CN1437898A - Health-care food for reducing blood pressure - Google Patents
Health-care food for reducing blood pressure Download PDFInfo
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- CN1437898A CN1437898A CN 02113368 CN02113368A CN1437898A CN 1437898 A CN1437898 A CN 1437898A CN 02113368 CN02113368 CN 02113368 CN 02113368 A CN02113368 A CN 02113368A CN 1437898 A CN1437898 A CN 1437898A
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- blood pressure
- health
- reducing blood
- care food
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Abstract
The present invention relates to a health-care food with the function of reducing blood pressure, which is characterized by that it makes the extract obtained by extracting pumpkin root by using water extraction or alcohol extraction process into health-care food for reducing blood pressure with various dosage forms. The described pumpkin comprises its kindred plants, such as custard squash C. pepo. and cuc mis melo var, flexuasus C. melo, etc. Said invented extract contains several amino acids, carotene, vitamin B, ascorbic acid, coffearin and mannitol, etc. The tests show that said health-care food possesses obvious action of reducing blood pressure.
Description
Technical field
The present invention relates to the health food technology field, specifically a kind of antihypertensive healthcare food.
Background technology
At present, the vegetable that people become known for blood pressure lowering has Herba Apii graveolentis etc., and extracts the effective ingredient of blood pressure lowering from these plants, as the usefulness of blood pressure lowering, but its cultivar confusion, its action time is not long, and effect is not remarkable.
Summary of the invention
The purpose of this invention is to provide a kind of effective component extracts that obtains blood pressure lowering that extracts from another kind of vegetable, its blood pressure lowering effect is antihypertensive healthcare food preferably.
The present invention is achieved in that this antihypertensive healthcare food is to extract the blood pressure lowering extract from Fructus Cucurbitae moschatae and multiple cultivar root thereof, makes the antihypertensive healthcare food of various dosage forms.
Described Fructus Cucurbitae moschatae comprises the kindred plant of its cultivar, and as Cucurbita pepo L. C.pepo., snake melon C.melo etc. can be used as and substitute kind.
Can add an amount of Radix Notoginseng powder as health food in the above-mentioned Radix Cucurbitae extract.
What Fructus Cucurbitae moschatae was put down in writing in existing data is to have effects such as invigorating the spleen and replenishing QI, anti-inflammatory analgetic, detoxifcation parasite killing.The present invention has carried out the hypotensive activity screening to the various plants resource, through research experiment repeatedly, has proposed the blood pressure lowering extract from Radix Cucurbitae.It contains multiple physiologically active ingredients such as several amino acids, carotene, vitamin B, ascorbic acid, trigonelline, mannitol.
The hypotensive activity of Radix Cucurbitae extract experimental results show that the hypotensive effect highly significant through the blood pressure lowering of animal.
Experimental data:
Extract is to the normotensive influence of cat (X ± SD)
| (min) (mmhg) mg/kg n mmhg 30 60 90 120 150 180 210 240 after the administration before the administration of group dosage number of animals |
| Nitrendipine 1.15 6 102.2 ± 3.8 83.2 ± 7.9 74.5 ± 7.0 70.2 ± 6.5 68.0 ± 9.8 72.0 ± 9.3 75.5 ± 5.8 76.8 ± 8.1 77.0 ± 8.4 |
| Radix Cucurbitae 38.3 6 100.3 ± 10.2 91.2 ± 10.1 84.4 ± 9.0 78.1 ± 9.2 75.7 ± 9.4 69.1 ± 9.2 67.9 ± 9.5 79.2 ± 9.2 76.8 ± 9.8 |
Observe the influence of Radix Cucurbitae extract duodenal administration (38.3mg/kg) with direct algoscopy, and compare with nitrendipine (1.15mg/kg) to the normal cats blood pressure.The result shows: 30 minutes blood pressures begin to descend after the administration, peak in the time of 180 minutes, and hypotensive effect is still very obvious in the time of 240 minutes, and comparing difference all has highly significant meaning (P＜0.01) before each time period of administration and the administration.
So the Radix Cucurbitae extract agree have hypotensive effect preferably, effect is held time more than 4 hours.
All there is cultivation and edible Fructus Cucurbitae moschatae and multiple cultivar all parts of the country thereof, the crude extract yield is 1.5% (bright product) and 14.8% (dry product), and the white powder solids yield that obtains after treatment is 0.2%, so have the yield height, the extraction processing technique is easy, advantages such as aboundresources.
Specific embodiments
Radix Cucurbitae extract of the present invention extracts by the following method:
310 kilograms of fresh pumpkin roots → clean → dry → carry three times with the distillation decocting in water, each 2 hours, 1.5 hours, 1 hour → filtration → filtrate decompression concentrate thick paste → thick paste in freeze-day with constant temperature below 60 ℃ to doing, must do 1.0 kilograms of 2.0 kilograms → adding corn starchs, back granulation → encapsulated (every total amount 0.5 gram fully is mixed, every contains dry powder 0.4 gram), make 7500 of capsules → pack → label → store altogether.
The Radix Cucurbitae extract also can be made into the antihypertensive healthcare food of other dosage form.Also can add an amount of Radix Notoginseng powder as health food, it has blood pressure lowering and improves sanguimotor effect.
Claims (3)
1, a kind of antihypertensive healthcare food is characterized in that from Radix Cucurbitae water extraction or alcohol extraction are extract obtained, makes the antihypertensive healthcare food of various dosage forms.
2, health food according to claim 1 is characterized in that described Fructus Cucurbitae moschatae comprises the kindred plant of its cultivar, as Cucurbita pepo L. C.pepo., and snake melon C.melo etc.
3, health food according to claim 1 is characterized in that adding an amount of Radix Notoginseng powder as health food in above-mentioned Radix Cucurbitae extract.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 02113368 CN1437898A (en) | 2002-02-11 | 2002-02-11 | Health-care food for reducing blood pressure |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 02113368 CN1437898A (en) | 2002-02-11 | 2002-02-11 | Health-care food for reducing blood pressure |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1437898A true CN1437898A (en) | 2003-08-27 |
Family
ID=27672160
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 02113368 Pending CN1437898A (en) | 2002-02-11 | 2002-02-11 | Health-care food for reducing blood pressure |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1437898A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7122213B2 (en) * | 2004-03-03 | 2006-10-17 | Ryusendo Co. Ltd. | Supplement foods and pharmaceuticals |
| CN101181085B (en) * | 2007-12-18 | 2011-03-30 | 林作荣 | Health care beverage containing luffa root juice |
| CN103478616A (en) * | 2013-08-13 | 2014-01-01 | 当涂县瑞龙果树种植专业合作社 | Pickled vegetable-flavored blood pressure reducing vegetable powder and preparation method thereof |
-
2002
- 2002-02-11 CN CN 02113368 patent/CN1437898A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7122213B2 (en) * | 2004-03-03 | 2006-10-17 | Ryusendo Co. Ltd. | Supplement foods and pharmaceuticals |
| CN101181085B (en) * | 2007-12-18 | 2011-03-30 | 林作荣 | Health care beverage containing luffa root juice |
| CN103478616A (en) * | 2013-08-13 | 2014-01-01 | 当涂县瑞龙果树种植专业合作社 | Pickled vegetable-flavored blood pressure reducing vegetable powder and preparation method thereof |
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