CN209052709U - A kind of sauerkraut fermentor with constant temperature - Google Patents
A kind of sauerkraut fermentor with constant temperature Download PDFInfo
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- CN209052709U CN209052709U CN201821678911.XU CN201821678911U CN209052709U CN 209052709 U CN209052709 U CN 209052709U CN 201821678911 U CN201821678911 U CN 201821678911U CN 209052709 U CN209052709 U CN 209052709U
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- fermentor
- constant temperature
- sauerkraut
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- drive rod
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Abstract
The utility model discloses a kind of sauerkraut fermentors with constant temperature, including fermentor ontology, sealing-plug is arranged in the top of fermentor ontology, seal is arranged in the lower section of sealing-plug, water inlet is arranged in the side of seal, automatic pressing plate is arranged in the inside of fermentor ontology, constant temperature stick is set on the outer wall of fermentor ontology, drive rod is arranged in the middle section of fermentor ontology, motor is arranged in the lower section of drive rod, connecting rod is set on drive rod, stirring block is arranged in the side of connecting rod, support column is arranged in the bottom of fermentor ontology, rubber pad is arranged in the bottom of support column.The utility model is a kind of sauerkraut fermentor with constant temperature, the fermentor passes through the setting of constant temperature stick, sauerkraut can be allowed to keep the state of constant temperature, can be with long-term preservation, and be not subject to seasonal restrictions, no matter spring, summer, autumn and winter, the flavor of sauerkraut is still, it allows fermentor inside to keep the environment of an anaerobism, can preferably allow sauerkraut tasty, generate good mouthfeel.
Description
Technical field
The utility model relates to a kind of sauerkraut fermentor, in particular to a kind of sauerkraut fermentor with constant temperature belongs to
In fermentor applied technical field.
Background technique
Sauerkraut industry be one it is both ancient present generation again, not only tradition but also need high-tech industry, say that it is ancient, traditional, be
Because the eating habit that northeasterner is formed makes sauerkraut industry have permanent vitality.Say that it is modern, needs high-tech, be because
It needs to update at any time for the product of this industry, sublates advantage and defect in traditional handicraft, to adapt to consumer's pursuit
The safety of product, health trend, mainly by the fermentation of lactic acid bacteria, the lactic acid that lactic acid bacteria generates makes for the production of sauerkraut
PH value decline, thus prevent food by other microorganisms infected with it is putrid and deteriorated, play extend food nature storage life work
With.Traditional handicraft is fermented using the various microorganisms for being naturally attached to vegetable surface, has potential hazard including many
Microorganism and a small amount of lactic acid bacteria.A small amount of lactic acid bacteria cannot be dominant quickly at fermentation initial stage, cannot make to ferment at least preceding 7 days
Liquid pH value declines rapidly, this stage with abnormal fermentation, easily has a poor flavour sauerkraut, and vitamin destroys, and generates nitrite,
High temperature season even causes corruption.
Fermentor refers to the industrial device for being used to carry out microbial fermentation, and main body is generally used main made of stainless steel plate
Formula cylinder, it is in design and processing it should be noted that vertebration, rationally, it is resistant to steam sterilizing, has certain operating flexibility, is internal attached
Part reduces to the greatest extent, material and energy transmission performance are strong, and can be centainly adjusted so that cleaning, reduce pollution, is suitable for more
The production and reduction energy consumption of kind product, the fermentation jar structure for anaerobic fermentation can be relatively simple；For aerobic fermentation
Fermentor because need to continuously be passed through a large amount of filtrated airs into tank, and to consider the utilization rate for being passed through air, therefore in fermentor knot
Complex on structure, there are commonly mechanical agitation type fermentor, bubbling fermentation tank and airlift fermentors.
Currently, few fermentors are good by pickled cabbage salting, in curing process it is possible that the case where abnormal fermentation, easily
Have a poor flavour sauerkraut, vitamin destroys, and generates nitrite, and high temperature season even causes corruption.Therefore, it is necessary to design one kind
Have effects that the sauerkraut fermentor of constant temperature, make full use of constant temperature, it will greatly improves the flavor of sauerkraut, sauerkraut will not be wasted.
Summary of the invention
The technical problems to be solved in the utility model is the defect for overcoming sauerkraut to have a poor flavour, and is provided a kind of with constant temperature function
The sauerkraut fermentor of effect.In order to solve the above-mentioned technical problem, the utility model provides the following technical solution:
The utility model provides a kind of sauerkraut fermentor with constant temperature, including fermentor ontology, sealing-plug, sealing
Mouth, water inlet, automatic pressing plate, constant temperature stick, drive rod, connecting rod, stirring block, support column and motor, the fermentor sheet
It is provided with sealing-plug at the top of body, seal is provided with below the sealing-plug, the side of the seal is provided with into water
Mouthful, the fermentor ontology is internally provided with automatic pressing plate, constant temperature stick, institute is provided on the outer wall of the fermentor ontology
The middle section for stating fermentor ontology is provided with drive rod, is provided with motor below the drive rod, on the drive rod
It is provided with connecting rod, the side of the connecting rod is provided with stirring block, and the bottom of the fermentor ontology is provided with support column, institute
The bottom for stating support column is provided with rubber pad.
As a kind of optimal technical scheme of the utility model, the material of the fermentor ontology is glass reinforced plastic.
As a kind of optimal technical scheme of the utility model, there is opening and closing to fill in above the water inlet, the opening and closing plug
Material be rubber.
As a kind of optimal technical scheme of the utility model, there are two the automatic pressing plate and constant temperature stick are respectively provided with,
The temperature range of the constant temperature stick is 20-25 degrees Celsius.
As a kind of optimal technical scheme of the utility model, the connecting rod and stirring block are provided with several.
As a kind of optimal technical scheme of the utility model, waterproof cover is wrapped on the outside of the motor.
The utility model beneficial effect achieved is: the utility model is a kind of sauerkraut fermentation with constant temperature
Tank, the fermentor can allow sauerkraut to keep the state of constant temperature by the setting of constant temperature stick, can be with long-term preservation, and not by season
Section limitation, no matter spring, summer, autumn and winter, the flavor of sauerkraut still, allows inside fermentor and keeps the environment of an anaerobism, can be preferably
It makes sauerkraut tasty, generates good mouthfeel.
Detailed description of the invention
Attached drawing is used to provide a further understanding of the present invention, and constitutes part of specification, practical with this
Novel embodiment is used to explain the utility model together, does not constitute limitations of the present invention.In the accompanying drawings:
Fig. 1 is a kind of structural schematic diagram of the sauerkraut fermentor with constant temperature of the utility model；
In figure: 1, fermentor ontology；2, sealing-plug；3, seal；4, water inlet；5, automatic pressing plate；6, constant temperature stick；7,
Drive rod；8, connecting rod；9, stirring block；10, support column；11, motor；12, rubber pad.
Specific embodiment
It is illustrated below in conjunction with preferred embodiment of the attached drawing to the utility model, it should be understood that described herein excellent
It selects embodiment to be only used for describing and explaining the present invention, is not used to limit the utility model.
Embodiment:
As shown in Figure 1, the utility model provides a kind of sauerkraut fermentor with constant temperature, including fermentor ontology 1,
Sealing-plug 2, seal 3, water inlet 4, automatic pressing plate 5, constant temperature stick 6, drive rod 7, connecting rod 8, stirring block 9, support column 10
With motor 11, the top of the fermentor ontology 1 is provided with sealing-plug 2, and the lower section of the sealing-plug 2 is provided with seal 3,
The side of the seal 3 is provided with water inlet 4, and the fermentor ontology 1 is internally provided with automatic pressing plate 5, the hair
Constant temperature stick 6 is provided on the outer wall of fermentation tank ontology 1, the middle section of the fermentor ontology 1 is provided with drive rod 7, the biography
The lower section of lever 7 is provided with motor 11, and connecting rod 8 is provided on the drive rod 7, and the side of the connecting rod 8 is provided with
Stirring block 9, the bottom of the fermentor ontology 1 are provided with support column 10, and the bottom of the support column 10 is provided with rubber pad 12.
The material of fermentor ontology 1 can withstand big strain by the setting of glass reinforced plastic for glass reinforced plastic, have resistance to
The good effect of burn into hot property；The top of water inlet 4 has opening and closing to fill in, and the material of the opening and closing plug is rubber, can be avoided sky
Bacterium in gas enters, and it is rotten to effectively prevent sauerkraut；There are two automatic pressing plate 5 and constant temperature stick 6 are respectively provided with, the constant temperature
The temperature range of stick 6 is 20-25 degrees Celsius, by the setting of automatic pressing plate 5, can push down sauerkraut, reduce the sky in salt water
Gas can maintain the temperature of sauerkraut in fermentor by the setting of constant temperature stick 6；Connecting rod 8 and stirring block 9 are provided with several,
It is mainly used for the stirring of early period, makes sauerkraut preferably tasty；The outside of motor 11 is wrapped in waterproof cover, waterproof cover
Setting can protect motor and use for a long time.
Specifically, firstly, sauerkraut is uniformly put into inside fermentor ontology 1 by seal 3, salt water passes through water inlet
4 enter inside fermentor ontology 1, press the switch of motor 11, drive stirring block 9 on drive rod 7 to work, stir sauerkraut, allow
Sauerkraut can better blend into salt water, and constant temperature stick 6 is started to work, and maintain the temperature inside fermentor ontology 1, Zhi Hourang
Automatic pressing plate 5 presses sauerkraut, and salt water maintains on certain altitude, and the temperature of constant temperature stick 6 maintains 20-25 degrees Celsius, can be with one
The fixed time, so that it may have the sauerkraut that taste is better.
The utility model beneficial effect achieved is: the utility model is a kind of sauerkraut fermentation with constant temperature
Tank, the fermentor can allow sauerkraut to keep the state of constant temperature by the setting of constant temperature stick, can be with long-term preservation, and not by season
Section limitation, no matter spring, summer, autumn and winter, the flavor of sauerkraut still, allows inside fermentor and keeps the environment of an anaerobism, can be preferably
It makes sauerkraut tasty, generates good mouthfeel.
Finally, it should be noted that the above descriptions are merely preferred embodiments of the present invention, it is not limited to this
Utility model, although the utility model is described in detail with reference to the foregoing embodiments, for those skilled in the art
For, it is still possible to modify the technical solutions described in the foregoing embodiments, or to part of technical characteristic
It is equivalently replaced.Within the spirit and principle of the utility model, any modification, equivalent replacement, improvement and so on,
It should be included within the scope of protection of this utility model.
Claims (6)
1. a kind of sauerkraut fermentor with constant temperature, including fermentor ontology (1), sealing-plug (2), seal (3), water inlet
Mouthful (4), automatic pressing plate (5), constant temperature stick (6), drive rod (7), connecting rod (8), stirring block (9), support column (10) and electronic
Machine (11), which is characterized in that be provided with sealing-plug (2) at the top of the fermentor ontology (1), the lower section of the sealing-plug (2)
It is provided with seal (3), the side of the seal (3) is provided with water inlet (4), and the inside of the fermentor ontology (1) is set
It is equipped with automatic pressing plate (5), is provided with constant temperature stick (6) on the outer wall of the fermentor ontology (1), the fermentor ontology (1)
Middle section be provided with drive rod (7), be provided with motor (11) below the drive rod (7), on the drive rod (7)
It is provided with connecting rod (8), the side of the connecting rod (8) is provided with stirring block (9), and the bottom of the fermentor ontology (1) is set
It is equipped with support column (10), the bottom of the support column (10) is provided with rubber pad (12).
2. a kind of sauerkraut fermentor with constant temperature according to claim 1, which is characterized in that the fermentor sheet
The material of body (1) is glass reinforced plastic.
3. a kind of sauerkraut fermentor with constant temperature according to claim 1, which is characterized in that the water inlet
(4) opening and closing fills in above, the material of the opening and closing plug is rubber.
4. a kind of sauerkraut fermentor with constant temperature according to claim 1, which is characterized in that the automatic pressing
There are two plate (5) and constant temperature stick (6) are respectively provided with, the temperature range of the constant temperature stick (6) is 20-25 degrees Celsius.
5. a kind of sauerkraut fermentor with constant temperature according to claim 1, which is characterized in that the connecting rod
(8) and stirring block (9) is provided with several.
6. a kind of sauerkraut fermentor with constant temperature according to claim 1, which is characterized in that the motor
(11) waterproof cover is wrapped on the outside of.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821678911.XU CN209052709U (en) | 2018-10-17 | 2018-10-17 | A kind of sauerkraut fermentor with constant temperature |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821678911.XU CN209052709U (en) | 2018-10-17 | 2018-10-17 | A kind of sauerkraut fermentor with constant temperature |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209052709U true CN209052709U (en) | 2019-07-02 |
Family
ID=67050693
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201821678911.XU Active CN209052709U (en) | 2018-10-17 | 2018-10-17 | A kind of sauerkraut fermentor with constant temperature |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN209052709U (en) |
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2018
- 2018-10-17 CN CN201821678911.XU patent/CN209052709U/en active Active
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