CN201108323Y - High-temperature steam hot blast convection type electric steam stoves - Google Patents

High-temperature steam hot blast convection type electric steam stoves Download PDF

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Publication number
CN201108323Y
CN201108323Y CNU2007200600453U CN200720060045U CN201108323Y CN 201108323 Y CN201108323 Y CN 201108323Y CN U2007200600453 U CNU2007200600453 U CN U2007200600453U CN 200720060045 U CN200720060045 U CN 200720060045U CN 201108323 Y CN201108323 Y CN 201108323Y
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CN
China
Prior art keywords
steam
furnace chamber
furnace
temperature
communicated
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
CNU2007200600453U
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Chinese (zh)
Inventor
陈锦聪
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Guangdong Galanz Microwave Oven and Electrical Appliance Manufacturing Co Ltd
Original Assignee
Guangdong Galanz Enterprises Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Guangdong Galanz Enterprises Co Ltd filed Critical Guangdong Galanz Enterprises Co Ltd
Priority to CNU2007200600453U priority Critical patent/CN201108323Y/en
Application granted granted Critical
Publication of CN201108323Y publication Critical patent/CN201108323Y/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Abstract

A high-temperature steam blast convection type electric steaming oven comprises an oven cavity, a steam generator, a convecting blower, a steam-heating device and a gas-guide tube, wherein, the gas-guide tube is wound on the outer surface of the oven cavity, the orifice of the gas-guide tube is communicated with the oven cavity, and a steam-inhaling cover is arranged on the top of the oven cavity, which is correspondingly provided with an open part communicated with the steam-inhaling cover; the convecting blower is arranged in the steam-inhaling cover, one end of the gas-guide tube is communicated with the top surface or side surface of the steam-inhaling cover, and the other end is communicated with the side of the oven cavity; the steam-heating device is arranged in the gas-guide tube. In order to resolve the problems of the prior oven cavity, including the lower steam temperature of the upper part of the prior oven and the bad food-cooking effect, the utility model arranges the steam-inhaling cover on the top of the oven cavity and utilizes the gas-guide tube and the steam-heating device to heat the lower-temperature steam to the high-temperature steam which is used to cook food, meanwhile, since high-temperature steam outlets are positioned on both sides of the oven cavity, heating is more uniform, and the cooking effect is not affected even if multiple layers of foods are placed in the electric steaming oven. The electric steaming oven is characterized in simple and reasonable structure, uniform heating and high energy efficiency.

Description

High-temperature steam hot air convection formula electric steam furnace
Technical field
The utility model relates to a kind of electric steam furnace, particularly a kind of high-temperature steam hot air convection formula electric steam furnace with high-temperature steam and hot air convection function.
Background technology
Present steaming food generally all is with steamer or micro-wave oven, need heat the whole cooker body at every turn when steamer uses and just can heat food, and efficient is low, loses time, and wastes energy, and discharges a large amount of vapours simultaneously, influences the quality of air.During heating using microwave food, though heating is very fast, food loses large quantity of moisture, seems so not fresh with regard to food like this, has influenced mouthfeel.
Disclose a kind of steam cocker among the Chinese patent literature CN1829881A, be provided with the secondary cavity that is built-in with steam heater at the top of heating clamber.Gas in the heating clamber is inhaled into air-supply arrangement by the gas suction inlet, and is sent in the external circulation passage.Gas by external circulation passage is by steam lifting injector suck out vapour from steam generation device.The gas that has sucked steam enters secondary cavity as the gas return port from external circulation passage.Steam in the gas is become superheat state by the steam heater in secondary cavity heating, blow out downwards from the fumarole of the bottom surface of secondary cavity, collides with heating object.External circulation passage is that circular pipe constitutes by the cross section.The steam very first time that this structure produced is inhaled into secondary cavity heating, and the cooking food of down producing by boasting from the heating clamber top, makes the food bottom bigger with the top temperature difference, and the cooking food nutrition that comes out runs off seriously, and mouthfeel is poor.
Our company is a kind of hot blast forced convertion formula electric steam furnace in China Patent No. ZL200520058278.0, comprise and be arranged on the cooking cavity that is used for cooking food in the body of heater, the steam raising plant of steam is provided to cooking cavity, steam raising plant wherein comprises that the evaporating pan in steam raising plant provides the water tank at water source, be provided with the steam heater that promotes vapor (steam) temperature in the body of heater, this steam heater comprises the heating chamber that is arranged on cooking cavity side or top, be used to the electric heating tube forcing the fan of vapor recycle and be used to promote vapor (steam) temperature, fan is arranged in the heating chamber.Be provided with heat-insulating wall between heating chamber and the cooking cavity.Heat-insulating wall is provided with steam inlet and steam (vapor) outlet.Steam inlet is arranged on heat-insulating wall edge, and steam (vapor) outlet is arranged on heat-insulating wall central authorities.Steam inlet and steam (vapor) outlet are grid-like, are distributed on the heat-insulating wall.This hot blast forced convertion formula electric steam furnace is simple and reasonable, cost is low, easy and simple to handle, the efficiency of heating surface is high, culinary art back food mouthfeel is good.But the hot air convection in the cooking cavity is unordered, does not reach optimum efficiency.
The utility model content
The purpose of this utility model is intended to provide that a kind of cooking is effective, the uniform high-temperature steam hot air convection of heating-up temperature formula electric steam furnace, to overcome weak point of the prior art.
A kind of high-temperature steam hot air convection formula electric steam furnace by this purpose design, include furnace chamber, steam generator, convection flow fan, steam heater and wireway, the wireway winding is at the furnace chamber outer surface, port communicates with furnace chamber, its architectural feature is that the furnace chamber top is provided with the steam inhalation mask, and correspondence is provided with the opening portion and is communicated with it; Convection flow fan is arranged in the steam inhalation mask, and wireway one end is communicated with steam inhalation mask end face or side, and the other end is communicated with the sidepiece of furnace chamber; Steam heater is arranged in the wireway of furnace chamber both sides.
Described furnace chamber two middle side parts are provided with mesh, and are communicated with wireway, and the wireway other end is communicated with steam inhalation mask side; Steam heater is arranged in the port of wireway connection furnace chamber, and steam heater is the dry combustion method pipe.Convection flow fan is a centrifugal fan, is in transmission connection with drive motors; Drive motors is arranged on outside the steam inhalation mask, and the axle center penetrates steam inhalation mask end face and is connected with centrifugal fan.
Described steam generator is arranged on the furnace chamber bottom, is provided with one deck or above food support in the furnace chamber.
The utility model is low at existing furnace chamber top vapor (steam) temperature, the problem of cooking food poor effect, the steam inhalation mask is arranged on the furnace chamber top, and by wireway and steam heater Low Temperature Steam is heated to be high-temperature steam and is used for cooking food, simultaneously, because the high-temperature steam outlet is positioned at the furnace chamber both sides, heat more even, placement of multiple layers food does not also influence cooking effect.It is simple and reasonable, homogeneous heating, efficiency height.
Description of drawings
Fig. 1 is the utility model one example structure schematic diagram.
The specific embodiment
Below in conjunction with drawings and Examples the utility model is further described.
Referring to Fig. 1, this high-temperature steam hot air convection formula electric steam furnace includes furnace chamber 1, steam generator 9, steam inhalation mask 2, dry combustion method pipe 6 and wireway 5.Steam generator 9 is arranged on furnace chamber 1 inner bottom part, be provided with two-layer palisade or the netted food support 8 of being in the furnace chamber, the top is provided with steam inhalation mask 2, and correspondence is provided with opening portion 1.1 and is communicated with it, two middle side parts are provided with mesh 1.2, be communicated with wireway 5, the wireway other end is communicated with steam inhalation mask side.Dry combustion method pipe 6 is arranged on wireway 5 and connects in the port of furnace chamber 1.Be provided with centrifugal fan 3 in the steam inhalation mask, drive motors 4 axle center penetrate steam inhalation mask end face and are connected with centrifugal fan.Operation principle: the centrifugal fan at furnace chamber top is drawn onto the overhead vapor inhalation mask with the Low Temperature Steam of furnace chamber, food 7 is cooked for high-temperature steam enters into furnace chamber from furnace chamber both sides mesh through wireway drainage and the intensification of dry combustion method pipe again.

Claims (7)

1. high-temperature steam hot air convection formula electric steam furnace, include furnace chamber (1), steam generator (9), convection flow fan, steam heater and wireway (5), the wireway winding is at the furnace chamber outer surface, its port communicates with furnace chamber, it is characterized in that the furnace chamber top is provided with steam inhalation mask (2), and correspondence is provided with opening portion (1.1) and is communicated with it; Convection flow fan is arranged in the steam inhalation mask, and wireway one end is communicated with steam inhalation mask end face or side, and the other end is communicated with the sidepiece of furnace chamber; Steam heater is arranged in the wireway of furnace chamber both sides.
2. according to the described high-temperature steam hot air convection of claim 1 formula electric steam furnace, it is characterized in that described furnace chamber two middle side parts are provided with mesh (1.2), and be communicated with that the wireway other end is communicated with steam inhalation mask side with wireway; Steam heater is arranged in the port of wireway connection furnace chamber, and steam heater is dry combustion method pipe (6).
3. according to the described high-temperature steam hot air convection of claim 2 formula electric steam furnace, it is characterized in that described dry combustion method tube-surface is evenly equipped with radiating fin.
4. according to claim 2 or 3 described high-temperature steam hot air convection formula electric steam furnaces, it is characterized in that described convection flow fan is centrifugal fan (3), is in transmission connection with drive motors (4); Drive motors is arranged on outside the steam inhalation mask, and the axle center penetrates steam inhalation mask end face and is connected with centrifugal fan.
5. according to the described high-temperature steam hot air convection of claim 4 formula electric steam furnace, it is characterized in that described steam generator is arranged on the furnace chamber bottom, is provided with one deck or above food support (8) in the furnace chamber.
6. according to the described high-temperature steam hot air convection of claim 5 formula electric steam furnace, it is characterized in that described food support is palisade or netted.
7. according to the described high-temperature steam hot air convection of claim 6 formula electric steam furnace, it is characterized in that described furnace chamber sidepiece or top are provided with the water tank that the water source is provided to steam raising plant.
CNU2007200600453U 2007-11-23 2007-11-23 High-temperature steam hot blast convection type electric steam stoves Expired - Lifetime CN201108323Y (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNU2007200600453U CN201108323Y (en) 2007-11-23 2007-11-23 High-temperature steam hot blast convection type electric steam stoves

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNU2007200600453U CN201108323Y (en) 2007-11-23 2007-11-23 High-temperature steam hot blast convection type electric steam stoves

Publications (1)

Publication Number Publication Date
CN201108323Y true CN201108323Y (en) 2008-09-03

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CN (1) CN201108323Y (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101161167B (en) * 2007-11-23 2011-05-04 广东格兰仕微波炉电器制造有限公司 Hyperthermia steam hot wind convection type electric steaming furnace
CN105919414A (en) * 2016-07-05 2016-09-07 佛山市顺德区顺佳利电器有限公司 High-temperature steam pot and steaming method thereof
CN107490030A (en) * 2017-08-23 2017-12-19 广东美的厨房电器制造有限公司 Cooking apparatus
CN108577556A (en) * 2018-07-06 2018-09-28 乔德利奥 Germ-free milk machine
CN110680203A (en) * 2018-07-05 2020-01-14 浙江天喜厨电股份有限公司 Micropressure steam oven

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101161167B (en) * 2007-11-23 2011-05-04 广东格兰仕微波炉电器制造有限公司 Hyperthermia steam hot wind convection type electric steaming furnace
CN105919414A (en) * 2016-07-05 2016-09-07 佛山市顺德区顺佳利电器有限公司 High-temperature steam pot and steaming method thereof
CN107490030A (en) * 2017-08-23 2017-12-19 广东美的厨房电器制造有限公司 Cooking apparatus
CN110680203A (en) * 2018-07-05 2020-01-14 浙江天喜厨电股份有限公司 Micropressure steam oven
CN108577556A (en) * 2018-07-06 2018-09-28 乔德利奥 Germ-free milk machine

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Legal Events

Date Code Title Description
GR01 Patent grant
C14 Grant of patent or utility model
TR01 Transfer of patent right

Effective date of registration: 20110228

Address after: 528300 Ronggui Road, Shunde District, Guangdong Province, south of No. 25, No.

Patentee after: Guangdong Galanz Microwave Oven & Electrical Appliance Manufacturing Co., Ltd.

Address before: 528300 Ronggui Road, Shunde District, Guangdong Province, south of No. 25, No.

Patentee before: Guangdong Calandz Group Corp.

ASS Succession or assignment of patent right

Owner name: GUANGDONG GALANZ MICROWAVE OVEN + ELECTRICAL APPLI

Free format text: FORMER OWNER: GUANGDONG CALANDZ GROUP CORP.

Effective date: 20110228

C41 Transfer of patent application or patent right or utility model
AV01 Patent right actively abandoned

Granted publication date: 20080903

Effective date of abandoning: 20071123