CN1398544A - Sheet jelly made of chinese yam - Google Patents
Sheet jelly made of chinese yam Download PDFInfo
- Publication number
- CN1398544A CN1398544A CN01123469A CN01123469A CN1398544A CN 1398544 A CN1398544 A CN 1398544A CN 01123469 A CN01123469 A CN 01123469A CN 01123469 A CN01123469 A CN 01123469A CN 1398544 A CN1398544 A CN 1398544A
- Authority
- CN
- China
- Prior art keywords
- grams
- sheet jelly
- starch
- chinese yam
- henan
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- Jellies, Jams, And Syrups (AREA)
Abstract
Chinese yam sheet jelly is made of Chinese yam with the functions of nourishing, promoting intelligence growth, prolong life and treating diseases as main material, potato starch, mung bean starch, wheat starch and egg. It is made through the steps of mixing, forming, steaming, packing and other steps in a automatically controlled sheet jelly machine. It and can result in health effects of invigorating spleen and stomach, nourishing vital energy and blood, invigorating Yin and Yang and strengthening physique.
Description
Dioscorea opposita thunb sheet jelly is that the RHIIZOMA DIOSCOREAE frOm Henan of China of planting within the border with Qinyang City, Henan Province is a primary raw material, a kind of health pollution-free food that the process scientific formula develops, it is that the science and technology top-notch personnel Zhao Yu of Qinyang City, Henan Province is military with aiming on the basis of forefathers' powder process skin, further further investigation and the Instant sheet jelly of a kind of human consumption of being developed into, Chinese yam (having another name called Chinese yam) especially RHIIZOMA DIOSCOREAE frOm Henan of China can qi-restoratives, intelligence development, prolong life, treat disease.Its primary raw material is RHIIZOMA DIOSCOREAE frOm Henan of China starch 50 grams, farina 30 grams, green starch 40 grams, wheaten starch 30 grams, light flour 100 grams, 2 in egg, through the modern patented product 6FP of beautiful Star type series sheet jelly machine, master operation is from starch stirring, material loading, be shaped, cook, cold thin, width and bake out temperature are controlled automatically, at last packing, every bag 250 grams, exquisite plastic bag packaging.Leave dry place in, dioscorea opposita thunb sheet jelly has good health-care effect, but its qi-restoratives is anti-ageing, profit is supported taste, benefiting qi and nourishing blood, overflow cloudy yang-tonifying, strengthening vital QI to eliminate pathogenic factors, and dioscorea opposita thunb sheet jelly one emerges, and is popular to people.
Claims (1)
- A kind of health care bean sheet jelly of human consumption, its making are with modern equipment, add the bean sheet jelly that scientific formula is produced in conjunction with traditional method, say nutrition not only but also say health care, and it is: 1. the RHIIZOMA DIOSCOREAE frOm Henan of China with orthodox school is a raw material; 2. form by RHIIZOMA DIOSCOREAE frOm Henan of China starch 50 grams farina 30 grams, green starch 40 grams, wheaten starch 30 grams, light flour 100 grams, 2 in egg, and salt; 3. operation be from form sediment material stirring, material loading, be shaped, cook, cold thin, width and oven dry; 4. every bag 250 grams, plastic bag packaging leaves shady and cool dry place in.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN01123469A CN1398544A (en) | 2001-07-26 | 2001-07-26 | Sheet jelly made of chinese yam |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN01123469A CN1398544A (en) | 2001-07-26 | 2001-07-26 | Sheet jelly made of chinese yam |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1398544A true CN1398544A (en) | 2003-02-26 |
Family
ID=4665075
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN01123469A Pending CN1398544A (en) | 2001-07-26 | 2001-07-26 | Sheet jelly made of chinese yam |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1398544A (en) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101816389A (en) * | 2010-04-16 | 2010-09-01 | 李全华 | Egg powder food |
| CN102204656A (en) * | 2011-07-01 | 2011-10-05 | 周祖英 | Sheet jelly and preparation method thereof |
| CN103039905A (en) * | 2012-12-28 | 2013-04-17 | 祝凤仪 | Yam flour capable of warming spleen and stomach for depressing vital energy and preparation method |
| CN103783371A (en) * | 2014-02-19 | 2014-05-14 | 孙钰家 | Preparation method for cynomorium sheet jelly |
| CN103932113A (en) * | 2014-04-14 | 2014-07-23 | 万世凤 | Method for preparing pumpkin flower sheet jelly |
| CN104381792A (en) * | 2014-12-04 | 2015-03-04 | 陈文斌 | Bean vermicelli for promoting section, moistening dryness, relieving cough and reducing phlegm and making method of bean vermicelli |
-
2001
- 2001-07-26 CN CN01123469A patent/CN1398544A/en active Pending
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101816389A (en) * | 2010-04-16 | 2010-09-01 | 李全华 | Egg powder food |
| CN102204656A (en) * | 2011-07-01 | 2011-10-05 | 周祖英 | Sheet jelly and preparation method thereof |
| CN102204656B (en) * | 2011-07-01 | 2012-12-12 | 周祖英 | Sheet jelly and preparation method thereof |
| CN103039905A (en) * | 2012-12-28 | 2013-04-17 | 祝凤仪 | Yam flour capable of warming spleen and stomach for depressing vital energy and preparation method |
| CN103783371A (en) * | 2014-02-19 | 2014-05-14 | 孙钰家 | Preparation method for cynomorium sheet jelly |
| CN103932113A (en) * | 2014-04-14 | 2014-07-23 | 万世凤 | Method for preparing pumpkin flower sheet jelly |
| CN104381792A (en) * | 2014-12-04 | 2015-03-04 | 陈文斌 | Bean vermicelli for promoting section, moistening dryness, relieving cough and reducing phlegm and making method of bean vermicelli |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |