CN1729813A - Yunwu tea with orchid and its preparation process - Google Patents
Yunwu tea with orchid and its preparation process Download PDFInfo
- Publication number
- CN1729813A CN1729813A CN 200510027509 CN200510027509A CN1729813A CN 1729813 A CN1729813 A CN 1729813A CN 200510027509 CN200510027509 CN 200510027509 CN 200510027509 A CN200510027509 A CN 200510027509A CN 1729813 A CN1729813 A CN 1729813A
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- orchid
- tealeaves
- deck
- tea
- cloud
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Abstract
Disclosed is a Yunwu tea with orchid comprising the following constituents (by weight proportions), mist tea 45-55 parts, and orchid 0.7-1.3 parts. The prepared tea has fresh fragrance of the orchid.
Description
Technical field
The present invention relates to a kind of tea and manufacture craft thereof, especially a kind of orchid cloud and mist tea and manufacture craft thereof.
Background technology
The cloud and mist tea manufacture craft is conventional producing green tea technology at present, and the weak point of its existence is that fragrance is single.
Summary of the invention
Its purpose of the present invention just is to provide a kind of orchid cloud and mist tea manufacture craft, make cloud and mist tea not only have the good flavor of dense bright alcohol, and the orchid fragrance of quiet and tastefully laid out nobleness is arranged again, and manufacture craft is simple, and cost is low.
The technical scheme that realizes above-mentioned purpose and take is,
The present invention is formulated by following component and weight ratio:
Cloud and mist tealeaves 45-55 part, orchid 0.7-1.3 part
Manufacture craft of the present invention is as follows:
1, white orchid bottoming, the cold basement bottoming of white orchid, method is that one deck tealeaves one deck orchid is sprinkling upon in wooden case or the metal bucket, after 24 hours tealeaves is poured in the solarization basket, chooses while mix thoroughly and makes white orchid, makes tealeaves keep clean, does not contain foreign material, action is light when mixing thoroughly;
2, multiple fiery basement system, tealeaves at the bottom of the white half-dozen gently is sprinkling upon on the 40 purpose iron screen clothes, send into the interior oven dry of oven dry kitchen range case of 70～80 ℃ of fire temperature, oven dry back water content 4～5% (hand is pinched into powder), the tea temperature should be grasped about 30 ℃ when spending down, with the gauze of tasteless cleaning fresh flower is wrapped before spending down, one deck tealeaves one deck is sprinkling upon in wooden case or the metal bucket coloredly;
3, mix vanning thoroughly, basement system was poured on tealeaves in the solarization basket after 4～5 hours, and the orchid that binds up with gauze is sorted out, and with hand tealeaves was mixed thoroughly lightly, and mark is brushed in i.e. vanning after the cooling.
The present invention compared with prior art has the following advantages,
Because the present invention has adopted the white orchid bottoming, the manufacture craft of multiple fiery basement system, it is even tender not only to have external form, the likeness in form orchid, fragrance is aloof from politics and material pursuits, the characteristics of delicate fragrance such as orchid, and also manufacture craft is simple, and cost is low.
The specific embodiment
Embodiments of the invention
The present invention is formulated by following component and weight ratio:
50 parts of cloud and mist tealeaves, 1 part in orchid
Manufacture craft of the present invention is as follows:
1, white orchid bottoming: the cold basement bottoming of white orchid, method is that one deck tealeaves one deck orchid is sprinkling upon in wooden case or the metal bucket, after 24 hours tealeaves is poured in the solarization basket, chooses while mix thoroughly and makes white orchid, makes tealeaves keep clean, does not contain foreign material, action is light when mixing thoroughly;
2, multiple fiery basement system: the tealeaves of white orchid bottoming gently is sprinkling upon on the 40 purpose iron screen clothes, send into the interior oven dry of oven dry kitchen range case of 70～80 ℃ of fire temperature, oven dry back water content 4～5% (hand is pinched into powder), the tea temperature should be grasped about 30 ℃ when spending down, with the gauze of tasteless cleaning fresh flower is wrapped before spending down, one deck tealeaves one deck is sprinkling upon in wooden case or the metal bucket coloredly;
3, mix a bag case thoroughly: basement system was poured on tealeaves in the solarization basket after 4 hours, and the orchid that binds up with gauze is sorted out, and with hand tealeaves was mixed thoroughly lightly, and mark is brushed in i.e. vanning after the cooling
At present, existing cloud and mist tea is a kind of of green tea, and is fresh and sweet good to eat, beautiful outline form, and endoplasm is good, but owing to its unicity, can not extensively be fit to people's taste.
Claims (2)
1, a kind of orchid cloud and mist tea is characterized in that: formulated by following component and weight ratio:
Cloud and mist tealeaves 45-55 part, orchid 0.7-1.3 part.
2, a kind of orchid cloud and mist tea manufacture craft is characterized in that, follows these steps to carry out:
1) white orchid bottoming: the cold basement bottoming of white orchid, method is that one deck tealeaves one deck orchid is sprinkling upon in wooden case or the metal bucket, after 24 hours tealeaves is poured in the solarization basket, chooses while mix thoroughly and makes white orchid, makes tealeaves keep clean, does not contain foreign material, and is moving light when mixing thoroughly;
2) multiple fiery basement system: the tealeaves of white orchid bottoming gently is sprinkling upon on the 40 purpose iron screen clothes, send into the interior oven dry of oven dry kitchen range case of 70～80 ℃ of fire temperature, oven dry back water content 4～5% (hand is pinched into powder), the tea temperature should be grasped about 30 ℃ when spending down, with the gauze of tasteless cleaning fresh flower is wrapped before spending down, one deck tealeaves one deck is sprinkling upon in wooden case or the metal bucket coloredly;
3) mix a bag case thoroughly: basement system was poured on tealeaves in the solarization basket after 4～5 hours, and the orchid that binds up with gauze is sorted out, and with hand tealeaves was mixed thoroughly lightly, and mark is brushed in i.e. vanning after the cooling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200510027509 CN1729813A (en) | 2005-06-30 | 2005-06-30 | Yunwu tea with orchid and its preparation process |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200510027509 CN1729813A (en) | 2005-06-30 | 2005-06-30 | Yunwu tea with orchid and its preparation process |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1729813A true CN1729813A (en) | 2006-02-08 |
Family
ID=35962259
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 200510027509 Pending CN1729813A (en) | 2005-06-30 | 2005-06-30 | Yunwu tea with orchid and its preparation process |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1729813A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102113599A (en) * | 2011-03-23 | 2011-07-06 | 杨建新 | Eucommia bark and honeysuckle tea and preparation method thereof |
| CN108850295A (en) * | 2018-07-25 | 2018-11-23 | 四川蒙顶山味独珍茶业有限公司 | A kind of orchid tea and preparation method thereof |
-
2005
- 2005-06-30 CN CN 200510027509 patent/CN1729813A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102113599A (en) * | 2011-03-23 | 2011-07-06 | 杨建新 | Eucommia bark and honeysuckle tea and preparation method thereof |
| CN102113599B (en) * | 2011-03-23 | 2012-10-03 | 杨建新 | Eucommia bark and honeysuckle tea and preparation method thereof |
| CN108850295A (en) * | 2018-07-25 | 2018-11-23 | 四川蒙顶山味独珍茶业有限公司 | A kind of orchid tea and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |