CN203302252U - Novel fried bread stick production line - Google Patents

Novel fried bread stick production line Download PDF

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Publication number
CN203302252U
CN203302252U CN201320294543XU CN201320294543U CN203302252U CN 203302252 U CN203302252 U CN 203302252U CN 201320294543X U CN201320294543X U CN 201320294543XU CN 201320294543 U CN201320294543 U CN 201320294543U CN 203302252 U CN203302252 U CN 203302252U
Authority
CN
China
Prior art keywords
assembly
production line
fried bread
dough
stick production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201320294543XU
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Chinese (zh)
Inventor
王斌
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Anhui Koyo Packaging Machinery Manufacturing Co Ltd
Original Assignee
Anhui Koyo Packaging Machinery Manufacturing Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Anhui Koyo Packaging Machinery Manufacturing Co Ltd filed Critical Anhui Koyo Packaging Machinery Manufacturing Co Ltd
Priority to CN201320294543XU priority Critical patent/CN203302252U/en
Application granted granted Critical
Publication of CN203302252U publication Critical patent/CN203302252U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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Abstract

The utility model discloses a novel fried bread stick production line, and relates to the field of foodstuff processing machines. The novel fried bread stick production line is composed of a dough sheet inlet conveying assembly, a prepressing assembly, a thickness regulating assembly, a division knife assembly, an operation box, a dough strap stacking assembly, a rolling groove assembly, a cutter assembly, a rear conveyer belt assembly and a manual pickup platform, wherein the dough sheet inlet conveying assembly is connected with the prepressing assembly; the prepressing assembly is connected with the rear conveyer belt assembly which is provided with the thickness regulating assembly, the division knife assembly, the operation box, the dough strap stacking assembly, the rolling groove assembly and the cutter assembly, and the manual pickup platform is connected behind the rear conveyer belt assembly. The novel fried bread stick production line provided by the utility model has the advantages that a large number of original manual operations are omitted, the production efficiency is improved, and the weight error among fried bread sticks is reduced.

Description

A kind of novel deep-fried twisted dough sticks production line
Technical field
The utility model relates to the food processing machinery field, relates in particular to a kind of novel deep-fried twisted dough sticks production line.
Background technology
The production part of current dough stick base is to rely on manual completing, a part is to be cut into by machine the dough sheet that certain length and width are thick in addition, then by manually two dough sheets being stacked and have compressed, such output mode intermediate demand artificial treatment, increased workman's work burden, nor health, production efficiency is also very low.
Summary of the invention
The purpose of this utility model is to provide a kind of novel deep-fried twisted dough sticks production line, and it can will wear several leptoprosopy bands that are divided into width and consistency of thickness, more adjacent two is worn superimposed, middlely with thick cutterhead, compresses, and finally is cut into base and sends into oil cauldron and fry.
In order to solve the existing problem of background technology, the utility model is by the following technical solutions: it is by advancing the face conveying assembly, preload component, the thickness adjusting part, the rounding knife assembly, control box, folded face assembly, the indent assembly, cutter assembly, the rear carrier assembly forms with artificial pick-up table, describedly advance the face conveying assembly and be connected with preload component, preload component is connected with the rear carrier assembly again, on the rear carrier assembly, be provided with the thickness adjusting part, the rounding knife assembly, control box, folded face assembly, the indent assembly, cutter assembly, rear carrier assembly back also is connected with artificial pick-up table.
In the utility model when normal operation,, the dough sheet that oodle maker is pressed is placed on into the advancing on the face conveyer belt of face conveying assembly, sends into preload component and is pressed into wearing of one fixed width, then send into the thickness adjusting part and be pressed into thickness, consistent the wearing of width.While dropping on the rear carrier component transfer to the rounding knife assembly, divided knife assembly is divided into the consistent leptoprosopy band of width, through folded face transition roller, guide roller, slewing rollers, adjacent two leptoprosopy bands is stacked.By the indent cutterhead, extrude again a vestige in centre, two leptoprosopy band mid portions are sticked together.Through cutter assembly the time, be cut into by cutting knife the dough stick base that length is consistent.
The utility model has saved a large amount of former manually-operated parts, has improved production efficiency.And the weight error between deep-fried twisted dough sticks is reduced.
The accompanying drawing explanation:
Fig. 1 is structural representation of the present utility model.
The specific embodiment:
With reference to Fig. 1, this specific embodiment is by the following technical solutions: it is by advancing face conveying assembly 1, preload component 2, thickness adjusting part 3, rounding knife assembly 4, control box 5, folded face assembly 6, indent assembly 7, cutter assembly 8, rear carrier assembly 9 forms with artificial pick-up table 10, describedly advance face conveying assembly 1 and be connected with preload component 2, preload component 2 is connected with rear carrier assembly 9 again, on rear carrier assembly 9, be provided with thickness adjusting part 3, rounding knife assembly 4, control box 5, folded face assembly 6, indent assembly 7, cutter assembly 8, rear carrier assembly 9 back also are connected with artificial pick-up table 10.
During the normal operation of this specific embodiment, the dough sheet that oodle maker is pressed is placed on advancing on the face conveyer belt into the face conveying assembly, send into preload component and be pressed into wearing of one fixed width, send into again the thickness adjusting part and be pressed into thickness, what width was consistent wears, while dropping on the rear carrier component transfer to the rounding knife assembly, divided knife assembly is divided into the consistent leptoprosopy band of width, as figure, during through folded face transition roller, with handgrip leptoprosopy band, pull in the groove of transition roller, after guide roller, slewing rollers are stacked in respectively other wearing wearing, by the indent cutterhead, extrude again a vestige in centre, two leptoprosopy band mid portions are sticked together, through cutter assembly the time, be cut into by cutting knife the dough stick base that length is consistent.
The utility model has saved a large amount of former manually-operated parts, has improved production efficiency.And the weight error between deep-fried twisted dough sticks is reduced.

Claims (1)

1. novel deep-fried twisted dough sticks production line, it is characterized in that, it forms by advancing face conveying assembly, preload component, thickness adjusting part, rounding knife assembly, control box, folded face assembly, indent assembly, cutter assembly, rear carrier assembly and artificial pick-up table, describedly advance the face conveying assembly and be connected with preload component, preload component is connected with the rear carrier assembly again, on the rear carrier assembly, be provided with thickness adjusting part, rounding knife assembly, control box, folded face assembly, indent assembly, cutter assembly, rear carrier assembly back also is connected with artificial pick-up table.
CN201320294543XU 2013-05-27 2013-05-27 Novel fried bread stick production line Expired - Fee Related CN203302252U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201320294543XU CN203302252U (en) 2013-05-27 2013-05-27 Novel fried bread stick production line

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201320294543XU CN203302252U (en) 2013-05-27 2013-05-27 Novel fried bread stick production line

Publications (1)

Publication Number Publication Date
CN203302252U true CN203302252U (en) 2013-11-27

Family

ID=49608505

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201320294543XU Expired - Fee Related CN203302252U (en) 2013-05-27 2013-05-27 Novel fried bread stick production line

Country Status (1)

Country Link
CN (1) CN203302252U (en)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104814077A (en) * 2015-05-28 2015-08-05 合肥市开平食品贸易有限责任公司 Novel deep-fried dough stick production device
CN104814075A (en) * 2015-05-28 2015-08-05 合肥市开平食品贸易有限责任公司 Automatic deep-fried dough stick production line
CN104814078A (en) * 2015-05-28 2015-08-05 合肥市开平食品贸易有限责任公司 Deep-fried dough stick maker
CN104839280A (en) * 2015-06-08 2015-08-19 合肥市三强调味品厂 Deep-fried dough stick production machine
CN104839270A (en) * 2015-05-28 2015-08-19 合肥市开平食品贸易有限责任公司 Novel fried bread stick production line
CN104957208A (en) * 2015-06-09 2015-10-07 安徽晟萌粮油食品有限公司 Deep-fried dough stick machine
CN104982479A (en) * 2015-06-09 2015-10-21 安徽晟萌粮油食品有限公司 Novel fried bread stick production device
CN104982477A (en) * 2015-06-08 2015-10-21 合肥市三强调味品厂 Novel fried bread stick production device

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104814077A (en) * 2015-05-28 2015-08-05 合肥市开平食品贸易有限责任公司 Novel deep-fried dough stick production device
CN104814075A (en) * 2015-05-28 2015-08-05 合肥市开平食品贸易有限责任公司 Automatic deep-fried dough stick production line
CN104814078A (en) * 2015-05-28 2015-08-05 合肥市开平食品贸易有限责任公司 Deep-fried dough stick maker
CN104839270A (en) * 2015-05-28 2015-08-19 合肥市开平食品贸易有限责任公司 Novel fried bread stick production line
CN104839280A (en) * 2015-06-08 2015-08-19 合肥市三强调味品厂 Deep-fried dough stick production machine
CN104982477A (en) * 2015-06-08 2015-10-21 合肥市三强调味品厂 Novel fried bread stick production device
CN104957208A (en) * 2015-06-09 2015-10-07 安徽晟萌粮油食品有限公司 Deep-fried dough stick machine
CN104982479A (en) * 2015-06-09 2015-10-21 安徽晟萌粮油食品有限公司 Novel fried bread stick production device

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Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20131127

Termination date: 20160527