CN205251207U - A equipment for giving food interpolation faggots fragrance - Google Patents
A equipment for giving food interpolation faggots fragrance Download PDFInfo
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- CN205251207U CN205251207U CN201520905248.2U CN201520905248U CN205251207U CN 205251207 U CN205251207 U CN 205251207U CN 201520905248 U CN201520905248 U CN 201520905248U CN 205251207 U CN205251207 U CN 205251207U
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- food
- fragrance
- storage chamber
- firewood
- equipment
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Abstract
The utility model belongs to the food processing field especially relates to an equipment for giving food interpolation faggots fragrance, including the food processing apparatus and the production device of flavouring, it is equipped with the material material that is used for depositing the firewood material in the device and deposits the chamber to flavour to produce, and the ignition temperature scope of firewood material is at 300 -1000 DEG C, and deposits intracavity burning and temperature range at the material material to produce faggots fragrance, being equipped with the food that is used for depositing food among the food processing apparatus and depositing the chamber and deposit the air inlet through hole of chamber intercommunication with food, it produces the device and is equipped with and deposits the smell export of chamber intercommunication with expecting the material to flavour, and air inlet through hole is linked together with the smell export, and food processing apparatus still deposits the food in chamber and carries out the food electric heater that heats depositing in food including being used for, flavours to produce the device including being used for the material material electric heater that lights the firewood material. The utility model provides an equipment for giving food interpolation faggots fragrance, how aim at solving for the food interpolation except that the fragrant smell of food self fragrant smell.
Description
Technical field
The utility model belongs to food process field, relates in particular to a kind of for add firewood fragrance to foodEquipment.
Background technology
Food is people's necessitys of every day, and rice, steamed bun, bread are people's Major Foods. With riceMeal is example, and before electric cooker or steamed rice invention for apparatus, traditional cooking way is all the mode that adopts firewoodCooking rice, has the firewood fragrance infiltrating in digestion process in rice, make rice tasty. And at presentRice conventionally carry out boiling by electrically heated mode, as added proper proportion at electric cooker or steamed rice equipmentPoach system forms, and makes rice only have the taste that rice self has, not as traditional cooking way cooksThe rice coming is tasty.
For the daily staple foods such as rice, steamed bun, bread, and adopt merely electrically heated mode steaming,The mode such as boil and can not add firewood fragrance to food. Therefore, how for adding firewood fragrance, food to becomeThe technical problem that industry is urgently to be resolved hurrily.
Utility model content
The purpose of this utility model is to overcome above-mentioned the deficiencies in the prior art, provides a kind of for to foodAdd the equipment of firewood fragrance, how be intended to solve is food interpolation firewood fragrance.
For achieving the above object, it is a kind of for add the equipment of firewood fragrance to food that the utility model provides,Comprise food processing apparatus and seasoning generation device, in described seasoning generation device, be provided with for depositing bavin materialMaterial material storage chamber, the ignition temperature scope of described bavin material is at 300-1000 DEG C, and burns in material material storage chamberAnd temperature range, and produce firewood fragrance; In described food processing apparatus, be provided with the food for storing foodStorage chamber and the air inlet through hole being communicated with food storage chamber, described seasoning generation device is provided with and described material materialThe smell outlet that storage chamber is communicated with, described air inlet through hole is connected with described smell outlet, described food preparationDevice also comprises the food electric heater for the food of depositing in described food storage chamber is heated, instituteState seasoning generation device and comprise the material material electric heater for described bavin material is lighted.
Alternatively, between described air inlet through hole and the outlet of described smell, be provided with for firewood fragrance is guided to instituteState the drainage tube of food storage chamber.
Alternatively, described drainage tube comprises the pipeline section of giving vent to anger extending in described food storage chamber, described in give vent to angerPipeline section is provided with multiple ventholes.
Alternatively, described drainage tube is provided with screen pack.
Alternatively, described food processing apparatus is provided with the vent hole that goes out being communicated with described food storage chamber, described inSeasoning generation device is provided with the fragrance import being communicated with described material material storage chamber, described in go out vent hole and described perfume (or spice)Between taste import, be provided with the return duct that flow to described material material storage chamber for fragrance is led back to.
Alternatively, described return duct comprises the air inlet pipeline section that extends to described food storage chamber, described air inlet pipeSection is provided with multiple air admission holes.
Alternatively, in described food storage chamber, be placed with the rest stand for bearing food.
Alternatively, in described food storage chamber and described material material storage chamber, be provided with the temperature for detection of temperatureDegree detector.
Alternatively, described for also comprising bracing frame, described food preparation to the equipment of food interpolation firewood fragranceDevice and described seasoning generation device are all fixed on support frame as described above.
Based on structure of the present utility model, in use, first, food (the such as grain of rice etc.) is putPut in food storage chamber, and firewood is placed in material material storage chamber, secondly, start the electrical heating of material materialDevice is lighted bavin material, and burns in material material storage chamber, produces firewood fragrance, meanwhile starts food electricityHeater, now carries out boiling by food electric heater to the food being positioned in food storage chamber, and due toFood storage chamber is communicated with material material storage chamber, deposits for the firewood fragrance of bavin material generation will be circulated to foodIn chamber, and be immersed in food, make food there is the firewood fragrance of directly firing or cooking by firewood, be alsoBe the effect obtaining by firewood heat food, and make food tasty, improve eater's appetite. Separately,Based on this structure, because bavin material is placed to the chamber of sealing, also can avoid the pyrotechnics of bavin material to expose.
Brief description of the drawings
In order to be illustrated more clearly in the technical scheme in the utility model embodiment, below will be to institute in embodimentNeed the accompanying drawing using to be briefly described, apparently, the accompanying drawing in the following describes is only this practicalitySome novel embodiment, for those of ordinary skill in the art, do not pay creative work beforePut, can also obtain according to these accompanying drawings other accompanying drawing.
Fig. 1 is that the utility model shows for the structure of adding a kind of embodiment of the equipment of firewood fragrance to foodIntention;
Fig. 2 is that the utility model is for adding the structure of the another kind of embodiment of the equipment of firewood fragrance to foodSchematic diagram;
Fig. 3 is that the utility model is for adding the structure of another embodiment of the equipment of firewood fragrance to foodSchematic diagram;
Fig. 4 is the perspective view of Fig. 3.
Fig. 5 is the part-structure schematic diagram at another visual angle of Fig. 3.
Drawing reference numeral explanation:
| Label | Title | Label | Title |
| 10 | Food processing apparatus | 11 | Food storage chamber |
| 20 | Seasoning generation device | 21 | Material material storage chamber |
| 30 | Material material electric heater | 40 | Food electric heater |
| 50 | Drainage tube | 51 | The pipeline section of giving vent to anger |
| 60 | Return duct | 61 | Air inlet pipeline section |
| 70 | Rest stand | 80 | Bracing frame |
Detailed description of the invention
In order to make the purpose of this utility model, technical scheme and advantage clearer, below in conjunction with accompanying drawingAnd embodiment, the utility model is further elaborated. Should be appreciated that described herein concreteEmbodiment is only in order to explain the utility model, and is not used in restriction the utility model.
It should be noted that, when element is called as " being fixed on " or " being arranged at " another element, it canDirectly on another element or may have centering elements simultaneously. Be known as and " connect when an elementIn " another element, it can be directly connected to another element or may have centering elements simultaneously.
Also it should be noted that, the orientation term such as left and right, upper and lower in the utility model embodiment, onlyBe relative concept or taking the normal operating condition of product as reference each other, there is limit and should not be regarded asProperty processed.
It is a kind of for add the equipment of firewood fragrance to food that the utility model provides.
Shown in Figure 1, this is used for comprising food processing apparatus 10 to the equipment of food interpolation firewood fragranceWith seasoning generation device 20, in seasoning generation device 20, be provided with the material material storage chamber 21 for depositing bavin material,The ignition temperature scope of bavin material is at 300-1000 DEG C, and in the 21 interior burnings of material material storage chamber, and produce firewoodFragrance; In food processing apparatus 10, be provided with for the food storage chamber 11 of storing food and deposit with foodThe air inlet through hole that chamber 11 is communicated with, seasoning generation device 20 is provided with and the smell outlet of expecting that material storage chamber 21 is communicated with,The outlet of air inlet through hole and smell is connected, and food processing apparatus 10 comprises for to depositing in food storage chamberThe food electric heater 40 that 11 food heats, seasoning generation device 20 comprises for by described bavin materialThe material material electric heater 30 of lighting. Based on this structure, in use, first, for example, by food (riceGrain etc.) be placed in food storage chamber 11, and firewood is placed in material material storage chamber 21, secondly,Start material material electric heater 30 bavin material lighted, and in the 21 interior burnings of material material storage chamber, produce firewood fragrance,Meanwhile start food electric heater 40, now by food electric heater 40 to being positioned over food storage chamberFood in 21 carries out boiling, and because food storage chamber 11 is communicated with material material storage chamber 21, is bavinThe firewood fragrance that material produces will be circulated in food storage chamber 11, and be immersed in food, make food have byThe firewood fragrance that firewood is directly fired or cooked, that is to say the effect obtaining by firewood heat food, and makes foodThing is tasty, improves eater's appetite. Separately, based on this structure, because bavin material is placed to sealingChamber, also can avoid the pyrotechnics of bavin material to expose.
In above-mentioned, it should be noted that, bavin material be charcoal, timber, bamboo bar, the leaf of bamboo, straw etc. can heat,The material of carbonization burning, and bavin material itself is the material can with certain fragrance, for example lichee wood,Tea wood waits and is made into charcoal or the firewood with lichee perfume (or spice) or tea perfume (or spice), can be food and adds more fragrance.
Also it should be noted that at this, food processing apparatus 10 and seasoning generation device 20 be as body structure,Can adopt conventional body structure setting, as comprise casing and Men Ti etc., not launch explanation at this.
In the utility model, as preferably a kind of with material material storage chamber 21 mode of communicating to food storage chamber 11Embodiment, as shown in Figure 1, air inlet through hole is opened in the bottom of food storage chamber 11, and smell outlet is offeredTop in material material storage chamber 21 is communicated with; Based on this structure, due to the heating of material material electric heater 30, materialGas temperature in material storage chamber 21 is higher, and produces air-flow upwards, and firewood fragrance can be with gas to upper reachesMoving, directly arrive food storage chamber 11, and without other relevant structures are set, firewood fragrance is guided to foodThing storage chamber 11, is conducive to simplified structure.
Further, in the present embodiment, as shown in Figure 2, food processing apparatus 10 is provided with food and depositsWhat chamber 11 was communicated with goes out vent hole, and seasoning generation device 20 is provided with and the fragrance import of expecting that material storage chamber 21 is communicated with,Go out between vent hole and fragrance import and be provided with for the firewood fragrance in food storage chamber 11 is led back to and flow toThe return duct 60 of material material storage chamber 21; Based on this, the smell that bavin material discharges enters into after food storage chamber 11Can recycle feed back material storage chamber 21, thereby form a circulatory system.
As to food storage chamber 11 and the preferred another kind of embodiment of material material storage chamber 21 mode of communicating, as figureShown in 3 to Fig. 5, between air inlet through hole and smell outlet, be provided with for fragrance being guided to food storage chamber 11The drainage tube 50 of bottom, food processing apparatus 10 and seasoning generation device 20 connect by drainage tube 50Logical. Based on this, can adjust according to the practical structures of food processing apparatus 10 and seasoning generation device 20Position between the two, distance relation. Further, drainage tube 50 can comprise and is arranged at food storage chamberThe pipeline section of giving vent to anger of 11 bottoms, the periphery of the pipeline section of giving vent to anger is provided with multiple ventholes, gas is given vent to anger more balanced;In this enforcement, the aperture of venthole is 1mm.
In this present embodiment, food processing apparatus 10 is also provided with the vent hole that goes out being communicated with food storage chamber 11,And seasoning generation device 20 is also provided with and the fragrance import of expecting that material storage chamber 21 is communicated with, and go out vent hole and perfume (or spice)Between taste import, be provided with for the firewood fragrance in food storage chamber 11 is led back to and flow to material material storage chamber 21Return duct 60; Based on this, after entering into food storage chamber 11, the smell that bavin material discharges can recycle feed backMaterial storage chamber 21, thus a circulatory system formed. Further, return duct 60 comprises and is arranged at foodThe air inlet pipeline section 61 of storage chamber 11 bottoms, air inlet pipeline section 61 is provided with multiple air admission holes. Further, drawStream pipe 50 is provided with screen pack, so that particle filtering larger in firewood fragrance is fallen.
In the utility model, in food storage chamber 11, can be provided with the rest stand 70 for bearing food; Based onThis, in use, can first be placed into food rest stand 70, then by rest stand 70 together with foodBe placed in food storage chamber 11, be conducive to improve the placement efficiency of food; Further, in force,For improving the placement amount of food, rest stand 70 can be provided with multiple, and spaced set from top to bottom.
In the utility model, food storage chamber 11 all can be provided with for detection of temperature with material material storage chamber 21 is interiorThe Temperature Detector (not shown) of degree, deposits by Temperature Detector monitoring food storage chamber 11 and material materialPut the temperature in chamber 21, be convenient to the temperature information that user understands food storage chamber 11 and expects material storage chamber 21;Further, Temperature Detector can be connected with controller, and this controller also can connect the aforesaid food of controlElectric heater 40 and material material electric heater 30, based on this, the temperature information detecting based on Temperature DetectorAdjust food electric heater 40 and material material electric heater 30, control thereby realize automatically.
In the utility model, shown in Fig. 4 and Fig. 5, for the equipment to food interpolation firewood fragrance alsoCan comprise bracing frame 80, food processing apparatus 10 and seasoning generation device 20 are all fixed on bracing frame 80; BaseIn this, in the process of moving or transporting, food processing apparatus 10 and seasoning generation device 20 can be with propping upSupport 80 is carried in the lump, improves handling efficiency; In other are implemented, in the bottom of bracing frame 80 alsoCan be provided with roller, can further improve handling efficiency.
These are only preferred embodiment of the present utility model, not in order to limit the utility model, allAny amendment of doing within spirit of the present utility model and principle, be equal to and replace or improvement etc., all should compriseWithin protection domain of the present utility model.
Claims (9)
1. one kind for adding the equipment of firewood fragrance to food, it is characterized in that, comprise food processing apparatus and seasoning generation device, in described seasoning generation device, be provided with the material material storage chamber for depositing bavin material, the ignition temperature scope of described bavin material is at 300-1000 DEG C, and burning and temperature range in material material storage chamber, and produce firewood fragrance; In described food processing apparatus, be provided with the air inlet through hole being communicated with for the food storage chamber of storing food and with food storage chamber, described seasoning generation device is provided with the smell outlet being communicated with described material material storage chamber, described air inlet through hole is connected with described smell outlet, described food processing apparatus also comprises the food electric heater for the food of depositing in described food storage chamber is heated, and described seasoning generation device comprises the material material electric heater for described bavin material is lighted.
2. as claimed in claim 1ly it is characterized in that for add the equipment of firewood fragrance to food, between described air inlet through hole and the outlet of described smell, be provided with the drainage tube for firewood fragrance being guided to described food storage chamber.
3. as claimed in claim 2ly it is characterized in that for add the equipment of firewood fragrance to food, described drainage tube comprises the pipeline section of giving vent to anger extending in described food storage chamber, described in the pipeline section of giving vent to anger be provided with multiple ventholes.
4. as claimed in claim 2ly it is characterized in that for add the equipment of firewood fragrance to food, described drainage tube is provided with screen pack.
As described in any one in claim 1 to 4 for add the equipment of firewood fragrance to food, it is characterized in that, described food processing apparatus is provided with the vent hole that goes out being communicated with described food storage chamber, described seasoning generation device is provided with the fragrance import being communicated with described material material storage chamber, described in go out between vent hole and described fragrance import to be provided with the return duct that flow to described material material storage chamber for fragrance is led back to.
6. as claimed in claim 5ly it is characterized in that for add the equipment of firewood fragrance to food, described return duct comprises the air inlet pipeline section that extends to described food storage chamber, and described air inlet pipeline section is provided with multiple air admission holes.
7. as claimed in claim 1ly it is characterized in that for add the equipment of firewood fragrance to food, in described food storage chamber, be placed with the rest stand for bearing food.
8. as claimed in claim 1ly it is characterized in that for add the equipment of firewood fragrance to food, in described food storage chamber and described material material storage chamber, be provided with the Temperature Detector for detection of temperature.
9. as claimed in claim 1 for add the equipment of firewood fragrance to food, its feature is having, and described for also comprising bracing frame to the equipment of food interpolation firewood fragrance, described food processing apparatus and described seasoning generation device are all fixed on support frame as described above.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520905248.2U CN205251207U (en) | 2015-11-13 | 2015-11-13 | A equipment for giving food interpolation faggots fragrance |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520905248.2U CN205251207U (en) | 2015-11-13 | 2015-11-13 | A equipment for giving food interpolation faggots fragrance |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN205251207U true CN205251207U (en) | 2016-05-25 |
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ID=55992763
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520905248.2U Active CN205251207U (en) | 2015-11-13 | 2015-11-13 | A equipment for giving food interpolation faggots fragrance |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN205251207U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105342359A (en) * | 2015-11-13 | 2016-02-24 | 深圳市润唐发明电器有限公司 | Equipment used for adding firewood fragrance to food |
| CN110074649A (en) * | 2018-01-26 | 2019-08-02 | 株式会社电通 | Cooking pot |
-
2015
- 2015-11-13 CN CN201520905248.2U patent/CN205251207U/en active Active
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105342359A (en) * | 2015-11-13 | 2016-02-24 | 深圳市润唐发明电器有限公司 | Equipment used for adding firewood fragrance to food |
| CN110074649A (en) * | 2018-01-26 | 2019-08-02 | 株式会社电通 | Cooking pot |
| US11213164B2 (en) | 2018-01-26 | 2022-01-04 | Dentsu Inc. | Cooking device |
| CN110074649B (en) * | 2018-01-26 | 2022-07-15 | 株式会社电通 | Cooking device |
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| Date | Code | Title | Description |
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| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant |