CN202477361U - Hot pot with sieve pore partition plates - Google Patents
Hot pot with sieve pore partition plates Download PDFInfo
- Publication number
- CN202477361U CN202477361U CN2012200754344U CN201220075434U CN202477361U CN 202477361 U CN202477361 U CN 202477361U CN 2012200754344 U CN2012200754344 U CN 2012200754344U CN 201220075434 U CN201220075434 U CN 201220075434U CN 202477361 U CN202477361 U CN 202477361U
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- dividing plate
- pot
- partition plates
- electric heating
- pot body
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Abstract
The utility model relates to the technical field of household electric heating cooking utensils, and particularly relates to a hot pot with sieve pore partition plates. The hot pot with the sieve pore partition plates comprises a pot body, a pot cover, a base, an electric heating body, and partition plates arranged in the pot body, and is characterized in that the number of the partition plates are 2 to 8 partition plates, and sieve pores are formed on at least one partition plate; and the electric heating body is at least two heating elements which are packaged in a basic disc of the base. The utility model has the advantages that: since 2 to 8 partition plates are arranged in the pot body, the pot body is divided into different heating areas, the sieve pores are formed on at least one partition plate, at least two electric heating bodies are arranged in the basic disc of the base, and the electric heating bodies can be independently controlled respectively, so that when porridge bottom hot pot is cooked, liquid flows into adjacent areas through the sieve pores on the partition plates, and finally, a rice porridge area and a rice milk area are formed in an area where the liquid and granular food are positioned; and therefore, the heating temperature of each area is controlled, so that the rice porridge in the rice porridge area can be effectively prevented from being adhered to the pot body, and the hot pot is convenient and sanitary.
Description
Technical field
The utility model relates to domestic electric heating cooker technical field, particularly a kind of chafing dish with the sieve aperture dividing plate.
Background technology
Existing a kind of Electric-heat chafing dish is made up of metal pan body, pot cover, base and dress heating and control panel above that.Usually pot body cavity has only one, and some user individual for ease uses, and is provided with one or two dividing plates at this pot body cavity; Form 2 or 3 inner chambers, this kind structure exists following weak point: when people eat the congee fire in a stove before fuel is added pot of nourishing nourishing the stomach effect, because the heating element heater of chafing dish is for can't control separately each inner chamber of pot body; Often be bonded at the place, the bottom of a pan with the pyrotoxin touching position in the bottom of a pan at the bottom of the chafing dish congee, not only influence the food delicious food, also influence everybody appetite; When especially eating the shrimp crab in the congee fire in a stove before fuel is added pot, the also bad removing of the congee rice on the shrimp crab, very unhygienic; And like long-time processing, also destroy the nutritional labeling of rice at the bottom of the congee of congee fire in a stove before fuel is added pot.
Summary of the invention
The purpose of the utility model provides a kind of chafing dish that can be used as single electric heating and convenient and healthy band sieve aperture dividing plate.
The chafing dish of the band sieve aperture dividing plate of the utility model comprises a pot body, pot cover, base, and electric heating body is located at the dividing plate in pot body, it is characterized in that described dividing plate is a 2-8 piece dividing plate, and on a dividing plate, is provided with sieve aperture at least.
Described partition shape is Samsung dividing plate or groined type dividing plate.
Described electric heating body is at least two heating element heaters that are encapsulated in the base basal disc.
The utility model has the advantages that:, the pot body is divided into different heating regions, and on a dividing plate, is provided with sieve aperture at least because the utility model is provided with 2-8 dividing plate in the pot body; And at least two electric heating bodies are set in the base basal disc, and each electric heating body can distinguish single control, when cooking congee fire in a stove before fuel is added pot; Liquid flows into adjacent areas through the sieve aperture on the dividing plate; Final liquid and granular food region have formed congee rice zone and Rice & peanut milk zone, like this through each regional heating-up temperature of control, can avoid the congee rice and the adhesion of pot body in congee rice zone effectively; Convenient and healthy, can also reach the purpose of saving the energy simultaneously.
Description of drawings
Fig. 1 is the structural representation of the utility model.
Fig. 2 is the A-A cutaway view of Fig. 1.
The specific embodiment
Below in conjunction with accompanying drawing the utility model is described further.
Like Fig. 1, shown in Figure 2, the chafing dish of the band sieve aperture dividing plate of the utility model comprises metal pan body 1, pot cover 2, base 5; Electric heating body 6; Be located at the dividing plate in the metal pan body 1, it is characterized in that described dividing plate is a 2-8 piece dividing plate, and on a dividing plate, be provided with sieve aperture at least; The utility model can be made Samsung dividing plate or groined type dividing plate with the metal partion (metp) shape according to different needs; Also can make the dividing plate of other shape, the quantity of its dividing plate also can be provided with 2-8 piece dividing plate arbitrarily as required, and forms the different food zone.The corresponding described electric heating body of the utility model is at least two arc electric heating bodies 6 that are encapsulated in the base basal disc; Also a plurality of electric heating bodies can be set according to the quantity of dividing plate, the control of its electric heating body is controlled the open and close and the heating-up temperature of electric heating body by being located at control panel 7 on the base panel.
As embodiment, the described dividing plate of the utility model is made up of the dividing plate that has sieve aperture that is crisscross arranged 4 and 3 two dividing plates of blind plate.Like this when cooking congee fire in a stove before fuel is added pot; If the edible two or more the bottom of a pan; Liquid flows into adjacent areas through the sieve aperture on the dividing plate, and final liquid and granular food region have formed congee rice zone and Rice & peanut milk zone, like this through each regional heating-up temperature of control; Can avoid the congee rice and the adhesion of pot body in congee rice zone effectively, convenient and healthy.
The utility model relates to domestic electric heating cooker technical field, particularly a kind of chafing dish with the sieve aperture dividing plate.Comprise a pot body, pot cover, base, electric heating body is located at the dividing plate in pot body, it is characterized in that described dividing plate is a 2-8 piece dividing plate, and on a dividing plate, is provided with sieve aperture at least, and described electric heating body is at least two heating element heaters that are encapsulated in the base basal disc.The utility model has the advantages that:, the pot body is divided into different heating regions, and on a dividing plate, is provided with sieve aperture at least because the utility model is provided with 2-8 dividing plate in the pot body; And at least two electric heating bodies are set in the base basal disc; And each electric heating body can be distinguished single control, and when cooking congee fire in a stove before fuel is added pot, liquid flows into adjacent areas through the sieve aperture on the dividing plate; Final liquid and granular food region have formed congee rice zone and Rice & peanut milk zone; Through each regional heating-up temperature of control, can avoid the congee rice and the adhesion of pot body in congee rice zone effectively like this, convenient and healthy.
Claims (4)
1. the chafing dish with the sieve aperture dividing plate comprises a pot body, pot cover, base, and electric heating body is located at the dividing plate in pot body, it is characterized in that described dividing plate is a 2-8 piece dividing plate, and on a dividing plate, is provided with sieve aperture at least.
2. the chafing dish of band sieve aperture dividing plate according to claim 1 is characterized in that described partition shape is Samsung dividing plate or groined type dividing plate.
3. the chafing dish of band sieve aperture dividing plate according to claim 1 is characterized in that described dividing plate is made up of the dividing plate that has sieve aperture (4) that is crisscross arranged and (3) two dividing plates of blind plate.
4. the chafing dish of band sieve aperture dividing plate according to claim 1 is characterized in that described electric heating body is at least two heating element heaters that are encapsulated in the base basal disc.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012200754344U CN202477361U (en) | 2012-03-02 | 2012-03-02 | Hot pot with sieve pore partition plates |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012200754344U CN202477361U (en) | 2012-03-02 | 2012-03-02 | Hot pot with sieve pore partition plates |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202477361U true CN202477361U (en) | 2012-10-10 |
Family
ID=46951828
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012200754344U Expired - Fee Related CN202477361U (en) | 2012-03-02 | 2012-03-02 | Hot pot with sieve pore partition plates |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202477361U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113331675A (en) * | 2021-07-27 | 2021-09-03 | 珠海格力电器股份有限公司 | Lifting electric chafing dish and using method thereof |
-
2012
- 2012-03-02 CN CN2012200754344U patent/CN202477361U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113331675A (en) * | 2021-07-27 | 2021-09-03 | 珠海格力电器股份有限公司 | Lifting electric chafing dish and using method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20121010 Termination date: 20150302 |
|
| EXPY | Termination of patent right or utility model |