CN2540877Y

CN2540877Y - Multifunctional electric rice cooker

Info

Publication number: CN2540877Y
Application number: CN 01208662
Authority: CN
Inventors: 陈教达
Original assignee: Individual
Current assignee: Individual
Priority date: 2001-03-07
Filing date: 2001-03-07
Publication date: 2003-03-26
Anticipated expiration: 2011-03-07

Abstract

The utility model relates to a multifunctional electric rice cooker which is improved in single rice cooking or porridge cooking of the conventional electric cooker. The multifunctional electric rice cooker adds an interval timer, a double layer heat-insulating food steamer and a sealed cutlery box, thereby leading the hot heat of the porridge cooking to twist and turn in order to improve heat utilization efficiency and heat-insulating property. Three fourths of rice and one dish of pickle such as fish, meat, eggs and the like can be steamed by cooking porridge with one fourth of rice. The electric cooker not only brings convenience for families to cook porridge and rice, but also is capable of saving electricity and time, and further is capable of decreasing waste of foodstuff and damage of cooked rice crust which is bad for human body health care.

Description

Multifunctional electric rice cooker

The utility model relates to that a kind of household electrical appliance can be cooked congee simultaneously, steamed rice, steaming dish multifunctional electric rice cooker

The electric cooker of putting on market at present, kind have independent pot meal, the congee of stewing separately, high pressure meal pot congee of stewing separately, automatically, regularly, shake function such as control switch.The invention of electric cooker has alleviated the loaded down with trivial details work that family cooks really.But also there is blemish in an otherwise perfect thing.The congee of can only stewing separately in electric cooker pot meal, general family all have have always few, child's old man eupepsy a little less than, all like having meal that congee is arranged.But the cumbersome again and power consumption of the meal of stewing separately pot congee.

The purpose of this utility model is to provide a kind of novel electric cooker.This electric cooker can have the selection of three kinds of difference in functionalitys as required: (one) stew simultaneously congee, steamed rice, steaming dish.(2) while Baoshang, steamed rice, steaming dish.(3) stew simultaneously water, steamed rice, steaming dish.

The purpose of this utility model is achieved in that on the basis of common electric cooker, sets up a mechanical timing switch.Control time of electric cooker pot congee with this switch, cook meal and dish with the steam of pot congee.Steam with Baoshang comes the steamed rice dish also to be to use time switch.But when using pot water to take the steamed rice dish, can use time switch also can use original magnetic switch.Generally need to add water 150 grams according to steaming 500 grammeter meals in electric cooker, water is promptly cut off the electricity supply after doing automatically.This novel electric cooker mainly is the shell that the steaming lattice of traditional electric cooker is improved to the double-layer heat insulation that scribbles enamel except setting up switch.The lunch box of dress rice is designed to sealed lunch box.Steam moving towards in food steamer done to make a circulation repeatedly, make lunch box more abundant the heat absorption of steam.By these several corrective measures, make the heat-insulating property of food steamer good more than tradition steaming lattice.The utilization rate of heat energy also greatly improves.Make meal and dish above the well-done back of following congee also well-done.Use by over the past half year facts have proved that dish is steamed in the steamed rice on the electric cooker of general 700W of above-mentioned improved bamboo steamer sleeve, and effect is more satisfactory, uses 150 grammeters to cook congee, and just can cook 500 grammeter meals and cook a dish to oppress the eggs meat dish.25 minutes electricity consumption time, boiling in a covered pot over a slow fire 10 minutes again after the power failure is edible.

The utility model has overcome traditional electric cooker shortcoming that steamed rice steams dish of can not cooking congee simultaneously, cooks for family, cooks congee, steams dish and bring convenience.It not only saves time, simultaneously also than independent pot meal, cook congee, steam dish and save 40% electric energy.With traditional electric cooker pot meal, generally all crispy rice can be arranged, it is unfavorable to health often to eat crispy rice, that abandons causes waste again, it is estimated, the whole nation has 200,000,000 families to use electric cookers, each family's waste every day half two (25 gram) crispy rice is just wasted 1,000 ten thousand jin, a traditional unit of weight in grain national every day.

Provide embodiment of the present utility model below in conjunction with accompanying drawing.Fig. 1 is a cutaway view of the present utility model.Fig. 2. for the utility model stay-warm case, Fig. 3 are the lunch box outside drawing.Fig. 4 is that food steamer base map 5 is circuit diagram of the present utility model.

In the accompanying drawing, 1 is common 700W electric cooker.2 is mechanical timer.3 is the food steamer shell, and the shell bore is 24cm, and high 20cm is on the interior pot mouth of the electric cooker that just in time is locked.Steel board or stainless steel materials punching press with thick 0.1cm are made.The food steamer shell is provided with enamel coating, distributes to reduce heat.4 be food steamer at the bottom of, the faster row of going up of the steam of for the benefit of stew congee or Baoshang, food steamer bottom outlet eye is done thinlyyer, only establishes 6 radiation formula skeletons that resemble sunshine and gets final product.But, also be provided with the centring ring of two spills at the bottom of the food steamer for convenience of stay-warm case and the location of lunch box in food steamer.Inner ring is a lunch box centring ring 5, and the outer ring is a stay-warm case centring ring 6.These two circles are set when the punching out food steamer.7 is stay-warm case, and diameter is 22.5cm, and height is 16cm, makes with steel plate or the corrosion resistant plate punching press of thick 0.1cm.The steam vent 8 that to be provided with 190 bores at top circle center be 0.2cm, the ectonexine of stay-warm case also is provided with enamel coating.9 is lunch box, and the lunch box bore is 20cm, and height is 13cm, makes with the aluminium alloy punching press.It is 20cm that the lunch box bottom studs with a bore, high 2cm, the lunch box pin 10 that is covered with 630 bore 0.2cm apertures, these many aperture congee rice grain patterns but but can make the heat steam of cooking congee come out to heat lunch box body and lunch box top from these apertures again after the heat absorption of lunch box bottom.Lunch box top also is provided with three movable buttons 11, and in order to the fastening cover of the lunch box, the aperture that to make the hot gas in the lunch box can only be 0.3cm from two bores of cover of the lunch box is discharged, and increases the pressure of lunch box, makes the temperature in the lunch box rise sooner.12 is cover of the lunch box, makes with aluminium alloy, also is provided with the steam vent 14 that ear 13 and two bore 0.3cm are carried in two activities of conveniently getting lunch box on the cover of the lunch box.15 is that three lattice steam the dish dish, and bore is 22cm, and the high 3cm of dish, three circular lattice steam in the dish dish and be divided into three fan-shaped grid.Use for Steamed fish meat eggs.Three lattice steam the dish dish with the aluminium alloy of thick 0.1cm built in one-tenth.16 is steamer cover, and the steamer cover ectonexine also is provided with enamel coating.

No matter be with congee or soup steamed rice, the congee in the electric cooker or the horizontal plane of soup are not less than 3cm at the bottom of food steamer.With congee or the steamed rice of soup steam, the steamed rice amount of 700W electric cooker maximum is 1 kilogram of rice.

General family had all had electric cooker originally.Food steamer of the present utility model and lunch box can come supporting according to the food steamer that the big small-bore electric cooker of difference is made corresponding size.Timer can be arranged in the supply socket.

Different families and the same family different time are cooked congee, the quantity of steamed rice, steaming dish is all variant.Therefore observe energising earlier and flow to food steamer and begin to steam and how long then this time to be added 13～15 minutes again and to get final product using for the first time.

Fig. 5 is the utility model circuit diagram road, and R is multifunctional electric rice cooker, and A is electricity Rice cooker switch, B are mechanical timer.

Claims

1, a kind of multifunctional electric rice cooker by electric cooker [1], mechanical timer [2], food steamer [3], food steamer at the bottom of [4], stay-warm case [7], stay-warm case steam vent [8], lunch box [9], lunch box pin [10], lunch box buckle [11], cover of the lunch box [12], lunch box steam vent [14], three lattice and steam dish dish [15] etc. and form, it is characterized in that: food steamer [3] adds stay-warm case [7], lunch box [9] is provided with three movable buttons [11], and cover of the lunch box [12] is provided with the steam vent [14] of two bore 0.3cm.

2, multifunctional electric rice cooker according to claim 1 is characterized in that: rice cooker switch installs mechanical timer [2] additional.

3, multifunctional electric rice cooker according to claim 1 is characterized in that: food steamer [3], stay-warm case [7] ectonexine are provided with enamel coating, the steam vent [8] that it is 0.2cm that circle center, stay-warm case top is provided with 190 bores.

4, multifunctional electric rice cooker according to claim 1 is characterized in that: the circular hole that it is 0.2cm that lunch box pin [10] is provided with 630 bores.

5, multifunctional electric rice cooker according to claim 1 is characterized in that: the eyelet of [4] is done thinlyyer at the bottom of the food steamer, only establishes 6 picture sunshine radiation formula skeletons.

6, multifunctional electric rice cooker according to claim 1 is characterized in that: two spills that are provided with all around of [4] are located inner rings [5] and outer ring [6] at the bottom of the food steamer.

7, multifunctional electric rice cooker according to claim 1 is characterized in that: also be provided with one three lattice on the upper strata of stay-warm case [7] and steam dish dish [15].