CN1729810A

CN1729810A - Pu'er tea with chrysanthemum flower

Info

Publication number: CN1729810A
Application number: CN 200510010971
Authority: CN
Inventors: 王爱学
Original assignee: Individual
Current assignee: Individual
Priority date: 2005-08-19
Filing date: 2005-08-19
Publication date: 2006-02-08

Abstract

The invention provides a Pu'er tea of chrysanthemum, wherein its production process comprises using sun-greened big leaf species tea or fermented Pu'er tea prepared from the sun-greened big leaf species tea through fermentation and chrysanthemum as raw material, mixing and uniformly blending by the proportion of tea : chrysanthemum = 10-12 : 1-3, compressing into tea bricks or tea cakes, compacting and shaping, loading into baking chambers for slow drying. The Pu'er tea of chrysanthemum can be drunk instantly, it possesses not only the taste and delicate fragrance of the sun-greened big leaf species tea, but also the unique pure and fresh smell of the chrysanthemum.

Description

A kind of JUHUA PUERCHA

Technical field

The present invention relates to the processing technique field of tealeaves, specifically a kind of JUHUA PUERCHA.

Background technology

As everyone knows, Pu'er tea is to be raw material with the big-leaf species in yunnan solar dried green tea in certain zone, Yunnan Province, the loose tea and the compressed tea that are processed into through after fermentation.Its profile color and luster is brown red, and endoplasm soup look red is dense bright, the unique Chen Xiang of fragrance, and mellow time of flavour is sweet, has the effect of dropping pressure and de-fatting.But traditional Pu'er compressed tea exists the shortcoming that outward appearance is single, effect is single.

Summary of the invention

The objective of the invention is to strengthen the medicinal efficacy of existing Pu'er compressed tea and change face shaping,, make a kind of JUHUA PUERCHA that has beautiful outward appearance and improve medical value with the beautiful profile of Pu'er tea in conjunction with chrysanthemum.

The present invention adds a kind of Pu'er compressed tea of being suppressed behind the chrysanthemum with the Pu'er tea of big-leaf species in yunnan solar dried green tea or its processing.

Concrete preparation method is: is raw material with solar dried green tea or by solar dried green tea through Pu'er cooked tea and the chrysanthemum of sealing composting one-tenth, carry out the even heap of amalgamation in the ratio of tea and chrysanthemum 10～12: 1～3, be pressed into brick tea or tea cake, after the pressed sizing, send into drying room low temperature and dry by the fire slowly, dry back packing.

The invention is not restricted to use chrysanthemum, also available other edible flowers is prepared into various jasmine tea with same method.

It no matter is the JUHUA PUERCHA that solar dried green tea camellia Pu'er raw tea of pressing or Pu'er cooked tea are pressed, all has certain reserve value, and, the chrysanthemum Pu'er raw tea also can be drunk immediately, and except that having peculiar tea flavour of the distinctive gross tea of solar dried green tea and delicate fragrance, many again chrysanthemums are peculiar pure and fresh, (surface of brick tea or tea cake is the alternate mixing of tea and flower to this tea good looking appearance, very attractive in appearance), drink the back pure and freshly make eye bright, sensible promote the production of body fluid, return sweet suitable for reading, cool, thirst-quenching, the flat liver fire of dispelling.Because the ventilating air permeability of chrysanthemum (brick, cake) Pu'er raw tea is better than the living tea of common brick cake, faster as long-term collection chrysanthemum (brick, cake) Pu'er raw tea (under equal conditions) aging speed, more easily form Pu'er cooked tea, except that unique Chen Xiang with Pu'er cooked tea, also have the pure and fresh of chrysanthemum, have the Pu'er tea dropping pressure and de-fatting, the flat liver of chrysanthemum dispel fire, the restoring consciouness medical value that makes eye bright are enjoyed endless aftertastes drinking person.

The specific embodiment

Embodiment 1:

Brave storehouse large leaf solar dried green tea and the chrysanthemum good with endoplasm prepare JUHUA PUERCHA.

1, the processing method of solar dried green tea: behind bright leaf (non agricultural chemical residuum, anosis worm bud-leaf, pollution-free) green removing in high temperature, rolling and modeling dries in the sun then on request, screening and removing impurities;

2, the processing method of chrysanthemum: select first (medicinal) chrysanthemum of putting, dry after the harvesting;

3, carry out the even heap of amalgamation in solar dried green tea and 10: 1 ratio of chrysanthemum, be pressed into brick tea or tea cake, after the pressed sizing, send into drying room and dry by the fire slowly, dry back packing.

Embodiment 2:

Pu'er cooked tea and the chrysanthemum made with the good brave storehouse large leaf solar dried green tea of endoplasm prepare JUHUA PUERCHA.

1, the processing method of Pu'er cooked tea: solar dried green tea (quality is normal, does not have bad change, free from extraneous odour, does not contain non-teas field trash) through sealing heap fermentation (existing technology), is got Pu'er cooked tea after the drying;

3, carry out the even heap of amalgamation in Pu'er cooked tea and 12: 3 ratio of chrysanthemum, be pressed into brick tea or tea cake, the cake compacting after the pressed sizing, is sent into drying room and is dried by the fire slowly, dry back packing.

Claims

1. JUHUA PUERCHA, it is characterized in that with solar dried green tea or be raw material through Pu'er cooked tea and the chrysanthemum of sealing composting and becoming by solar dried green tea, carry out the even heap of amalgamation in the ratio of tea and chrysanthemum 10～12: 1～3, be pressed into brick tea or tea cake, after the pressed sizing, send into drying room and dry by the fire slowly, get JUHUA PUERCHA after the drying.