CN1502270A - Method for making pot coddled turtle soup - Google Patents
Method for making pot coddled turtle soup Download PDFInfo
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Abstract
The present invention relates to a health-care soup-life-prolonging tortoise turtle pottery jar coddled soup with rich nutrients. Said soup composition includes tortoise meat block, turtle meat block, rib, snake, peanut, rice vinegar, fresh ginger, tangerine peel, salt, chicken meat block, sliced maw and other Chinese medicinal material component. Said invention also provides its coddling method and concrete steps by using large and small pottery jars.
Description
Technical field:
The invention belongs to food processing field.Particularly a kind of preparation method of long-lived tortoise soft-shelled turtle pot soup.
Background technology:
Tortoise and first flesh of fish or soup have enriching yin and nourishing kidney, grow positive beneficial lung, the intelligence development of calming the nerves, the beneficial heart of enriching blood, the function that strong bone is healthy and strong.Tortoise and turtle are good winter tonics, tortoise and turtle taste are fresh and tender, in Chang Zuowei anti-cancer among the people, the food that presses down cancer, but heavy, common tortoise and the soft-shelled turtle meat soup of tortoise and turtle fishy smell has effect comparatively significantly to suppressing tumour patient because of treatment, leukopenia caused by cancer chemotherapy.System tortoise soup is simmered by traditional-family, can only simmer system with little crock, and is little in batches, can't satisfy a large amount of guests' in restaurant needs.Use huge big crock to simmer system, the temperature control difficulty, and also an inventory is big, can't satisfy the diversified demand of guest.Tortoise turtle or soup are simmered system separately, and fishy smell is heavy, and mouthfeel is poor, and the comprehensive nutrient composition is few.Have more nourishing function at the soup stock of thinking that long-lived tortoise soft-shelled turtle is made than common tortoise soft-shelled turtle among the people, but prerequisite is the useful nutrition of the tortoise soft-shelled turtle of longevity effectively need to be extracted.
Summary of the invention:
The preparation method that the purpose of this invention is to provide a kind of long-lived tortoise soft-shelled turtle pot soup.
Technical scheme of the present invention is:
A kind of preparation method of long-lived tortoise crock soup: long-lived tortoise was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived tortoise is fallen into piece, cube meat and auxiliary material are fed intake by weight preparation put into pipkin then, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a tortoise watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived tortoise cube meat 500-600 gram, auxiliary material and other weight proportion: snake 15-25 gram, chicken nugget 20-25 gram, cooking wine 6-8 gram, grass 0.30-0.60 gram, ginger 6-8 gram, pepper powder 3-6 gram, salt 7-10 gram, chicken fat 20 grams, pure water 1200-1500 gram.
A kind of preparation method of long-lived tortoise crock soup: long-lived tortoise was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived tortoise is fallen into piece, cube meat and auxiliary material are fed intake by weight preparation put into pipkin then, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a tortoise watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived tortoise cube meat 500-600 gram, auxiliary material and other weight proportion: long-lived tortoise cube meat 500-600 gram, auxiliary material and other weight proportion, chop 20-25 gram, shelled peanut 15-20 gram, rice wine 6-8 gram, ginger 6-8 gram, dried orange peel 1-3 gram, salt 5-8 gram, chicken fat 15 grams, pure water 1200-1500 gram.
A kind of preparation method of long-lived soft-shelled turtle crock soup: long-lived soft-shelled turtle was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived soft-shelled turtle is fallen into piece, cube meat and auxiliary material are fed intake by weight preparation put into pipkin then, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a soft-shelled turtle watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived soft-shelled turtle cube meat 600 grams-700 grams, chicken nugget 20-30 gram, chop 20-30 gram, Tripe Pieces 15-25 gram, cooking wine 8-10 gram, ginger 6-8 gram, salt 7-10 gram, chicken fat 15 grams, pure water 1200-1500 gram.
A kind of preparation method of long-lived soft-shelled turtle crock soup: long-lived soft-shelled turtle was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived soft-shelled turtle is fallen into piece, cube meat and auxiliary material are fed intake by weight preparation put into pipkin then, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a soft-shelled turtle watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived soft-shelled turtle cube meat 600 grams-700 grams, snake 10-20 gram, chicken nugget 15-25 gram, shelled peanut 20-35 gram, dried orange peel 0.6-0.9 gram, cooking wine 6-8 gram, ginger 6-8 gram, pepper powder 3-5 gram, salt 6-8 gram, pure water 1200-1500.
The preparation method of preferred a kind of long-lived tortoise crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: hippocampus: 0.60-0.90 gram, pilose antler: 0.80-10.00 gram, vehement mountain: 0.40-100 gram.
The preparation method of preferred a kind of long-lived tortoise crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: Cordyceps sinensis: the 0.70-100 gram, the people three: 0.60-0.80 gram, Morinda officinalis: 10-15 gram.
The preparation method of preferred a kind of long-lived tortoise crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: American Ginseng: 0.60-0.90 gram, the fur seal back of the body: 0.50-0.80 gram, radix rehmanniae recen: 0.40-0.80 gram.
The preparation method of preferred a kind of long-lived tortoise crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: gekko: 0.50-0.80 gram, cynomorium songaricum: 0.40-0.70 gram, husky three: the 0.60-100 gram.
The preparation method of preferred a kind of long-lived tortoise crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: Psoralea corylifolia: 0.40-0.80 gram, silk: 0.60-0.40 gram, fructus amomi: 0.50-0.80 gram.
The preparation method of preferred a kind of long-lived tortoise crock soup, auxiliary material also comprise following traditional Chinese medicines composition: Zi Hefeng: 0.60-0.90 gram, lily: 0.50-0.90 gram, structure matrimony vine: 0.60-0.80 gram.The preparation method of preferred a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: pilose antler: the 0.60-10 gram, the people three: 0.60-0.90 gram, the bark of eucommia: 0.65-0.90 gram.
The preparation method of preferred a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: hippocampus: 0.65-10.50 gram, Cordyceps sinensis: 0.50-1.00 gram, cultivated land: 0.30-0.70 gram.
The preparation method of preferred a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: the fur seal back of the body: 0.50-0.95 gram, the West three: 0.60-0.95 gram, Morinda officinalis: 0.45-0.85 gram.The preparation method of preferred a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: cynomorium songaricum: 0.40-0.75 gram, gekko: 0.65-0.80 gram, husky three: the 0.60-0.90 gram.
The preparation method of preferred a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise following traditional Chinese medicines composition: Zi Hefeng: 0.60-1.00 gram, fructus alpiniae oxyphyllae: 0.60-0.80 gram, fenugreek: 0.40-0.80 gram.
The preparation method of preferred a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: the fruit of Chinese wolfberry: 0.70-10.00 gram, the fleece-flower root: 0.40-0.70 gram, hawthorn: 0.30-0.70 gram.
Chinese medicine action and efficacy wherein:
Breathe out a red-spotted lizard: tonifying the lung and nourishing the kidney, relieving cough and asthma; Cynomorium songaricum: Yang strengthening and life essence tonifying, foster through defaecation; Husky three: replenishing the vital essence and removing heat, moisten the lung and relieve the cough; Psoralea corylifolia: supplementing fire and strengthening yang, controlling nocturnal emission with astringent drugs contract to urinate and help prevention muddy; Silk: filling liver kidney, benefiting shrewd head; Fructus amomi: change in dejected promoting the circulation of qi, the temperature antiabortive; Purple river is rich: tonifying kidney and benefiting sperm, nourishing qi and blood; Closing: moisten the lung and relieve the cough, would rather heart and tranquilizing mind; The fruit of Chinese wolfberry: replenishing the vital essence and the blood, benefiting shrewd head, moistening lung tonifying liver; Radix Angelicae Sinensis: enrich blood and transfer blood, promoting blood circulation for regulating menstruation, pain relieving to moisturize; Golden cypress: dry dejected, the muddy fire detoxifcation of heat-clearing, reducing the asthenic fever; The bark of eucommia: filling liver kidney, muscle reinforcing and bone strengthening, antiabortive; Hippocampus: tonifying kidney and strengthening yang, regulating qi and activating blood; Pilose antler: Yang strengthening and life essence tonifying, the benefit that nourishes blood bone, strengthening the muscles and bones; Vehement mountain: kidney and spleen invigorating; Winter is the summer grass early: kidney tonifying moistening lung, hemostasis and phlegm, the smart bone of benefit; The people three: replenish gas greatly, mend strengthening spleen and lung, intelligence development promotes the production of body fluid to quench thirst, allays excitement; The crust halberd open: invigorating kidney yang, strengthening the bones and muscles, dispel the wind wet; The West three: tonifying Qi is established the yang function, is relieved inflammation or internal heat and promote the production of body fluid; The fur seal back of the body: warm kidney, establishing-Yang, benefit essence; Radix rehmanniae recen: clearing heat and cooling blood, nourishing Yin and promoting production of body fluid; Pilose antler: Yang strengthening and life essence tonifying, the benefit that nourishes blood bone, strengthening the muscles and bones; Genseng: replenish gas greatly, mend strengthening spleen and lung, give birth to and restrain the intelligence development of quenching the thirst, allay excitement; The bark of eucommia: filling liver kidney, muscle reinforcing and bone strengthening, antiabortive; Cordyceps sinensis: kidney tonifying moistening lung, hemostasis and phlegm, the smart bone of benefit; Cultivated land: enriching yin, enrich blood; The fur seal back of the body: warm kidney, establishing-Yang, benefit essence; The West three: boosting qi and nourishing yin, relieve inflammation or internal heat and promote the production of body fluid; Morinda officinalis: invigorating kidney yang, strengthening the bones and muscles, a rheumatism; Cynomorium songaricum: Yang strengthening and life essence tonifying, foster through defaecation; Fructus alpiniae oxyphyllae: tonifying spleen and kidney, controlling nocturnal emission with astringent drugs contract urine, take the photograph saliva antidiarrheal; Fenugreek: warm kidney, dispelling cold, pain relieving; The fleece-flower root: tonify the liver and kidney, nourishing the blood to expel wind; Hawthorn: strong kidney, promoting blood circulation and removing blood stasis helps digestion.
Overlap pipkin in the large-scale temperature control crock, each pipkin can adopt different prescriptions, both can simmer the system crock soup in a large number and use for client, can satisfy different guests' taste again.
The soup stock that long-lived tortoise soft-shelled turtle is made than common tortoise soft-shelled turtle has more nourishing function, the useful nutrition of the tortoise soft-shelled turtle of longevity effectively can be extracted with this technology.
The specific embodiment:
The preparation method of embodiment 1, a kind of long-lived tortoise crock soup: long-lived tortoise was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived tortoise is fallen into piece, cube meat and auxiliary material are fed intake by weight preparation put into pipkin then, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a tortoise watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived tortoise cube meat 500-600 gram, auxiliary material and other weight proportion: snake 15-25 gram, chicken nugget 20-25 gram, cooking wine 6-8 gram, grass 0.30-0.60 gram, ginger 6-8 gram, pepper powder 3-6 gram, salt 7-10 gram, chicken fat 20 grams, pure water 1200-1500 gram.
The preparation method of embodiment 2, a kind of long-lived tortoise crock soup: long-lived tortoise was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived tortoise is fallen into piece, cube meat and auxiliary material are fed intake by weight preparation put into pipkin then, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a tortoise watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived tortoise cube meat 500-600 gram, auxiliary material and other weight proportion: long-lived tortoise cube meat 500-600 gram, auxiliary material and other weight proportion, chop 20-25 gram, shelled peanut 15-20 gram, rice wine 6-8 gram, ginger 6-8 gram, dried orange peel 1-3 gram, salt 5-8 gram, chicken fat 15 grams, pure water 1200-1500 gram.
The preparation method of embodiment 3, a kind of long-lived soft-shelled turtle crock soup: long-lived soft-shelled turtle was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived soft-shelled turtle is fallen into piece, cube meat and auxiliary material are fed intake by weight preparation put into pipkin then, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a soft-shelled turtle watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived soft-shelled turtle cube meat 600 grams-700 grams, chicken nugget 20-30 gram, chop 20-30 gram, Tripe Pieces 15-25 gram, cooking wine 8-10 gram, ginger 6-8 gram, salt 7-10 gram, chicken fat 15 grams, pure water 1200-1500 gram.
The preparation method of embodiment 4, a kind of long-lived soft-shelled turtle crock soup: long-lived soft-shelled turtle was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived soft-shelled turtle is fallen into piece, cube meat and auxiliary material are fed intake by weight preparation put into pipkin then, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a soft-shelled turtle watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived soft-shelled turtle cube meat 600 grams-700 grams, snake 10-20 gram, chicken nugget 15-25 gram, shelled peanut 20-35 gram, dried orange peel 0.6-0.9 gram, cooking wine 6-8 gram, ginger 6-8 gram, pepper powder 3-5 gram, salt 6-8 gram, pure water 1200-1500.
The preparation method of embodiment 5, a kind of long-lived tortoise crock soup: auxiliary material also comprises the following traditional Chinese medicines composition: auxiliary material also comprises the following traditional Chinese medicines composition: hippocampus: 0.60-0.90 gram, pilose antler: 0.80-10.00 gram, vehement mountain: 0.40-100 gram.All the other are with embodiment 1.
The preparation method of embodiment 6, a kind of long-lived tortoise crock soup: auxiliary material also comprises the following traditional Chinese medicines composition: Cordyceps sinensis 0.70-100 gram, the people three: 0.60-0.80 gram, Morinda officinalis: 10-15 gram.All the other are with embodiment 1.
The preparation method of embodiment 7, a kind of long-lived tortoise crock soup: auxiliary material also comprises the following traditional Chinese medicines composition: American Ginseng: 0.60-0.90 gram, the fur seal back of the body: 0.50-0.80 gram, radix rehmanniae recen: 0.40-0.80 gram.All the other are with embodiment 1.
The preparation method of embodiment 8, a kind of long-lived tortoise crock soup: auxiliary material also comprises the following traditional Chinese medicines composition: Psoralea corylifolia: 0.40-0.80 gram, silk: 0.60-0.40 gram, fructus amomi: 0.50-0.80 gram.All the other are with embodiment 2.
The preparation method of embodiment 9, a kind of long-lived tortoise crock soup: auxiliary material also comprises the following traditional Chinese medicines composition: gekko: 0.50-0.80 gram, cynomorium songaricum: 0.40-0.70 gram, husky three: the 0.60-100 gram.All the other are with embodiment 2
The preparation method of embodiment 10, a kind of long-lived tortoise crock soup: auxiliary material also comprises following traditional Chinese medicines composition: Zi Hefeng: 0.60-0.90 gram, lily: 0.50-0.90 gram, the fruit of Chinese wolfberry: 0.60-0.80 gram.All the other together
Embodiment 2.
The preparation method of embodiment 11, a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition:.The preparation method of preferred a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: pilose antler: the 0.60-10 gram, the people three: 0.60-0.90 gram, the bark of eucommia: 0.65-0.90 gram.All the other are with embodiment 3.
The preparation method of embodiment 12, a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: hippocampus: 0.65-10.50 gram, Cordyceps sinensis: 0.50-1.00 gram, cultivated land: 0.30-0.70 gram.All the other are with embodiment 3.
The preparation method of embodiment 13, a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: the fur seal back of the body: 0.50-0.95 gram, the West three: 0.60-0.95 gram, Morinda officinalis: 0.45-0.85 gram.All the other are with embodiment 3.
The preparation method of embodiment 14, preferred a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: cynomorium songaricum: 0.40-0.75 gram, gekko: 0.65-0.80 gram, husky three: the 0.60-0.90 gram.All the other are with embodiment 4.
The preparation method of embodiment 15, a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise following traditional Chinese medicines composition: Zi Hefeng: 0.60-1.00 gram, fructus alpiniae oxyphyllae: 0.60-0.80 gram, fenugreek: 0.40-0.80 gram.All the other are with embodiment 4.
The preparation method of embodiment 16, a kind of long-lived soft-shelled turtle crock soup, auxiliary material also comprise the following traditional Chinese medicines composition: the fruit of Chinese wolfberry: 0.70-10.00 gram, the fleece-flower root: 0.40-0.70 gram, hawthorn: 0.30-0.70 gram.All the other are with embodiment 4.
Claims (10)
1, a kind of preparation method of long-lived tortoise crock soup, it is characterized in that: long-lived tortoise was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived tortoise is fallen into piece, then cube meat and auxiliary material are put into pipkin by weight preparing to feed intake, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a tortoise watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived tortoise cube meat 500-600 gram, auxiliary material and other weight proportion: snake 15-25 gram, chicken nugget 20-25 gram, cooking wine 6-8 gram, grass 0.30-0.60 gram, ginger 6-8 gram, pepper powder 3-6 gram, salt 7-10 gram, chicken fat 20 grams, pure water 1200-1500 gram.
2, a kind of preparation method of long-lived tortoise crock soup, it is characterized in that: long-lived tortoise was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived tortoise is fallen into piece, then cube meat and auxiliary material are put into pipkin by weight preparing to feed intake, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a tortoise watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived tortoise cube meat 500-600 gram, auxiliary material and other weight proportion: long-lived tortoise cube meat 500-600 gram, auxiliary material and other weight proportion, chop 20-25 gram, shelled peanut 15-20 gram, rice wine 6-8 gram, ginger 6-8 gram, dried orange peel 1-3 gram, salt 5-8 gram, chicken fat 15 grams, pure water 1200-1500 gram.
3, long-lived soft-shelled turtle is put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived soft-shelled turtle is fallen into piece, cube meat and auxiliary material are fed intake by weight preparation put into pipkin then, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a soft-shelled turtle watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived soft-shelled turtle cube meat 600 grams-700 grams, chicken nugget 20-30 gram, chop 20-30 gram, Tripe Pieces 15-25 gram, cooking wine 8-10 gram, ginger 6-8 gram, salt 7-10 gram, chicken fat 15 grams, pure water 1200-1500 gram.
4, a kind of preparation method of long-lived soft-shelled turtle crock soup, it is characterized in that: long-lived soft-shelled turtle was put among the boiled water 3 minutes, remove epithelium, cut head and remove internal organ, clean, long-lived soft-shelled turtle is fallen into piece, then cube meat and auxiliary material are put into pipkin by weight preparing to feed intake, heat among being placed on large-scale temperature control crock again, simmered system 2-2.5 hour for big fire 180-200 ℃, the warm then 110-120 ℃ of system of simmering both obtained a soft-shelled turtle watt filling in 3-4 hour and fed the splendid product of soup.Wherein the weight proportion of primary raw material, auxiliary material is: long-lived soft-shelled turtle cube meat 600 grams-700 grams, snake 10-20 gram, chicken nugget 15-25 gram, shelled peanut 20-35 gram, dried orange peel 0.6-0.9 gram, cooking wine 6-8 gram, ginger 6-8 gram, pepper powder 3-5 gram, salt 6-8 gram, pure water 1200-1500.
5, the preparation method of long-lived tortoise crock soup according to claim 1 is characterized in that: auxiliary material also comprises the following traditional Chinese medicines composition: Cordyceps sinensis: the 0.70-100 gram, the people three: 0.60-0.80 gram, Morinda officinalis: 10-15 gram.
6, the preparation method of long-lived tortoise crock soup according to claim 1 is characterized in that: auxiliary material also comprises the following traditional Chinese medicines composition: gekko: 0.50-0.80 gram, cynomorium songaricum: 0.40-0.70 gram, husky three: the 0.60-100 gram.
7, the preparation method of long-lived tortoise crock soup according to claim 2 is characterized in that: auxiliary material also comprises the following traditional Chinese medicines composition: the fur seal back of the body: 0.50-0.95 gram, the West three: 0.60-0.95 gram, Morinda officinalis: 0.45-0.85 gram.
8, the preparation method of long-lived soft-shelled turtle crock soup according to claim 3 is characterized in that: auxiliary material also comprises the following traditional Chinese medicines composition: Radix Glycyrrhizae 0.3-0.8 part, Radix Astragali 0.1-0.8 part.
9, the preparation method of long-lived soft-shelled turtle crock soup according to claim 3 is characterized in that: auxiliary material also comprises the following traditional Chinese medicines composition: hippocampus: 0.65-10.50 gram, Cordyceps sinensis: 0.50-1.00 gram, cultivated land: 0.30-0.70 gram.
10, the preparation method of long-lived soft-shelled turtle crock soup according to claim 4 is characterized in that: auxiliary material also comprises following traditional Chinese medicines composition: Zi Hefeng: 0.60-1.00 gram, fructus alpiniae oxyphyllae: 0.60-0.80 gram, fenugreek: 0.40-0.80 gram.
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Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN100446684C (en) * | 2006-08-30 | 2008-12-31 | 河北玉兰香保定会馆饮食有限公司 | Five-spice crisp bone turtle processing method |
| CN103919168A (en) * | 2014-03-18 | 2014-07-16 | 蚌埠市老鸭湖特种水产养殖场 | Instant five-spice trionyx sinensis and preparation method thereof |
| CN103932308A (en) * | 2014-03-18 | 2014-07-23 | 蚌埠市老鸭湖特种水产养殖场 | Beauty maintaining and youth keeping soft-shelled turtle health soup and preparation method thereof |
| CN103960709A (en) * | 2014-03-10 | 2014-08-06 | 蚌埠市老鸭湖特种水产养殖场 | Turtle soup and processing method thereof |
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- 2002-11-20 CN CNA021477205A patent/CN1502270A/en active Pending
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN100446684C (en) * | 2006-08-30 | 2008-12-31 | 河北玉兰香保定会馆饮食有限公司 | Five-spice crisp bone turtle processing method |
| CN103960709A (en) * | 2014-03-10 | 2014-08-06 | 蚌埠市老鸭湖特种水产养殖场 | Turtle soup and processing method thereof |
| CN103919168A (en) * | 2014-03-18 | 2014-07-16 | 蚌埠市老鸭湖特种水产养殖场 | Instant five-spice trionyx sinensis and preparation method thereof |
| CN103932308A (en) * | 2014-03-18 | 2014-07-23 | 蚌埠市老鸭湖特种水产养殖场 | Beauty maintaining and youth keeping soft-shelled turtle health soup and preparation method thereof |
| CN103919168B (en) * | 2014-03-18 | 2015-11-18 | 蚌埠市老鸭湖特种水产养殖场 | A kind of instant spiced soft-shelled turtle and preparation method thereof |
| CN103932308B (en) * | 2014-03-18 | 2015-12-09 | 蚌埠市老鸭湖特种水产养殖场 | Soft-shelled turtle health preserving soup of a kind of beautifying face and moistering lotion and preparation method thereof |
| CN103989208A (en) * | 2014-04-21 | 2014-08-20 | 蚌埠市老鸭湖特种水产养殖场 | Convenient instant freshwater fish soup and preparation method thereof |
| CN103989208B (en) * | 2014-04-21 | 2016-01-20 | 蚌埠市老鸭湖特种水产养殖场 | Fresh soup in a kind of convenient instant river and preparation method thereof |
| CN107822052A (en) * | 2017-11-08 | 2018-03-23 | 安徽省鑫旺农业开发有限公司 | A kind of water snake soft-shelled turtle soup and preparation method thereof |
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