CN204763211U - With filling boiled meat dumpling - Google Patents
With filling boiled meat dumpling Download PDFInfo
- Publication number
- CN204763211U CN204763211U CN201520288222.8U CN201520288222U CN204763211U CN 204763211 U CN204763211 U CN 204763211U CN 201520288222 U CN201520288222 U CN 201520288222U CN 204763211 U CN204763211 U CN 204763211U
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- dumpling
- farcing
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Abstract
The utility model provides a with filling boiled meat dumpling, belongs to wheaten food technical field, and this boiled meat dumpling can wrap the boiled meat dumpling of other dumpling farcings in the dumpling farcing of inside, produce sandwich, increases the enjoyment of having a dinner. Its structure includes first dumpling wrapper and first dumpling farcing, first dumpling farcing in be equipped with the second dumpling wrapper, be equipped with the second dumpling farcing in the second dumpling wrapper. The utility model discloses a with filling boiled meat dumpling, simple structure, the preparation is convenient, and the taste is delicious, is applicable to multiple diet place.
Description
Technical field
The utility model relates to a kind of wheaten food, especially a kind of sandwich boiled dumpling.
Background technology
In daily life, the boiled dumpling that people often eat, its structure only includes dumpling wrapper and dumpling farcing usually, and dumpling wrapper inside is all dumpling farcing, does not comprise the boiled dumpling of other dumpling farcing, namely do not have sandwich structure in dumpling farcing.
Utility model content
Technical assignment of the present utility model provides a kind of sandwich boiled dumpling for above-mentioned deficiency of the prior art, and this boiled dumpling can wrap into the boiled dumpling of other dumpling farcing in the dumpling farcing of inside, produces sandwich structure, increases dining enjoyment.
The utility model solves the technical scheme that its technical problem adopts: this kind of sandwich boiled dumpling, its structure comprises the first dumpling wrapper and the first dumpling farcing, it is characterized in that, be provided with the second dumpling wrapper in the first described dumpling farcing, in the second dumpling wrapper, be provided with the second dumpling farcing.
Preferably, the quantity of the second described dumpling wrapper is at least one.
The utility model has following outstanding beneficial effect: owing to being provided with the second dumpling wrapper in the first described dumpling farcing, the second dumpling farcing is provided with in second dumpling wrapper, so this kind of boiled dumpling has sandwich structure, people can increase diet enjoyment when having dinner, the picked-up of multiple nutrients can be increased simultaneously, be conducive to healthy.
Accompanying drawing explanation
Accompanying drawing 1 is structural representation of the present utility model.
Description of reference numerals: 1 first dumpling wrapper, 2 first dumpling farcings, 3 second dumpling farcings, 4 second dumpling wrappers.
Detailed description of the invention
As shown in Figure 1, this kind of sandwich boiled dumpling, its structure comprises the first dumpling wrapper 1 and the first dumpling farcing 2, is provided with in the second dumpling wrapper 4, second dumpling wrapper 4 and is provided with the second dumpling farcing 3 in the first described dumpling farcing 2.This kind of boiled dumpling has sandwich structure, and people can increase diet enjoyment when having dinner, and can increase the picked-up of multiple nutrients simultaneously, be conducive to healthy.
In above-described embodiment, concrete, the quantity of the second described dumpling wrapper 4 is at least one.When namely making, the boiled dumpling of multiple different dumpling farcing can be wrapped in the first dumpling wrapper 1.
The sandwich boiled dumpling of one of the present utility model, structure is simple, and easy to make, delicious flavour, is applicable to multiple diet place.
The above, be only preferred embodiment of the present utility model, not does any pro forma restriction to the utility model.Any those of ordinary skill in the art, do not departing under technical solutions of the utility model ambit, technology contents described above all can be utilized to make many possible variations and modification to technical solutions of the utility model, or be revised as the Equivalent embodiments of equivalent variations.Therefore, every content not departing from technical solutions of the utility model, according to technology of the present utility model to any change amendment made for any of the above embodiments, equivalent variations and modification, all belongs to the protection domain of the technical program.
Claims (2)
1. a sandwich boiled dumpling, its structure comprises the first dumpling wrapper and the first dumpling farcing, it is characterized in that, is provided with the second dumpling wrapper, is provided with the second dumpling farcing in the second dumpling wrapper in the first described dumpling farcing.
2. the sandwich boiled dumpling of one according to claim 1, is characterized in that, the quantity of the second described dumpling wrapper is at least one.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520288222.8U CN204763211U (en) | 2015-05-06 | 2015-05-06 | With filling boiled meat dumpling |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520288222.8U CN204763211U (en) | 2015-05-06 | 2015-05-06 | With filling boiled meat dumpling |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204763211U true CN204763211U (en) | 2015-11-18 |
Family
ID=54503380
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520288222.8U Expired - Fee Related CN204763211U (en) | 2015-05-06 | 2015-05-06 | With filling boiled meat dumpling |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204763211U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105795495A (en) * | 2016-04-14 | 2016-07-27 | 成都天航智虹企业管理咨询有限公司 | Making method of three-layer dumpling |
-
2015
- 2015-05-06 CN CN201520288222.8U patent/CN204763211U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105795495A (en) * | 2016-04-14 | 2016-07-27 | 成都天航智虹企业管理咨询有限公司 | Making method of three-layer dumpling |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20151118 Termination date: 20160506 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |