CN1923057A - Anti-fatigue health care beverage - Google Patents
Anti-fatigue health care beverage Download PDFInfo
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- CN1923057A CN1923057A CN 200610112814 CN200610112814A CN1923057A CN 1923057 A CN1923057 A CN 1923057A CN 200610112814 CN200610112814 CN 200610112814 CN 200610112814 A CN200610112814 A CN 200610112814A CN 1923057 A CN1923057 A CN 1923057A
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- chinese medicine
- medicine extract
- fatigue health
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- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Disclosed is a fatigue-resistant health care beverage which comprises the following raw materials: peanut 12-60 parts, walnut kernel 3-30 parts, carrot 20-50 parts, cocoa bean 2-18 parts, Chinese date 6-25 parts, tomato 10-15 parts, pumpkin powder 15-25 parts and Chinese yam 15-20 parts.
Description
Technical field
The present invention relates to field of health-care beverage, is a kind of anti-fatigue health-caring beverage.
Background technology
Various food in the prior art, drink are of a great variety, various functional beverages are increasing, the new product that goes out with the application and development of biotechnology is proved and is more conducive to absorption by human body, how to make product nutrition cooperate more reasonable, nutritional labeling to be more conducive to absorption by human body, be subjected to people's growing interest.In the prior art being that the drink of primary raw material is most of with the peanut blends with fresh peanut juice, without fermentation, easily becomes sour, and is difficult for preserving, and nutriment is not easy absorption.
Summary of the invention
An object of the present invention is, easily to become sour without fermentation for solving above-mentioned prior art drink, be difficult for preserving, the problem that nutriment is not easy to absorb provides a kind of and is difficult for becoming sour through fermentation, easily preserves the anti-fatigue health-caring beverage that nutriment absorbs easily.
For achieving the above object, a technical scheme of the present invention provides a kind of anti-fatigue health-caring beverage, by the following weight parts raw material pulverizing after heat to 30-100 ℃, 30-40 ℃ of fermentation 5-15 days, be mixed with after squeezing, the filtration then, raw material comprises: peanut 12-60 part, walnut 3-30 part, carrot 20-50 part, cocoa bean 2-18 part, date 6-25 part, tomato 10-15 part, pumpkin 15-25 part, Chinese yam 15-20 part, Chinese medicine extract 5-10 part; Chinese medicine extract is by bark of eucommia 0.2-0.5 part, root of bidentate achyranthes 0.2-0.5 part, Radix Codonopsis 0.2-0.8 part, Radix Glycyrrhizae 3-6 part, stinkgrass flower 0.2-0.5 part, hawthorn 1-6 part, Psoralea corylifolia 0.2-0.5 part after crushed, be immersed in 50-100 part water 2-5 hour, boiled then 20-50 minute, filter rear filtrate and be concentrated into that 5-10 part makes.
The preferred technical solution of the present invention: raw material comprises: peanut 35-45 part, walnut 20-25 part, carrot 35-45 part, cocoa bean 8-12 part, date 10-20 part, tomato 11-13 part, pumpkin 18-22 part, Chinese yam 17-19 part, Chinese medicine extract 6-8 part.
The preferred technical solution of the present invention: raw material comprises: 40 parts of peanuts, 22 parts of walnuts, 40 parts in carrot, 10 parts of cocoa beans, 15 parts in date, 12 parts in tomato, 20 parts in pumpkin, 18 parts of Chinese yams, 7 parts of Chinese medicine extracts.
Chinese medicine extract is by 0.3 part of the bark of eucommia, 0.3 part of the root of bidentate achyranthes, 0.3 part of Radix Codonopsis, 3 parts in Radix Glycyrrhizae, and 0.3 part of stinkgrass flower, 3 parts of hawthorn, 0.3 part of Psoralea corylifolia is immersed in 70 parts of water 3 hours after crushed, boiled then 40 minutes, filters rear filtrate and is concentrated into 7 parts and makes
The preparation method of anti-fatigue health-caring beverage:
1) will be except that Chinese medicine extract various raw material pulverizing to the 10-20 order;
2) raw material is warming up to 30-100 ℃, with various raw materials separately 30-40 ℃ of fermentation 5-15 days, with prior art squeezing, filter the back and add that 200-800 part water is formulated together to be made.
The preparation method of anti-fatigue health-caring beverage:
1) will be except that Chinese medicine extract with various raw material pulverizing to the 10-20 order;
2) raw material after will pulverizing comprises that Chinese medicine extract mixes, and is warming up to 30-100 ℃, maintains the temperature at 30-40 ℃ of fermentation 5-15 days then, with the prior art squeezing, filter the back and add formulated together the making of 200-800 part water.
This product can also add seasonings such as citric acid, sweetener, spices according to different tastes by prior art.
Sweetener can be sucrose, acesulfame potassium etc.,
Spices can be various flavoring essences or spices, as lemon extract etc.
Described various raw material is the commercially available prod.
Beneficial effect
1. the present invention adopts the multiple natural food that is rich in nutrition, through operations such as pulverizing, fermentations, is difficult for becoming sour, and easily preserves, and nutriment absorbs easily.
2. this drink is rich in amino acid and various trace elements, and the probio that helps human body, helps health.
3. this drink technology by fermentation, sugar content is little, and mouthfeel is good.
The specific embodiment
Further specify the present invention below in conjunction with embodiment, but not as a limitation of the invention.
Embodiment 1
40 parts of peanuts, 22 parts of walnuts, 40 parts in carrot, 10 parts of cocoa beans, 15 parts in date, 12 parts in tomato, 20 parts in pumpkin, 18 parts of Chinese yams, various raw material pulverizing to 20 orders, Chinese medicine extract is by 0.3 part of the bark of eucommia, 0.3 part of the root of bidentate achyranthes, 0.3 part of Radix Codonopsis, 3 parts in Radix Glycyrrhizae, 0.3 part of stinkgrass flower, 3 parts of hawthorn, 0.3 part of Psoralea corylifolia are immersed in 70 parts of water 3 hours after crushed, boiled then 40 minutes, and filtered rear filtrate and be concentrated into 7 parts;
Raw material is warming up to 100 ℃, be cooled to naturally then 30-40 ℃ with various raw materials separately 30-40 ℃ of fermentation 10 days, with prior art squeezing, after filtering that filtrate is formulated together, adds 500 parts of water and modulates, through sterilization, both be product of the present invention.
Embodiment 2
45 parts of peanuts, 25 parts of walnuts, 45 parts in carrot, 12 parts of cocoa beans, 13 parts in date, 10 parts in tomato, 18 parts in pumpkin, 15 parts of Chinese yams, various raw material pulverizing to 10 orders, Chinese medicine extract is by 0.3 part of the bark of eucommia, 0.3 part of the root of bidentate achyranthes, 0.3 part of Radix Codonopsis, 3 parts in Radix Glycyrrhizae, 0.3 part of stinkgrass flower, 3 parts of hawthorn, 0.3 part of Psoralea corylifolia are immersed in 70 parts of water 3 hours after crushed, boiled then 40 minutes, and filtered rear filtrate and be concentrated into 7 parts and make, Chinese medicine extract is mixed in itself and raw material; Raw material is warming up to 40 ℃, ferments then 15 days, adds 300 parts of water through sterilization with prior art squeezing, filtration back, both has been product of the present invention.
Claims (5)
1. an anti-fatigue health-caring beverage is characterized in that, by the following weight parts raw material pulverizing after heat to 30-100 ℃, 30-40 ℃ of fermentation 5-15 days, be mixed with after squeezing, the filtration then, raw material comprises: peanut 12-60 part, walnut 3-30 part, carrot 20-50 part, cocoa bean 2-18 part, date 6-25 part, tomato 10-15 part, pumpkin 15-25 part, Chinese yam 15-20 part, Chinese medicine extract 5-10 part; Chinese medicine extract is by bark of eucommia 0.2-0.5 part, root of bidentate achyranthes 0.2-0.5 part, Radix Codonopsis 0.2-0.8 part, Radix Glycyrrhizae 3-6 part, stinkgrass flower 0.2-0.5 part, hawthorn 1-6 part, Psoralea corylifolia 0.2-0.5 part after crushed, be immersed in 50-100 part water 2-5 hour, boiled then 20-50 minute, filter rear filtrate and be concentrated into that 5-10 part makes.
2. according to the described anti-fatigue health-caring beverage of claim 1, it is characterized in that raw material comprises: peanut 35-45 part, walnut 20-25 part, carrot 35-45 part, cocoa bean 8-12 part, date 10-20 part, tomato 11-13 part, pumpkin 18-22 part, Chinese yam 17-19 part, Chinese medicine extract 6-8 part.
3. according to the described anti-fatigue health-caring beverage of claim 1, it is characterized in that, raw material comprises: 40 parts of peanuts, 22 parts of walnuts, 40 parts in carrot, 10 parts of cocoa beans, 15 parts in date, 12 parts in tomato, 20 parts in pumpkin, 18 parts of Chinese yams, 7 parts of Chinese medicine extracts, Chinese medicine extract is by 0.3 part of the bark of eucommia, 0.3 part of the root of bidentate achyranthes, 0.3 part of Radix Codonopsis, 3 parts in Radix Glycyrrhizae, 0.3 part of stinkgrass flower, 3 parts of hawthorn, 0.3 part of Psoralea corylifolia are immersed in 70 parts of water 3 hours after crushed, boiled then 40 minutes, and filtered rear filtrate and be concentrated into 7 parts and make.
4. according to the preparation method of the described anti-fatigue health-caring beverage of claim 1, it is characterized in that method is as follows:
1.) will be except that Chinese medicine extract various raw material pulverizing to the 10-20 order;
2.) raw material is warming up to 30-100 ℃, with various raw materials separately 30-40 ℃ of fermentation 5-15 days, with prior art squeezing, filter that the back is formulated together makes.
5. according to the preparation method of the described anti-fatigue health-caring beverage of claim 1, it is characterized in that method is as follows:
1.) with the various raw material pulverizing of Chinese medicine extract to the 10-20 order;
2.) raw material after will pulverizing mixes, and is warming up to 30-100 ℃, maintains the temperature at 30-40 ℃ of fermentation 5-15 days then, with the prior art squeezing, filter formulated together the making in back.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200610112814 CN1923057A (en) | 2006-09-04 | 2006-09-04 | Anti-fatigue health care beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200610112814 CN1923057A (en) | 2006-09-04 | 2006-09-04 | Anti-fatigue health care beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1923057A true CN1923057A (en) | 2007-03-07 |
Family
ID=37816017
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 200610112814 Pending CN1923057A (en) | 2006-09-04 | 2006-09-04 | Anti-fatigue health care beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1923057A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101301442B (en) * | 2008-06-06 | 2011-10-26 | 孙瑞龙 | Decoction for treating papulopustular type acne |
| CN104256822A (en) * | 2014-10-10 | 2015-01-07 | 济南舜景医药科技有限公司 | Processing method of beauty-maintaining and health care bamboo fungus beverage |
| CN106173649A (en) * | 2016-07-05 | 2016-12-07 | 张红 | A kind of health promoting beverage of resisting fatigue and preparation method thereof |
-
2006
- 2006-09-04 CN CN 200610112814 patent/CN1923057A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101301442B (en) * | 2008-06-06 | 2011-10-26 | 孙瑞龙 | Decoction for treating papulopustular type acne |
| CN104256822A (en) * | 2014-10-10 | 2015-01-07 | 济南舜景医药科技有限公司 | Processing method of beauty-maintaining and health care bamboo fungus beverage |
| CN106173649A (en) * | 2016-07-05 | 2016-12-07 | 张红 | A kind of health promoting beverage of resisting fatigue and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20070307 |