CN203904326U - Device for brewing wine from moisture-removed grains - Google Patents

Device for brewing wine from moisture-removed grains Download PDF

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Publication number
CN203904326U
CN203904326U CN201420347362.3U CN201420347362U CN203904326U CN 203904326 U CN203904326 U CN 203904326U CN 201420347362 U CN201420347362 U CN 201420347362U CN 203904326 U CN203904326 U CN 203904326U
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China
Prior art keywords
chamber
water
housing
sub
cooling
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Expired - Fee Related
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CN201420347362.3U
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Chinese (zh)
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刘东元
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Individual
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Individual
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Priority to CN201420347362.3U priority Critical patent/CN203904326U/en
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Anticipated expiration legal-status Critical

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Abstract

The utility model discloses a device for brewing wine from moisture-removed grains. The device comprises a production chamber and a cooling chamber, wherein the production chamber comprises a shell, a cooking bench is arranged at the lower part of the shell, a fire door is arranged at the lower part of the cooking bench, the shell is internally provided with a charging chamber, a distribution curtain is arranged inside the charging chamber, the shell is connected with a water supply pipe and a water discharge pipe, the water supply pipe is L-shaped, a water inlet hopper is arranged at a water inlet of the water supply pipe, a water outlet of the water supply pipe is located above the distribution curtain, a water outlet end of the water discharge pipe is horizontally arranged at the bottom of the shell, and a gas supply pipe is also arranged on the shell; the top of the production chamber is connected to the cooling chamber by virtue of a gas passing cylinder, a wine outlet pipe is arranged at the bottom of the cooling chamber, the cooling chamber is placed in a cold water chamber and eight cooling pipes, which are vertically arranged, are uniformly distributed in the cold water chamber circumferentially. By virtue of the device disclosed by the utility model, the brewing efficiency is greatly improved and the advantages of time conservation, labor conservation, simplicity in operation and high wine quality are achieved.

Description

Clean grain siccative Brewing equipment
Technical field
The utility model relates to drinks processing units field, relates in particular to a kind of clean grain siccative Brewing equipment.
Background technology
White wine is the accent of consuming in China's alcoholic beverage, but in industrialization wine brewing process, inevitably will produce allly to make wine become dry peppery, puckery hardship in impurity such as furfural, young alcohol oil, methyl alcohol, has both affected mouthfeel, reduces again quality.In traditional method, have and adopt the way of cellar for storing things storage 2-5 to improve vinosity, make it become soft pure, but cellar for storing things storage investment is large, the production cycle is long, and high expensive makes ordinary consumer be difficult to make inquiries.As a rule, in liquor production process, adopt ebuillition of heated method, utilize the different principle of all kinds of material volatility, the process that alcohol in distiller's wort and other micro substance are separated from the distiller's wort of fermenting-ripening, be called distillation, just the result of distillation has obtained all kinds of liquors (as white wine, fruit wine etc.) of finished product.
The clean grain siccative of existing tradition Brewing equipment volume is large, floor space is large, complex structure traditional single, interface is many, pipeline is long, bend is many, need a large amount of manual operation, and in distiller's wort micro substance, fragrance matter and alcohol residue many, steam and damage large, waste seriously.Though the current also small and exquisite Brewing equipment of some volume, scarcely contains heating function, and do not have the function of separating dry space from moist space, only simple is to adopt the mode of fermenting in tank body, and the vinosity of producing is bad.
Therefore, prior art has yet to be improved and developed.
Utility model content
In view of above-mentioned the deficiencies in the prior art, the purpose of this utility model is to provide a kind of clean grain siccative Brewing equipment, is intended to solve the structure that existing Brewing equipment exists single, complicated operation, need a large amount of manual operations and go out wine few, the problem such as vinosity is poor.
The technical solution of the utility model is as follows:
A kind of clean grain siccative Brewing equipment, comprise production chamber and cooling room, described production chamber comprises housing, bottom at housing is provided with the kitchen range top, below the kitchen range top, be provided with vent, above the kitchen range top, side is connected with smoke evacuation cylinder, in housing and the position being positioned at above the kitchen range top be provided with loading space, in loading space, be horizontally arranged with sub-material curtain, on housing, be connected with filler pipe and offlet, described filler pipe is L-shaped, be provided with into water bucket at the water-in of filler pipe, the water outlet of filler pipe is positioned at the top of sub-material curtain, the horizontally disposed bottom at housing, water side of described offlet, on housing, be also provided with air-supply duct, the top of production chamber was passed through inflator and was connected cooling room, was provided with wine outlet duct in the bottom of cooling room, and cooling room is placed in cold water chamber, uniform 8 cooling tubes in cold water chamber, and cooling tube vertically arranges, and 8 cooling tubes are circumferentially uniformly distributed in cold water chamber.
Preferably, be provided with the bat lid of its top closure above housing, the lower end of clapping lid is flexibly connected with housing, and the upper end of clapping lid is connected with one end of crossing inflator by connection inserting part, and the other end of crossing inflator connects cooling room by connection inserting part.
Preferably, described sub-material curtain comprises upper strata sub-material curtain body and lower floor's sub-material curtain body, and the mesh of described upper strata sub-material curtain body is 80-100 order, and the mesh of described lower floor sub-material curtain body is 150-200 order.
Preferably, be provided with water storage cavity on the top of cold water chamber, be provided with lower water storage cavity in the bottom of cold water chamber, the top of described cooling tube connects upper water storage cavity, the bottom of cooling tube connects lower water storage cavity, described upper water storage cavity is also communicated with lower water storage cavity by outer circulation pipeline, is provided with water circulating pump outside on circulating line.
Beneficial effect: it is single that the utility model has solved current structure, complicated operation, needs the problems such as a large amount of manual operations, due to the improvement of mechanical means, improve greatly working efficiency, time saving and energy saving, operate simple, save manpower, saved the energy, reduced the input of cost.There is sub-material curtain the inside, loading space, can, by the liquid fermenting in container, be divided into and do wet two portions with sub-material curtain, and siccative is upper, solvent or diluent under, can improve like this vinosity, go out drinks high, save labor, save the energy, the vinasse that simultaneously filter out after fermentation can be used as the feed of poultry.Cold water chamber the inside is placed with 8 cooling tubes, and reasonable Arrangement, and 8 cooling tubes can be controlled at optimum regime by the cooling temperature of wine, through wine sense the best of 8 cooling tube cooling process.
Brief description of the drawings
Fig. 1 is structural representation of the present utility model.
Embodiment
The utility model provides a kind of clean grain siccative Brewing equipment, for making the purpose of this utility model, technical scheme and effect clearer, clear and definite, below the utility model is further described.Should be appreciated that specific embodiment described herein is only in order to explain the utility model, and be not used in restriction the utility model.
As shown in Figure 1, a kind of clean grain siccative Brewing equipment, comprises production chamber 1 and cooling room 2, and described production chamber 1 comprises housing 3, is provided with the kitchen range top 4 in the bottom of housing 3, is provided with vent 5 below the kitchen range top 4, and above the kitchen range top 4, side is connected with smoke evacuation cylinder 6.In housing 3 and the position being positioned at above the kitchen range top 4 be provided with loading space 7, in loading space 7, be horizontally arranged with sub-material curtain 8, on housing, be connected with filler pipe 9 and offlet 10.Described filler pipe 9 is L-shaped, is provided with into water bucket 11 at the water-in of filler pipe 9, and the water outlet of filler pipe 9 is positioned at the top of sub-material curtain.The water side of described offlet 10 is horizontally disposed in the bottom of housing 3, is also provided with air-supply duct 12 on housing 3, and air-supply duct 12 connects kitchen range top vent.The top of production chamber 1 was passed through inflator 13 and was connected cooling room 2, be provided with wine outlet duct 14 in the bottom of cooling room 2, cooling room 2 is placed in cold water chamber 15, at interior uniform 8 cooling tubes 16 of cold water chamber 15, cooling tube 16 vertically arranges, and 8 cooling tubes are circumferentially uniformly distributed in cold water chamber.
Above housing 3, be provided with the bat lid 17 of its top closure, the lower end of clapping lid is flexibly connected with housing, and the upper end of clapping lid is connected with one end of crossing inflator 13 by connection inserting part 18, and the other end of crossing inflator connects cooling room 2 by connection inserting part 18.
As to further improvement of the utility model, described sub-material curtain 8 comprises upper strata sub-material curtain body and lower floor's sub-material curtain body, and the mesh of described upper strata sub-material curtain body is 80-100 order, and the mesh of described lower floor sub-material curtain body is 150-200 order.
Further, be provided with water storage cavity on the top of cold water chamber, be provided with lower water storage cavity in the bottom of cold water chamber, the top of described cooling tube connects upper water storage cavity, the bottom of cooling tube connects lower water storage cavity, described upper water storage cavity is also communicated with lower water storage cavity by outer circulation pipeline, is provided with water circulating pump outside on circulating line.
Working process of the present utility model is roughly as follows:
Add cold water in loading space 7, put into loading space 7 by after Raw material processing, start fermentation, there is sub-material curtain 8 fermenting container the inside, by the liquid fermenting in container, with separately dry wet two portions of sub-material curtain 8, dry upper, solvent or diluent under, can improve like this vinosity, go out drinks high, save labor, save the energy, after fermenting, isolated vinasse can be used as the feed of poultry simultaneously.After having fermented, wine is along crossing inflator 13 to cooling room 2, and cooling room 2 the insides are placed with 16,8 cooling tubes 16 of 8 cooling tubes can be controlled at optimum regime by the cooling temperature of wine, through wine sense the best of 8 cooling tube cooling process.
Should be understood that; application of the present utility model is not limited to above-mentioned giving an example; for those of ordinary skills, can be improved according to the above description or convert, all these improvement and conversion all should belong to the protection domain of the utility model claims.

Claims (4)

1. a clean grain siccative Brewing equipment, it is characterized in that, comprise production chamber and cooling room, described production chamber comprises housing, bottom at housing is provided with the kitchen range top, below the kitchen range top, be provided with vent, above the kitchen range top, side is connected with smoke evacuation cylinder, in housing and the position being positioned at above the kitchen range top be provided with loading space, in loading space, be horizontally arranged with sub-material curtain, on housing, be connected with filler pipe and offlet, described filler pipe is L-shaped, be provided with into water bucket at the water-in of filler pipe, the water outlet of filler pipe is positioned at the top of sub-material curtain, the horizontally disposed bottom at housing, water side of described offlet, on housing, be also provided with air-supply duct, the top of production chamber was passed through inflator and was connected cooling room, was provided with wine outlet duct in the bottom of cooling room, and cooling room is placed in cold water chamber, uniform 8 cooling tubes in cold water chamber, and cooling tube vertically arranges, and 8 cooling tubes are circumferentially uniformly distributed in cold water chamber.
2. the clean grain siccative of one according to claim 1 Brewing equipment, it is characterized in that, above housing, be provided with the bat lid of its top closure, the lower end of clapping lid is flexibly connected with housing, the upper end of clapping lid is connected with one end of crossing inflator by connection inserting part, and the other end of crossing inflator connects cooling room by connection inserting part.
3. the clean grain siccative of one according to claim 1 and 2 Brewing equipment, it is characterized in that, described sub-material curtain comprises upper strata sub-material curtain body and lower floor's sub-material curtain body, and the mesh of described upper strata sub-material curtain body is 80-100 order, and the mesh of described lower floor sub-material curtain body is 150-200 order.
4. the clean grain siccative of one according to claim 1 Brewing equipment, it is characterized in that, be provided with water storage cavity on the top of cold water chamber, be provided with lower water storage cavity in the bottom of cold water chamber, the top of described cooling tube connects upper water storage cavity, the bottom of cooling tube connects lower water storage cavity, and described upper water storage cavity is also communicated with lower water storage cavity by outer circulation pipeline, is provided with water circulating pump outside on circulating line.
CN201420347362.3U 2014-06-20 2014-06-20 Device for brewing wine from moisture-removed grains Expired - Fee Related CN203904326U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201420347362.3U CN203904326U (en) 2014-06-20 2014-06-20 Device for brewing wine from moisture-removed grains

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201420347362.3U CN203904326U (en) 2014-06-20 2014-06-20 Device for brewing wine from moisture-removed grains

Publications (1)

Publication Number Publication Date
CN203904326U true CN203904326U (en) 2014-10-29

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104073408A (en) * 2014-06-20 2014-10-01 刘东元 Dry grain wine brewing equipment

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104073408A (en) * 2014-06-20 2014-10-01 刘东元 Dry grain wine brewing equipment

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C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20141029

Termination date: 20150620

EXPY Termination of patent right or utility model