CN202253837U - Double-layer steam container for microwave oven - Google Patents
Double-layer steam container for microwave oven Download PDFInfo
- Publication number
- CN202253837U CN202253837U CN2011203491346U CN201120349134U CN202253837U CN 202253837 U CN202253837 U CN 202253837U CN 2011203491346 U CN2011203491346 U CN 2011203491346U CN 201120349134 U CN201120349134 U CN 201120349134U CN 202253837 U CN202253837 U CN 202253837U
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- shelf
- micro
- box body
- double
- wave oven
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Abstract
The utility model relates to a double-layer steam container for a microwave oven, comprising a water containing box, a storage rack and an upper cover, wherein the storage rack and the upper cover are mutually matched with the water containing box; the storage rack is divided into an upper storage rack and a lower storage rack. Known from the technical scheme, in the double-layer steam container, the bottom part of the box body of the water containing box is divided into an internal area and an external area by a baffle plate, the internal area is a concentrated heating area, moisture lost after the internal area is heated is supplied by the external area, water in the external area is continuously supplied to the internal area by a groove opening, the water supplied into the internal area can be heated circularly, and steam is generated rapidly, so that the use efficiency of microwave is improved.
Description
Technical field
The utility model relates to a kind of vapor vessel, relates to a kind of double-deck vapor vessel that is used for micro-wave oven specifically.
Background technology
The market micro-wave oven has additional reservoir at random---food steamer mostly now; Its operation principle is that frequency electromagnetic waves that transformer and magnetron are produced (about 2450M Hz/ second) acts on the hydrone (polar molecule) in the food steamer; Hydrone is shaken back and forth; Friction generates heat each other through intermolecular, reaches boiling point, produces steam.Existing food steamer generally has only one deck shelf, and the food of ability splendid attire is limited, and the utilization rate of steam is relatively low.
The utility model content
The purpose of the utility model provides a kind of micro-wave oven and uses double-deck vapor vessel, and this container capacity is big, can the more food of splendid attire.
For realizing above-mentioned purpose, the utility model has adopted following technical scheme: comprise water holding box and the shelf and the loam cake that cooperatively interact with water holding box, described shelf is divided into shelf and following shelf.
The box body bottom vertical of the water holding box of the utility model is provided with baffle plate, and described baffle plate is enclosed to form interior zone and perimeter with the box body bottom, and described shelf down places on the last plane of baffle plate.
The last shelf of the utility model is the box body of open topped, and upward the bottom of shelf evenly is provided with some steam holes, is provided with protruding semi-round ball between each steam hole of last shelf bottom.
The following shelf of the utility model is the box body of open topped, and the bottom of shelf evenly is provided with some steam holes down, is provided with protruding semi-round ball between each steam hole of last shelf bottom.
Water holding box of the utility model and upper and lower shelf are food-grade PP material, and described loam cake is a food-grade transparent PP material.
Can know by technique scheme; The utility model makes the box body bottom of water holding box be divided into interior zone and perimeter with baffle plate, and interior zone is for concentrating the thermal treatment zone, and the moisture that is run off in interior zone heating back comes supply through the perimeter; Water in the perimeter constantly is replenished to interior zone through notch; The water that interior zone is advanced in supply can heat very soon, and produces steam rapidly, improves the service efficiency of microwave.
Description of drawings
Fig. 1 is the explosive view of the utility model;
Fig. 2 is the vertical view of water holding box in the utility model;
Fig. 3 is a vertical view of going up shelf in the utility model;
Fig. 4 is the vertical view of following shelf in the utility model;
The sketch map that cooperates of shelf and water holding box under Fig. 5 the utility model.
The specific embodiment
Below in conjunction with accompanying drawing the utility model is further specified:
A kind of micro-wave oven as shown in Figure 1 is used double-deck vapor vessel; Comprise water holding box 1 and the shelf and the loam cake 2 that cooperatively interact with water holding box 1, shelf is divided into shelf 3 and following shelf 4, and is as shown in Figure 2; The box body bottom vertical of water holding box 1 is provided with baffle plate 11; Baffle plate 11 is enclosed to form interior zone and perimeter with the box body bottom, and following shelf 3 places on the last plane of baffle plate 11, and is as shown in Figure 5.
As shown in Figure 3, last shelf 3 is the box body of open topped, and upward the bottom of shelf 3 evenly is provided with some steam holes 31, is provided with protruding semi-round ball 32 between each steam hole 31 of last shelf bottom; As shown in Figure 4, following shelf 4 is the box body of open topped, and the bottom of shelf 4 evenly is provided with some steam holes 41 down, is provided with protruding semi-round ball 42 between each steam hole 41 of last shelf bottom.It is sticking mutually in order to prevent food and shelf that protruding semi-round ball is set between the steam hole of last shelf bottom following shelf.
The beneficial effect of the utility model is: improve the utilization rate of microwave, improve the capacity of cooking, and play certain antiseized function.
Above-described embodiment describes the preferred implementation of the utility model; Be not that scope to the utility model limits; Under the prerequisite that does not break away from the utility model design spirit; Various distortion and improvement that those of ordinary skills make the technical scheme of the utility model all should fall in the definite protection domain of the utility model claims.
Claims (5)
1. a micro-wave oven is used double-deck vapor vessel, comprise water holding box (1) and with shelf and loam cake (2) that water holding box (1) cooperatively interacts, it is characterized in that: described shelf is divided into shelf (3) and following shelf (4).
2. micro-wave oven according to claim 1 is used double-deck vapor vessel; It is characterized in that: the box body bottom vertical of said water holding box (1) is provided with baffle plate (11); Described baffle plate (11) is enclosed to form interior zone and perimeter with the box body bottom, and described shelf (3) down places on the last plane of baffle plate (11).
3. micro-wave oven according to claim 1 is used double-deck vapor vessel; It is characterized in that: the described shelf (3) of going up is the box body of open topped; And the bottom of last shelf (3) evenly is provided with some steam holes (31), is provided with protruding semi-round ball (32) between last shelf each steam hole of bottom (31).
4. micro-wave oven according to claim 1 is used double-deck vapor vessel; It is characterized in that: described shelf (4) down is the box body of open topped; And the bottom of following shelf (4) evenly is provided with some steam holes (41), is provided with protruding semi-round ball (42) between last shelf each steam hole of bottom (41).
5. micro-wave oven according to claim 1 is used double-deck vapor vessel, it is characterized in that: described water holding box (1) is a food-grade PP material with upper and lower shelf (3,4), and described loam cake (2) is a food-grade transparent PP material.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011203491346U CN202253837U (en) | 2011-09-19 | 2011-09-19 | Double-layer steam container for microwave oven |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011203491346U CN202253837U (en) | 2011-09-19 | 2011-09-19 | Double-layer steam container for microwave oven |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN202253837U true CN202253837U (en) | 2012-05-30 |
Family
ID=46115072
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011203491346U Expired - Lifetime CN202253837U (en) | 2011-09-19 | 2011-09-19 | Double-layer steam container for microwave oven |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN202253837U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106102478A (en) * | 2014-02-24 | 2016-11-09 | 松下知识产权经营株式会社 | Food material container dress food materials and the heater of food material container dress food materials |
-
2011
- 2011-09-19 CN CN2011203491346U patent/CN202253837U/en not_active Expired - Lifetime
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106102478A (en) * | 2014-02-24 | 2016-11-09 | 松下知识产权经营株式会社 | Food material container dress food materials and the heater of food material container dress food materials |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C56 | Change in the name or address of the patentee |
Owner name: WHIRLPOOL (CHINA) CO., LTD. Free format text: FORMER NAME: HEFEI RONGSHIDA SANYO ELECTRIC CO., LTD. |
|
| CP01 | Change in the name or title of a patent holder |
Address after: 230088 No. 96 science Avenue, hi tech Zone, Anhui, Hefei Patentee after: Whirlpool (China) Limited by Share Ltd Address before: 230088 No. 96 science Avenue, hi tech Zone, Anhui, Hefei Patentee before: Hefei Rongshida Sanyo Electric Co., Ltd. |
|
| CX01 | Expiry of patent term | ||
| CX01 | Expiry of patent term |
Granted publication date: 20120530 |