CN206089633U - Arhat fruit wine fermentation jar - Google Patents

Arhat fruit wine fermentation jar Download PDF

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Publication number
CN206089633U
CN206089633U CN201620997674.8U CN201620997674U CN206089633U CN 206089633 U CN206089633 U CN 206089633U CN 201620997674 U CN201620997674 U CN 201620997674U CN 206089633 U CN206089633 U CN 206089633U
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CN
China
Prior art keywords
tank body
tank
fructus momordicae
wine fermentation
jar
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201620997674.8U
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Chinese (zh)
Inventor
何伟平
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Guilin Strength Science And Technology Ltd
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Guilin Strength Science And Technology Ltd
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Filing date
Publication date
Application filed by Guilin Strength Science And Technology Ltd filed Critical Guilin Strength Science And Technology Ltd
Priority to CN201620997674.8U priority Critical patent/CN206089633U/en
Application granted granted Critical
Publication of CN206089633U publication Critical patent/CN206089633U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

The utility model discloses an arhat fruit wine fermentation jar, including jar body and a lid, the mobile lid of lid fits a jar body to be gone up the port and forms inclosed fermented space, jar side wall is provided with row cinder notch and wine discharging port, arranges the cinder notch and locates a jar side wall bottom, and wine discharging port is located on row cinder notch, jar internal portion still be provided with with jar body internal partitioning for last in, the fine mesh and the coarse screen of triplex down, coarse screen is located the fine mesh top, coarse screen's aperture is 10~80mm, fine mesh's aperture is 0.5~5mm. The utility model discloses an arhat fruit wine fermentation jar can avoid deposiing and pile up for a long time in the bottom of fermentation cylinder, and what be unfavorable for soaking and ferment goes on to make the wine body of product more honest and sincere, the taste is good, is rich in fragrance.

Description

A kind of fructus momordicae wine fermentation tank
Technical field
This utility model is related to a kind of fermentation tank, and in particular to a kind of fructus momordicae wine fermentation tank.
Background technology
Fructus Momordicae, is commonly called as " angle fruit ", is the perennial liana of Cucurbitaceae.Its leaf is heart-shaped, and dioecism, summer are opened Flower, seed in autumn.The traditional Chinese medical science, is cured mainly containing medicinal ingredients such as mogroside, several amino acids and vitamin with its fruit medicine Lung-heat phlegm-fire cough, pharyngolaryngitis, tonsillitiss, acute gastritiss, constipation etc..Fructus Momordicae is very special to growing environmental requirement, only Have and could grow in Guangxi China the north, be one of famous special product in hazard prevention " Guilin three essentials-essence ".Guangxi Yongfu county, Rong'an County, Lingui County are the three big places of production of Fructus Momordicae, and yield accounts for the whole world 90%.
Fruit wine is the alcoholic beverage with fruit as fermenting raw materials.Fructus Momordicae is except can be used to be processed into dry fruit Outward, it may also be used for immersion after crushing prepares fruit wine.Wine fermentation process, needs use fermentation tank.Common fermentation on market Tank is generally closed tank body.Mainly there is following shortcoming:1st, in fructus momordicae wine sweat, generally require and inflate into liquid It is interior, to increase thalline breeding amount and reproduction speed;Substantial amounts of gas can be produced in sweat, it is also desirable to aerofluxuss in time, and one As fermentation tank hardly consistent with requiring;2nd, the yeasting of fructus momordicae wine then needs stationary temperature, and general fermentation tank is little Configuration heater;3rd, the precipitation for producing in sweat is piled up in the bottom of fermentation tank for a long time, is unfavorable for what is soaked and ferment Carry out so that the fruit wine mouthfeel produced is poor.
Utility model content
The technical problems to be solved in the utility model is to provide a kind of fructus momordicae wine fermentation tank, fructus momordicae wine fermentation tank Jing Cross and be specifically designed, it can be ensured that being smoothed out for brewing fruit wine, obtain wine body honesty, the fructus momordicae wine of good mouthfeel.
To solve above-mentioned technical problem, this utility model is employed the following technical solutions:
A kind of fructus momordicae wine fermentation tank, including tank body and lid, lid is movable to be covered on tank body upper port and forms close The fermenting space for closing, the tank wall are provided with slag-drip opening and wine exhaust port, and slag-drip opening is located at tank wall bottom, wine exhaust port position On slag-drip opening;The tank interior is additionally provided with fine screen mesh and the scalping that tank interior is divided into upper, middle, and lower part Net, wide-meshed screen are located above fine screen mesh, and the aperture of wide-meshed screen is 10~80mm, and the aperture of fine screen mesh is 0.5~5mm.
As the further improvement of above-mentioned technical proposal:
The tank base arranges heating cabinet, is separated by heat-conducting plate, heating is provided with heating cabinet between heating cabinet and tank body Device and motor, tank interior bottom are provided with the stirring paddle that stirring can be driven by motor.
The top half of the tank wall is provided with blast chamber, and aerator is provided with air blast room, and the air outlet of aerator leads to Cross the lower end that blast pipe is communicated in tank interior.
The tank base arranges the support feet for supporting tank body.
The ventilation mouth of connection tank interior is provided with the lid, the upper orifice of mouth of taking a breath is provided with activity and covers the mouth of pipe Capping.
Preferably, the aperture of the wide-meshed screen is 30~60mm, and the aperture of fine screen mesh is 1~3mm.
Preferably, the spacing of the wide-meshed screen and fine screen mesh is 10~20cm.
The tank body is upper coarse and lower fine shape, in order to the installation of wide-meshed screen and fine screen mesh.
Compared to the prior art, the utility model has the advantages that:
1st, tank interior is additionally provided with the fine screen mesh and wide-meshed screen that tank interior is divided into upper, middle, and lower part, can The precipitate of different-grain diameter is separated in different spaces, and with the carrying out of fermentation, material can be precipitated after fully fermenting In bottom, and the material of fully fermentation is not then separated in the middle and upper part of tank body, it is to avoid precipitation is piled up in the bottom of fermentation tank for a long time Portion, is unfavorable for the carrying out soaked and ferment, so that the wine body of product is more honest and sincere, good mouthfeel, rich in fragrance;
2nd, be provided with heater in heating cabinet, it can be ensured that sweat ambient temperature it is constant;The motor of setting is by driving The stirring of stirring paddle, can be beneficial to the fermentation of wine body;
3rd, tank wall is provided with blast chamber, and its internal aerator can supplement fresh air and enter tank interior;And cover Ventilation mouth on body, then can be further used for the replacing circulation of air in tank body, so as to the carrying out for being beneficial to ferment in tank body.
Description of the drawings
Structural representations of the Fig. 1 for this utility model preferred embodiment.
It is numbered in figure:1st, tank body;2nd, fine screen mesh;3rd, wide-meshed screen;4th, lid;5th, ventilation mouth;6th, blast chamber;7th, air blast Machine;8th, blast pipe;9th, support feet;10th, heater;11st, motor;12nd, heating cabinet;13rd, stirring paddle;14th, heat-conducting plate;15th, deslagging Mouthful;16th, wine exhaust port.
Specific embodiment
Hereinafter preferred embodiment of the present utility model is illustrated, it will be appreciated that preferred embodiment described herein This utility model is merely to illustrate and is explained, is not used to limit this utility model.
As shown in figure 1, the fructus momordicae wine fermentation tank of the present embodiment, including tank body 1 and lid 4, lid 4 is movable to be covered on 1 upper port of tank body and form closed fermenting space, 1 side wall of tank body is provided with slag-drip opening 15 and wine exhaust port 16, and slag-drip opening 15 sets In 1 sidewall bottom of tank body, wine exhaust port 16 is located on slag-drip opening 15;It is additionally provided with inside tank body 1 and will be divided into inside tank body 1 The fine screen mesh 2 and wide-meshed screen 3 of upper, middle, and lower part, wide-meshed screen 3 are located above fine screen mesh 2, and the aperture of wide-meshed screen 3 is 10~ 80mm, preferably 30~60mm, the aperture of fine screen mesh 2 is 0.5~5mm, preferably 1~3mm.
Further, 1 bottom of tank body arranges heating cabinet 12, is separated by heat-conducting plate 14 between heating cabinet 12 and tank body 1, heats Heater 10 and motor 11 are provided with storehouse 12,1 inner bottom of tank body is provided with the stirring paddle 13 that stirring can be driven by motor 11.
Further, the top half of 1 side wall of tank body is provided with blast chamber 6, is provided with aerator 7, aerator 7 in blast chamber 6 Air outlet the lower end inside tank body 1 is communicated in by blast pipe 8.The ventilation mouth 5 being provided with lid 4 inside connection tank body 1, The upper orifice of ventilation mouth 5 is provided with the capping that activity covers the mouth of pipe
Conventional, 1 bottom of tank body also sets up the support feet 9 for supporting tank body 1.Preferably, tank body 1 is upper coarse and lower fine shape Shape.

Claims (8)

1. a kind of fructus momordicae wine fermentation tank, including tank body (1) and lid (4), lid (4) is movable to be covered on tank body (1) upper end Mouthful and form closed fermenting space, it is characterised in that:Tank body (1) side wall is provided with slag-drip opening (15) and wine exhaust port (16), located at tank body (1) sidewall bottom, wine exhaust port (16) is on slag-drip opening (15) for slag-drip opening (15);In the tank body (1) Portion is additionally provided with fine screen mesh (2) and wide-meshed screen (3) by upper, middle, and lower part is divided into inside tank body (1), wide-meshed screen (3) position Above fine screen mesh (2), the aperture of wide-meshed screen (3) is 10~80mm, and the aperture of fine screen mesh (2) is 0.5~5mm.
2. fructus momordicae wine fermentation tank according to claim 1, it is characterised in that:Tank body (1) bottom arranges heating cabinet (12), separated by heat-conducting plate (14) between heating cabinet (12) and tank body (1), in heating cabinet (12), be provided with heater (10) and motor (11), tank body (1) inner bottom is provided with the stirring paddle (13) that stirring can be driven by motor (11).
3. fructus momordicae wine fermentation tank according to claim 1, it is characterised in that:The top half of tank body (1) side wall It is provided with blast chamber (6), blast chamber (6) and is provided with aerator (7), the air outlet of aerator (7) is communicated in tank by blast pipe (8) The internal lower end of body (1).
4. fructus momordicae wine fermentation tank according to claim 1, it is characterised in that:Tank body (1) bottom arranges and supports tank The support feet (9) of body (1).
5. fructus momordicae wine fermentation tank according to claim 1, it is characterised in that:Connection tank is provided with the lid (4) The internal ventilation mouth (5) of body (1), the upper orifice of mouth (5) of taking a breath are provided with the capping that activity covers the mouth of pipe.
6. fructus momordicae wine fermentation tank according to claim 1, it is characterised in that:The aperture of the wide-meshed screen (3) be 30~ 60mm, the aperture of fine screen mesh (2) is 1~3mm.
7. fructus momordicae wine fermentation tank according to claim 1, it is characterised in that:Between the wide-meshed screen and fine screen mesh (2) Away from for 10~20cm.
8. fructus momordicae wine fermentation tank according to claim 1, it is characterised in that:The tank body (1) is upper coarse and lower fine shape Shape.
CN201620997674.8U 2016-08-30 2016-08-30 Arhat fruit wine fermentation jar Expired - Fee Related CN206089633U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201620997674.8U CN206089633U (en) 2016-08-30 2016-08-30 Arhat fruit wine fermentation jar

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201620997674.8U CN206089633U (en) 2016-08-30 2016-08-30 Arhat fruit wine fermentation jar

Publications (1)

Publication Number Publication Date
CN206089633U true CN206089633U (en) 2017-04-12

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Application Number Title Priority Date Filing Date
CN201620997674.8U Expired - Fee Related CN206089633U (en) 2016-08-30 2016-08-30 Arhat fruit wine fermentation jar

Country Status (1)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114410398A (en) * 2022-01-27 2022-04-29 安徽农业大学 Beer fermentation device with high-efficient sediment function of preventing

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114410398A (en) * 2022-01-27 2022-04-29 安徽农业大学 Beer fermentation device with high-efficient sediment function of preventing

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GR01 Patent grant
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20170412

Termination date: 20180830

CF01 Termination of patent right due to non-payment of annual fee