CN204599239U - Fish ball products producing equipment - Google Patents
Fish ball products producing equipment Download PDFInfo
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- CN204599239U CN204599239U CN201520206191.7U CN201520206191U CN204599239U CN 204599239 U CN204599239 U CN 204599239U CN 201520206191 U CN201520206191 U CN 201520206191U CN 204599239 U CN204599239 U CN 204599239U
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/85—Food storage or conservation, e.g. cooling or drying
Abstract
The utility model relates to a kind of fish ball products producing equipment, comprise fish-meat ball making machine, raw fish ball goods after shaping are sent in low temperature water-boiling machine by the conveying mechanism of described fish-meat ball making machine, fish ball goods after low temperature poach are sent in high temperature water-boiling machine by the conveying mechanism of described low temperature water-boiling machine, fish ball goods after high temperature poach are sent in thermophilic digestion machine by the conveying mechanism of described high temperature water-boiling machine, fish ball goods after thermophilic digestion are sent on cooler by the first elevator by described thermophilic digestion machine, cooled fish ball goods are sent in instant freezer by the second elevator by described cooler.High and the energy-saving and emission-reduction of the utility model novel in structural design, production efficiency, make fish ball goods form all even attractive in appearance, ensure that appearance and the mouthfeel of product.
Description
Technical field
The utility model relates to a kind of fish ball products producing equipment.
Background technology
At present, the fish ball goods such as crab cream fish emperor, roe fish emperor, cheese fish emperor, generally first by after the predetermined shapes such as Mold Making globulate, peach-shaped, then directly carry out thermophilic digestion to shape and sterilizing simultaneously, directly carry out freezing after sterilizing.There is following shortcoming in this production technology: (1) due to just shaping fish ball goods also softer, under the effect of himself gravity, fish ball goods can produce larger distortion in course of conveying, if now directly carry out high-temperature heating sizing, fish ball goods morphological inhomogeneity, individual difference is too large, and then affects product appearance and mouthfeel; (2) carry out shaping and sterilization in an operation, be both unfavorable for sizing, be unfavorable for sterilizing, the two effect is not good yet simultaneously; (3) directly carry out freezing after sterilizing, then very expend the energy, and reduce the service life of freezing equipment.
Utility model content
In view of the deficiencies in the prior art, the purpose of this utility model is to provide that a kind of novel in structural design, product form are even, production efficiency is high and the fish ball products producing equipment of energy-saving and emission-reduction.
To achieve these goals, the technical solution of the utility model is: a kind of fish ball products producing equipment, comprise fish-meat ball making machine, raw fish ball goods after shaping are sent in low temperature water-boiling machine by the conveying mechanism of described fish-meat ball making machine, fish ball goods after low temperature poach are sent in high temperature water-boiling machine by the conveying mechanism of described low temperature water-boiling machine, fish ball goods after high temperature poach are sent in thermophilic digestion machine by the conveying mechanism of described high temperature water-boiling machine, fish ball goods after thermophilic digestion are sent on cooler by the first elevator by described thermophilic digestion machine, cooled fish ball goods are sent in instant freezer by the second elevator by described cooler.
Preferably, described low temperature water-boiling machine comprises the first frame, described first frame is fixed with the first hot water storgae for holding low-temperature water heating, described first hot water storgae is embedded with the first delivery chute be immersed in low-temperature water heating, the first conveying mechanism for carrying fish ball goods is provided with bottom described first delivery chute, the first temperature sensor for detecting water temperature is in real time provided with in described first delivery chute, the water distributor that many are uniformly distributed to keep hot water temperature is horizontally set with in described first delivery chute, evenly offer multiple for spraying the water distributing pore that hot water stream stirs forward to make fish ball goods on front side of described water distributor.
Preferably, outlet pipe is provided with bottom described first hot water storgae, described outlet pipe is connected with the water pump low-temperature water heating in the first hot water storgae being delivered to steam-water injection, described steam-water injection is connected with high-temperature steam inlet pipe and low-temperature water heating return duct, and each outlet of described low-temperature water heating return duct is connected respectively by the import of flexible pipe with corresponding water distributor.
Preferably, described high temperature water-boiling machine comprises the second frame, described second frame is fixed with the second hot water storgae for holding high-temperature-hot-water, the vertical web plate its inner chamber upper isolation being become poach groove and the second delivery chute is provided with in described second hot water storgae, described poach trench bottom is provided with horizontal web plate, the second temperature sensor for detecting water temperature is in real time provided with in described second hot water storgae, the first air feeding tube be positioned at below horizontal web plate is horizontally set with in described second hot water storgae, described first air feeding tube offer multiple for spraying high-temperature steam to keep the vapor opening of hot water temperature, described second delivery chute top is provided with acclivitous upper flitch and downward-sloping blanking plate, the lower end of described upper flitch is connected with the upper limb of vertical web plate, the described upper end of upper flitch is connected with the upper end of blanking plate, acclivitous second conveyor structure is provided with in described second delivery chute, with the fish ball goods received and after conveying high temperature poach below the lower end that the lower end of described second conveyor structure is positioned at blanking plate.
Preferably, described thermophilic digestion machine comprises the 3rd frame, described 3rd frame is provided with steam groove, the 3rd conveying mechanism for carrying fish ball goods after poach is provided with in described steam groove, the second air feeding tube be positioned at below the 3rd conveying mechanism is also provided with in described steam groove, described second air feeding tube offers multiple cloth steam vent for spraying high-temperature steam, on described steam groove along throughput direction be hinged with multiple can the vapour hood of side opening, described vapour hood is separated into multiple vaporium by above steam groove, wherein former and later two vapour hoods are separately installed with the three-temperature sensor for detecting vapor (steam) temperature in steam groove leading portion and back segment.
Preferably, described cooler comprises the 4th frame, described 4th frame is provided with some layers by the 4th conveying mechanism of the fish ball goods roundabout conveying of S type from top to bottom, the discharge end of last layer conveying mechanism is positioned at the top of the feed end of lower one deck conveying mechanism, the feed end of lower one deck conveying mechanism is provided with the deflector chute guiding fish ball goods to fall, the discharge end of described first elevator is positioned at above the feed end of the superiors' conveying mechanism, one side of described 4th frame is provided with multiple cooling fan 4th conveying mechanism being blown to heat radiation, the feed end of described second elevator is positioned at below the discharge end of orlop conveying mechanism.
Compared with prior art, the utility model has following beneficial effect: first stirred and preliminary heat-shaping raw fish ball goods by low temperature water-boiling machine, makes the form of fish ball goods more all even attractive in appearance; By high temperature water-boiling machine, fish ball goods are shaped completely again, ensure appearance and the mouthfeel of product; Then carry out high-temperature sterilization by thermophilic digestion machine, improve the preservation time of product; Then carry out the roundabout conveying air blast cooling of S type by cooler, make fish ball goods be cooled fast to room temperature, reduce the energy resource consumption of instant freezer, extend the service life of instant freezer.
Accompanying drawing explanation
Fig. 1 is the schematic front view of the utility model embodiment.
Fig. 2 is the schematic front view of low temperature water-boiling machine when the first delivery chute lifting.
Fig. 3 is that schematic diagram is looked in the local of low temperature water-boiling machine.
Fig. 4 is the schematic front view of high temperature water-boiling machine.
Fig. 5 is that schematic diagram is looked in the local of high temperature water-boiling machine.
Fig. 6 is the schematic front view of thermophilic digestion machine.
Fig. 7 is the schematic front view of cooler.
Mark in figure: 1-fish-meat ball making machine, 2-low temperature water-boiling machine, 3-high temperature water-boiling machine, 4-thermophilic digestion machine, 5-first elevator, 6-cooler, 7-second elevator, 8-instant freezer, 9-high-temperature steam inlet pipe; 201-first frame, 202-first hot water storgae, 203-first delivery chute, 204-first conveying mechanism, 205-first temperature sensor, 206-water distributor, 207-water distributing pore, 208-outlet pipe, 209-water pump, 210-steam-water injection, 211-low-temperature water heating return duct, 212-flexible pipe, 213-first carries motor, 214-is advancing slip wheels, 215-intermediate pulley group, 216-rear wheel group, 217-lifting motor, lifting rope before 218-, lifting rope after 219-, lifting rope in the middle of 220-, 221-suspension hook, 222-horizontal stripe, 223-column, 224-leads cell body; 301-second frame, 302-second hot water storgae, 321-poach groove, 322-second delivery chute, the vertical web plate of 303-, the horizontal web plate of 304-, 305-first air feeding tube, the upper flitch of 306-, 307-blanking plate, 308-second conveyor structure, 309-second temperature sensor, 310-inlet chute, 311-backplate, 312-second carries motor, 313-dividing plate, 314-first vapour collect cover; 401-the 3rd frame, 402-steam groove, 403-the 3rd conveying mechanism, 404-second air feeding tube, 405-cloth steam vent, 406-vapour hood, 407-three-temperature sensor, 408-admission arm, 409-flow control valve, 410-Pressure gauge, 411-manhole, 412-access door, 413-first drip tray, 414-discharging guide groove, 415-second vapour collect cover; 501-first lifting motor, 502-dividing plate conveying mechanism; 601-the 4th frame, 602-the 4th conveying mechanism, 621-the superiors conveying mechanism, 622-orlop conveying mechanism, 603-deflector chute, 604-cooling fan, 605-second drip tray, 606-the 3rd vapour collect cover.
Detailed description of the invention
For above-mentioned feature and advantage of the present utility model can be become apparent, special embodiment below, and coordinate accompanying drawing, be described in detail below.
As shown in Figure 1, a kind of fish ball products producing equipment, comprise fish-meat ball making machine 1, raw fish ball goods after shaping are sent in low temperature water-boiling machine 2 by the conveying mechanism of described fish-meat ball making machine 1, fish ball goods after low temperature poach are sent in high temperature water-boiling machine 3 by the conveying mechanism of described low temperature water-boiling machine 2, fish ball goods after high temperature poach are sent in thermophilic digestion machine 4 by the conveying mechanism of described high temperature water-boiling machine 3, fish ball goods after thermophilic digestion are sent on cooler 6 by the first elevator 5 by described thermophilic digestion machine 4, cooled fish ball goods are sent in instant freezer 8 by the second elevator 7 by described cooler 6.
In the present embodiment, as shown in Fig. 2 ~ 3, described low temperature water-boiling machine 2 comprises the first frame 201, described first frame 201 is fixed with the first hot water storgae 202 for holding low-temperature water heating, described first hot water storgae 202 is embedded with the first delivery chute 203 be immersed in low-temperature water heating, the first conveying mechanism 204 for carrying fish ball goods is provided with bottom described first delivery chute 203, the first temperature sensor 205 for detecting water temperature is in real time provided with in described first delivery chute 203, the water distributor 206 that many are uniformly distributed to keep hot water temperature is horizontally set with in described first delivery chute 203, evenly offer multiple for spraying the water distributing pore 207 that hot water stream stirs forward to make fish ball goods on front side of described water distributor 206, raw fish ball goods are in roll procedure, make form even, attractive in appearance, and tentatively shape.
In the present embodiment, outlet pipe 208 is provided with bottom described first hot water storgae 202, described outlet pipe 208 is connected with the water pump 209 low-temperature water heating in the first hot water storgae 202 being delivered to steam-water injection 210, described steam-water injection 210 is connected with high-temperature steam inlet pipe 9 and low-temperature water heating return duct 211, described high-temperature steam inlet pipe 9 is connected with steam boiler, and each outlet of described low-temperature water heating return duct 211 is connected respectively by the import of flexible pipe 212 with corresponding water distributor 206.When the first temperature sensor 205 detects that water temperature is too low, heat low-temperature water heating by increasing high-temperature steam air inflow, to make the hot water in the first delivery chute 203 remain on 35 ~ 50 DEG C, water circulation use can save industrial water, environmental protection.
In the present embodiment, described first conveying mechanism 204 comprises conveyer belt, driving pulley and driven pulley, the output of described first delivery chute 203 is inclined upwardly and is provided with the first conveying motor 213, described first conveying motor 213 drives driving pulley by transmission mechanism, described driving pulley drives driven pulley by conveyer belt, and described transmission mechanism is belt gear or chain wheel driving mechanism.Wherein, the material of described first frame 201, first hot water storgae 202 and the first delivery chute 203 is stainless steel, to prevent the polluted fiss pill product that gets rusty; The material of described conveyer belt is the PP material of food-grade, to avoid fish ball goods contaminated.
In the present embodiment, described first frame 201 top is provided with advancing slip wheels 214, intermediate pulley group 215 and rear wheel group 216, described first frame 201 is also fixed with lifting motor 217, described lifting motor 217 drives intermediate pulley group 215 by transmission mechanism, described intermediate pulley group 215 drives advancing slip wheels 214 and rear wheel group 216 respectively by front lifting rope 218 and rear lifting rope 219 simultaneously, described intermediate pulley group 215 is connected with the suspension hook 221 in the middle part of the first delivery chute 203 by middle lifting rope 220, described advancing slip wheels 214 are connected by the suspension hook 221 of front lifting rope 218 with the first delivery chute 203 front end, described rear wheel is connected by the suspension hook 221 of rear lifting rope 219 with the first delivery chute 203 rear end.The first delivery chute 203 can be elevated reposefully by lifting motor 217, each assembly pulley and lifting rope etc., the rising height of the first delivery chute 203 at least should make its bottom side leave the first hot water storgae 202 top edge, so that periodic cleaning first hot water storgae 202 and the first delivery chute 203 etc., avoid bacteria breed, keep clean hygiene.
In the present embodiment, each assembly pulley includes horizontal rotating shaft and is fixed on the fixed pulley at horizontal rotating shaft two ends, one end of two front lifting ropes 218 is individually fixed on two fixed pulleys of intermediate pulley group 215, and two fixed pulleys that the other end of two front lifting ropes 218 is wound in advancing slip wheels 214 are respectively connected with the suspension hook 221 of the first both sides, delivery chute 203 front end respectively; In the middle of two, one end of lifting rope 220 is individually fixed on two fixed pulleys of intermediate pulley group 215, and the other end is connected with the suspension hook 221 of both sides in the middle part of the first delivery chute 203 respectively; After two, one end of lifting rope 219 is individually fixed on two fixed pulleys of intermediate pulley group 215, and two fixed pulleys that after two, the other end of lifting rope 219 is wound in rear wheel group 216 are respectively connected with the suspension hook 221 of the first both sides, delivery chute 203 rear end respectively.
In the present embodiment, described first temperature sensor 205 and water distributor 206 all hang in the first delivery chute 203 by the fixed mechanism on horizontal stripe 222, and described horizontal stripe 222 two ends fixed mount is located at the top edge of the first delivery chute 203 both sides.In order to make the first delivery chute 203 be elevated more reposefully, described horizontal stripe 222 two ends are separately installed with the guiding cell body 224 be slidably matched with the first frame 201 liang of heel posts 223, play the guide effect moved up and down.
In the present embodiment, as shown in Fig. 4 ~ 5, described high temperature water-boiling machine 3 comprises the second frame 301, described second frame 301 is fixed with the second hot water storgae 302 for holding high-temperature-hot-water, the vertical web plate 303 its inner chamber upper isolation being become poach groove 321 and the second delivery chute 322 is provided with in described second hot water storgae 302, bottom described poach groove 321, horizontal web plate 304 is installed, the second temperature sensor 309 for detecting water temperature is in real time provided with in described second hot water storgae 302, the first air feeding tube 305 be positioned at below horizontal web plate 304 is horizontally set with in described second hot water storgae 302, described first air feeding tube 305 offer multiple for spraying high-temperature steam to keep the vapor opening of hot water temperature, described second delivery chute 322 top is provided with acclivitous upper flitch 306 and downward-sloping blanking plate 307, the lower end of described upper flitch 306 is connected with the upper limb of vertical web plate 303, the upper end of described upper flitch 306 is connected with the upper end of blanking plate 307, acclivitous second conveyor structure 308 is provided with in described second delivery chute 322, with the fish ball goods received and after conveying high temperature poach below the lower end that the lower end of described second conveyor structure 308 is positioned at blanking plate 307.
In the present embodiment, the air intake of described first air feeding tube 305 is connected with high-temperature steam inlet pipe 9, described high-temperature steam inlet pipe 9 is provided with the flow control valve of control first air feeding tube 305 steam input.When the high-temperature-hot-water in the second hot water storgae 302 is lower than 90 ~ 95 DEG C, improves water temperature by increasing high-temperature steam input, ensureing that fish ball goods are shaped completely under high temperature poach.
In the present embodiment, the feed end of described second hot water storgae 302 is provided with the inlet chute 310 in fish ball goods importing poach groove 321 and two side guard plates 311, can prevent fish ball goods from dropping out in fill process; Splash-back can also be installed above described inlet chute 310 and two side guard plates 311, splash when fish ball goods fall into prevent high-temperature-hot-water and scald people.Wherein, the bottom of described second hot water storgae 302 is also provided with blow-off pipe, to facilitate periodic cleaning, keeps health.
In the present embodiment, described second conveyor structure 308 comprises the second conveying motor 312, conveyer belt, driving pulley and the driven pulley be arranged in the second frame 301, described second conveying motor 312 drives driving pulley by transmission mechanism, described conveyer belt is dividing plate conveyer belt, and the fish ball goods in the second delivery chute 322 are carried by each dividing plate 313 on described conveyer belt in batches.
In the present embodiment, the top of described second hot water storgae 302 is provided with the first vapour collect cover 314, the vapor collection evaporated in the second hot water storgae 302 to be discharged.Described second frame 301, second hot water storgae 302, web plate, flitch, conveyer belt and the first vapour collect cover 314 etc. are stainless steel, to prevent the polluted fiss pill product that gets rusty.Wherein, the angle of inclination in described upper flitch 306 relative level face is greater than blanking plate 307, and described upper flitch 306 can preferably 20 ~ 30 ° with the angle of horizontal plane, and described blanking plate 307 can preferably 10 ~ 20 ° with the angle of horizontal plane.
In the present embodiment, the operation principle of this high temperature water-boiling machine 3 is as follows: send in the second hot water storgae 302 by the raw fish ball goods of also not shaping completely, because raw fish ball goods are heavier and sink to bottom poach groove 321, the water surface is swum in after high-temperature-hot-water boils sizing in 3 ~ 5 minutes, and below fish ball goods pushing under queuing climb up flitch 306 and fall in the respective diaphragms groove of second conveyor structure 308 from blanking plate 307, to be transported to thermophilic digestion machine 4.Wherein, described vertical web plate 303 and horizontal web plate 304 can prevent fish ball goods form from being destroyed by the high-temperature steam of the first air feeding tube 305, ensure the product phase of fish ball goods.
In the present embodiment, as shown in Figure 6, described thermophilic digestion machine 4 comprises the 3rd frame 401, described 3rd frame 401 is provided with steam groove 402, the 3rd conveying mechanism 403 for carrying fish ball goods after high temperature poach is provided with in described steam groove 402, the second air feeding tube 404 be positioned at below the 3rd conveying mechanism 403 is also provided with in described steam groove 402, described second air feeding tube 404 offers multiple cloth steam vent 405 for spraying high-temperature steam, on described steam groove 402 along throughput direction be hinged with multiple can the vapour hood 406 of side opening, described vapour hood 406 is separated into multiple vaporium by above steam groove 402, wherein former and later two vapour hoods 406 are separately installed with the three-temperature sensor 407 for detecting vapor (steam) temperature in steam groove 402 leading portion and back segment.
In the present embodiment, before and after described second air feeding tube 404, two sections are connected with high-temperature steam inlet pipe 9 respectively by admission arm 408, and can control leading portion, the different high temperature sterilization of back segment, bactericidal effect is better; Described admission arm 408 is provided with flow control valve 409, Pressure gauge 410, pressure-reducing valve and relay etc., makes initial steam pressure remain on 1kg/cm
3.When the high-temperature steam in steam groove 402 is lower than 120 ~ 150 DEG C, high-temperature steam input can be increased, ensure the effect of fish ball goods high temperature sterilization.Conveniently overhaul the second parts such as air feeding tube 404 grade, described steam groove 402 sidewall offers manhole 411, described steam groove 402 sidewall is also hinged with the access door 412 for switch maintenance hole 411, is fixedly locked on steam groove 402 sidewall when described access door 412 is flat by hasp.
In the present embodiment, described 3rd conveying mechanism 403 comprises the 3rd conveying motor (omitting in figure) be arranged in the 3rd frame 401, conveyer belt, driving pulley and driven pulley, described 3rd conveying motor drives driving pulley by transmission mechanism, and described conveyer belt is stainless steel foraminous conveyer.The feed end of described 3rd conveying mechanism 403 stretches out in outside steam groove 402, described 3rd frame 401 is also provided with the first drip tray 413 be positioned at below the 3rd conveying mechanism 403 feed end, to receive the water droplet that fish ball goods bring from a upper operation.Discharging guide groove 414 is provided with, with the feed end facilitating the fish ball goods after by thermophilic digestion to send into the first elevator 5 below the discharge end of described 3rd conveying mechanism 403.The second vapour collect cover 415 be connected with steam groove 402 output is provided with, the vapor collection given out in steam groove 402 to be drained above described discharging guide groove 414.
In the present embodiment, described 3rd frame 401, steam groove 402 and the second vapour hood 406 etc. are stainless steel, to prevent the polluted fiss pill product that gets rusty.Longitudinally be symmetrically arranged with two second air feeding tubes 404 in described steam groove 402, the both sides of described second air feeding tube 404 offer opening cloth steam vent 405 obliquely, make steam can not directly blow to fish ball goods.
In the present embodiment, as shown in Figure 7, described cooler 6 comprises the 4th frame 601, described 4th frame 601 is provided with some layers by the 4th conveying mechanism 602 of the fish ball goods roundabout conveying of S type from top to bottom, the discharge end of last layer conveying mechanism is positioned at the top of the feed end of lower one deck conveying mechanism, the feed end of lower one deck conveying mechanism is provided with the deflector chute 603 guiding fish ball goods to fall, the discharge end of described first elevator 5 is positioned at above the feed end of the superiors' conveying mechanism 621, one side of described 4th frame 601 is provided with multiple cooling fan 604 4th conveying mechanism 602 being blown to heat radiation, the feed end of described second elevator 7 is positioned at below the discharge end of orlop conveying mechanism 622.
In the present embodiment, described 4th conveying mechanism 602 comprises conveyer belt, driving pulley and driven pulley; Each layer conveying mechanism is driven by chain drive by same conveying motor (omitting in figure), and the throughput direction of adjacent two layers conveying mechanism is contrary, and the superiors' conveying mechanism 621 is identical with the throughput direction of orlop conveying mechanism 622; The material of described conveyer belt is the PP material of food-grade, to avoid fish ball goods contaminated.
In the present embodiment, described first elevator 5 and the second elevator 7 include lifting motor, transmission mechanism and dividing plate conveying mechanism, and described lifting motor drives dividing plate conveying mechanism by transmission mechanism; Described dividing plate conveying mechanism comprises dividing plate conveyer belt, driving pulley and driven pulley, the material of described dividing plate conveyer belt is the PP material of food-grade, fish ball goods are transported to the superiors' conveying mechanism 621 feed end in the 3rd frame 401 by each dividing plate on described first elevator 5 dividing plate conveyer belt in batches, and fish ball goods are transported to instant freezer 8 feed end by each dividing plate on described second elevator 7 dividing plate conveyer belt in batches.
In the present embodiment, bottom described 4th frame 601, be provided with the second drip tray 605 be positioned at below orlop conveying mechanism 622, to receive the water droplet that fish ball goods drop.Be provided with the 3rd vapour collect cover 606 above described 4th frame 601, collect with the vapours that fish ball goods are given out and discharge.Described 4th frame 601, deflector chute 603, second drip tray 605 and the 3rd vapour collect cover 606 are stainless steel.
In the present embodiment, the production technology of this fish ball products producing equipment is carried out according to the following steps:
(1) low temperature poach: sent in low temperature water-boiling machine 2 by the raw fish ball goods after shaping and carry out low temperature poach, poach temperature is 35 ~ 50 DEG C, and the poach time is 10 ~ 20 minutes;
(2) high temperature poach: sent in high temperature water-boiling machine 3 by the fish ball goods after low temperature poach and carry out high temperature poach, poach temperature is 90 ~ 95 DEG C, and the poach time is 3 ~ 5 minutes:
(3) thermophilic digestion: sent in thermophilic digestion machine 4 by the fish ball goods after high temperature poach and carry out thermophilic digestion, boiling temperature is 120 ~ 150 DEG C, and digestion time is 10 ~ 20 minutes;
(4) cool: the fish ball goods after thermophilic digestion are sent on cooler 6, makes the temperature of fish ball goods be reduced to room temperature;
(5) quick-frozen: sent in instant freezer 8 by cooled fish ball goods, instant freezer 8 storehouse temperature, lower than-30 DEG C, has freezed rear fish ball article center temperature lower than-18 DEG C.
In the present embodiment, in step (1), described low temperature water-boiling machine 2 makes raw fish ball goods stir forward in low-temperature water heating, ensures that form is even.
In the present embodiment, in step (4), described cooler 6 adopts air blast cooling.
In the present embodiment, this fish ball product producing process can also comprise step (6) packaging: packed by predetermined weight by the fish ball goods after quick-frozen; Step (7) metal detection: carry out metal detection to the fish ball goods after packaging, explorer can detect at any time and be greater than the iron of 2.0mm, the nonferrous metal of 3.0mm.
The utility model is not limited to above-mentioned preferred forms, and anyone can draw other various forms of fish ball products producing equipments under enlightenment of the present utility model.All equalizations done according to the utility model claim change and modify, and all should belong to covering scope of the present utility model.
Claims (6)
1. a fish ball products producing equipment, comprise fish-meat ball making machine, it is characterized in that: the raw fish ball goods after shaping are sent in low temperature water-boiling machine by the conveying mechanism of described fish-meat ball making machine, fish ball goods after low temperature poach are sent in high temperature water-boiling machine by the conveying mechanism of described low temperature water-boiling machine, fish ball goods after high temperature poach are sent in thermophilic digestion machine by the conveying mechanism of described high temperature water-boiling machine, fish ball goods after thermophilic digestion are sent on cooler by the first elevator by described thermophilic digestion machine, cooled fish ball goods are sent in instant freezer by the second elevator by described cooler.
2. fish ball products producing equipment according to claim 1, it is characterized in that: described low temperature water-boiling machine comprises the first frame, described first frame is fixed with the first hot water storgae for holding low-temperature water heating, described first hot water storgae is embedded with the first delivery chute be immersed in low-temperature water heating, the first conveying mechanism for carrying fish ball goods is provided with bottom described first delivery chute, the first temperature sensor for detecting water temperature is in real time provided with in described first delivery chute, the water distributor that many are uniformly distributed to keep hot water temperature is horizontally set with in described first delivery chute, evenly offer multiple for spraying the water distributing pore that hot water stream stirs forward to make fish ball goods on front side of described water distributor.
3. fish ball products producing equipment according to claim 2, it is characterized in that: bottom described first hot water storgae, be provided with outlet pipe, described outlet pipe is connected with the water pump low-temperature water heating in the first hot water storgae being delivered to steam-water injection, described steam-water injection is connected with high-temperature steam inlet pipe and low-temperature water heating return duct, and each outlet of described low-temperature water heating return duct is connected respectively by the import of flexible pipe with corresponding water distributor.
4. fish ball products producing equipment according to claim 1, it is characterized in that: described high temperature water-boiling machine comprises the second frame, described second frame is fixed with the second hot water storgae for holding high-temperature-hot-water, the vertical web plate its inner chamber upper isolation being become poach groove and the second delivery chute is provided with in described second hot water storgae, described poach trench bottom is provided with horizontal web plate, the second temperature sensor for detecting water temperature is in real time provided with in described second hot water storgae, the first air feeding tube be positioned at below horizontal web plate is horizontally set with in described second hot water storgae, described first air feeding tube offer multiple for spraying high-temperature steam to keep the vapor opening of hot water temperature, described second delivery chute top is provided with acclivitous upper flitch and downward-sloping blanking plate, the lower end of described upper flitch is connected with the upper limb of vertical web plate, the described upper end of upper flitch is connected with the upper end of blanking plate, acclivitous second conveyor structure is provided with in described second delivery chute, with the fish ball goods received and after conveying high temperature poach below the lower end that the lower end of described second conveyor structure is positioned at blanking plate.
5. fish ball products producing equipment according to claim 1, it is characterized in that: described thermophilic digestion machine comprises the 3rd frame, described 3rd frame is provided with steam groove, the 3rd conveying mechanism for carrying fish ball goods after poach is provided with in described steam groove, the second air feeding tube be positioned at below the 3rd conveying mechanism is also provided with in described steam groove, described second air feeding tube offers multiple cloth steam vent for spraying high-temperature steam, on described steam groove along throughput direction be hinged with multiple can the vapour hood of side opening, described vapour hood is separated into multiple vaporium by above steam groove, wherein former and later two vapour hoods are separately installed with the three-temperature sensor for detecting vapor (steam) temperature in steam groove leading portion and back segment.
6. fish ball products producing equipment according to claim 1, it is characterized in that: described cooler comprises the 4th frame, described 4th frame is provided with some layers by the 4th conveying mechanism of the fish ball goods roundabout conveying of S type from top to bottom, the discharge end of last layer conveying mechanism is positioned at the top of the feed end of lower one deck conveying mechanism, the feed end of lower one deck conveying mechanism is provided with the deflector chute guiding fish ball goods to fall, the discharge end of described first elevator is positioned at above the feed end of the superiors' conveying mechanism, one side of described 4th frame is provided with multiple cooling fan 4th conveying mechanism being blown to heat radiation, the feed end of described second elevator is positioned at below the discharge end of orlop conveying mechanism.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520206191.7U CN204599239U (en) | 2015-04-08 | 2015-04-08 | Fish ball products producing equipment |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520206191.7U CN204599239U (en) | 2015-04-08 | 2015-04-08 | Fish ball products producing equipment |
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| CN204599239U true CN204599239U (en) | 2015-09-02 |
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| CN201520206191.7U Active CN204599239U (en) | 2015-04-08 | 2015-04-08 | Fish ball products producing equipment |
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| CN (1) | CN204599239U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104687103A (en) * | 2015-04-08 | 2015-06-10 | 浙江鱼极食品有限公司 | Fish ball product production device and process |
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2015
- 2015-04-08 CN CN201520206191.7U patent/CN204599239U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104687103A (en) * | 2015-04-08 | 2015-06-10 | 浙江鱼极食品有限公司 | Fish ball product production device and process |
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