CN1689427A - Method for producing health-caring instant soluble tea - Google Patents
Method for producing health-caring instant soluble tea Download PDFInfo
- Publication number
- CN1689427A CN1689427A CN 200410034084 CN200410034084A CN1689427A CN 1689427 A CN1689427 A CN 1689427A CN 200410034084 CN200410034084 CN 200410034084 CN 200410034084 A CN200410034084 A CN 200410034084A CN 1689427 A CN1689427 A CN 1689427A
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- folium
- green tea
- pelletize
- tea
- add
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- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The present invention relates to the making process of instant health tea. Green tea, persimmon leaf, chrysanthemum and pomegranate leaf are made into the instant health tea through mixing with water, heating, filtering to obtain filtrate, concentration, pelletizing and stoving. The instant health tea has the health effects of reducing blood pressure, reducing blood fat, refreshing and improving eyesight.
Description
The wood invention relates to a kind of manufacture method of body-building instant tea.
Generally drinking tea in the prior art, it is drinkable just now all to need after the infusion, bothersome time-consuming, inconvenience.
The manufacture method that the purpose of this invention is to provide a kind of instant tea that had not only quenched one's thirst but also can fitness and disease prevention.
The present invention is achieved by the following measures, it is characterized in that:
1, raw material (kilogram) green tea 8-12 Folium Kaki 10-25 Flos Chrysanthemi 6-10 Semen Cassiae 2-6 Folium Mori 20-40 Folium Stevlae Rebaudianae 2-5 Folium Granati 2-5 Flos Lonicerae 2-5 is equipped with green tea end pelletize usefulness in addition.
2, extract: the material after 50 kilograms of above-mentioned being mixed is put into container add the 200-300 kg of water, heat, keep more than 2 hours slag being leached to 80-100 ℃.
3, filtrate is heated between 90-100 ℃, made feed liquid simmer down to 1/3 to 1/4, add the green tea end, make it liquid and be till the thick porridge shape.
4, the medicated porridge shape thing after will concentrating, pelletize is finished product after drying packing under 80-100 ℃.
This product has the effect of hypertension and hyperlipemia the brain refreshing and eyesight improving, the long-term drink body health benefits.
Embodiment (kilogram): green tea 5 Folium Kaki 10 Semen Cassiaes 5 Flos Chrysanthemis 5 Folium Mori 18 Folium Stevlae Rebaudianae 2 Folium Granati 3 Flos Loniceraes 4 are equipped with 10 kilograms of green tea end pelletizes in addition and use.
During at first with green tea, Folium Kaki, Semen Cassiae, Flos Chrysanthemi, white Mulberry, Folium Stevlae Rebaudianae, Folium Granati, Flos Lonicerae put into molten device, add 250 kg of water, heat between 80-100 ℃, after keeping the solids residue being leached in 2 hours filtrate is concentrated into 1: 3 between 90-100 ℃, adds the green tea end then till liquid becomes the medicated porridge shape.Medicated porridge shape thing after concentrating is carried out pelletize oven dry back packing be finished product between 80-90 ℃.
Claims (2)
1, the quick-dissolving manufacture method of a kind of health-strengthening tea is characterized in that:
A, raw material (kilogram)
Green tea 8-12 Folium Kaki 10-25 Flos Chrysanthemi 6-10 Semen Cassiae 2-6
Folium Mori 20-40 Folium Stevlae Rebaudianae 2-5 Folium Granati 2-5 Flos Lonicerae 2-5 is equipped with green tea end pelletize in addition and uses.
B, will more than material after being mixed put into molten device and add the 200-300 kg of water, heat to 80-100 ℃, keep more than 2 hours slag being leached.
C, filtrate is heated between 80-100 ℃, made feed liquid simmer down to 1/3-1/4, add green tea liquid is till the medicated porridge shape.
D, the oven dry of the medicated porridge shape thing pelletize after will concentrating back packing are finished product.
2, according to claim 1, it is characterized in that the pelletize bake out temperature is 80-100 ℃.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200410034084 CN1689427A (en) | 2004-04-26 | 2004-04-26 | Method for producing health-caring instant soluble tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200410034084 CN1689427A (en) | 2004-04-26 | 2004-04-26 | Method for producing health-caring instant soluble tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1689427A true CN1689427A (en) | 2005-11-02 |
Family
ID=35345425
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 200410034084 Pending CN1689427A (en) | 2004-04-26 | 2004-04-26 | Method for producing health-caring instant soluble tea |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1689427A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101869145A (en) * | 2010-07-15 | 2010-10-27 | 福建省绿球生物科技有限公司 | Weight reducing milk tea and preparation method thereof |
| CN104206579A (en) * | 2014-09-30 | 2014-12-17 | 河南科技大学 | Solid instant syringa pubescens tea with antihypertensive effect and preparation method of solid instant syringa pubescens tea |
| CN104222434A (en) * | 2014-09-30 | 2014-12-24 | 河南科技大学 | Bagged syringa pubescens tea with pressure-reducing effect and preparation method of bagged tea |
-
2004
- 2004-04-26 CN CN 200410034084 patent/CN1689427A/en active Pending
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101869145A (en) * | 2010-07-15 | 2010-10-27 | 福建省绿球生物科技有限公司 | Weight reducing milk tea and preparation method thereof |
| CN101869145B (en) * | 2010-07-15 | 2013-04-10 | 福建省绿球生物科技有限公司 | Weight reducing milk tea and preparation method thereof |
| CN104206579A (en) * | 2014-09-30 | 2014-12-17 | 河南科技大学 | Solid instant syringa pubescens tea with antihypertensive effect and preparation method of solid instant syringa pubescens tea |
| CN104222434A (en) * | 2014-09-30 | 2014-12-24 | 河南科技大学 | Bagged syringa pubescens tea with pressure-reducing effect and preparation method of bagged tea |
| CN104222434B (en) * | 2014-09-30 | 2016-08-17 | 河南科技大学 | A kind of Syringa pubescens bagged tea with hypotensive effect and preparation method thereof |
| CN104206579B (en) * | 2014-09-30 | 2016-10-12 | 河南科技大学 | A kind of Syringa pubescens instant solid tea and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |