CN205547197U - Instant vegetables dried tofu - Google Patents
Instant vegetables dried tofu Download PDFInfo
- Publication number
- CN205547197U CN205547197U CN201620202691.8U CN201620202691U CN205547197U CN 205547197 U CN205547197 U CN 205547197U CN 201620202691 U CN201620202691 U CN 201620202691U CN 205547197 U CN205547197 U CN 205547197U
- Authority
- CN
- China
- Prior art keywords
- dried tofu
- layer
- vegetable
- vegetable dried
- packaging bag
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013311 vegetables Nutrition 0.000 title claims abstract description 81
- 235000013527 bean curd Nutrition 0.000 title claims abstract description 60
- 238000012856 packing Methods 0.000 claims abstract description 4
- 238000004806 packaging method and process Methods 0.000 claims description 29
- 235000013599 spices Nutrition 0.000 claims description 21
- 240000000599 Lentinula edodes Species 0.000 claims description 3
- 235000001715 Lentinula edodes Nutrition 0.000 claims description 3
- 210000000582 semen Anatomy 0.000 claims description 3
- 239000000796 flavoring agent Substances 0.000 claims 1
- 235000013355 food flavoring agent Nutrition 0.000 claims 1
- 235000019640 taste Nutrition 0.000 abstract description 5
- 235000013409 condiments Nutrition 0.000 abstract 4
- 238000010030 laminating Methods 0.000 abstract 1
- 101100370023 Caenorhabditis elegans tofu-2 gene Proteins 0.000 description 13
- 244000046052 Phaseolus vulgaris Species 0.000 description 4
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 3
- 238000005516 engineering process Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 241000287828 Gallus gallus Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000007598 dipping method Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 235000015067 sauces Nutrition 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
- 235000021419 vinegar Nutrition 0.000 description 1
- 239000000052 vinegar Substances 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
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- Packages (AREA)
Abstract
The utility model discloses an instant vegetables dried tofu, including wrapping bag and the multilayer vegetables dried tofu of packing in the wrapping bag. The upper and lower surface of the vegetables dried tofu of each layer is equipped with first condiment layer and second condiment layer in proper order, and symmetrical structure's laminating was in the same place about multilayer vegetables dried tofu was, just be equipped with the vegetables layer between the multilayer vegetables dried tofu, a plurality of through -holes have been seted up from last running through under to the vegetables dried tofu. Wrapping bag middle part is equipped with one and holds the chamber, and the vegetables dried tofu holds in holding the intracavity, and this wrapping bag is equipped with the vacuum layer in the periphery of vegetables dried tofu, and the guide breach has been seted up respectively to the both sides of wrapping bag. The utility model relates to an instant vegetables dried tofu is owing to the upper and lower surface of the vegetables dried tofu of each layer is equipped with first condiment layer and second condiment layer in proper order, just be equipped with the vegetables layer between the multilayer vegetables dried tofu, a plurality of through -holes have been seted up from last running through under to the vegetables dried tofu for the taste is better when edible. Therefore, the utility model has the advantages of the taste is good, convenient for eating and safety and sanitation.
Description
Technical field
This utility model relates to a kind of instant vegetable dried tofu.
Background technology
Dried tofu is a kind of bean product, is the abundant food of a kind of high-protein nutrient.General dried tofu is on outside
After color step, various tastes are coated in dried tofu main body, owing to sauce cannot effectively infiltrate through inside dried tofu,
Make dried tofu taste thin, have to time edible carry out shredding, dipping in the steps such as beans, to increase mouthfeel.This add
Work mode is necessarily required to carry out in kitchen, makes dried tofu can not become a kind of instant ultimate food.
Utility model content
For above-mentioned deficiency, the purpose of this utility model is, it is provided that a kind of instant dried tofu, it has mouthfeel
Good, instant and the advantage of safety and sanitation.
For achieving the above object, technical scheme provided by the utility model is: a kind of instant vegetable dried tofu bag
Include packaging bag and the multilamellar vegetable dried tofu being packaged in packaging bag.The upper following table of the vegetable dried tofu of described each layer
Face is sequentially provided with the first spice layer and the second spice layer, and described multilamellar vegetable dried tofu is the patch of upper and lower symmetrical structure
Being combined, and be provided with vegetable layer between described multilamellar vegetable dried tofu, described vegetable dried tofu runs through from top to bottom
Offer multiple through hole.Described packaging bag is square structure, is provided with a receiving chamber in the middle part of this packaging bag, described
Vegetable dried tofu is contained in described receiving intracavity, and this packaging bag is provided with vacuum in the periphery of described vegetable dried tofu
Layer, the both sides of described packaging bag offer guiding breach respectively.
Preferably, vegetable dried tofu, the first spice layer, the second spice layer and the thickness of vegetable layer of described each layer
Degree ratio is 5:1:1:5.
Preferably, described second spice layer is Semen Sesami layer.
Preferably, described vegetable layer is Lentinus Edodes layer.
Preferably, described packaging bag inner packing has three layers of vegetable dried tofu, and described vegetable dried tofu is a length of
35mm, width 35mm, thickness is 3～4mm.
Preferably, the outside being positioned at described receiving chamber guiding breach that described packaging bag both sides are offered, and institute
State guiding breach relative to described receiving chamber symmetrically structure.
Preferably, a length of 65mm of described packaging bag, width is 45mm.
The beneficial effects of the utility model are: this utility model a kind of instant vegetable dried tofu is due to the vegetables of each layer
The dry upper and lower surface of Kidney bean is sequentially provided with the first spice layer and the second spice layer, and described multilamellar vegetable dried tofu it
Between be provided with vegetable layer, described vegetable dried tofu runs through from top to bottom and offers multiple through hole so that mouthfeel time edible
More preferably.Therefore, it is good that this utility model has mouthfeel, instant and the advantage of safety and sanitation.
Below in conjunction with the accompanying drawings with embodiment, this utility model is further illustrated.
Accompanying drawing explanation
Fig. 1 is the structural representation of this utility model a kind of instant vegetable dried tofu.
Fig. 2 is the axonometric chart of vegetable dried tofu shown in Fig. 1.
Fig. 3 is the structural representation in another embodiment of this utility model.
In figure, each description of reference numerals is as follows.
Packaging bag 1, guiding breach 11, breakpoint draw trace 12, vegetable dried tofu the 2, first spice layer
3, the second spice layer 4, vegetable layer 5, through hole 6.
Detailed description of the invention
By describing technology contents of the present utility model, structural feature in detail, being realized purpose and effect, below
In conjunction with embodiment and coordinate accompanying drawing to be explained in detail.
Referring to Fig. 1 and Fig. 2, a kind of instant vegetable dried tofu, including packaging bag 1 be packaged in packaging bag 1
Multilamellar vegetable dried tofu 2, the upper and lower surface of the vegetable dried tofu 2 of described each layer is sequentially provided with the first spice layer 3 and
Two spice layers 4.In the present embodiment, described first spice layer 3 layers by oil, salt, beans, vinegar, waste lamp oil by not sleeping at night, oil,
Chicken essence, sugar are modulated by a certain percentage and are formed.Described multilamellar vegetable dried tofu 2 is fitted in one in upper and lower symmetrical structure
Rising, and be provided with vegetable layer 5 between described multilamellar vegetable dried tofu 2, described vegetable dried tofu 2 runs through from top to bottom to be offered
There is multiple through hole 6, in order to the internal taste of vegetable dried tofu 2 is all good.Described packaging bag 1 is square structure, should
Being provided with a receiving chamber in the middle part of packaging bag 1, described vegetable dried tofu 2 is contained in described receiving intracavity, and this packaging bag 1
Be provided with vacuum layer in the periphery of described vegetable dried tofu 2, the both sides of described packaging bag 1 offer guiding breach respectively
11, it is simple to consumer opens edible.
In the present embodiment, vegetable dried tofu the 2, first spice layer 3, second spice layer 4 of described each layer
It is 5:1:1:5 with the thickness proportion of vegetable layer 5.
In the present embodiment, described second spice layer 4 is Semen Sesami layer.
In the present embodiment, described vegetable layer 5 is Lentinus Edodes layer.
In the present embodiment, described packaging bag 1 inner packing has three layers of vegetable dried tofu 2, and described vegetable dried tofu
The a length of 35mm of 2, width 35mm, thickness is 3～4mm, the chi of this utility model vegetable dried tofu 2
Very little the most successively as preferred embodiment, but it is not limited to above-mentioned size.
Further, being positioned at outside described receiving chamber of the guiding breach 11 that described packaging bag 1 both sides are offered
Side, and described guiding breach 11 is relative to described receiving chamber symmetrically structure.
In another embodiment, as it is shown on figure 3, the guiding breach offered respectively of the both sides of described packaging bag 1
11 replace with breakpoint draws trace 12.
In the present embodiment, a length of 65mm of described packaging bag 1, width is 45mm, and this practicality is new
The size of packaging bag 1 is the most successively as preferred embodiment, but is not limited to above-mentioned size.
In sum, upper and lower due to the vegetable dried tofu 2 of each layer of a kind of instant vegetable of this utility model dried tofu
Surface is sequentially provided with the first spice layer 3 and the second spice layer 4, and is provided with between described multilamellar vegetable dried tofu 2
Vegetable layer 5, described vegetable dried tofu 2 runs through from top to bottom and offers multiple through hole 6 so that mouthfeel time edible
More preferably.Therefore, it is good that this utility model has mouthfeel, instant and the advantage of safety and sanitation.
The announcement of book and teaching according to the above description, this utility model those skilled in the art can also be right
Above-mentioned embodiment changes and revises.Therefore, this utility model is not limited to be disclosed above and describe
Detailed description of the invention, should also be as falling into power of the present utility model to modifications and changes more of the present utility model
In the protection domain that profit requires.Although additionally, this specification employs some specific terms, but these
Term merely for convenience of description, does not constitute any restriction to this utility model, uses same or phase
As other device, all in this utility model protection domain.
Claims (7)
1. an instant vegetable dried tofu, it is characterised in that: include packaging bag (1) and be packaged in packaging bag (1)
In multilamellar vegetable dried tofu (2), the upper and lower surface of the vegetable dried tofu (2) of described each layer is sequentially provided with the
One spice layer (3) and the second spice layer (4), described multilamellar vegetable dried tofu (2) is in upper and lower symmetrical structure
Fit together, and between described multilamellar vegetable dried tofu (2), be provided with vegetable layer (5), described vegetable dried tofu
(2) running through from top to bottom and offer multiple through hole (6), described packaging bag (1) is square structure, this bag
Pack (1) middle part is provided with a receiving chamber, and described vegetable dried tofu (2) is contained in described receiving intracavity, and should
Packaging bag (1) is provided with vacuum layer, the two of described packaging bag (1) in the periphery of described vegetable dried tofu (2)
Side offers guiding breach (11) respectively.
2. a kind of instant vegetable dried tofu as claimed in claim 1, it is characterised in that: described each layer
Vegetable dried tofu (2), the first spice layer (3), the second spice layer (4) and the thickness proportion of vegetable layer (5)
For 5:1:1:5.
3. a kind of instant vegetable dried tofu as claimed in claim 1, it is characterised in that: described second flavoring agent
Layer (3) is Semen Sesami layer.
4. a kind of instant vegetable dried tofu as claimed in claim 1, it is characterised in that: described vegetable layer (5)
For Lentinus Edodes layer.
5. a kind of instant vegetable dried tofu as claimed in claim 1, it is characterised in that: described packaging bag (1)
Inner packing has three layers of vegetable dried tofu (2), and a length of 35mm of described vegetable dried tofu (2), width 35mm,
Thickness is 3～4mm.
6. a kind of instant vegetable dried tofu as claimed in claim 1, it is characterised in that: described packaging bag (1)
The outside being positioned at described receiving chamber of the guiding breach (11) that both sides are offered, and described guiding breach (11)
Relative to described receiving chamber symmetrically structure.
7. a kind of instant vegetable dried tofu as claimed in claim 1, it is characterised in that: described packaging bag (1)
A length of 65mm, width is 45mm.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620202691.8U CN205547197U (en) | 2016-03-16 | 2016-03-16 | Instant vegetables dried tofu |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620202691.8U CN205547197U (en) | 2016-03-16 | 2016-03-16 | Instant vegetables dried tofu |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN205547197U true CN205547197U (en) | 2016-09-07 |
Family
ID=56817720
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201620202691.8U Expired - Fee Related CN205547197U (en) | 2016-03-16 | 2016-03-16 | Instant vegetables dried tofu |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN205547197U (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106509155A (en) * | 2016-12-13 | 2017-03-22 | 重庆渝金源食品有限公司 | Preparation method of dried bean curds |
| CN106615193A (en) * | 2016-12-09 | 2017-05-10 | 重庆渝金源食品有限公司 | Preparation method of flavored dried bean curd |
| CN106615194A (en) * | 2016-12-09 | 2017-05-10 | 重庆渝金源食品有限公司 | Seasoning dried bean curd |
| CN108094566A (en) * | 2018-01-04 | 2018-06-01 | 苏州金记食品有限公司 | A kind of thousand layers of vegetables beans dried meat based on Chinese yam beans and preparation method thereof |
-
2016
- 2016-03-16 CN CN201620202691.8U patent/CN205547197U/en not_active Expired - Fee Related
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106615193A (en) * | 2016-12-09 | 2017-05-10 | 重庆渝金源食品有限公司 | Preparation method of flavored dried bean curd |
| CN106615194A (en) * | 2016-12-09 | 2017-05-10 | 重庆渝金源食品有限公司 | Seasoning dried bean curd |
| CN106509155A (en) * | 2016-12-13 | 2017-03-22 | 重庆渝金源食品有限公司 | Preparation method of dried bean curds |
| CN108094566A (en) * | 2018-01-04 | 2018-06-01 | 苏州金记食品有限公司 | A kind of thousand layers of vegetables beans dried meat based on Chinese yam beans and preparation method thereof |
| CN108094566B (en) * | 2018-01-04 | 2021-04-30 | 苏州金记食品有限公司 | Multi-layer vegetable and bean preserved fruit based on yam beans and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C56 | Change in the name or address of the patentee | ||
| CP02 | Change in the address of a patent holder |
Address after: 408400 Chongqing City Longxing village village Nanchuan district four iron agency Patentee after: CHONGQING TEZHEN FOOD Co.,Ltd. Address before: 408400 Chongqing city Fuling District of Chongqing City Longxing village village Nanchuan district four iron agency Patentee before: CHONGQING TEZHEN FOOD Co.,Ltd. |
|
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160907 |