CN207002720U - Lactobacillus-fermented tank is used in a kind of animal feed addition - Google Patents
Lactobacillus-fermented tank is used in a kind of animal feed addition Download PDFInfo
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- CN207002720U CN207002720U CN201720501929.1U CN201720501929U CN207002720U CN 207002720 U CN207002720 U CN 207002720U CN 201720501929 U CN201720501929 U CN 201720501929U CN 207002720 U CN207002720 U CN 207002720U
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- lactic acid
- acid bacteria
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- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims abstract description 122
- 241000894006 Bacteria Species 0.000 claims abstract description 65
- 235000014655 lactic acid Nutrition 0.000 claims abstract description 61
- 239000004310 lactic acid Substances 0.000 claims abstract description 61
- 238000003756 stirring Methods 0.000 claims abstract description 35
- 238000010438 heat treatment Methods 0.000 claims abstract description 33
- 238000000855 fermentation Methods 0.000 claims abstract description 32
- 230000004151 fermentation Effects 0.000 claims abstract description 32
- 238000009413 insulation Methods 0.000 claims abstract description 22
- 239000000463 material Substances 0.000 claims description 29
- 235000015097 nutrients Nutrition 0.000 claims description 9
- 230000000694 effects Effects 0.000 abstract description 7
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 3
- 229910052760 oxygen Inorganic materials 0.000 description 3
- 239000001301 oxygen Substances 0.000 description 3
- 239000012535 impurity Substances 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000009920 food preservation Methods 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000001766 physiological effect Effects 0.000 description 1
- 241001148471 unidentified anaerobic bacterium Species 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
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- Fodder In General (AREA)
Abstract
Description
技术领域technical field
本实用新型属于饲料加工领域,具体涉及一种动物饲料添加用乳酸菌发酵罐。The utility model belongs to the field of feed processing, in particular to a lactic acid bacteria fermentation tank for adding animal feed.
背景技术Background technique
乳酸菌不仅可以提高食品的营养价值,改善食品风味,提高食品保藏性和附加值,而且乳酸菌的特殊生理活性和营养功能,正日益引起人们的重视,而在乳酸菌的发酵制造设备中还是存在着一些的缺陷需要改进:Lactic acid bacteria can not only improve the nutritional value of food, improve food flavor, improve food preservation and added value, but also the special physiological activity and nutritional function of lactic acid bacteria are increasingly attracting people's attention, but there are still some in the fermentation and manufacturing equipment of lactic acid bacteria Defects that need improvement:
1、乳酸菌为厌氧型细菌,在乳酸菌发酵过程中应尽量的降低发酵罐中的氧气,但向发酵罐中进料无法避免的由氧气的进入,现有技术中只有对空气的隔离,没有措施排出发酵罐中的氧气;1. Lactic acid bacteria are anaerobic bacteria. During the fermentation process of lactic acid bacteria, the oxygen in the fermenter should be reduced as much as possible, but the entry of oxygen into the fermenter is unavoidable. In the prior art, there is only isolation of air, no Measures to remove oxygen from the fermenter;
2、发酵罐内部设置有搅拌装置,但搅拌装置不仅搅拌效果不好,而且清洗复杂,给工人带来了工作困难;2. There is a stirring device inside the fermenter, but the stirring device not only has poor stirring effect, but also is complicated to clean, which brings difficulties to the workers;
3、发酵罐设置有加热装置和降温装置,加热过程中容易出现局部加热,致使局部温度过高,给发酵过程带来不方便。3. The fermentation tank is equipped with a heating device and a cooling device, and local heating is prone to occur during the heating process, resulting in excessive local temperature, which brings inconvenience to the fermentation process.
实用新型内容Utility model content
针对上述现有技术存在的问题,本实用新型提供一种加热均匀,发酵均匀的动物饲料添加用乳酸菌发酵罐。Aiming at the above-mentioned problems in the prior art, the utility model provides a lactic acid bacteria fermenter for adding animal feed with uniform heating and uniform fermentation.
其技术方案为:Its technical solution is:
一种动物饲料添加用乳酸菌发酵罐,包括一级保温层、加热层、顶盖、转轴、搅拌电机、螺旋搅拌杆、进料管;A lactic acid bacteria fermenter for adding animal feed, including a primary insulation layer, a heating layer, a top cover, a rotating shaft, a stirring motor, a spiral stirring rod, and a feeding pipe;
所述发酵罐由罐体、顶盖围成,顶盖上设置有进料管,所述罐体包括一级保温层、加热层,一级保温层包裹设置在加热层外侧,所述罐体内设置有转轴,转轴上设置有螺旋搅拌杆,转轴穿出罐体与搅拌电机动力输出轴连接。The fermentation tank is surrounded by a tank body and a top cover, and a feed pipe is arranged on the top cover. The tank body includes a primary insulation layer and a heating layer. The primary insulation layer is wrapped and arranged on the outside of the heating layer. A rotating shaft is provided, and a helical stirring rod is arranged on the rotating shaft, and the rotating shaft passes through the tank body and is connected with the power output shaft of the stirring motor.
对乳酸菌进行发酵加工时,将乳酸菌的菌种放置在进料管内,乳酸菌菌种顺进料管进入到发酵罐内。开启加热层,加热层将发酵罐内的温度加热至乳酸菌发酵的最佳温度。开启搅拌电机,搅拌电机带动转轴上的螺旋搅拌杆转动,螺旋搅拌杆转动,对发酵罐内的乳酸菌进行搅拌,使得发酵罐内的乳酸菌受热均匀,使得乳酸菌发酵均匀。一级保温层对发酵罐内的温度进行保温,避免长期开着加热层造成发酵罐内温度过高,影响乳酸菌的活性,提高乳酸菌的发酵效率。When fermenting and processing the lactic acid bacteria, the strains of the lactic acid bacteria are placed in the feed pipe, and the strains of the lactic acid bacteria enter the fermenter along the feed pipe. The heating layer is turned on, and the heating layer heats the temperature in the fermenter to the optimal temperature for lactic acid bacteria fermentation. Turn on the stirring motor, the stirring motor drives the spiral stirring rod on the rotating shaft to rotate, and the spiral stirring rod rotates to stir the lactic acid bacteria in the fermenter, so that the lactic acid bacteria in the fermenter are heated evenly and the lactic acid bacteria ferment evenly. The first-level insulation layer keeps the temperature in the fermenter insulated to prevent the temperature in the fermenter from being too high if the heating layer is turned on for a long time, which will affect the activity of lactic acid bacteria and improve the fermentation efficiency of lactic acid bacteria.
进一步,所述加热层内侧紧贴设置有二级保温层。Further, the inner side of the heating layer is provided with a secondary thermal insulation layer.
二级保温层将加热层的温度传导到发酵罐内,避免开启加热层时,离加热层较近的乳酸菌受热较快,影响乳酸菌的活性,提高乳酸菌的发酵质量。The secondary insulation layer conducts the temperature of the heating layer to the fermenter, avoiding that when the heating layer is turned on, the lactic acid bacteria closer to the heating layer will be heated faster, which will affect the activity of lactic acid bacteria and improve the fermentation quality of lactic acid bacteria.
进一步,所述罐体上设置有温度检测仪和养分检测仪。Further, the tank body is provided with a temperature detector and a nutrient detector.
温度检测仪和养分检测仪实时检测发酵罐内的温度和养分,避免温度过高、过低或养分不足影响乳酸菌的发酵,有效保证乳酸菌的发酵质量。The temperature detector and nutrient detector detect the temperature and nutrients in the fermenter in real time to prevent the fermentation of lactic acid bacteria from being affected by too high temperature, too low temperature or insufficient nutrients, and effectively ensure the fermentation quality of lactic acid bacteria.
进一步,所述罐体底部开有孔,孔内设置有塞子。Further, a hole is opened at the bottom of the tank, and a plug is arranged in the hole.
打开罐体底部孔内的塞子就能快速的取出发酵罐内的乳酸菌,操作简单,方便,避免长期开着顶盖取发酵罐罐体内的乳酸菌,外界的杂质落入罐体内,影响罐体内乳酸菌的质量。The lactic acid bacteria in the fermenter can be quickly removed by opening the plug in the bottom hole of the tank body. The operation is simple and convenient, and it is avoided to open the top cover for a long time to take the lactic acid bacteria in the fermenter tank. External impurities fall into the tank and affect the lactic acid bacteria in the tank. the quality of.
进一步,所述罐体上开有卡口,罐体内设置有限料板,所述限料板包括限料块、限料板边沿、把手和支架,限料板边沿上固定连接有把手,把手从卡口处穿出罐体限料板边沿内通过支架固定连接有限料块。Further, there is a bayonet opening on the tank body, and a material limiting plate is arranged in the tank body, and the material limiting plate includes a material limiting block, an edge of the material limiting plate, a handle and a bracket, and a handle is fixedly connected to the edge of the material limiting plate, and the handle is connected from the The bayonet part passes through the edge of the material limiting plate of the tank body and is fixedly connected with the limited material block through the bracket.
采用限料板配合进料管进料,可有效控制加入罐体内的乳酸菌菌种的数量,避免加入菌种数量较多,发酵罐体积小,发酵不彻底;加入菌种数量少,浪费罐体的体积,有效保证罐体内乳酸菌发酵的质量。The use of a material limiting plate and a feeding pipe to feed the material can effectively control the number of lactic acid bacteria added to the tank, avoiding the addition of a large number of bacteria, the small volume of the fermentation tank, and incomplete fermentation; the small number of added bacteria will waste the tank The volume can effectively guarantee the quality of lactic acid bacteria fermentation in the tank.
有益效果:Beneficial effect:
1、开启搅拌电机,搅拌电机带动转轴上的螺旋搅拌杆转动,螺旋搅拌杆转动,对发酵罐内的乳酸菌进行搅拌,使得发酵罐内的乳酸菌受热均匀,使得乳酸菌发酵均匀。一级保温层对发酵罐内的温度进行保温,避免长期开着加热层造成发酵罐内温度过高,影响乳酸菌的活性,提高乳酸菌的发酵效率。1. Turn on the stirring motor, the stirring motor drives the spiral stirring rod on the rotating shaft to rotate, and the spiral stirring rod rotates to stir the lactic acid bacteria in the fermenter, so that the lactic acid bacteria in the fermenter are heated evenly and the lactic acid bacteria ferment evenly. The first-level insulation layer keeps the temperature in the fermenter insulated to prevent the temperature in the fermenter from being too high if the heating layer is turned on for a long time, which will affect the activity of lactic acid bacteria and improve the fermentation efficiency of lactic acid bacteria.
2、二级保温层将加热层的温度传导到发酵罐内,避免开启加热层时,离加热层较近的乳酸菌受热较快,影响乳酸菌的活性,提高乳酸菌的发酵质量。2. The secondary insulation layer conducts the temperature of the heating layer to the fermenter, avoiding that when the heating layer is turned on, the lactic acid bacteria closer to the heating layer will be heated faster, which will affect the activity of lactic acid bacteria and improve the fermentation quality of lactic acid bacteria.
3、温度检测仪和养分检测仪实时检测发酵罐内的温度和养分,避免温度过高、过低或养分不足影响乳酸菌的发酵,有效保证乳酸菌的发酵质量。3. The temperature detector and nutrient detector detect the temperature and nutrients in the fermenter in real time, so as to prevent the fermentation of lactic acid bacteria from being affected by too high temperature, too low temperature or insufficient nutrients, and effectively ensure the fermentation quality of lactic acid bacteria.
4、打开罐体底部孔内的塞子就能快速的取出发酵罐内的乳酸菌,操作简单,方便,避免长期开着顶盖取发酵罐罐体内的乳酸菌,外界的杂质落入罐体内,影响罐体内乳酸菌的质量。4. Open the plug in the bottom hole of the tank to quickly take out the lactic acid bacteria in the fermenter. The operation is simple and convenient, and avoid taking the lactic acid bacteria in the fermenter with the top cover open for a long time. External impurities fall into the tank and affect the tank. The quality of lactic acid bacteria in the body.
5、采用限料板配合进料管进料,可有效控制加入罐体内的乳酸菌菌种的数量,避免加入菌种数量较多,发酵罐体积小,发酵不彻底;加入菌种数量少,浪费罐体的体积,有效保证罐体内乳酸菌发酵的质量。5. The use of the material limiting plate and the feeding pipe to feed the material can effectively control the number of lactic acid bacteria added to the tank, avoiding the addition of a large number of bacteria, the fermentation tank is small, and the fermentation is not complete; the number of added bacteria is wasteful The volume of the tank effectively guarantees the quality of lactic acid bacteria fermentation in the tank.
附图说明Description of drawings
图1为本实用新型结构示意图;Fig. 1 is the structural representation of the utility model;
图2为限料板结构示意图;其中,1-一级保温层、2-加热层、3-二级保温层、4-顶盖、5-转轴、6-搅拌电机、7-螺旋搅拌杆、8-温度检测仪、9-养分检测仪、10-进料管、11-塞子、12-卡口、13-限料板、131-限料块、132-限料板边沿、133-把手、134-支架。Figure 2 is a schematic diagram of the structure of the material limiting board; among them, 1-first-level insulation layer, 2-heating layer, 3-second-level insulation layer, 4-top cover, 5-rotating shaft, 6-stirring motor, 7-spiral stirring rod, 8-temperature detector, 9-nutrient detector, 10-feed pipe, 11-plug, 12-bayonet, 13-material limiting plate, 131-material limiting block, 132-edge of material limiting plate, 133-handle, 134 - Bracket.
具体实施方式detailed description
如图1-2所示,一种动物饲料添加用乳酸菌发酵罐,包括一级保温层1、加热层2、顶盖4、转轴5、搅拌电机6、螺旋搅拌杆7、进料管10;As shown in Figure 1-2, a lactic acid bacteria fermenter for adding animal feed includes a primary insulation layer 1, a heating layer 2, a top cover 4, a rotating shaft 5, a stirring motor 6, a spiral stirring rod 7, and a feeding pipe 10;
所述发酵罐由罐体、顶盖4围成,顶盖4上设置有进料管10,所述罐体包括一级保温层1、加热层2,一级保温层1包裹设置在加热层2外侧,所述罐体内设置有转轴5,转轴5上设置有螺旋搅拌杆7,转轴5穿出罐体与搅拌电机6动力输出轴连接。The fermentation tank is surrounded by a tank body and a top cover 4, and a feed pipe 10 is arranged on the top cover 4. The tank body includes a first-level insulation layer 1 and a heating layer 2, and the first-level insulation layer 1 is wrapped and arranged on the heating layer. 2. On the outside, a rotating shaft 5 is arranged in the tank body, and a spiral stirring rod 7 is arranged on the rotating shaft 5. The rotating shaft 5 passes through the tank body and is connected with the power output shaft of the stirring motor 6 .
进一步,所述加热层2内侧紧贴设置有二级保温层3。Further, the inner side of the heating layer 2 is provided with a secondary thermal insulation layer 3 in close contact with it.
进一步,所述罐体上设置有温度检测仪8和养分检测仪9。Further, the tank body is provided with a temperature detector 8 and a nutrient detector 9 .
进一步,所述罐体底部开有孔,孔内设置有塞子11。Further, a hole is opened at the bottom of the tank, and a plug 11 is arranged in the hole.
进一步,所述罐体上开有卡口12,罐体内设置有限料板13,所述限料板13包括限料块131、限料板边沿132、把手133和支架134,限料板边沿132上固定连接有把手133,把手133从卡口12处穿出罐体限料板边沿132内通过支架134固定连接有限料块131。Further, a bayonet 12 is opened on the tank body, and a material limiting plate 13 is arranged in the tank body, and the material limiting plate 13 includes a material limiting block 131, a material limiting plate edge 132, a handle 133 and a bracket 134, and a material limiting plate edge 132 A handle 133 is fixedly connected to the top, and the handle 133 passes through the edge 132 of the material limiting plate of the tank body from the bayonet 12 and is fixedly connected to the material limiting block 131 through a bracket 134 .
对乳酸菌进行发酵加工时,将乳酸菌的菌种放置在进料管10内,乳酸菌菌种顺进料管10进入到发酵罐内。开启加热层2,加热层2将发酵罐内的温度加热至乳酸菌发酵的最佳温度。开启搅拌电机6,搅拌电机6带动转轴5上的螺旋搅拌杆7转动,螺旋搅拌杆7转动,对发酵罐内的乳酸菌进行搅拌,使得发酵罐内的乳酸菌受热均匀,使得乳酸菌发酵均匀。一级保温层1对发酵罐内的温度进行保温,避免长期开着加热层2造成发酵罐内温度过高,影响乳酸菌的活性,提高乳酸菌的发酵效率。When the lactic acid bacteria are fermented, the lactic acid bacteria strains are placed in the feed pipe 10, and the lactic acid bacteria strains enter the fermenter along the feed pipe 10. The heating layer 2 is turned on, and the heating layer 2 heats the temperature in the fermenter to the optimal temperature for lactic acid bacteria fermentation. Turn on the stirring motor 6, and the stirring motor 6 drives the spiral stirring rod 7 on the rotating shaft 5 to rotate, and the spiral stirring rod 7 rotates to stir the lactic acid bacteria in the fermenter, so that the lactic acid bacteria in the fermenter are evenly heated, and the lactic acid bacteria ferment evenly. The first-level insulation layer 1 keeps the temperature in the fermenter insulated to prevent the temperature in the fermenter from being too high when the heating layer 2 is turned on for a long time, which affects the activity of lactic acid bacteria and improves the fermentation efficiency of lactic acid bacteria.
Claims (5)
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112155055A (en) * | 2020-09-18 | 2021-01-01 | 安徽新希望白帝乳业有限公司 | Avoid fermentation caking's lactic acid bacteria beverage fermentation cylinder |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112155055A (en) * | 2020-09-18 | 2021-01-01 | 安徽新希望白帝乳业有限公司 | Avoid fermentation caking's lactic acid bacteria beverage fermentation cylinder |
| CN112155055B (en) * | 2020-09-18 | 2023-06-27 | 安徽新希望白帝乳业有限公司 | Lactobacillus beverage fermentation tank capable of avoiding fermentation caking |
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| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20200115 Address after: 655199 Malong District Light Industrial Park, Qujing City, Yunnan Province Patentee after: QUJING YOUMEI ANIMAL FOOD CO.,LTD. Address before: 650000 Xichong village committee of Tai ban Qiao Town, Guandu District Industrial Park, Kunming City, Yunnan province (Xiong Tai wood factory) Patentee before: YUNNAN YOMAY ANIMAL FOOD CO.,LTD. |
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Granted publication date: 20180213 |