CN208338774U - The slicing device of squid - Google Patents
The slicing device of squid Download PDFInfo
- Publication number
- CN208338774U CN208338774U CN201721410104.5U CN201721410104U CN208338774U CN 208338774 U CN208338774 U CN 208338774U CN 201721410104 U CN201721410104 U CN 201721410104U CN 208338774 U CN208338774 U CN 208338774U
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- squid
- washer
- bracket
- conveyer belt
- slicing device
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Abstract
The utility model discloses a kind of slicing device of squid, belong to aquatic products processing device technical field, the slicing device of squid, including bracket, the conveyer belt being arranged above bracket, the slice case being arranged above conveyer belt, bracket is equipped with control panel, bracket one end top is connected with soaking box, it impregnates lower box part and connects inclined delivery pipe, delivery pipe outlet end is located above conveyer belt, bracket other end lower part is provided with collection bucket, collection bucket downward vertical connects washer, washer two sides are provided with nozzle, washer lower part is equipped with Material collecting box for harvesting, the thickness of the device slice of the utility model is uniform, cutting part is without adherency situation, high degree of automation, realize squid deodorization, slice, cleaning integration operation.
Description
Technical field
The utility model belongs to aquatic products processing device technical field, and in particular to a kind of slicing device of squid.
Background technique
Squid, also referred to as squid, squid are Mollusca Cephalopoda Coleoidea Decapodiformes pipe squid mesh Oegopsidas
Animal.Body cone, body colour is pale, there is light brown color spot, and head is big, and there is 10, touching foot in front, and the meat fin of tail end is triangular in shape, often
It is cruised in deep about 20 meters of ocean in groups.Squid is the mollusk lived in ocean.On taxology, squid is to belong to
Mollusca-Cephalopoda-Dibranchia-Decapoda animal.Have two gills as respiratory apparatus in squid body；Body
Body is divided into head, very short neck.Both sides of the head is with a pair of flourishing gill for having a pair flourishing around both sides of the head around mouth
Around mouth.Body is divided into head, very short neck China squid (being commonly called as " squid "), and fine and tender taste, dried product claims " squid
Dried fish ", meat is particularly good, and at home and abroad seafood delights market is well-known, produces 4~50,000 tons per year.
Currently, China human mortality bonus is increasingly weak, and enterprises using the labor is difficult, the expensive problem of recruitment grows in intensity.And fish processing industry
It is labor-intensive enterprises, a large amount of labour's investment is the heavy burden that enterprise undertakes.According to domestic processing machinery
Status, cutting equipment is chiefly used in cutting under the defrosting of frozen product raw material, semi thawing state, dice, garland etc., do it is cooked especially
For Peru squid because its volume is big, hardness is big, and fibr tissue toughness is strong, and mechanical dissection acquires a certain degree of difficulty, in such equipment Market compared with
Few, directly a possibility that buying field device, is little, thus can only rely on and complete by hand, but manual operation has many limitations
Property, such as squid body surface is relatively sliding, slice it is in uneven thickness the problems such as, be unfavorable for batch and cut squid.
Utility model content
The purpose of this utility model is to provide a kind of squid slice thickness is uniform, cutting part is without adherency situation, automatically
Change degree is high, deodorization, slice, the slicing device for cleaning integrated squid.
The technical solution that the utility model is taken to achieve the above object are as follows: the slicing device of squid, including bracket, branch
The conveyer belt being arranged above frame, the slice case that conveyer belt top is arranged, bracket are equipped with control panel, the connection of bracket one end top
There is soaking box, impregnates lower box part and connect inclined delivery pipe, delivery pipe outlet end is located above conveyer belt, bracket other end lower part
It is provided with collection bucket, collection bucket downward vertical connects washer, and washer two sides are provided with nozzle, and washer lower part, which is equipped with, to gather materials
Case, hobboing cutter are uniformly distributed circular shear blade in shaft, and transmission belt surface is all provided with groove corresponding with circular shear blade width, circular shear blade with
The groove face distance of groove is the 1/10~3/10 of groove depth, the device of the utility model can realize squid thaw, half freeze, dried product and
Slice under cooked state, especially to Peru squid large volume, high rigidity, the strong slice of fibr tissue toughness is impregnating
Deodorization liquid device is placed in case can be realized to squid deodorization, slice, cleaning integration operation, effectively solve squid in the prior art
The dispersion of fish manufacturing procedure, inefficient problem, conveyer belt is metal material, effectively prevent hobboing cutter to cut off conveyer belt, and cut
It cuts component to be not easy by liquid, the corrosion of squid tissue or adherency, and high degree of automation can greatly save cost of labor, obtain
It is higher than artificial treatment quality to be sliced Squid Quality.
Preferably, soaking box and delivery pipe junction are equipped with electric control valve, and delivery pipe outlet end is equipped with automatically controlled baffle, works as leaching
After steeping the liquid discharge in case, the opening time of electric control valve is controlled by control panel, the squid after part is impregnated is transmitted
To inside delivery pipe, electric control valve is closed at this time and avoids conveying blockage, control panel opens automatically controlled baffle and is transferred to squid
Transport to slice case is sliced on conveyer belt, and above-mentioned design efficiently solves overcharge in the prior art, leads to conveying pipeline
The problem of blocking.
Preferably, soaking box bottom is connected with catch box by water-supply-pipe, and soaking box is equipped with automatically controlled with water-supply-pipe junction
Valve, catch box side bottom are connected with drawing liquid pump by water-supply-pipe, and drawing liquid pump is connect by water-supply-pipe with soaking box upper end, often
It is secondary it is quantitative be put into the squid cleared up in soaking box and impregnated, soak is discharged when need to being sliced, then transmits
Squid carries out slice work, can be extracted in soak to soaking box using drawing liquid pump when needing to impregnate squid next time, realize leaching
Bubble liquid recycles, and saves processing cost, regularly replaces soak.
Preferably, conveyer belt is connect by belt with electrical machine belt pulley around the transmission wheel rotation being connected on bracket, transmission wheel,
For realizing transmitting and cut squid, and it is conducive to squid in transmission belt surface smooth transport, no slipping phenomenon.
Preferably, bottom of aggregate box is equipped with filter plate, realizes cleaning solution and squid chip separation, simplifies manufacturing procedure, just
Enter next step treatment process in squid chip, improve the efficiency of squid processing, eliminate that squid chip separates with cleaning solution adds
Work cost.
Preferably, helical form cleaning pipe is equipped in washer, cleaning pipe surface is all provided with through-hole, and collection bucket and cleaning pipe connect
It connecing, the planform of cleaning pipe can extend time of the squid chip in cleaning pipe, nozzle can be improved to the cleaning effect of squid chip,
And squid chip cleaning pipe inside spin shape roll downwards, cleaning pipe plays the role of " massaging " to squid chip, can tenderization squid chip,
Squid chip surface hardness and fibr tissue toughness are reduced, squid chip mouthfeel is improved.
Preferably, the water outlet of the nozzle of washer two sides setting is located at washer inner wall, and nozzle and washer inner wall press from both sides
Angle is 30 °~75 °, guarantees the comprehensive cleaning to squid chip, so that cleaning solution is passed through through-hole faster and act on squid chip
On, also have the function of that squid chip is pushed to move down, prevents squid chip from blocking in washer.
Compared with prior art, the utility model has the following beneficial effects: 1) realize squid thaw, half freeze, dried product and
Slice under cooked state, especially to Peru squid large volume, high rigidity, the strong slice of fibr tissue toughness；2) simplify
Squid manufacturing procedure enters next step treatment process convenient for squid chip, improves the efficiency of squid chip processing, it is unnecessary to eliminate
Manufacturing procedure processing cost；3) overcharge in the prior art is efficiently solved by electric control valve and automatically controlled baffle, led
The problem of causing conveying blockage；4) it realizes to squid deodorization, slice, cleaning integration operation, effectively solves in the prior art
The dispersion of squid manufacturing procedure, inefficient problem, and high degree of automation can greatly save cost of labor, obtained slice
Squid Quality is higher than artificial treatment quality；5) present apparatus processing play the role of " massaging " to squid chip, can tenderization squid chip,
Squid chip surface hardness and fibr tissue toughness are reduced, squid chip mouthfeel is improved.
Detailed description of the invention
Fig. 1 is the slicing device structural schematic diagram of the utility model squid chip；
Fig. 2 is the washer schematic diagram of internal structure of the utility model；
Fig. 3 is the hobboing cutter and conveyer belt mated condition schematic diagram of the utility model.
Description of symbols: 1 soaking box；2 drawing liquid pumps；3 catch boxes；4 electric control valves；5 automatically controlled baffles；6 transmission wheels；7 controls
Panel processed；8 electrical machine belt pulleys；9 brackets；10 conveyer belts；11 hobboing cutters；12 slice casees；13 collection buckets；14 nozzles；15 washers；15a
Cleaning pipe；16 Material collecting box for harvesting；16a filter plate；17 delivery pipes.
Specific embodiment
The utility model is described in further detail with attached drawing with reference to embodiments:
Embodiment 1:
As shown in Figure 1, the slicing device of squid, including bracket 9, the conveyer belt 10 being arranged above bracket 9, above conveyer belt
The slice case 12 of setting, bracket 9 are equipped with control panel 7, and 9 one end top of bracket is connected with soaking box 1, and 1 lower part of soaking box connects
Inclined delivery pipe 17 is connect, 17 outlet end of delivery pipe is located at 10 top of conveyer belt, and 9 other end lower part of bracket is provided with collection bucket
13,13 downward vertical of collection bucket connects washer 15, and 15 two sides of washer are provided with nozzle 14, and 15 lower part of washer, which is equipped with, to gather materials
Case 16, hobboing cutter are uniformly distributed circular shear blade in shaft, and transmission belt surface is all provided with groove corresponding with circular shear blade width, circular shear blade
Groove face distance with groove is the 1/5 of groove depth, and the electrical component in the present apparatus is controlled by control panel 7, the utility model
Device can realize that squid thaws, partly freezes, the slice under dried product and cooked state, high especially to Peru squid large volume
Hardness, the strong slice of fibr tissue toughness, in soaking box place deodorization liquid device can be realized to squid deodorization, slice, clearly
Integrated operation is washed, squid manufacturing procedure in the prior art is effectively solved and disperses, inefficient problem, conveyer belt 10 is metal
Material effectively prevent hobboing cutter 11 to cut off conveyer belt 10, and cutting part is not easy by liquid, the corrosion of squid tissue or adherency, and
And high degree of automation can greatly save cost of labor, obtained slice Squid Quality is higher than artificial treatment quality.
Soaking box 1 and 17 junction of delivery pipe are equipped with electric control valve 4, and 17 outlet end of delivery pipe is equipped with automatically controlled baffle 5, works as leaching
After steeping the liquid discharge in case 1, the opening time of electric control valve 4 is controlled by control panel 7, the squid after part is impregnated passes
It is defeated to arrive inside delivery pipe 17, electric control valve 4 being closed at this time, delivery pipe 17 being avoided to block, control panel 7 opens automatically controlled baffle 5 for squid
Fish is transferred to transport to slice case 12 on conveyer belt 10 and is sliced, and above-mentioned design efficiently solves to feed in the prior art
It is more, the problem of leading to conveying blockage.
1 bottom of soaking box is connected with catch box 3 by water-supply-pipe, and soaking box 1 and water-supply-pipe junction are equipped with electric control valve
4,3 side bottom of catch box is connected with drawing liquid pump 2 by water-supply-pipe, and drawing liquid pump 2 is connect by water-supply-pipe with 1 upper end of soaking box,
It is quantitative every time to be put into the squid cleared up in soaking box 1 and impregnated, soak is discharged when need to being sliced, then passes
Defeated squid carries out slice work, can be extracted in soak to soaking box 1 using drawing liquid pump 2 when needing to impregnate squid next time, real
Existing soak recycles, and saves processing cost, regularly replaces soak.
Conveyer belt 10 is rotated around the transmission wheel 6 being connected on bracket 9, and transmission wheel 6 is connect by belt with electrical machine belt pulley 8,
For realizing transmitting and cut squid, and it is conducive to squid in 10 surface smooth transport of conveyer belt, no slipping phenomenon, Material collecting box for harvesting 16
Bottom is equipped with filter plate 16a, realizes cleaning solution and squid chip separation, simplifies manufacturing procedure, enters in next step convenient for squid chip
Treatment process improves the efficiency of squid processing, eliminates the processing cost that squid chip is separated with cleaning solution.
Embodiment 2:
As shown in Figure 2,3, the present embodiment is on the basis of embodiment 1 to its prioritization scheme are as follows: spiral shell is equipped in washer 15
Shape cleaning pipe 15a is revolved, the surface cleaning pipe 15a is all provided with through-hole, and collection bucket 13 is connect with cleaning pipe 15a, the structure shape of cleaning pipe 15a
Shape can extend time of the squid chip in cleaning pipe 15a, nozzle 14 can be improved to the cleaning effect of squid chip, and squid chip exists
Cleaning pipe 15a inside spin shape rolling play the role of " massage " to squid chip downwards, can tenderization squid chip, reduction squid chip surface it is hard
Degree and fibr tissue toughness improve squid chip mouthfeel.
The water outlet of the nozzle 14 of 15 two sides of washer setting is located at 15 inner wall of washer, nozzle 14 and 15 inner wall of washer
Angle is preferably 45 °, guarantees the comprehensive cleaning to squid chip, so that cleaning solution is passed through through-hole faster and act on squid chip
On, also have the function of that squid chip is pushed to move down, prevents squid chip from blocking in washer 15.
Embodiment 3:
The liquid being added in soaking box 1 is deodorization liquid, but is not limited only to deodorization liquid and can also be fresh-keeping liquid or baste etc.
For the liquid of squid processing, the deodorization liquid that the utility model is selected is made of following component and parts by weight:: it is 3 parts of tea oil, small
0.2 part of leaf red sandalwood slurries, 0.01 part of hickory nut powder, 8 parts of eucalyptus oil, 2 parts of AES, CAO15 parts, 7 parts of BS-12, propylene glycol 1
Part, 100 parts of water, the preparation method of deodorization liquid is the following steps are included: the deionized water accurately measured is added in reaction kettle, instead
Answer be placed in kettle 2 can diamond, surfactant A ES, CAO for being slowly added into formula ratio while stirring is warming up to 70 DEG C, stirring
Stirring rod lower part sequentially adds the tea tree of formula ratio after AES, CAO are completely dissolved with the electric current of 0.2V while stirring
Oil, leaflet red sandalwood slurries, hickory nut powder, eucalyptus oil and AES, CAO are emulsified 20 minutes, and the table of formula ratio is added after fully emulsified
Face activating agent BS-12, stirring and dissolving are cooled to 45 DEG C, and the co-solvents propylene glycol of formula ratio is added, and are heated with stirring to 70 DEG C, disappear
Bubble filtering, it is cooling that deodorization liquid, the deodorization liquid of preparation are removed the fishy smell on squid in a manner of adsorption-decomposition function, passes through the above method
The deodorization liquid of preparation plays the fresh-keeping effect of tenderization to squid, but its mechanism of action is still not clear, and need further to study.
Hobboing cutter 11 and 10 surface of conveyer belt are coated with coating system, and the coating system is by being erosion shield-under upper
Friction-Reducing Coating-tempering coating, successively thickness ratio is 0.8:1:3, is guaranteed in hobboing cutter 11 and 10 surface of conveyer belt setting coating system
The efficiency of squid slice avoids cutting part because squid surface excessively sliding the phenomenon that having skidded causes squid chip cutting uneven
It is even, and coating system can guarantee the durability of cutting part and sharp, the liquid, leaching after squid slice of hobboing cutter well
Bubble, air, squid tissue etc. do not have corrosive effect and adhesiveness to cutting part.
Wherein erosion shield is made of following component and parts by weight: 24 parts of epoxy resin, 6 parts of fluoroolefins resin, ceramics
42 parts of micro mist, 8 parts of polyamide, 0.02 part of L lysine HCL, 0.01 part of D-lysine hydrochloride, 2- amino -1,4-
0.03 part of benzenedisulfonic acid, 0.2 part of toughened resin, 7 parts of titanium dioxide, erosion shield is used during the preparation process to prepare container
Inside is placed with the magnetic ball that a revolving speed is 80r/min, and the magnetic force of magnetic ball is 0.2T, the anti-corrosion of prepared erosion shield
Erosion, acidproof, sterilization, abrasion resistant effect are excellent, which can accelerate the cross-linking reaction of oxygen in coating composition and air after coating, nothing
It need to accelerate coating formation by the modes such as being heating and curing, can also shape in a short time under low-temperature condition, it can be achieved that low temperature
Solidification, good weatherability is nontoxic, and coating is convenient, and when construction only need to coat two to three roads in component and coating, special proportion can be completed
L lysine HCL and D-lysine hydrochloride corrosion-inhibiting coating surface can be made to form one layer of antibiotic layer, antibiotic layer may interfere with carefully
The transcription of bacterium cell outer membrane protein inhibits bacterial growth, and bacterium is effectively avoided to breed on cutting part surface, influences squid processing
Health.
Embodiment 4:
As shown in Figure 1-3, the slicing device of the squid of the utility model is in actual use: quantitative in soaking box 1 every time
It is inside put into the squid cleared up to be impregnated, after the liquid in soaking box 1 is discharged, passes through control panel 7 and control electrically-controlled valve
The opening time of door 4, the squid after part is impregnated are transferred to inside delivery pipe 17, close electric control valve 4 at this time and avoid conveying
Pipe 17 blocks, and control panel 7, which opens automatically controlled baffle 5 squid is transferred on conveyer belt 10 transport to slice case 12, to be sliced,
Squid chip after slice is fallen into collection bucket 13, and nozzle 14 carries out spraying-rinsing to squid chip and squid chip is pushed to move down, and is avoided
Cleaning pipe 15a blocking, while squid chip rolls downwards in cleaning pipe 15a inside spin shape, cleaning pipe 15a has " massage " to squid chip
Effect, improve squid chip mouthfeel, last squid chip falls into Material collecting box for harvesting 16, and Material collecting box for harvesting 16 is simultaneously by cleaning solution and squid chip point
From squid chip processing is completed, it can be extracted in soak to soaking box 1, be realized using drawing liquid pump 2 when needing to impregnate squid next time
Soak recycles, and saves processing cost, regularly replaces soak.
The prior art of routine techniques dawn known to those skilled in the art in above-described embodiment, therefore herein no longer in detail
Description.
Finally, it is still necessary to it is noted that listed above is only a specific embodiment of the utility model.Obviously, this reality
Above embodiments are not limited to novel, acceptable there are many deformations.Those skilled in the art can be from the utility model public affairs
All deformations that the content opened directly is exported or associated, are considered as the protection scope of the utility model.
Claims (7)
1. the slicing device of squid, including bracket (9), the conveyer belt (10) that bracket (9) top is arranged, conveyer belt top are arranged
It being sliced case (12), is equipped with hobboing cutter (11) in slice case (12), it is characterised in that: the bracket (9) is equipped with control panel (7),
Bracket (9) one end top is connected with soaking box (1), and soaking box (1) lower part connects inclined delivery pipe (17), described
Delivery pipe (17) outlet end is located above conveyer belt (10), and bracket (9) other end lower part is provided with collection bucket (13), described
Collection bucket (13) downward vertical connects washer (15), and washer (15) two sides are provided with nozzle (14), the washer (15)
Lower part is equipped with Material collecting box for harvesting (16), and the hobboing cutter (11) is uniformly distributed circular shear blade in shaft, conveyer belt (10) surface be all provided with
The groove face distance of the corresponding groove of circular shear blade width, the circular shear blade and groove is the 1/10 ~ 3/10 of groove depth.
2. the slicing device of squid according to claim 1, it is characterised in that: the soaking box (1) and delivery pipe (17)
Junction is equipped with electric control valve (4), and delivery pipe (17) outlet end is equipped with automatically controlled baffle (5).
3. the slicing device of squid according to claim 1, it is characterised in that: soaking box (1) bottom passes through water delivery
Pipe is connected with catch box (3), and soaking box (1) and water-supply-pipe junction are equipped with electric control valve (4), catch box (3) the side bottom
Portion is connected with drawing liquid pump (2) by water-supply-pipe, and the drawing liquid pump (2) is connect by water-supply-pipe with soaking box (1) upper end.
4. the slicing device of squid according to claim 1, it is characterised in that: the conveyer belt (10) is around being connected to bracket
(9) transmission wheel (6) rotation on, transmission wheel (6) are connect by belt with electrical machine belt pulley (8).
5. the slicing device of squid according to claim 1, it is characterised in that: Material collecting box for harvesting (16) bottom is equipped with filter plate
(16a).
6. the slicing device of squid according to claim 1, it is characterised in that: be equipped with helical form in the washer (15)
Cleaning pipe (15a), the surface cleaning pipe (15a) are all provided with through-hole, and the collection bucket (13) connect with cleaning pipe (15a).
7. the slicing device of squid according to claim 1, it is characterised in that: the spray of washer (15) the two sides setting
The water outlet of mouth (14) is located at washer (15) inner wall, and nozzle (14) and washer (15) inner wall angle are 30 ° ~ 75 °.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721410104.5U CN208338774U (en) | 2017-10-30 | 2017-10-30 | The slicing device of squid |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201721410104.5U CN208338774U (en) | 2017-10-30 | 2017-10-30 | The slicing device of squid |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN208338774U true CN208338774U (en) | 2019-01-08 |
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ID=64874428
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201721410104.5U Expired - Fee Related CN208338774U (en) | 2017-10-30 | 2017-10-30 | The slicing device of squid |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN208338774U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107836502A (en) * | 2017-10-30 | 2018-03-27 | 浙江国际海运职业技术学院 | the slicing device of squid |
| CN109805067A (en) * | 2019-02-28 | 2019-05-28 | 浙江大洋兴和食品有限公司 | Squid chip intelligence process units and method |
| CN110140749A (en) * | 2019-06-27 | 2019-08-20 | 浙江海洋大学 | A kind of Peru squid slicer |
-
2017
- 2017-10-30 CN CN201721410104.5U patent/CN208338774U/en not_active Expired - Fee Related
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107836502A (en) * | 2017-10-30 | 2018-03-27 | 浙江国际海运职业技术学院 | the slicing device of squid |
| CN107836502B (en) * | 2017-10-30 | 2020-06-23 | 浙江国际海运职业技术学院 | Slicing device for squid |
| CN109805067A (en) * | 2019-02-28 | 2019-05-28 | 浙江大洋兴和食品有限公司 | Squid chip intelligence process units and method |
| CN109805067B (en) * | 2019-02-28 | 2023-09-22 | 浙江大洋兴和食品有限公司 | Intelligent squid slice production device and method |
| CN110140749A (en) * | 2019-06-27 | 2019-08-20 | 浙江海洋大学 | A kind of Peru squid slicer |
| CN110140749B (en) * | 2019-06-27 | 2021-10-08 | 浙江海洋大学 | Peru squid slicer |
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| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20190108 Termination date: 20201030 |
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| CF01 | Termination of patent right due to non-payment of annual fee |