryer assembly 2, and an exhaust valve 18 for opening and closing the exhaust passage 19.

In this embodiment, the control valve assembly is controlled by a control system (not shown) of the food processor, and the nozzle is installed at the water outlet end of the communicating pipe, so that the nozzle can directly spray water to the food material in the fryer, and the surface of the food material is more elastic. Of course, the water outlet end of the communicating pipe can be directly controlled to feed water through the control valve component without installing a nozzle, and at the moment, the water entering the frying pan is basically gathered at the bottom of the frying pan, so that the effect of uniformly spraying the surface of the food materials is lost. Similarly, the present embodiment also has the same beneficial effects as the above embodiments, and the details are not described herein again.

It should be noted that, in this embodiment, the control device may also be an atomizing assembly, and at this time, the atomizing assembly needs to be installed at the water outlet end of the communicating pipe, so as to enable the atomized water droplets to enter the fryer without being blocked. Meanwhile, in the embodiment, the air pressure in the fryer is increased after the water entering the fryer forms steam, so that the exhaust channel and the exhaust valve in the embodiment can exhaust redundant steam out of the food processor, when the steam exceeds a certain threshold value, the exhaust valve is opened, and the problems of incapability of pressure relief and personal safety of consumers caused by the increase of the air pressure in the fryer can be solved.

It will be appreciated by those skilled in the art that the present invention includes, but is not limited to, those illustrated in the drawings and described in the detailed description above. Any modification which does not depart from the functional and structural principles of the present invention is intended to be included within the scope of the claims.

Claims

1. A food processor with a water tank, includes the organism and installs the fryer subassembly in the organism, its characterized in that: the water tank is communicated with the fryer assembly through a communicating pipe, and a control device for controlling water in the water tank to enter the fryer assembly is arranged on the communicating pipe.

2. The food processor with a water tank of claim 1, wherein: the fryer component comprises a fryer, a through mounting hole is formed in the side wall of the fryer, the water inlet end of the communicating pipe is communicated with the water tank, and the water outlet end of the communicating pipe is connected with the mounting hole.

3. The food processor with a water tank of claim 1, wherein: the fryer component comprises a fryer, the water inlet end of the communicating pipe is communicated with the water tank, and the water outlet end is positioned above the fryer and is towards the interior of the fryer for water inlet.

4. A food processor with a water tank as claimed in claim 2 or 3, characterized in that: the control device is an atomizing assembly for atomizing water and spraying the water into the fryer, and the atomizing assembly comprises an atomizing sheet, a sealing piece tightly wrapped on the outer side of the atomizing sheet and a support for fixing the sealing piece and the atomizing sheet.

5. The food processor with a water tank of claim 4, wherein: the communicating pipe is a straight pipe, and the atomizing assembly is arranged close to the water tank;

6. A food processor with a water tank as claimed in claim 2 or 3, characterized in that: the control device is a control valve assembly for controlling the opening and closing of the communicating pipe.

7. The food processor with a water tank of claim 6, wherein: and a nozzle capable of spraying water drops into the fryer is arranged at the water outlet end of the communicating pipe.

8. The food processor with a water tank of claim 2, wherein: the fryer assembly further comprises a fry basket, the mounting hole is located below the fry basket;

9. The food processor with a water tank of claim 1, wherein: the machine body is provided with an installation cavity, and the water tank is detachably arranged in the installation cavity;

10. The food processor with a water tank of claim 1, wherein: the machine body is provided with a motor cavity for mounting the motor, a driving shaft of the motor penetrates through the wall of the motor cavity to extend out and is positioned outside the motor cavity, the circulating fan is mounted at the tail end of the driving shaft, a shaft sealing element is arranged between the driving shaft and the wall of the motor cavity and is used for isolating water vapor in the fryer assembly from entering the motor cavity.