A kind of new Rice dumpling leaf folder in the Rice dumpling leaf operation for steaming and decocting
Technical field
This utility model belongs to rice tamale processing aid field, is related to the new rice-pudding in a kind of Rice dumpling leaf operation for steaming and decocting
Ye Jia.
Background technology
Rice tamale is one of food that people like, especially in south, people are merely not only to eat in this talent of the Dragon Boat Festival
Rice tamale, but these rice tamales have become as one of local characteristic snack, particularly meat rice-pudding, certainly also have the element rice-pudding such as bean rice-pudding for consumption
Person selects, and also becomes one of snack that visitor must taste to local tour, so local at these, daily rice tamale consumption figure is non-
Chang great, so being accomplished by using greater number of Rice dumpling leaf, Rice dumpling leaf mainly adopts Moso Bamboo Leaves, and substantial amounts of fresh bamboo leaf is plucked back
Because leaf margin is sharp after coming, so needing these fresh bamboo leaves are carried out and steaming and decocting sofening treatment.
Content of the invention
In order to solve the above problems, this utility model provides the new Rice dumpling leaf folder in a kind of Rice dumpling leaf operation for steaming and decocting, it
The petiole of multiple Moso Bamboo Leaves arranged together can be clamped, so can not only be suspended in boiling vessel and carry out steaming and decocting and steaming and decocting
Complete directly vertically to drain and quickly dry in the air cool, it has, and structure is novel, easy and simple to handle, clamping Rice dumpling leaf quantity is many, clamping power
Strong feature.
In order to achieve the above object, this utility model is achieved by following technical solution:One kind is used for steaming and decocting Rice dumpling leaf
New Rice dumpling leaf folder in operation, it is made up of lath, clamping bar, deduction cap, and its architectural feature is, the left end of lath leading flank sets
It is equipped with the cube shape boom seat of one piece of protrusion, this cube shape boom seat offers a horizontal rod aperture, before clamping bar is flat on lath
The front of side, the left rod end of clamping bar can run through horizontal rod aperture to the left and go out, and deduction cap is in square three-dimensional-structure, and the left surface of deduction cap is opened
It is provided with square groove, deduction cap can buckle into the right-hand end of lath and clamping bar by this square groove simultaneously, between clamping bar and lath
Clamping gap can be used for clamping the petiole of multiple Moso Bamboo Leaves arranged together;The top surface both sides of lath are respectively arranged with an extension
Ear, each hangers is respectively connected with a lifting rope.
This utility model realizes being suspended in purpose in boiling vessel by lifting rope, the leaf of multiple Moso Bamboo Leaves arranged together
Handle is clamped with lath by clamping bar, so Moso Bamboo Leaves are with regard to carrying out steaming and decocting in a vertical manner in boiling vessel, thus avoiding large batch of
Moso Bamboo Leaves group together and occurs rolling up the problem wrinkled.After the completion of cooking process, Moso Bamboo Leaves just directly can be carried extension by this utility model
Out and carry out suspension drain and quickly dry in the air cool, so it is ensured that Rice dumpling leaf kept flatness before wrapping up into rice tamale.
The beneficial effects of the utility model are, it has, and structure is novel, easy and simple to handle, clamping Rice dumpling leaf quantity is many, clamping
The strong feature of power.
Below in conjunction with the accompanying drawings this utility model is described in further detail.
Brief description
Fig. 1 is this utility model local combined connecting structure main view perspective view;
Fig. 2 is the elevation angle perspective view of Fig. 1.
Specific embodiment
As shown in Figure 1 and Figure 2, the new Rice dumpling leaf folder in a kind of Rice dumpling leaf operation for steaming and decocting, it is by lath 1, clamping bar 2, button
Cap 3 forms it is characterised in that the left end of lath 1 leading flank is provided with the cube shape boom seat 11 of one piece of protrusion, this cube shape string
Pole socket 11 offers a horizontal rod aperture, and clamping bar 2 is flat on the front of lath 1 leading flank, and the left rod end of clamping bar 2 can run through to the left
Laterally rod aperture and go out, deduction cap 3 is in square three-dimensional-structure, and the left surface of deduction cap 3 offers square groove, and it is square recessed that deduction cap 3 passes through this
Groove can buckle into the right-hand end of lath 1 and clamping bar 2 simultaneously, and the clamping gap between clamping bar 2 and lath 1 can be used for clamping being arranged in one
The petiole of multiple Moso Bamboo Leaves rising;The top surface both sides of lath 1 are respectively arranged with a hangers 12, and each hangers 12 is respectively connected with one
Root lifting rope 13.