CN1951234A - A compound amino acid drink and production method thereof - Google Patents
A compound amino acid drink and production method thereof Download PDFInfo
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- CN1951234A CN1951234A CNA2006100952151A CN200610095215A CN1951234A CN 1951234 A CN1951234 A CN 1951234A CN A2006100952151 A CNA2006100952151 A CN A2006100952151A CN 200610095215 A CN200610095215 A CN 200610095215A CN 1951234 A CN1951234 A CN 1951234A
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- amino acid
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- 238000004519 manufacturing process Methods 0.000 title claims abstract description 11
- -1 compound amino acid Chemical class 0.000 title claims description 11
- 150000001413 amino acids Chemical class 0.000 claims abstract description 29
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 claims description 40
- 238000006386 neutralization reaction Methods 0.000 claims description 35
- 239000000284 extract Substances 0.000 claims description 22
- 241000096284 Gynochthodes officinalis Species 0.000 claims description 21
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 21
- 239000000047 product Substances 0.000 claims description 20
- 229910000029 sodium carbonate Inorganic materials 0.000 claims description 20
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- 238000010521 absorption reaction Methods 0.000 claims description 11
- 230000007062 hydrolysis Effects 0.000 claims description 11
- 238000006460 hydrolysis reaction Methods 0.000 claims description 11
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- 239000002994 raw material Substances 0.000 claims description 9
- 238000000034 method Methods 0.000 claims description 7
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- 239000012467 final product Substances 0.000 claims description 5
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Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to a composite amino acid drink, and relative production. Wherein, it uses amino acid, morinda root, and haw into paste; therefore, the invention has low cost, high purity, and better treatment, without hormone and cholesterol. It can improve immunity ability.
Description
Affiliated technical field
The present invention relates to a kind of health nutrient drink, relate in particular to a kind of compound amino acid drink and manufacture method thereof.
Background technology
Existing patent 94111040.0 disclosed " complex amino acids instant drink ", it is to be Main Ingredients and Appearance with composite aminophenol powder and white sugar, the electuary of and the citric acid composition turbid of joining with a spot of orange, the one, contain white sugar in the composition, avoiding sweet trencherman for weak diabetic etc. dare not touch, and it is just few to be suitable for the crowd; The 2nd, it is various in style that Chinese drug-treated group becomes, and can not bring into play its every flavor drug effect effectively, causes cost height, complex manufacturing; The 3rd, adopt amino acid powder, be artificial synthetic or extract with grain, do not belong to animal protein.Raw material as the amino acid production of major ingredient has difference, and its composition, quality, effect just have tangible difference, directly have influence on people's absorption, and so amino acid whose extraction raw material is just particularly important.
Summary of the invention
The object of the present invention is to provide the purity height that a kind of raw material sources are wide, extract, low, eutherapeutic a kind of compound amino acid drink of cost and manufacture method thereof.
In order to achieve the above object, the present invention adopts following technical proposal:
It is made up of active ingredient and auxiliary material, wherein makes raw materials of effective components and weight proportion to be:
Amino acid/11 0～60 Morinda officinalis 5～20 hawthorn extracts 10～30
It makes raw materials of effective components and weight proportion is:
Amino acid 20～50 Morinda officinalis 5～10 hawthorn extracts 10～20
It makes raw materials of effective components and weight proportion is:
Amino acid 40 Morinda officinalis 10 hawthorn extracts 15
Its manufacture method is:
Extract the amino acid thick paste: a, hydrolysis: earlier with silkworm chrysalis: the weight proportion of hydrochloric acid=1～3: 1 hydrolysis;
B, filtration, neutralization: a step hydrolysate is filtered with 200～300 orders,, filter with 200～300 orders with the Na2CO3 neutralization;
C, decolouring for the first time: the b step products is decoloured with charcoal absorption;
D, filtration, neutralization: use the screw jack squeeze and filter,, filter with 200～300 orders with the Na2CO3 neutralization;
E, decolouring for the second time: the d step products is decoloured with charcoal absorption;
F, filtration, neutralization: the e step products is filtered with 200～300 orders,, filter with 200～300 orders with the Na2CO3 neutralization;
G, neutralization: neutralize with Na2CO3;
H, concentrated: the g step products is concentrated into thick paste at 100～150 ℃; Extract Morinda officinalis medicinal extract i, Morinda officinalis: water=1: 5～10 are water-soluble separates, and normal temperature and pressure filters with 200～300 orders, and 100-150 ℃ is concentrated into the thick paste shape;
Preparation: j, the amino acid thick paste of Morinda officinalis medicinal extract, hawthorn extract and h step is mixed in proportion, under 250～350kg pressure, 200～300 orders filter, and stir under 250～350kg pressure, and can, sterilization get final product.
Also can in the j step, add weight proportion and be 0.1～0.3 citric acid or (with) weight proportion is 0.05～0.1 albumen sugar.
Human body all will carry out metabolism every day, certain seed amino acid undersupply, and the growing amount of pairing protein also so correspondingly reduces in the human body.Protein comprises active material such as hormone, and enzyme, hemoglobin prothetic group etc. are if just can not get for a long time replenishing the decline that can cause function, be eaten up with illness.
It is that amino acid and L are amino acid that amino acid is divided into d usually, it is amino acid that the enzyme body that humans and animals plays digestion on one's body specially acts on L, and d system is not absorbed, the silkworm chrysalis hydrolysis all be that L is an amino acid, these amino acid have eight kinds to be that human body is necessary, this eight seed amino acids human body generally can not synthesize, and must take in compensation by external source.Enter enteron aisle after can directly taking and lead to blood, absorbed by the body each several part by human body:
L---arginine is the base unit of sperm protein, lacks easily to cause boy student's sterility;
L---deficiency of tryptophan produces the niacin of holding, and can make the people get bark favus;
It is indispensable with the overall balance of nitrogen that L---methionine is that human body is kept growth, can be converted into cysteine (cystine) in human body, choline and creatine.If lack choline, then cause a series of metabolism disorder phenomenon---fatty degeneration of liver and nephrorrhagia;
L---glutamic acid is kept the essence of brain cell, and in the grey matter and white matter of people's brains, L-glutamic acid content is maximum, accounts for 24.9% (grey matter) and 26.8 (white matters) of brains gross protein.Lack then cause feeling dizzy, forgetful;
L---cystine, L---cysteine has the effect that protects the liver, protects liver, keeps hair growth, and is impelling some other amino acid to play a major role in forming.
The present invention is directed to L---amino acid whose effect, get its chief, the shortage of benefit is added Morinda officinalis pointedly, and this Chinese medicine contains anthraquinone, flavone compound, the nature and flavor slightly warm in nature, sweet, hot, the health care of distinguishing the flavor of, kidney-replenishing, strengthening the bones and muscles, it is wet to dispel the wind.It is soft to be used for cold infertile, the irregular menstruation of impotence and seminal emission, palace, few abdomen crymodynia, arthralgia due to wind-dampness, muscles and bones impotence.
Hawthorn contains citric acid, malic acid, ascorbic acid, candy and protein, carbohydrate.Chlorogenic acid (chlorogenic acid), caffeic acid, crataegolic acid (crataegolic acid), neat chrysanthemum tartaric acid, Quercetin, hyperin (hyperin), epicatechin (epicatechin) etc., hawthorn significantly reduces serum cholesterol and triglycerides except promoting the gastro-intestinal digestion external enwergy, effectively prevents and treats atherosclerotic; Hawthorn can also play cardiac stimulant and prevent anginal effect by strengthening myocardial contractive power, increase cardiac output, coronary artery dilator blood vessel, increase CF, reduction MCO etc.In addition, the general flavone in the hawthorn has the effect of hemangiectasis and lasting step-down.Hawthorn has the effect that activates blood circulation and disperses blood clots, and is blood stasis type dysmenorrhoea patient's dietotherapy good merchantable brand.And also have in its hawthorn and contain a kind of compound that is the Vitex negundo var cannabifolia element, have anticancer effect.Nitrosamine, aflatoxins all can bring out the generation of alimentary tract cancer or increase the weight of, and experimental study shows, what hawthorn extract can not only blocking nitrosamine formation is synthetic, also can suppress the carcinogenesis of aflatoxins.Its antioxidation activity also makes the hawthorn anti-aging effects occupy first of the group fruit.
The interpolation of its two flavors Chinese medicine has replenished its various trace elements, makes it perfect more, and ideal makes beverage type with it, adds citric acid, albumen sugar according to mouthfeel, and its beverage gas perfume (or spice) is little sour-sweet, belongs to natural medicine, does not contain hormone, pigment, cholesterol.In drinking enjoyment, can supplement the nutrients, increase energy rapidly, improve body immunity, good health-care effect is arranged.
Embodiment
Embodiment one
Extract amino acid: a, hydrolysis: by weight, silkworm chrysalis: hydrochloric acid=hydrolysis in 1: 1;
B, filtration, neutralization: a step hydrolysate is filtered with 200 orders,, filter with 200 orders with the Na2CO3 neutralization;
C, decolouring for the first time: the b step products is decoloured with charcoal absorption;
D, filtration, neutralization: use the screw jack squeeze and filter,, filter with 200 orders with the Na2CO3 neutralization;
E, decolouring for the second time: the d step products is decoloured with charcoal absorption;
F, filtration, neutralization: the e step products is filtered with 200 orders,, filter with 200 orders with the Na2CO3 neutralization;
G, neutralization: neutralize with Na2CO3;
H, concentrated: the g step products is concentrated into thick paste at 100 ℃;
Extract Morinda officinalis medicinal extract i, Morinda officinalis: water=1: 10 water-soluble separating, normal temperature and pressure filters with 200 orders, and 100 ℃ are concentrated into the thick paste shape;
Preparation: j, mix by Morinda officinalis medicinal extract 500g, hawthorn extract 700g and amino acid thick paste 600g ratio, under 250kg pressure, 200 orders filter, and stir under the 250kg pressure, and can, sterilizing gets final product.
Embodiment two
Extract amino acid: a, hydrolysis: weight ratio, silkworm chrysalis: hydrochloric acid=hydrolysis in 2: 1;
B, filtration, neutralization: a step hydrolysate is filtered with 240 orders,, filter with 240 orders with the Na2CO3 neutralization;
C, decolouring for the first time: the b step products is decoloured with charcoal absorption;
D, filtration, neutralization: use the screw jack squeeze and filter,, filter with 240 orders with the Na2CO3 neutralization;
E, decolouring for the second time: the d step products is decoloured with charcoal absorption;
F, filtration, neutralization: the e step products is filtered with 240 orders,, filter with 240 orders with the Na2CO3 neutralization;
G, neutralization: neutralize with Na2CO3;
H, concentrated: the g step products is concentrated into thick paste at 110 ℃;
Extract Morinda officinalis medicinal extract i, Morinda officinalis: water=1: 8 water-soluble separating, normal temperature and pressure filters with 250 orders, and 120 ℃ are concentrated into the thick paste shape;
Preparation: thick paste 1800g, the citric acid 1.5g of i, weighing Morinda officinalis medicinal extract 1500g, hawthorn extract 2000g, h step, albumen sugar 0.7g, mineral water 1000g mix, under 320kg pressure, 240 orders filter, and stir under the 280kg pressure, and can, sterilization get final product.
Embodiment three
Extract amino acid: a, hydrolysis: weight ratio, silkworm chrysalis: hydrochloric acid=hydrolysis in 3: 1;
B, filtration, neutralization: a step hydrolysate is filtered with 300 orders,, filter with 300 orders with the Na2CO3 neutralization;
C, decolouring for the first time: the b step products is decoloured with charcoal absorption;
D, filtration, neutralization: use the screw jack squeeze and filter,, filter with 300 orders with the Na2CO3 neutralization;
E, decolouring for the second time: the d step products is decoloured with charcoal absorption;
F, filtration, neutralization: the e step products is filtered with 300 orders,, filter with 300 orders with the Na2CO3 neutralization;
G, neutralization: neutralize with Na2CO3;
H, concentrated: the g step products is concentrated into thick paste at 150 ℃;
Extract Morinda officinalis medicinal extract i, Morinda officinalis: water=1: 5 water-soluble separating, normal temperature and pressure filters with 300 orders, and 150 ℃ are concentrated into the thick paste shape;
Preparation: j, the thick paste 3000g with Morinda officinalis medicinal extract 2000g, hawthorn extract 2500g and h step, citric acid 6g, albumen sugar 2g mix, and under 350kg pressure, 300 orders filter, and stir under the 350kg pressure, and can, sterilization get final product.
This invention is applied to oral liquid, and forms such as beverage and other formulation also belong to the protection domain of this invention.
Claims (6)
1, a kind of compound amino acid drink is characterized in that it is made up of active ingredient and auxiliary material, wherein makes raw materials of effective components and weight proportion and is:
Amino acid/11 0～60 Morinda officinalis 5～20 hawthorn extracts 10～30.
2, a kind of compound amino acid drink as claimed in claim 1, it makes raw materials of effective components and weight proportion is:
Amino acid 20～50 Morinda officinalis 5～10 hawthorn extracts 10～20.
3, a kind of compound amino acid drink as claimed in claim 1, it makes raw materials of effective components and weight proportion is:
Amino acid 40 halberd skies 10 hawthorn extracts 15.
4, as claim 1,2 or 3 described a kind of compound amino acid drink manufacture methods be:
Extract the amino acid thick paste: a, hydrolysis: earlier with silkworm chrysalis: the weight proportion of hydrochloric acid=1～3: 1 hydrolysis;
B, filtration, neutralization: a step hydrolysate is filtered with 200～300 orders,, filter with 200～300 orders with the Na2CO3 neutralization;
C, decolouring for the first time: the b step products is decoloured with charcoal absorption;
D, filtration, neutralization: use the screw jack squeeze and filter,, filter with 200～300 orders with the Na2CO3 neutralization;
E, decolouring for the second time: the d step products is decoloured with charcoal absorption;
F, filtration, neutralization: the e step products is filtered with 200～300 orders,, filter with 200～300 orders with the Na2CO3 neutralization;
G, neutralization: neutralize with Na2CO3;
H, concentrated: the g step products is concentrated into thick paste at 100～150 ℃;
Extract Morinda officinalis medicinal extract i, Morinda officinalis: water=1: 5～10 are water-soluble separates, and normal temperature and pressure filters with 200～300 orders, and 100-150 ℃ is concentrated into the thick paste shape;
Preparation: j, the amino acid thick paste of Morinda officinalis medicinal extract, hawthorn extract and h step is mixed in proportion, under 250～350kg pressure, 200～300 orders filter, and stir under 250～350kg pressure, and can, sterilization get final product.
5, a kind of compound amino acid drink manufacture method as claimed in claim 4 is characterized in that: adding the citric acid weight proportion in the j step is 0.1～0.3.
6, a kind of compound amino acid drink manufacture method as claimed in claim 5 is characterized in that: adding albumen sugar weight proportioning in the j step is 0.05～0.1.
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| CNB2006100952151A CN100452994C (en) | 2006-11-20 | 2006-11-20 | A compound amino acid drink and production method thereof |
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| CNB2006100952151A CN100452994C (en) | 2006-11-20 | 2006-11-20 | A compound amino acid drink and production method thereof |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101406291B (en) * | 2008-11-06 | 2012-04-04 | 牟一心 | Herbaceous plant nutritious beverage and method for producing the same |
| CN101708050B (en) * | 2009-11-12 | 2012-08-29 | 南宁市肯扬生物技术有限公司 | Herbaceous amino acids beverage |
| CN105767811A (en) * | 2016-05-16 | 2016-07-20 | 合肥睿联生物科技有限公司 | Radix morindae officinalis functional drink for strengthening muscles and bones and expelling wind damp and preparation method of radix morindae officinalis functional drink |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN86107613A (en) * | 1986-11-05 | 1988-11-02 | 西北大学 | From silkworm chrysalis, produce method of compound amino-acid |
| CN1043934A (en) * | 1988-12-26 | 1990-07-18 | 中国化学工程总公司第四建设公司机械工程处 | From silkworm chrysalis, extract method of compound amino-acid |
| CN1078395A (en) * | 1993-02-22 | 1993-11-17 | 东莞市燕东保健食品实业公司 | A kind of nutrition oral administration and production technology thereof |
| CN1087913C (en) * | 1998-04-10 | 2002-07-24 | 杭州生宝保健食品有限公司 | Silkworm chrysalis contg. compound amino acid oral liquid and preparing process thereof |
| CN1273166C (en) * | 2001-07-02 | 2006-09-06 | 梁仕荣 | Helth-care product with functions of prolonging life and nourishing face |
-
2006
- 2006-11-20 CN CNB2006100952151A patent/CN100452994C/en not_active Expired - Fee Related
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101406291B (en) * | 2008-11-06 | 2012-04-04 | 牟一心 | Herbaceous plant nutritious beverage and method for producing the same |
| CN101708050B (en) * | 2009-11-12 | 2012-08-29 | 南宁市肯扬生物技术有限公司 | Herbaceous amino acids beverage |
| CN105767811A (en) * | 2016-05-16 | 2016-07-20 | 合肥睿联生物科技有限公司 | Radix morindae officinalis functional drink for strengthening muscles and bones and expelling wind damp and preparation method of radix morindae officinalis functional drink |
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| CN100452994C (en) | 2009-01-21 |
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Effective date of registration: 20200807 Address after: 404514 Panlong Town, Yunyang County, Chongqing Patentee after: CHONGQING XUDA PHARMACEUTICAL INDUSTRY Co.,Ltd. Address before: Yongan road rock town in Yunyang County of Chongqing city 8 404000 Patentee before: Mou Yixin |
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