CN208857232U - Edible oil deodorization device - Google Patents
Edible oil deodorization device Download PDFInfo
- Publication number
- CN208857232U CN208857232U CN201820856976.2U CN201820856976U CN208857232U CN 208857232 U CN208857232 U CN 208857232U CN 201820856976 U CN201820856976 U CN 201820856976U CN 208857232 U CN208857232 U CN 208857232U
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- China
- Prior art keywords
- tank
- cooling
- cooling water
- oil
- pipe
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Abstract
The utility model patent is related to vegetable oil refining technical field, and in particular to a kind of edible oil deodorization device.The device includes rack-mount deodorizing tank and cooling tank, deodorizing tank upper part is equipped with oil inlet, its bottom passed through oil pipe and was connected to cooling tank, its top of deodorizing tank is equipped with vacuum-pumping tube, and inner cavity is equipped with filler tissue and high-temperature vapour pipe, and filler tissue includes the first and second packing layer, high-temperature vapour pipe is helix tube, its tube wall is equipped with several fumaroles, and for high-temperature vapour pipe between the first and second packing layer, deodorizing tank lower part is equipped with the first cooling water outlet being connected to high-temperature vapour pipe；Cooling tank is equipped with cooling water pipeline and the second cooling water outlet, and inner cavity is equipped with and crosses the spiral heat exchange tube that be connected to of oil pipe, and spiral heat exchange tube end is equipped with oil outlet, and the first cooling water outlet passes through cooling water pipeline and is connected to cooling tank.Not only deodorising effect is good for the utility model, and can also cool down to the grease after deodorization, prevents from aoxidizing, and improves oil quality.
Description
Technical field
The utility model patent is related to vegetable oil refining technical field, and in particular to a kind of edible oil deodorization device.
Background technique
At present, market is larger to the demand of high grade cooking oil, and this requires us must further improve oil and fat refining
Processing technology.Grease deodorization is process necessary to production high quality edible oil, can be contained in the process except certain in deoiling
There are aldehyde, the letones etc. of peculiar smell.Deodorization mainly carries out in deodorizing tower at present, the heating surface of air jet pipe and deodorization face compared with
Small, the area that grease is in contact with it is also smaller, therefore deodorising effect is bad, especially in the biggish grease of removing peculiar smell,
It is difficult for the peculiar smell in grease to be thoroughly deodorized.Furthermore when the grease after being deodorized flows to tower body bottom, still there is certain high temperature, generally
200~240 DEG C, need to be cooled to 70 DEG C in time hereinafter, ability vacuum breaker refined filtration, otherwise can make the increase of oil peroxidation value, oil
Color can be rubescent because of oxidation, reduces oil quality.
Utility model content
In view of the shortcomings of the prior art, the utility model provides a kind of simple edible oil deodorization devices of structure, not only
Deodorising effect is good, and can also cool down to the grease after deodorization, prevents from aoxidizing, and improves oil quality.
The technical solution of the utility model is achieved in that a kind of edible oil deodorization device, including rack-mount
Deodorizing tank and cooling tank, described deodorizing tank upper part is equipped with oil inlet, and bottom passed through oil pipe and be connected to cooling tank, spy
Sign is that its top of the deodorizing tank is equipped with vacuum-pumping tube, and inner cavity is equipped with filler tissue and high-temperature vapour pipe, the filler group
It knits including the first packing layer and the second packing layer, the high-temperature vapour pipe is helix tube or back-shaped pipe, and tube wall is equipped with several
Fumarole, for high-temperature vapour pipe between the first and second packing layer, it is cold that deodorizing tank lower part is equipped with first be connected to high-temperature vapour pipe
But water out；Described cooling tank the upper end be equipped with cooling water pipeline, bottom be equipped with the second cooling water outlet, inner cavity be equipped with
The spiral heat exchange tube of oil pipe connection is crossed, the spiral heat exchange tube end is equipped with oil outlet, and first cooling water outlet passes through cold
But waterpipe is connected to cooling tank.
The cooling water pipeline is equipped with circulating pump.
The outside of the cooling tank is provided with electronic thermometer, and the electronic thermometer measurement end is inserted to inside cooling tank.
The fixed ring for installing cooling tank is provided at the top of the bracket.
Insulation jacket is equipped with outside the deodorizing tank.
The utility model solves defect present in background technique, has the advantages that
The utility model provides a kind of edible oil deodorization device of reliable performance, and not only deodorising effect is good, and can also
Cool down to the grease after deodorization, prevent from aoxidizing, improves oil quality.The utility model passes through helix tube or the height of back-shaped pipe
Warm steam pipe jet vapor improves contact area, improves deodorising effect.The filler surface of two packing layers forms film adverse current
Air lift not only expands the contact area with steam, while grease is also contacted with steam repeatedly, further increases deodorizing effect.
Cooling tank improves the cooling velocity of grease to high-temperature grease water-cooled cooling by steam condensed water, while cooling is rationally utilized
Water, environmental protection and energy saving.
Detailed description of the invention
Fig. 1 is the structural schematic diagram of the utility model；
In figure: 1- deodorizing tank, 2- cooling tank, 3- bracket, 11- oil inlet, 12- vacuum-pumping tube, the first packing layer of 13-, 14-
High-temperature vapour pipe, the second packing layer of 15-, 16- insulation jacket, the first cooling water outlet of 17-, 18- cross oil pipe, the heat exchange of 21- spiral
Pipe, the second cooling water outlet of 22-, 23- oil outlet, 24- fixed ring, 25- cooling water pipeline, 26- circulating pump.
Specific embodiment
The following will be combined with the drawings in the embodiments of the present invention, carries out the technical scheme in the embodiment of the utility model
Clearly and completely describe, it is clear that the described embodiments are only a part of the embodiments of the utility model, rather than whole
Embodiment.Based on the embodiments of the present invention, those of ordinary skill in the art are without creative efforts
Every other embodiment obtained, fall within the protection scope of the utility model.
Edible oil deodorization device embodiment as shown in Figure 1, including the deodorizing tank 1 and cooling tank 2 being mounted on bracket 3,
1 upper part of deodorizing tank is equipped with oil inlet 11, and bottom passed through oil pipe 18 and is connected to cooling tank 2, its top of deodorizing tank 1, which is equipped with, takes out
Vacuum tube 12, inner cavity are equipped with filler tissue and high-temperature vapour pipe 14, and filler tissue includes the first packing layer 13 and the second filler
Layer 15, high-temperature vapour pipe 14 are helix tube or back-shaped pipe, and tube wall is equipped with several fumaroles, and high-temperature vapour pipe 14 is located at the
One, between two packing layers 13,15,1 lower part of deodorizing tank is equipped with the first cooling water outlet 17 being connected to high-temperature vapour pipe 14；It is cooling
2 the upper end of tank is equipped with cooling water pipeline 25, and bottom is equipped with the second cooling water outlet 22, and inner cavity is equipped with and crosses the company of oil pipe 18
Logical spiral heat exchange tube 21,21 end of spiral heat exchange tube are equipped with oil outlet 23, and the first cooling water outlet 17 passes through cooling water pipeline
25 are connected to cooling tank 2.Cooling water pipeline 25 is equipped with circulating pump 26.The outside of cooling tank 2 is provided with electronic thermometer, institute
Electronic thermometer measurement end is stated to be inserted to inside cooling tank 2.The top of bracket 3 is provided with the fixed ring for installing cooling tank 2
24.Insulation jacket 16 is equipped with outside deodorizing tank 2.
The utility model implementation process is: starting vacuum pump is vacuumized deodorizing tank 1 by vacuum-pumping tube 12.Then oily
Rouge enters deodorizing tank 1 from oil inlet 11.High-temperature vapour is passed through to high-temperature vapour pipe 14 simultaneously.Helix tube or the high temperature of back-shaped pipe steam
The area coverage of 14 jet vapor of tracheae is big, and grease can be contacted with steam, while grease can be respectively in the first filler
The filler surface of layer 13 and the second packing layer 15 forms film adverse current air lift, not only expands the contact area with steam, simultaneously
Grease is also contacted with steam repeatedly, being capable of preferable deodorization.Deodorization time is controlled in 30~100min or so.High temperature after deodorization
Grease is flowed to be cooled down by crossing the inflow cooling tank 2 of oil pipe 18.High-temperature grease flows into spiral heat exchange tube 21 and carries out decline process
In, steam after cooling is pumped into cooling water pipeline 25 by circulating pump 26, is cooled down by way of water cooling to high-temperature grease, is mentioned
The cooling velocity of high grease improves the cooling velocity and finished product oil quality of grease.The utility model passes through helix tube or back-shaped
The high-temperature vapour pipe inspection steam of pipe improves contact area, improves deodorising effect.The filler surface of two packing layers forms thin
Film adverse current air lift not only expands the contact area with steam, while grease is also contacted with steam repeatedly, further increases deodorization
Effect.Cooling tank improves the cooling velocity of grease to high-temperature grease water-cooled cooling by steam condensed water, while being rationally utilized
Cooling water, environmental protection and energy saving.
The above is only the preferred embodiment of the utility model only, is not intended to limit the utility model, all at this
Within the spirit and principle of utility model, any modification, equivalent replacement, improvement and so on should be included in the utility model
Protection scope within.
Claims (5)
1. a kind of edible oil deodorization device, including the deodorizing tank (1) and cooling tank (2) being mounted on bracket (3), the deodorizing tank
(1) upper part is equipped with oil inlet (11), and bottom passed through oil pipe (18) and is connected to cooling tank (2), which is characterized in that described de-
Its top of smelly tank (1) is equipped with vacuum-pumping tube (12), and inner cavity is equipped with filler tissue and high-temperature vapour pipe (14), the filler tissue
Including the first packing layer (13) and the second packing layer (15), the high-temperature vapour pipe (14) is helix tube or back-shaped pipe, tube wall
Several fumaroles are equipped with, between the first and second packing layer (13,15), deodorizing tank (1) lower part is equipped with high-temperature vapour pipe (14)
The first cooling water outlet (17) being connected to high-temperature vapour pipe (14)；Described cooling tank (2) the upper end is equipped with cooling water pipeline
(25), bottom is equipped with the second cooling water outlet (22), and inner cavity is equipped with the spiral heat exchange tube (21) being connected to oil pipe (18) excessively,
Spiral heat exchange tube (21) end is equipped with oil outlet (23), and first cooling water outlet (17) passes through cooling water pipeline (25)
It is connected to cooling tank (2).
2. edible oil deodorization device according to claim 1, it is characterised in that: the cooling water pipeline (25) is equipped with and follows
Ring pumps (26).
3. edible oil deodorization device according to claim 1 or 2, it is characterised in that: the external setting of the cooling tank (2)
There is electronic thermometer, it is internal that the electronic thermometer measurement end is inserted to cooling tank (2).
4. edible oil deodorization device according to claim 3, it is characterised in that: the top setting of the bracket (3) is useful
In the fixed ring (24) of installation cooling tank (2).
5. edible oil deodorization device according to claim 4, it is characterised in that: be equipped with heat preservation outside the deodorizing tank (1)
Collet (16).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201820856976.2U CN208857232U (en) | 2018-06-04 | 2018-06-04 | Edible oil deodorization device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201820856976.2U CN208857232U (en) | 2018-06-04 | 2018-06-04 | Edible oil deodorization device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN208857232U true CN208857232U (en) | 2019-05-14 |
Family
ID=66411645
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201820856976.2U Expired - Fee Related CN208857232U (en) | 2018-06-04 | 2018-06-04 | Edible oil deodorization device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN208857232U (en) |
-
2018
- 2018-06-04 CN CN201820856976.2U patent/CN208857232U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20190514 |