CN201886645U - Cooking guidance instrument - Google Patents

Cooking guidance instrument Download PDF

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Publication number
CN201886645U
CN201886645U CN2010206228305U CN201020622830U CN201886645U CN 201886645 U CN201886645 U CN 201886645U CN 2010206228305 U CN2010206228305 U CN 2010206228305U CN 201020622830 U CN201020622830 U CN 201020622830U CN 201886645 U CN201886645 U CN 201886645U
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China
Prior art keywords
cooking
unit
touch screen
control circuit
tip instrument
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Expired - Fee Related
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CN2010206228305U
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Chinese (zh)
Inventor
邹育华
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Individual
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Individual
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Priority to CN2010206228305U priority Critical patent/CN201886645U/en
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Publication of CN201886645U publication Critical patent/CN201886645U/en
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Expired - Fee Related legal-status Critical Current

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Abstract

The utility model discloses a cooking guidance instrument comprising hardware and software, wherein the hardware comprises a main board that is provided with a control circuit, a processor (a chip), a storage, a touch display, a loudspeaker, a key and a power supply; the storage is connected with the main board, the touch display is connected with the control circuit, the key is connected with and controls the main body, and the power supply is connected with the main board; the main board is provided with nine main functional units including units of eight great traditions of Chinese cuisine, Hakkas styles of cooking, home style of cooking, health-care style of cooking, nutritious food, soups, desserts, seafood and foreign food. The cooking guidance instrument combines a touch screen display technology and a microcomputer technology, a plurality of commonly-used functional units during cooking are arranged in the main board, and people can listen and watch guidance information stored on the cooking guidance instrument for cooking by installing the cooking guidance instrument in a kitchen, the effect of being similar to teach people to cook delicious food in a teach-by-doing manner can be achieved.

Description

A kind of cooking tip instrument
Technical field
The utility model relates to the family life technical field of electronic products, have to relate to a kind of instrument that is used to instruct people's cooking food, with and method of operating.
Background technology
Along with growth in the living standard, people are more and more to the demand of food species, begin to have ready conditions to enjoy cuisines of all kinds, yet when living standard improves, life stress is equally also increasing, therefore most of families, especially young man, to three meals in a day cuisine too dullness feel very much anxious, go to the restaurant to eat that sanitary condition can't ensure and uneconomical, oneself is cooked, and kind is very limited again, doing every day all is identical several planting vegetables, and has eaten for a long time and has been sick of.In order to learn to do several planting vegetables, a lot of people select to buy the books of some cooking tip classes, learn to cook by reading a book, and perhaps watch the cooking of playing on the TV to instruct program more.Yet the common more complicated of the way of putting down in writing on the books is done if having an optimistic view of earlier again, is easy to when doing forget that the way that TV programme is play equally also can not be taken in the kitchen, the way of acquiring before also forgetting easily when cooking; Doing while seeing if want to hold book, obviously is unpractical; In addition, the way of books record is very not directly perceived, and people learn dry as dust, are difficult to really acquire useful thing, and its directive function is very limited, is difficult to the real people's of raising cooking skill.At present, the technology of electronic product technology fast development, especially touch display if can be applied to touch screen display technique and micro-computer technology in this area, and the cooking operation that can be convenient for people to greatly improves the culinary art level, improves diet health.
The utility model content
The technical problems to be solved in the utility model provide a kind of simple to operate, simple and clear, instruct effective, in conjunction with the cooking tip instrument of using the touch screen display technique.
For solving the problems of the technologies described above, the utility model adopts following technical scheme: a kind of cooking tip instrument is characterized in that: comprise a mainboard, control circuit is arranged and as the chip of processor on the mainboard; The storer of one storaged voice, literal and video data; One double as is the touch screen displays of show tools and operation tool; The loudspeaker of one outputting audio data; One group of button with power switch, function setting function; And one give the power supply adaptor and the rechargeable battery of whole cooking tip instrument power supply; Storer is connected with mainboard, and loudspeaker connect the voicefrequency circuit part of control circuit, and touch screen displays connects the video circuit part of control circuit, and button connects control main board, and power supply connects mainboard; Control circuit includes timer.
Mainboard is provided with nine big main function unit, comprises eight big cuisines unit, the Hakkas style of cooking unit, homely cuisine unit, health care cuisine unit, nutrient delicious unit, soup class series unit, dessert production unit, seafood production unit and external cuisines unit; The eight big cuisines unit comprises Shandong cuisine unit, Sichuan cuisine unit, Guangdong dishes unit, Fujian cuisine unit, Jiangsu cuisine unit, Zhejiang menu unit, Hunan cuisine unit and Anhui cuisine unit, the kind and the way thereof of having stored multiple dish corresponding with it under each unit; Described the Hakkas style of cooking unit, homely cuisine unit, health care cuisine unit, nutrient delicious unit, soup class series unit, dessert production unit, seafood production unit and external cuisines unit then comprise the name of the dish unit of the dish of multiple correspondence, and each name of the dish unit comprises batching explanation unit and production director unit; Described Shandong cuisine unit, Sichuan cuisine unit, Guangdong dishes unit, Fujian cuisine unit, Jiangsu cuisine unit, Zhejiang menu unit, Hunan cuisine unit and Anhui cuisine unit also comprise the name of the dish unit of corresponding dish, and each name of the dish unit also comprises batching explanation unit and production director unit.
Described button comprises the function selecting button of mechanical power switch and touch screen type.
Described cooking tip instrument also comprises the operating pen that is used to operate touch screen displays.
Subfunction unit corresponding key under described nine big main function unit and each main function unit all is arranged on the touch screen displays with the button of touch screen type.
This cooking tip instrument also is provided with USB interface, and the USB circuit that USB interface connects control circuit can pass through the USB interface incoming external data.
Batching explanation unit comprises the information explanation of literal, picture and voice combination; The production director unit comprises the information explanation of literal, voice and video combination; Batching descriptive information and production director information all are stored in the storer, call by processor.
The utility model combines touch screen display technique and micro-computer technology, then on mainboard built-in multiple when cooking functional unit commonly used, by the utility model is installed in the kitchen, but watch the tutorial message limit of storage on it to cook while listening during the cooking, being equivalent to by doing and illustrating, the religion people makes cuisines.
Description of drawings
Fig. 1 is the utility model structural representation block diagram;
Fig. 2 is the utility model functional unit press-key structure synoptic diagram.
Embodiment
In the present embodiment, see figures.1.and.2, described cooking tip instrument comprises a mainboard, control circuit is arranged and as the chip of processor on the mainboard; The storer of one storaged voice, literal and video data; One double as is the touch screen displays of show tools and operation tool; The loudspeaker of one outputting audio data; One group of button with power switch, function setting function; And one give the power supply adaptor and the rechargeable battery of whole cooking tip instrument power supply; Storer is connected with mainboard, and loudspeaker connect the voicefrequency circuit part of control circuit, and touch screen displays connects the video circuit part of control circuit, and button connects control main board, and power supply connects mainboard; Control circuit includes timer.
Mainboard is provided with nine big main function unit, comprises eight big cuisines unit, the Hakkas style of cooking unit, homely cuisine unit, health care cuisine unit, nutrient delicious unit, soup class series unit, dessert production unit, seafood production unit and external cuisines unit; The eight big cuisines unit comprises Shandong cuisine unit, Sichuan cuisine unit, Guangdong dishes unit, Fujian cuisine unit, Jiangsu cuisine unit, Zhejiang menu unit, Hunan cuisine unit and Anhui cuisine unit, the kind and the way thereof of having stored multiple dish corresponding with it under each unit; Described the Hakkas style of cooking unit, homely cuisine unit, health care cuisine unit, nutrient delicious unit, soup class series unit, dessert production unit, seafood production unit and external cuisines unit then comprise the name of the dish unit of the dish of multiple correspondence, and each name of the dish unit comprises batching explanation unit and production director unit; Described Shandong cuisine unit, Sichuan cuisine unit, Guangdong dishes unit, Fujian cuisine unit, Jiangsu cuisine unit, Zhejiang menu unit, Hunan cuisine unit and Anhui cuisine unit also comprise the name of the dish unit of corresponding dish, and each name of the dish unit also comprises batching explanation unit and production director unit.
Described button comprises the function selecting button of mechanical power switch and touch screen type.
Described cooking tip instrument also comprises the operating pen that is used to operate touch screen displays.
Subfunction unit corresponding key under described nine big main function unit and each main function unit all is arranged on the touch screen displays with the button of touch screen type.
This cooking tip instrument also is provided with USB interface, and the USB circuit that USB interface connects control circuit can pass through the USB interface incoming external data.
Batching explanation unit comprises the information explanation of literal, picture and voice combination; The production director unit comprises the information explanation of literal, voice and video combination; Batching descriptive information and production director information all are stored in the storer, call by processor.
Be the method for operating that example illustrates this cooking tip instrument with Zhejiang dish steamed fish below, click eight big cuisines on the touch screen displays with operating pen (directly with hand also can), eight big cuisines eject Sichuan cuisine ... the Zhejiang dish, Hunan cuisine ... click the Zhejiang dish (perhaps directly at search column input steamed fish, select the steamed fish under the style of cooking row of Zhejiang), click the batching explanation then, touch screen displays shows the Word message and the pictorial information of batching, loudspeaker are also reported the Word message of batching simultaneously, and batching comprises: grass carp (1), green onion (in right amount), ginger (in right amount), salt (2), sea day seafood soy-sauce (3 soupspoon), oil (in right amount), cooking wine (in right amount); After being ready to batching, click production director, display and loudspeaker are play the video information that steamed fish is made simultaneously, are summarized as follows: the first step, clean the fish body, and the fish intestines are unwatered only, clean moisture with kitchen paper; Second step, long verdant and thick section part chopping, very light blue segment; Shredded ginger is cut in the ginger peeling, and is standby; The 3rd step, smear all over the fish whole body with 2 teaspoon salt, 1 oil, pickled 10 minutes, on display, point out setting-up time, set 10 minutes, 10 minutes finish back this step of prompting and finish; The 4th step, boil Ban Guoshui, with preservative film plate to be sealed, both sides interspace, and put into the steamer Steam by water bath 8 minutes, and time control is identical with previous step; The 5th step, in the time of Steamed fish, set up another a cooking stove, burn hot 2 soupspoon oil, behind the quick-fried flavor shredded ginger, stir-fry evenly following soy sauce seasoning with the green onion silk; The 6th step, treat that fish cooks after, ginger green onion material is drenched on one's body the fish, can serve edible.
In addition, points for attention are as follows: when 1, cuing open fish, carefully the fish courage has not been staved, the bitter taste of bile can influence into the taste of dish; 2, before the Steamed fish, seal plate with preservative film, both sides interspace, and just do not have too much moisture like this during Steamed fish and flow in the plate, and preservative film can makes and oppress the fresh and sweet mouthfeel of maintenance; When 3, burning ginger green onion material, might as well put an oil more, like this fish taste can be more sliding tender.Points for attention can be reported out by language in cooking tip.
So far, finish the manufacturing process of whole steamed fish, the method for operating of other dish similarly.
Below the utility model is described in detail, the above only is the preferred embodiment of the utility model, when not limiting the utility model practical range, be allly to do impartial change and modify, all should still belong in the utility model covering scope according to the application's scope.

Claims (1)

1. cooking tip instrument is characterized in that: comprise a mainboard, control circuit is arranged and as the chip of processor on the mainboard; The storer of one storaged voice, literal and video data; One double as is the touch screen displays of show tools and operation tool; The loudspeaker of one outputting audio data; One group of button with power switch, function setting function; And one give the power supply adaptor and the rechargeable battery of whole cooking tip instrument power supply; Storer is connected with mainboard, and loudspeaker connect the voicefrequency circuit part of control circuit, and touch screen displays connects the video circuit part of control circuit, and button connects control main board, and power supply connects mainboard; Control circuit includes timer.
2. cooking tip instrument according to claim 1 is characterized in that: mainboard is provided with nine big main function unit.
3. cooking tip instrument according to claim 1 is characterized in that: described button comprises the function selecting button of mechanical power switch and touch screen type.
4. cooking tip instrument according to claim 1 is characterized in that: described cooking tip instrument also comprises the operating pen that is used to operate touch screen displays.
5. cooking tip instrument according to claim 2 is characterized in that: the subfunction unit corresponding key under described nine big main function unit and each main function unit all is arranged on the touch screen displays with the button of touch screen type.
6. cooking tip instrument according to claim 1 is characterized in that: this cooking tip instrument also is provided with USB interface, and USB interface connects control circuit.
CN2010206228305U 2010-11-25 2010-11-25 Cooking guidance instrument Expired - Fee Related CN201886645U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2010206228305U CN201886645U (en) 2010-11-25 2010-11-25 Cooking guidance instrument

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2010206228305U CN201886645U (en) 2010-11-25 2010-11-25 Cooking guidance instrument

Publications (1)

Publication Number Publication Date
CN201886645U true CN201886645U (en) 2011-06-29

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Family Applications (1)

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CN2010206228305U Expired - Fee Related CN201886645U (en) 2010-11-25 2010-11-25 Cooking guidance instrument

Country Status (1)

Country Link
CN (1) CN201886645U (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102074131A (en) * 2010-11-24 2011-05-25 邹育华 Cooking guider and operating method thereof
CN104720561A (en) * 2013-12-24 2015-06-24 广东美的生活电器制造有限公司 Cooking tool and control method for man-machine interaction interface of cooking tool
CN105682519A (en) * 2013-10-24 2016-06-15 德国福维克控股公司 Food processor driven by an electric motor
CN106571074A (en) * 2015-10-08 2017-04-19 江舜傑 Drink brewing teaching device

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102074131A (en) * 2010-11-24 2011-05-25 邹育华 Cooking guider and operating method thereof
CN105682519A (en) * 2013-10-24 2016-06-15 德国福维克控股公司 Food processor driven by an electric motor
CN104720561A (en) * 2013-12-24 2015-06-24 广东美的生活电器制造有限公司 Cooking tool and control method for man-machine interaction interface of cooking tool
CN106571074A (en) * 2015-10-08 2017-04-19 江舜傑 Drink brewing teaching device

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C14 Grant of patent or utility model
GR01 Patent grant
C17 Cessation of patent right
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20110629

Termination date: 20111125