CN203794870U - Cooling device for rice wine fermentation vat - Google Patents
Cooling device for rice wine fermentation vat Download PDFInfo
- Publication number
- CN203794870U CN203794870U CN201420136615.2U CN201420136615U CN203794870U CN 203794870 U CN203794870 U CN 203794870U CN 201420136615 U CN201420136615 U CN 201420136615U CN 203794870 U CN203794870 U CN 203794870U
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- CN
- China
- Prior art keywords
- mash
- cooling device
- fermentation vat
- back body
- wall
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model discloses a cooling device for a rice wine fermentation vat, relating to the field of fermentation vats and particularly relating to a cooling device for a fermentation vat. The cooling device comprises a fermentation vat body with an upward opening. The cooling device is characterized in that a cooling device body is arranged on the outer wall of the fermentation vat body; the cooling device body comprises a sprinkling pipe, a water injection valve, a plurality of sprinkling holes, a water tank and a drainage pipeline, wherein the sprinkling pipe is arranged around the outer edge of the opening of the fermentation vat body and is attached to the outer wall of the fermentation vat body; the water injection valve of the sprinkling pipe is connected with a water source; the plurality of sprinkling holes are formed in connecting parts between the sprinkling pipe and the peripheral of the outer wall of the fermentation vat body at intervals; the water tank is arranged at the circumference of the bottom end of the outer wall of the fermentation vat body, is provided with an upward opening and corresponds to the sprinkling pipe; and the drainage pipeline is arranged at the bottom of the water tank. Compared with the prior art, the cooling device is additionally provided with the cooling device body; when the fermentation vat body needs to be cooled when having relatively high temperature, and the fermentation vat body can be cooled by water sprinkling just by starting the cooling device, so that a great deal of labor investment is not required, no pollution is caused in the whole course, and the water can be recycled.
Description
Technical field
The utility model relates to mash-back field, particularly relates to the refrigerating unit of mash-back.
Background technology
In the making processes of rice wine, need the rice after steamed to be placed in mash-back and to ferment, the rice during the fermentation temperature in mash-back can raise, the words that temperature in mash-back is too high can be to the mouthfeel of the rice wine slurries of making, smell exerts an influence, and existing common rice wine fermenting bucket is all that structure is single conventionally, the barrel-like structure of function singleness, in the time that needs are lowered the temperature to mash-back, must spray cooling around the outer wall of mash-back by artificial aqueduct, such cooling method bother and efficiency low, for the producer of making in enormous quantities, also need a large amount of human inputs and a large amount of water resource waste.
Summary of the invention
The purpose of this utility model is to provide a kind of and sprays the mash-back of cooling without manually carrying out diversion, to solve above-mentioned weak point of the prior art.
For achieving the above object, technical solutions of the utility model are such:
A refrigerating unit for rice wine fermenting bucket, comprises the mash-back body of opening upwards, and the outer wall of described mash-back body is provided with refrigerating unit.
Described refrigerating unit comprises and is arranged on that mash-back body openings outer rim one is enclosed and the sprinkler pipe of the mash-back body outer wall of fitting, sprinkler pipe connect the Water filling valve at water source, the spaced apart drainage pipeline that is provided with the tank of the corresponding sprinkler pipe of opening upwards for a week with multiple water sprayering holes, the mash-back body outer wall bottom of one week junction of outer wall of mash-back body and is opened in tank bottom land that is located on sprinkler pipe.
Spacing between the water sprayering hole distributing on described sprinkler pipe is 0.5 ~ 1cm.
Described mash-back body is provided with the Controlling System that can detect mash-back body temperature and automatically lower the temperature.
Adopt after technique scheme, the beneficial effects of the utility model are: compared with prior art, set up refrigerating unit, in the time that mash-back body temperature is higher, need to lower the temperature to mash-back body, only need to open refrigerating unit, can be the cooling of sprinkling water of mash-back body, without a large amount of artificial inputs, concrete cool-down method is to pass through said structure, water is injected to sprinkler pipe, water in sprinkler pipe flows out stream on the outer wall of mash-back body by multiple water sprayering holes, current flow into tank, discharge from drainage pipeline again, omnidistance water is pollution-free, can reuse, thereby being embodied as mash-back body lowers the temperature, reach the purpose of this utility model.
Brief description of the drawings
Fig. 1 is perspective view of the present utility model;
Fig. 2 is the pipe section structure enlarged diagram that spreads of the present utility model.
In figure:
Mash-back body 1 opening outer rim 11
Outer wall 12 sprinkler pipes 2
Water filling valve 3 water sprayering holes 4
Tank 5 drainage pipelines 6.
Embodiment
Below by conjunction with the accompanying drawings and embodiments, specifically set forth the technical solution of the utility model.
A kind of refrigerating unit of rice wine fermenting bucket, as shown in fig. 1, comprise the mash-back body 1 of opening upwards and be arranged on the refrigerating unit on mash-back body outer wall 12, in the time that mash-back body temperature is higher, need to lower the temperature to mash-back body, only need to open refrigerating unit, can be the cooling of sprinkling water of mash-back body, without a large amount of artificial inputs.
The concrete structure of described refrigerating unit comprises as shown in Figures 1 and 2 and is arranged on that mash-back body 1 opening outer rim 11 1 is enclosed and the sprinkler pipe 2 of mash-back body 1 outer wall 12 of fitting, Water filling valve 3 that sprinkler pipe 2 connects water source, the spaced apart drainage pipeline 6 that is provided with the tank 5 of the corresponding sprinkler pipe 2 of opening upwards for a week with multiple water sprayering holes 4, mash-back body 1 outer wall 12 bottom of 12 1 weeks junctions of outer wall of mash-back body 1 and is opened in tank 5 bottom lands that is located on sprinkler pipe 2.When use, open Water filling valve 3 water is injected to sprinkler pipe 2, water in sprinkler pipe 2 flows out stream by multiple water sprayering holes 4 lowers the temperature on the outer wall 12 of mash-back body 1, current flow into tank 5, discharge from drainage pipeline 6 again, omnidistance water is pollution-free, can reuse, and reaches the purpose of this utility model.
Preferably 0.5 ~ 1cm of spacing between the water sprayering hole 4 distributing on sprinkler pipe 2 described in the present embodiment, the distribution comparatively dense of water sprayering hole 4 can all be spread across water with the outer wall 12 of guaranteeing mash-back body 1, better reaches cooling-down effect.
For making the more humane automatization of rice wine fermenting bucket of the present utility model, described mash-back body 1 is provided with the Controlling System (not shown) that can detect mash-back body 1 temperature and automatically lower the temperature, Controlling System can periodic monitor mash-back body 1 temperature, when temperature exceedes after the temperature value of setting, system can automatically be controlled Water filling valve 3 and open the cooling of sprinkling water, detect the temperature of mash-back body 1 in watering for some time, temperature lower than the temperature value of setting after system can automatically control Water filling valve 3 and close, completely without manual operation.
Be only the utility model preferred embodiment in sum, be not used for limiting practical range of the present utility model.Be that all equivalences of doing according to the content of the utility model claim change and modify, all should belong to technology category of the present utility model.
Claims (4)
1. a refrigerating unit for rice wine fermenting bucket, comprises and it is characterized in that the mash-back body of opening upwards: the outer wall of described mash-back body is provided with refrigerating unit.
2. the refrigerating unit of a kind of rice wine fermenting bucket according to claim 1, is characterized in that: described refrigerating unit comprises and is arranged on that mash-back body openings outer rim one is enclosed and the sprinkler pipe of the mash-back body outer wall of fitting, sprinkler pipe connect the Water filling valve at water source, the spaced apart drainage pipeline that is provided with the tank of the corresponding sprinkler pipe of opening upwards for a week with multiple water sprayering holes, the mash-back body outer wall bottom of one week junction of outer wall of mash-back body and is opened in tank bottom land that is located on sprinkler pipe.
3. the refrigerating unit of a kind of rice wine fermenting bucket according to claim 2, is characterized in that: the spacing between the water sprayering hole distributing on described sprinkler pipe is 0.5 ~ 1cm.
4. according to the refrigerating unit of a kind of rice wine fermenting bucket described in claim 1,2 or 3, it is characterized in that: described mash-back body is provided with the Controlling System that can detect mash-back body temperature and automatically lower the temperature.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420136615.2U CN203794870U (en) | 2014-03-25 | 2014-03-25 | Cooling device for rice wine fermentation vat |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420136615.2U CN203794870U (en) | 2014-03-25 | 2014-03-25 | Cooling device for rice wine fermentation vat |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203794870U true CN203794870U (en) | 2014-08-27 |
Family
ID=51377103
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201420136615.2U Expired - Fee Related CN203794870U (en) | 2014-03-25 | 2014-03-25 | Cooling device for rice wine fermentation vat |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203794870U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106434152A (en) * | 2016-11-25 | 2017-02-22 | 贵州省仁怀市同乐春酒业营销有限公司 | Integrated brewing device |
-
2014
- 2014-03-25 CN CN201420136615.2U patent/CN203794870U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106434152A (en) * | 2016-11-25 | 2017-02-22 | 贵州省仁怀市同乐春酒业营销有限公司 | Integrated brewing device |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20140827 Termination date: 20180325 |