CN203314026U - Marinating machine - Google Patents
Marinating machine Download PDFInfo
- Publication number
- CN203314026U CN203314026U CN2013201924722U CN201320192472U CN203314026U CN 203314026 U CN203314026 U CN 203314026U CN 2013201924722 U CN2013201924722 U CN 2013201924722U CN 201320192472 U CN201320192472 U CN 201320192472U CN 203314026 U CN203314026 U CN 203314026U
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- lifting
- stew
- soy sauce
- marinating
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Abstract
The utility model discloses a marinating machine. The marinating machine comprises a marinating box on a rack, wherein a material conveying device is arranged in the marinating box; the bottom of the marinating box is provided with a liquid outlet; the liquid outlet is communicated with an inlet of at least one marinating liquid heating storage tank through a first circulating pump; an outlet of the marinating liquid heating storage tank is communicated with a liquid inlet of the marinating box through a second circulating pump; the marinating liquid heating storage tank is communicated with a steam heating system through a steam heating pipe. The marinating machine mainly aims at processing of dried eggs, meat products and bean products. The temperature of marinating liquid inside the marinating box is ensured through an external circulating system, and the box body is not internally heated, so that the problems appearing when a marinating box of an existing marinating machine is directly heated by a steam coil are effectively solved.
Description
Technical field
The utility model belongs to the food processing equipment field, particularly a kind of machine of the stew in soy sauce mainly for dried eggs, meat products, bean product.
Background technology
At present, mainly in dried eggs, meat products, bean product industry, material needs to carry out the processing step of stew in soy sauce before entering next procedure, traditional stew in soy sauce mode is the method for work that adopts the artificial stew in soy sauce of jacketed pan, this stew in soy sauce mode needs a large amount of human and material resources, financial resources, and inefficiency, unhygienic.For above-mentioned technical problem, the applicant has applied for a kind of stew in soy sauce machine that can realize product continous way manufacturing technique requirent, but we find in the actual use of this stew in soy sauce machine, due in order to guarantee that in the stew in soy sauce case, saltwater brine keeps certain temperature, be provided with heat(ing) coil in the stew in soy sauce case of existing stew in soy sauce machine, yet after the coil pipe heating, can make the caramel in the saltwater brine composition decompose, scab, thereby affect the mouthfeel of stew in soy sauce product.
The utility model content
Goal of the invention of the present utility model is, for the problem of above-mentioned existence, provides a kind of stew in soy sauce machine that is guaranteed saltwater brine temperature in the stew in soy sauce case by external circulating system.
The technical solution of the utility model is achieved in that a kind of stew in soy sauce machine, comprise the stew in soy sauce case be arranged on frame, be provided with device for transporting objects in described stew in soy sauce case, it is characterized in that: described stew in soy sauce case bottom is provided with liquid outlet, described liquid outlet is communicated with the import of at least one saltwater brine heating holding vessel by the first circulating pump, the outlet of described saltwater brine heating holding vessel is communicated with the inlet of stew in soy sauce case by the second circulating pump, and described saltwater brine heating holding vessel is communicated with steam-heating system by steam-heating pipe.
Stew in soy sauce machine described in the utility model, its described device for transporting objects comprises and driving wheel, driven pulley and the solderless wrapped connection transmission net on driving wheel and driven pulley of carrying the reducing motor driving to be connected, be provided with some conveying scraper plates on described transmission net.
Stew in soy sauce machine described in the utility model, its described conveying scraper plate is circular arc away from an end end face of transmission net.
Stew in soy sauce machine described in the utility model, it is in described stew in soy sauce case, be provided with bubbling pipe below device for transporting objects, and described bubbling pipe is communicated with the bubbling blower fan by pipeline.
Stew in soy sauce machine described in the utility model, it is provided with elevating mechanism on described frame, described elevating mechanism comprises crane assembly and the lifting speed reduction motor be connected with device for transporting objects, and described crane assembly is connected with lifting speed reduction motor by drive assembly.
Stew in soy sauce machine described in the utility model, its described crane assembly comprises the lifting lacing wire that is connected to the lifting support on frame, the lifting body frame be connected with device for transporting objects and is connected with the lifting body frame by connecting plate, and described lifting lacing wire is connected with lifting speed reduction motor by drive assembly.
Stew in soy sauce machine described in the utility model, its described drive assembly comprises the lifting main shaft that is arranged on lifting support, is arranged on the lifting fixed pulley group on the lifting main shaft and is arranged on the lifting running block in the lifting lacing wire, described lifting fixed pulley group is connected by the lifting steel cable with the lifting running block, and the clutch end of described lifting speed reduction motor is connected with the driving gear drives on being arranged on the lifting main shaft by the lifting driving chain.
Stew in soy sauce machine described in the utility model, its conveying scraper plate both sides correspondence in described stew in soy sauce case, on the transmission net of upper strata is provided with safe edge, and described safe edge is arranged on the lifting body frame.
The utility model is mainly for the processing of dried eggs, meat products, bean product, guarantee the temperature of saltwater brine in the stew in soy sauce case by external circulating system, no longer heated in casing, thereby efficiently solve existing stew in soy sauce machine, adopted the steam pipe coil problem that directly heating occurs in the stew in soy sauce case.
The accompanying drawing explanation
Fig. 1 is structural representation of the present utility model.
Fig. 2 is side view of the present utility model.
Mark in figure: 1 is frame, 2 is the stew in soy sauce case, 3 is liquid outlet, 4 is the first circulating pump, 5 is saltwater brine heating holding vessel, 6 is the second circulating pump, 7 is inlet, 8 for carrying reducing motor, 9 is driving wheel, 10 is driven pulley, 11 is transmission net, 12 for carrying scraper plate, 13 is lifting speed reduction motor, 14 is connecting plate, 15 is lifting support, 16 is the lifting body frame, 17 is the lifting lacing wire, 18 is the lifting main shaft, 19 is lifting fixed pulley group, 20 is the lifting running block, 21 is the lifting steel cable, 22 is the lifting driving chain, 23 is driven wheel, 24 is bubbling pipe, 25 is the bubbling blower fan, 26 is safe edge.
The specific embodiment
Below in conjunction with accompanying drawing, the utility model is described in detail.
In order to make the purpose of this utility model, technical scheme and advantage clearer, below in conjunction with drawings and Examples, the utility model is further elaborated.Should be appreciated that specific embodiment described herein is only in order to explain the utility model, and be not used in restriction the utility model.
As shown in Figure 1, a kind of stew in soy sauce machine, comprise the stew in soy sauce case 2 be arranged on frame 1, be provided with device for transporting objects in described stew in soy sauce case 2, described device for transporting objects comprises and driving wheel 9, driven pulley 10 and the solderless wrapped connection transmission net 11 on driving wheel 9 and driven pulley 10 of carrying reducing motor 8 drivings to be connected, be provided with some conveying scraper plates 12 on described transmission net 11, described conveying scraper plate 12 is circular arc away from an end end face of transmission net 11, this design, mainly for egg Ganlei cracky material, reduces material and the phenomenons such as scratch, breakage occur in the stew in soy sauce process.
Wherein, described stew in soy sauce case 2 bottoms are provided with liquid outlet 3, described liquid outlet 3 is communicated with the import of three saltwater brine heating holding vessels 5 by the first circulating pump 4, the outlet of described saltwater brine heating holding vessel 5 is communicated with the inlet 7 of stew in soy sauce case 2 by the second circulating pump 6, described saltwater brine heating holding vessel 5 is communicated with steam-heating system by steam-heating pipe, adopt temperature automatically to control, according to material characteristic and technological requirement, automatically regulate temperature; Three saltwater brines heating holding vessels heat simultaneously, when the saltwater brine of heating reaches 85-95 ℃, by the second circulating pump by saltwater brine heat saltwater brine pump in holding vessel in the stew in soy sauce case to the technological requirement liquid level; In the stew in soy sauce process owing to adding in material and stew in soy sauce process the saltwater brine temperature to descend and liquid level raises, now by the first circulating pump by the saltwater brine pump to saltwater brine heating holding vessel, and then the saltwater brine that saltwater brine is heated to holding vessel by the second circulating pump circulates and guarantees temperature and the liquid level in casing into stew in soy sauce case inside; So constantly circulate, both guaranteed the temperature of saltwater brine in casing, also can reduce the wasting of resources, cost-saving.
As shown in Figure 2, be provided with elevating mechanism on described frame 1, described elevating mechanism comprises crane assembly and the lifting speed reduction motor 13 be connected with device for transporting objects, described crane assembly is connected with lifting speed reduction motor 13 by drive assembly, described crane assembly comprises the lifting lacing wire 17 that is connected to the lifting support 15 on frame 1, the lifting body frame 16 be connected with device for transporting objects and is connected with lifting body frame 16 by connecting plate 14, and described lifting lacing wire 17 is connected with lifting speed reduction motor 13 by drive assembly.Described drive assembly comprises the lifting main shaft 18 that is arranged on lifting support 15, is arranged on the lifting fixed pulley group 19 on lifting main shaft 18 and is arranged on the lifting running block 20 in lifting lacing wire 17, described lifting fixed pulley group 19 is connected by lifting steel cable 21 with lifting running block 20, and the clutch end of described lifting speed reduction motor 13 is connected with driven wheel 23 drivings on being arranged on lifting main shaft 18 by lifting driving chain 22.This elevating mechanism utilizes the pulley principle to realize lifting, is mainly used in the operative employee when doing equipment cleaning, and the lifting body frame is raised to certain altitude, then inserts bumper bar, and device interior is cleaned; This system is mainly considered conveniently device interior to be cleaned, and not there will be any corner or spot as yet untouched by a clean-up campaign, guarantees product quality, meets the state food hygienic requirements.
Wherein, in described stew in soy sauce case 2, be provided with bubbling pipe 24 below device for transporting objects, described bubbling pipe 24 is communicated with bubbling blower fan 25 by pipeline, conveying scraper plate both sides correspondence in described stew in soy sauce case 2, on the transmission net of upper strata is provided with safe edge 26, and described safe edge 26 is arranged on lifting body frame 16; Also be provided with fluid level controller on described stew in soy sauce case, when liquid level, during below or above the technological requirement liquid level, fluid level controller pumps into output signal or pump saltwater brine, guarantees saltwater brine liquid level in casing.
The foregoing is only preferred embodiment of the present utility model; not in order to limit the utility model; all any modifications of doing within spirit of the present utility model and principle, be equal to and replace and improvement etc., within all should being included in protection domain of the present utility model.
Claims (8)
1. a stew in soy sauce machine, comprise the stew in soy sauce case (2) be arranged on frame (1), be provided with device for transporting objects in described stew in soy sauce case (2), it is characterized in that: described stew in soy sauce case (2) bottom is provided with liquid outlet (3), described liquid outlet (3) is communicated with the import of at least one saltwater brine heating holding vessel (5) by the first circulating pump (4), the outlet of described saltwater brine heating holding vessel (5) is communicated with the inlet (7) of stew in soy sauce case (2) by the second circulating pump (6), described saltwater brine heating holding vessel (5) is communicated with steam-heating system by steam-heating pipe.
2. stew in soy sauce machine according to claim 1, it is characterized in that: described device for transporting objects comprises and driving wheel (9), driven pulley (10) and the solderless wrapped connection transmission net (11) on driving wheel (9) and driven pulley (10) of carrying reducing motor (8) driving to be connected, be provided with some conveying scraper plates (12) on described transmission net (11).
3. stew in soy sauce machine according to claim 2, it is characterized in that: described conveying scraper plate (12) is circular arc away from an end end face of transmission net (11).
4. stew in soy sauce machine according to claim 3 is characterized in that: in described stew in soy sauce case (2), the device for transporting objects below is provided with bubbling pipe (24), described bubbling pipe (24) is communicated with bubbling blower fan (25) by pipeline.
5. according to the described stew in soy sauce machine of any one in claim 1 to 4, it is characterized in that: on described frame (1), be provided with elevating mechanism, described elevating mechanism comprises crane assembly and the lifting speed reduction motor (13) be connected with device for transporting objects, and described crane assembly is connected with lifting speed reduction motor (13) by drive assembly.
6. stew in soy sauce machine according to claim 5, it is characterized in that: described crane assembly comprises the lifting lacing wire (17) that is connected to the lifting support (15) on frame (1), the lifting body frame (16) be connected with device for transporting objects and is connected with lifting body frame (16) by connecting plate (14), and described lifting lacing wire (17) is connected with lifting speed reduction motor (13) by drive assembly.
7. stew in soy sauce machine according to claim 6, it is characterized in that: described drive assembly comprises the lifting main shaft (18) be arranged on lifting support (15), be arranged on the lifting fixed pulley group (19) on lifting main shaft (18) and be arranged on the lifting running block (20) in lifting lacing wire (17), described lifting fixed pulley group (19) is connected by lifting steel cable (21) with lifting running block (20), the clutch end of described lifting speed reduction motor (13) is connected with driven wheel (23) driving on being arranged on lifting main shaft (18) by lifting driving chain (22).
8. stew in soy sauce machine according to claim 7 is characterized in that: the conveying scraper plate both sides correspondence in described stew in soy sauce case (2), on the transmission net (11) on upper strata is provided with safe edge (26), and described safe edge (26) is arranged on lifting body frame (16).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013201924722U CN203314026U (en) | 2013-04-16 | 2013-04-16 | Marinating machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013201924722U CN203314026U (en) | 2013-04-16 | 2013-04-16 | Marinating machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203314026U true CN203314026U (en) | 2013-12-04 |
Family
ID=49653441
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2013201924722U Expired - Lifetime CN203314026U (en) | 2013-04-16 | 2013-04-16 | Marinating machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203314026U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103719644A (en) * | 2013-12-31 | 2014-04-16 | 广东无穷食品有限公司 | Marinating unit |
| CN115606761A (en) * | 2022-11-09 | 2023-01-17 | 定味(漯河)食品科技有限公司 | Automatic marinating device for marinated eggs |
-
2013
- 2013-04-16 CN CN2013201924722U patent/CN203314026U/en not_active Expired - Lifetime
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103719644A (en) * | 2013-12-31 | 2014-04-16 | 广东无穷食品有限公司 | Marinating unit |
| CN115606761A (en) * | 2022-11-09 | 2023-01-17 | 定味(漯河)食品科技有限公司 | Automatic marinating device for marinated eggs |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CX01 | Expiry of patent term | ||
| CX01 | Expiry of patent term |
Granted publication date: 20131204 |