CN203709164U - Corn blanching machine - Google Patents
Corn blanching machine Download PDFInfo
- Publication number
- CN203709164U CN203709164U CN201420034217.XU CN201420034217U CN203709164U CN 203709164 U CN203709164 U CN 203709164U CN 201420034217 U CN201420034217 U CN 201420034217U CN 203709164 U CN203709164 U CN 203709164U
- Authority
- CN
- China
- Prior art keywords
- pipe
- corn
- tube
- heating
- hot water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 240000008042 Zea mays Species 0.000 title claims abstract description 44
- 235000002017 Zea mays subsp mays Nutrition 0.000 title claims abstract description 44
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 title claims abstract description 43
- 235000005822 corn Nutrition 0.000 title claims abstract description 43
- 206010033546 Pallor Diseases 0.000 title abstract 3
- 238000010438 heat treatment Methods 0.000 claims abstract description 38
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 32
- 238000007599 discharging Methods 0.000 claims abstract description 10
- 239000011229 interlayer Substances 0.000 claims abstract description 10
- 230000001737 promoting effect Effects 0.000 claims description 14
- 239000010410 layer Substances 0.000 claims description 6
- 238000004321 preservation Methods 0.000 claims description 5
- 240000007594 Oryza sativa Species 0.000 claims description 4
- 235000007164 Oryza sativa Nutrition 0.000 claims description 4
- 235000009566 rice Nutrition 0.000 claims description 4
- 230000001174 ascending effect Effects 0.000 claims description 2
- 230000001954 sterilising effect Effects 0.000 abstract description 7
- 238000004659 sterilization and disinfection Methods 0.000 abstract description 6
- 102000004190 Enzymes Human genes 0.000 abstract description 4
- 108090000790 Enzymes Proteins 0.000 abstract description 4
- 239000000463 material Substances 0.000 abstract 6
- 208000003643 Callosities Diseases 0.000 abstract 2
- 206010020649 Hyperkeratosis Diseases 0.000 abstract 2
- 230000005540 biological transmission Effects 0.000 abstract 1
- 230000009849 deactivation Effects 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 238000009413 insulation Methods 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 abstract 1
- 238000002791 soaking Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 description 6
- 235000013339 cereals Nutrition 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 241000196324 Embryophyta Species 0.000 description 1
- 235000007199 Panicum miliaceum Nutrition 0.000 description 1
- 240000006394 Sorghum bicolor Species 0.000 description 1
- 235000011684 Sorghum saccharatum Nutrition 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 244000098338 Triticum aestivum Species 0.000 description 1
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 1
- 244000022185 broomcorn panic Species 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 239000012774 insulation material Substances 0.000 description 1
- 235000009973 maize Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000011017 operating method Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000009736 wetting Methods 0.000 description 1
Landscapes
- Storage Of Fruits Or Vegetables (AREA)
Abstract
The utility model discloses a corn blanching machine which mainly comprises a machine body, a machine frame and a motor, wherein the motor drives a drive gear, and a driven gear is driven to rotate through a transmission belt; the machine body is formed by nesting a material pipe, a heating pipe and an insulation pipe; a spiral propulsion shaft is arranged in the material pipe, one end of the spiral propulsion shaft extends out of the material pipe, and the driven gear is fixed at the extending end of the spiral propulsion shaft; a discharging hole and a feeding hole are formed in pipe bodies at two ends of the material pipe respectively; a hot water outlet and a hot water inlet are formed in pipe bodies at two ends of the heating pipe respectively. According to the corn blanching machine, hot water is filled in a heating interlayer, the temperature in the material pipe can be increased along with the hot water in the heating interlayer, and corns move forwards along with the rotation of the spiral propulsion shaft in the material pipe and are heated to achieve the purposes of sterilization and enzyme deactivation; in a heating process, the corns are not in contact with the water, various nutritional ingredients are not lost, the heat and water consumption are reduced, and the heating efficiency is improved in comparison with that of a conventional hot water soaking mode.
Description
Technical field
The utility model relates to a kind of corn blancher, belongs to food machinery preparing technical field.
Background technology
The seed of the beautiful sorghum broomcorn millet of corn Shi Shi gramineous herbaceous plant, is widely cultivated all over the world, is one of the cereal crops the most widely that distribute in the world, and cultivated area is only second to wheat and paddy rice and occupies the 3rd.Corn is also planted in a large number in China, and province, approximately more than ten, the whole nation is all planted and is implanted with corn, is important cereal crops and important feed resource.China is world's second largest Maize Production state, Ye Shi world's second largest country of consumption, feed consumption was once the most important consumer channel of corn, be that nowadays the main corn of consuming has also had great variety but be once confined to food and feed, show as the develop rapidly of corn deep processing industry, no matter obtained a lot of application in fields such as food, medicine, chemical industry, be as grain or deep processing raw material, and the demand of corn is all in continuous increase.Be the problem of corn storage but ever-increasing demand brings, if storage work is done badly, corn is easily because temperature raises, and moisture increases and occurs going mouldy, and the phenomenons such as brown stain, are affected the quality of corn.Conventional storage method has three kinds at present, is respectively quick freezing, salt marsh method and bag storage method, and these three kinds of methods respectively have feature, but all will be through an identical step---high temperature poach.High temperature poach is that corn is dipped in the water of 85-95 DEG C, germ and various enzyme are killed although utilize the high temperature of water, but make corn touch large water gaging, also to drain the moisture on corn by the cooling step draining afterwards, both increased operating procedure, operate more loaded down with trivial detailsly, likely make again the water content of corn not reach storage and require and occur rotten.Therefore, seeking a kind of more efficient and rational high-temperature sterilization apparatus or mode is highly significant.
Summary of the invention
Technical problem to be solved in the utility model is to provide a kind of corn blancher, by corn with leave for the moisture of high temperature sterilization, realize dry heat sterilization, solve corn in traditional sterilization method and be dipped in water, corn moisture is large, the problem that subsequent operation step is loaded down with trivial details.
The solution of above-mentioned technical problem is to have adopted following technical measures: a kind of corn blancher, mainly formed by the frame of fuselage, fixed main body and the motor being fixed in frame, motor is connected with a driving gear, and driving gear drives driven gear by driving-belt; Fuselage is cylindric, by three nested forming of the pipe differing in size, and ascending materail tube, heating tube and the insulating tube of being respectively, three pipe mouths of pipe are all closed; In materail tube, be provided with a spiral promoting shaft isometric with fuselage by the bearing at two ends, materail tube is stretched out in one end of spiral promoting shaft, and driven gear is fixed on the external part of spiral promoting shaft; On the pipe shaft of materail tube near two ends, be respectively arranged with two openings, be respectively discharging opening and charging aperture; Heating tube, near being also provided with two openings on the pipe shaft at two ends, is respectively hot water outlet and hot water inlet; Between materail tube and heating tube, form heating interlayer, between heating tube and insulating tube, form heat preservation sandwich layer.
Taking the utility model of above-mentioned measure, with three mutually nested making of the pipe differing in size, in the materail tube of innermost layer, be provided with spiral promoting shaft, rotated by outside driven by motor, is all space independently separately in three pipes.In heating tube, pass into hot water, in the heating interlayer of hot water between materail tube and heating tube, flow, because materail tube is wrapped in heating tube, the temperature of materail tube inside can raise along with the hot water passing in heating interlayer and reach constant, corn is put into materail tube, heated in the time that corn moves forward along with the rotation of spiral promoting shaft, reach sterilization and the object of the enzyme that goes out.Due to materail tube and heating tube independence separately, not contact wetting of corn in heating process, its sugar and various nutriment can not lose, and can be further dried on the original basis, are conducive to follow-up quick-frozen; Because hot water flows in closed conduit, greatly reduce the loss of heat and water; Water in corn and heating tube in materail tube is reverse flow simultaneously, compared with traditional hot-water soak, has improved the efficiency of heating.
Brief description of the drawings
Fig. 1 is structural representation of the present utility model.
Detailed description of the invention
Describe the utility model in detail below in conjunction with accompanying drawing.
As shown in Figure 1, the utility model discloses a kind of corn blancher, comprise fuselage 1, materail tube 2, heating tube 3, insulating tube 4, spiral promoting shaft 5, discharging opening 6, charging aperture 7, hot water inlet 8, hot water outlet 9, motor 10, driving gear 11, driven gear 12, driving-belt 13, frame 14, heating interlayer 15, heat preservation sandwich layer 16.
The long 8-10 rice of fuselage 1, is fixed in frame 14, mainly by materail tube 2, heating tube 3, insulating tube 4 is mutually nested forms, wherein materail tube 2 diameter minimums, heating tube 3 is enclosed within the outside of materail tube 2, and insulating tube 4 is enclosed within the outside of heating tube 3, and the mouth of pipe of three pipes is all air-tight state.
The inside of materail tube 2 is provided with a spiral promoting shaft 5 isometric with fuselage by the bearing at two ends, and stretch out from materail tube 2 one end of spiral promoting shaft 5, and driven gear 12 is fixed on the external part of spiral promoting shaft 5.Materail tube 2 pipe shaft two ends are respectively arranged with two openings, are charging aperture 7 near the opening of driven gear 12 one end, and the opening of the other end is discharging opening 6.
Heating tube 3 pipe shaft two ends are also respectively arranged with two openings, and one end that Open Side Down is hot water inlet 8, and one end of opening upwards is hot water outlet 9.
Between materail tube 2 and heating tube 3, form heating interlayer 15, between heating tube 3 and insulating tube 4, form heat preservation sandwich layer 16, descend to be in working order full of in heating interlayer 15 hot water of 85-98 DEG C, in heat preservation sandwich layer 16, be filled with insulation material.
Motor 10 is fixed on one end near driven gear 12 in frame 14, is connected with driving gear 11 on motor 10, and driving gear 11 is connected with driven gear 12 by driving-belt 13.
Duty of the present utility model is such: pass into 95-98 DEG C of water at hot water inlet 8, water is full of the heating interlayer 15 between materail tube 2 and heating tube 3, discharge from hot water outlet 9, open motor 10, motor 10 drives driving gear 11 to rotate, driving gear 11 drives driven gear 12 to rotate by chain or driving-belt 13, and then spiral promoting shaft 5 rotates, put into corn from charging aperture 7, corn moves to discharging opening 6 ends of materail tube 2 along with the rotation of spiral promoting shaft 5, arrive after discharging opening 6, from discharging opening 6, leave corn blancher, because materail tube 2 is wrapped in heating tube 3, materail tube 2 inner space temperature raise, corn is heated in the interior moving process of materail tube 2, reach the object of the enzyme and sterilizing that goes out.The long 8-10 rice of whole corn blancher fuselage 1, materail tube internal diameter 150-250 centimetre, by regulating electric machine rotation speed, the time that corn is entered by discharging from discharging opening 6 corn blancher from charging aperture 7 remains on 2-3 minute.
Claims (3)
1. a corn blancher, mainly by the frame (14) of fuselage (1), fixed main body, with motor (10) composition being fixed in frame (14), motor (10) is connected with a driving gear (11), driving gear (11) drives driven gear (12) by driving-belt (13), it is characterized by: described corn blancher fuselage (1) is for cylindric, by three nested forming of the pipe differing in size, ascending materail tube (2), heating tube (3) and the insulating tube (4) of being respectively, three pipe mouths of pipe are all closed; In materail tube (2), be provided with a spiral promoting shaft (5) isometric with fuselage by the bearing at two ends, materail tube (2) is stretched out in one end of spiral promoting shaft (5), and driven gear (12) is fixed on the external part of spiral promoting shaft (5); Materail tube (2) is respectively arranged with two openings near on the pipe shaft at two ends, is respectively discharging opening (6) and charging aperture (7); Heating tube (3) is also provided with two openings near on the pipe shaft at two ends, is respectively hot-water outlet (9) and hot water inlet (8); Between materail tube (2) and heating tube (3), form heating interlayer (15), between heating tube (3) and insulating tube (3), form heat preservation sandwich layer (16).
2. corn blancher according to claim 1, is characterized by: the described long 8-10 rice of corn blancher fuselage (1).
3. corn blancher according to claim 1, is characterized by: described materail tube (2) internal diameter is 150-250 centimetre.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420034217.XU CN203709164U (en) | 2014-01-21 | 2014-01-21 | Corn blanching machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420034217.XU CN203709164U (en) | 2014-01-21 | 2014-01-21 | Corn blanching machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203709164U true CN203709164U (en) | 2014-07-16 |
Family
ID=51148386
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201420034217.XU Expired - Lifetime CN203709164U (en) | 2014-01-21 | 2014-01-21 | Corn blanching machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203709164U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106085818A (en) * | 2016-08-10 | 2016-11-09 | 宁波拜尔玛生物科技有限公司 | A kind of the most efficiently enzyme denaturing device |
-
2014
- 2014-01-21 CN CN201420034217.XU patent/CN203709164U/en not_active Expired - Lifetime
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106085818A (en) * | 2016-08-10 | 2016-11-09 | 宁波拜尔玛生物科技有限公司 | A kind of the most efficiently enzyme denaturing device |
| CN106085818B (en) * | 2016-08-10 | 2018-02-27 | 宁波拜尔玛生物科技有限公司 | A kind of Quick uniform enzyme deactivation device |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CX01 | Expiry of patent term |
Granted publication date: 20140716 |
|
| CX01 | Expiry of patent term |