CN206294865U - A kind of multi-functional Full-automatic heating equipment - Google Patents
A kind of multi-functional Full-automatic heating equipment Download PDFInfo
- Publication number
- CN206294865U CN206294865U CN201620962609.1U CN201620962609U CN206294865U CN 206294865 U CN206294865 U CN 206294865U CN 201620962609 U CN201620962609 U CN 201620962609U CN 206294865 U CN206294865 U CN 206294865U
- Authority
- CN
- China
- Prior art keywords
- conveyer
- drying baker
- heating equipment
- heater
- feeding
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model describes a kind of multi-functional Full-automatic heating equipment, including drying baker, air blower and the heater being connected with air blower, the output end of heater is connected to the upper end of drying baker, the one side top of drying baker offers feeding-passage, the another side bottom of drying baker is provided with tapping channel, conveyer is additionally provided with drying baker, feeding-passage extends to the upper surface of conveyer feed end, tapping channel is in contact with the discharge end of conveyer, bristle is fixed with the inner chamber upper surface of the drying baker, carding is located at the feed end top of conveyer and is set near feeding-passage, the carding uses elastomeric material.In the utility model, carding is used for fruits and vegetables marshalling, piles up blocked up fruits and vegetables and will be unable to by carding, and the setting of bristle avoids the occurrence of cause and effect vegetable and piles up blocked up and dry uneven phenomenon and occur.
Description
Technical field
The utility model is related to a kind of firing equipment, more particularly to a kind of multi-functional Full-automatic heating equipment.
Background technology
In today that the rhythm of life of people is accelerated, the more things of convenient use can more be favored by people.Now
Fruit or vegetables are easy to fresh-keeping, storage and transport for instant health, mostly using vacuum packaging, all need before packing
Wash the spot on surface with water, after the completion of dried again, can otherwise make the fruit or vegetable spoilage after washing, the shelf-life is big
It is big to shorten.Fruit and vegetable drying machine, is by fresh or seasonal vegetable, fruit as the term suggests being a kind of machine for drying vegetable and fruit
Product carry out the special equipment of dewatered drying.The fruit and vegetable drying device sold in the market generally comprises heating chamber and drying chamber,
Heating furnace is provided with heating chamber to be carried out for heating that fruits and vegetables are sent in drying baker by conveyer then in air, drying chamber
Heating.When fruits and vegetables are poured into conveyer, easily there is the phenomenon piled up in fruits and vegetables, and then cause inequality of being heated.
Utility model content
Easily it is deposited on conveyer and then causes uneven defect of being heated to solve fruits and vegetables, the utility model is special is provided
A kind of multi-functional Full-automatic heating equipment.
The technical solution of the utility model is as follows：
A kind of multi-functional Full-automatic heating equipment, including drying baker, air blower and the heater that is connected with air blower,
The output end of heater is connected to the upper end of drying baker, and the one side top of drying baker offers feeding-passage, drying baker it is another
One side bottom is provided with tapping channel, and conveyer is additionally provided with drying baker, and feeding-passage extends to conveyer charging
The upper surface at end, tapping channel is in contact with the discharge end of conveyer, and brush is fixed with the inner chamber upper surface of the drying baker
Hair, carding is located at the feed end top of conveyer and is set near feeding-passage, and the carding uses elastomeric material.In we
In case, be sent into extraneous wind in heater and heated by air blower, and the hot blast after heating will be fed into entering fruits and vegetables in drying baker
Row drying, the setting of conveyer serves the effect of conveying to fruits and vegetables, while also enabling that fruits and vegetables are slowly moved, it is to avoid fruit
Vegetable is only simultaneously heated, it is ensured that fruits and vegetables can be toasted uniformly.Feeding-passage extends to the upper surface of conveyer feed end, makes fruit
Vegetable can completely be poured on the upper surface of conveyer, will not fall into the inner chamber of drying baker, and tapping channel is used to receive from transmission
The fruits and vegetables exported on device.Carding is used for fruits and vegetables marshalling, pile up blocked up fruits and vegetables and will be unable to by carding, and bristle sets
Put and avoid the occurrence of cause and effect vegetable and pile up blocked up and dry uneven phenomenon and occur.
Used as preferred structure of the present utility model, the conveyer is provided with multiple, and multiple conveyers are from top to bottom
Set gradually, the feeding-passage extends to the upper surface of the top conveyer feed end, tapping channel is transmitted with bottom
The discharge end of device is in contact.Fruits and vegetables will successively fall into next layer conveyer after being transmitted through last layer conveyer is carried out again
Transmission, increased baking time, and fruits and vegetables will roll when falling into next layer from last layer, it is ensured that each face can be baked
It is even.
Further, also including the baffle plate being fixed on drying chamber interior wall, baffle plate is downward-sloping to be arranged on adjacent transmission dress
Between putting, the conveying direction between two adjacent conveyers is opposite；Discharge end of the upper end of baffle plate near top conveyer
Lower surface is set, and the lower end of baffle plate extends to the feed end upper surface of lower section conveyer.The baffle plate being obliquely installed rises to fruits and vegetables
The effect for stopping is arrived, it is to avoid fruits and vegetables are fallen into the inner chamber of drying baker.
For the utility model is better achieved, the lower end of the drying baker is provided with discharge pipe, is connected with discharge pipe and taken out
Blower fan, air exhauster is connected by circulation pipe with heater.Waste heat in drying baker is released and is sent by circulation pipe by air exhauster
To enter reheated in heater, after having heated by send into drying baker and recycled, be saved greatly the energy.
Further, it is provided with drying device on the circulation pipe.The removal air exhauster that is provided for of drying device is extracted out
Waste heat in vapor.
As preferred structure of the present utility model, also including controller and the temperature sensor being arranged in drying baker,
Temperature sensor, heater are electrically connected with the controller respectively.Temperature sensor is used to monitor the temperature in drying baker, in drying baker
Controller will be delivered a signal to when interior too high or too low for temperature, controller will be carried out after signal is received to the air quantity of air-heater
Corresponding regulation, it is ensured that the moderate temperature in drying baker.
In sum, the beneficial effects of the utility model are：
1st, carding is used for fruits and vegetables marshalling, piles up blocked up fruits and vegetables and will be unable to by carding, and the setting of bristle is avoided
There is cause and effect vegetable to pile up blocked up and dry uneven phenomenon and occur.
2nd, be sent into extraneous wind in heater and heated by air blower, and the hot blast after heating will be fed into drying baker to fruit
Vegetable is dried, and the setting of conveyer serves the effect of conveying to fruits and vegetables, while also enabling that fruits and vegetables are slowly moved, keeps away
Exempt from fruits and vegetables to be only simultaneously heated, it is ensured that fruits and vegetables can be toasted uniformly.
3rd, feeding-passage extends to the upper surface of conveyer feed end, fruits and vegetables is poured on the upper of conveyer completely
Surface, will not fall into the inner chamber of drying baker, and tapping channel is used to receive the fruits and vegetables exported from conveyer.
4th, fruits and vegetables are transmitted the conveyer for falling into next layer successively after being transmitted through last layer conveyer again, are increased
Baking time, and fruits and vegetables will rolling when falling into next layer from last layer, it is ensured that each face can be baked uniformly.
5th, the baffle plate being obliquely installed serves the effect of stop to fruits and vegetables, it is to avoid fruits and vegetables are fallen into the inner chamber of drying baker.
6th, the waste heat in drying baker is released and by being reheated in circulation pipe feeding heater, heated by air exhauster
Can be recycled in feeding drying baker after complete, be saved greatly the energy.
7th, the vapor being provided in the waste heat that removal air exhauster is extracted out of drying device.
8th, temperature sensor is used to monitor temperature in drying baker, will transmission during too high or too low for temperature in drying baker
Signal will accordingly be adjusted after signal is received to controller, controller to the air quantity of air-heater, it is ensured that in drying baker
Moderate temperature.
Brief description of the drawings
Fig. 1 is a kind of structural representation of multi-functional Full-automatic heating equipment；
Parts title wherein corresponding to reference is as follows：1- drying bakers, 2- air blowers, 3- heaters, 4- chargings
Passage, 5- tapping channels, 6- conveyers, 7- bristles, 8- baffle plates, 9- discharge pipes, 10- air exhausters, 11- circulation pipes, 12- is dried
Device, 13- temperature sensors.
Specific embodiment
For the utility model is better achieved, below in conjunction with the accompanying drawings and specific embodiment the utility model is done further in detail
Carefully illustrate, but implementation method of the present utility model is not limited to this.
As shown in figure 1, a kind of multi-functional Full-automatic heating equipment, it is characterised in that：Including drying baker 1, air blower 2 with
And the heater 3 being connected with air blower 2, the output end of heater 3 is connected to the upper end of drying baker 1, the one side top of drying baker 1
Portion offers feeding-passage 4, and the another side bottom of drying baker 1 is provided with tapping channel 5, drying baker 1 and is additionally provided with transmission
Device 6, feeding-passage 4 extends to the upper surface of the feed end of conveyer 6, and tapping channel 5 connects with the discharge end of conveyer 6
Touch, bristle 7 is fixed with the inner chamber upper surface of the drying baker 1, carding 7 is located at the feed end top of conveyer 6 and is close to
Feeding-passage 4 is set, and the carding 7 uses elastomeric material.In the present embodiment, extraneous wind is sent into heater 3 by air blower 2
In heated, the hot blast after heating will be fed into drying fruits and vegetables in drying baker 1, and the setting of conveyer 6 rises to fruits and vegetables
The effect of conveying is arrived, while also enabling that fruits and vegetables are slowly moved, it is to avoid fruits and vegetables are only simultaneously heated, it is ensured that fruits and vegetables can be equal
Even baking.Feeding-passage 4 extends to the upper surface of the feed end of conveyer 6, fruits and vegetables is poured on the upper of conveyer 6 completely
Surface, will not fall into the inner chamber of drying baker 1, and tapping channel 4 is used to receive the fruits and vegetables exported from conveyer 6.Carding 7 is used
Be will be unable to by carding 7 in blocked up fruits and vegetables by fruits and vegetables marshalling, are piled up, the setting of bristle 7 avoids the occurrence of the accumulation of cause and effect vegetable
It is blocked up and dry uneven phenomenon and occur.
Used as preferred structure of the present utility model, the conveyer 6 is provided with multiple, and multiple conveyers 6 are from up to
Under set gradually, the feeding-passage 4 extends to the upper surface of the feed end of the top conveyer 6, tapping channel 5 and bottom
The discharge end of conveyer 6 is in contact.Fruits and vegetables will successively fall into next layer of conveyer after being transmitted through last layer conveyer 6
6 are transmitted again, increased baking time, and fruits and vegetables will roll when falling into next layer from last layer, it is ensured that each face can
It is baked uniform.
Further, also including the baffle plate 8 being fixed on the inwall of drying baker 1, baffle plate 8 is downward-sloping to be arranged on adjacent transmission
Between device 6, the conveying direction between two adjacent conveyers 6 is opposite；The upper end of baffle plate 8 is near top conveyer 6
Discharge end lower surface is set, and the lower end of baffle plate 8 extends to the feed end upper surface of lower section conveyer 6.The baffle plate 8 being obliquely installed
Fruits and vegetables are served with the effect of stop, it is to avoid fruits and vegetables are fallen into the inner chamber of drying baker 1.
For the utility model is better achieved, the lower end of the drying baker 1 is provided with discharge pipe 9, is connected with discharge pipe 9
Air exhauster 10, air exhauster 10 is connected by circulation pipe 11 with heater 3.Air exhauster 10 releases simultaneously the waste heat in drying baker 1
Reheated in sending into heater 3 by circulation pipe 11, after heat can feeding drying baker 1 is interior is recycled, significantly
Saved the energy.
Further, it is provided with drying device 12 on the circulation pipe 11.Drying device 12 be provided for remove exhausting
Vapor in the waste heat that machine 10 is extracted out.
As preferred structure of the present utility model, also including controller and the temperature sensor being arranged in drying baker 1
13, temperature sensor 13, heater 2 are electrically connected with the controller respectively.Temperature sensor 13 is used to monitor the temperature in drying baker 1
Controller will be delivered a signal to when degree, too high or too low for temperature in drying baker 1, controller will be to heating after signal is received
Device is adjusted accordingly, it is ensured that the moderate temperature in drying baker.
Embodiment 1
A kind of multi-functional Full-automatic heating equipment, including drying baker 1, air blower 2 and the heating that is connected with air blower 2
Device 3, the output end of heater 3 is connected to the upper end of drying baker 1, and the one side top of drying baker 1 offers feeding-passage 4, dries
The another side bottom of dry case 1 is provided with tapping channel 5, drying baker 1 and is additionally provided with conveyer 6, and feeding-passage 4 is extended to
The upper surface of the feed end of conveyer 6, tapping channel 5 is in contact with the discharge end of conveyer 6, the inner chamber of the drying baker 1
Bristle 7 is fixed with upper surface, carding 7 is located at the feed end top of conveyer 6 and is set near feeding-passage 4, the comb
Hair 7 uses elastomeric material.
Embodiment 2
On the basis of embodiment 1, the conveyer 6 is provided with multiple to the present embodiment, and multiple conveyers 6 are from up to
Under set gradually, the feeding-passage 4 extends to the upper surface of the feed end of the top conveyer 6, tapping channel 5 and bottom
The discharge end of conveyer 6 is in contact.
Embodiment 3
The present embodiment on the basis of embodiment 1 or embodiment 2, also including the baffle plate 8 being fixed on the inwall of drying baker 1,
Baffle plate 8 is downward-sloping to be arranged between adjacent conveyer 6, and the conveying direction between two adjacent conveyers 6 is opposite；Baffle plate
8 upper end is set near the discharge end lower surface of top conveyer 6, and the lower end of baffle plate 8 extends to entering for lower section conveyer 6
Material end upper surface.
Embodiment 4
On the basis of embodiment 1 or embodiment 2 or embodiment 3, the lower end of the drying baker 1 is provided with out the present embodiment
Airduct 9, is connected with air exhauster 10 on discharge pipe 9, air exhauster 10 is connected by circulation pipe 11 with heater 3.
Embodiment 5
The present embodiment is provided with drying device 12 on the basis of embodiment 4 on the circulation pipe 11.
Embodiment 6
The present embodiment also including controller and is arranged on baking on the basis of any one in embodiment 1 to embodiment 5
Temperature sensor 13 in dry case 1, temperature sensor 13, heater 2 are electrically connected with the controller respectively.As described above, can be preferable
Realize the utility model.
Claims (6)
1. a kind of multi-functional Full-automatic heating equipment, it is characterised in that：Including drying baker（1）, air blower（2）And and air blast
Machine（2）The heater of connection（3）, heater（3）Output end be connected to drying baker（1）Upper end, drying baker（1）One side
Top offers feeding-passage（4）, drying baker（1）Another side bottom be provided with tapping channel（5）, drying baker（1）It is interior to go back
It is provided with conveyer（6）, feeding-passage（4）Extend to conveyer（6）The upper surface of feed end, tapping channel（5）With biography
Send device（6）Discharge end be in contact, the drying baker（1）Inner chamber upper surface on be fixed with bristle（7）, bristle（7）It is located at
Conveyer（6）Feed end top and near feeding-passage（4）Set, the bristle（7）Using elastomeric material.
2. a kind of multi-functional Full-automatic heating equipment according to claim 1, it is characterised in that：The conveyer
（6）It is provided with multiple, multiple conveyers（6）Set gradually from top to bottom, the feeding-passage（4）Extend to the top transmission
Device（6）The upper surface of feed end, tapping channel（5）With bottom conveyer（6）Discharge end be in contact.
3. a kind of multi-functional Full-automatic heating equipment according to claim 1, it is characterised in that：Also include being fixed on baking
Dry case（1）Baffle plate on inwall（8）, baffle plate（8）It is downward-sloping to be arranged on adjacent conveyer（6）Between, two adjacent biographies
Send device（6）Between conveying direction it is opposite；Baffle plate（8）Upper end near top conveyer（6）Discharge end lower surface set,
Baffle plate（8）Lower end extend to lower section conveyer（6）Feed end upper surface.
4. a kind of multi-functional Full-automatic heating equipment according to claim 1, it is characterised in that：The drying baker（1）
Lower end be provided with discharge pipe（9）, discharge pipe（9）On be connected with air exhauster（10）, air exhauster（10）By circulation pipe（11）With
Heater（3）Connection.
5. a kind of multi-functional Full-automatic heating equipment according to claim 4, it is characterised in that：The circulation pipe（11）
On be provided with drying device（12）.
6. a kind of multi-functional Full-automatic heating equipment according to claim 1, it is characterised in that：Also include controller with
And it is arranged on drying baker（1）Interior temperature sensor（13）, temperature sensor（13）, heater（3）It is electrically connected with controller respectively
Connect.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620962609.1U CN206294865U (en) | 2016-08-28 | 2016-08-28 | A kind of multi-functional Full-automatic heating equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620962609.1U CN206294865U (en) | 2016-08-28 | 2016-08-28 | A kind of multi-functional Full-automatic heating equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206294865U true CN206294865U (en) | 2017-07-04 |
Family
ID=59202634
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201620962609.1U Expired - Fee Related CN206294865U (en) | 2016-08-28 | 2016-08-28 | A kind of multi-functional Full-automatic heating equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206294865U (en) |
-
2016
- 2016-08-28 CN CN201620962609.1U patent/CN206294865U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20170704 Termination date: 20180828 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |