CN1371982A

CN1371982A - Method for preparing saffron chrysanthemum health care wine

Info

Publication number: CN1371982A
Application number: CN 01105399
Authority: CN
Inventors: 陈列
Original assignee: Individual
Current assignee: Individual
Priority date: 2001-02-22
Filing date: 2001-02-22
Publication date: 2002-10-02

Abstract

The preparation method of saffron chrysanthemum flower health-care liquor with the functions of supplementing kidney, strengthening yang, inhibiting thrombosis, eliminating fatigue, raising immunity, resisting cancer and others includes the following steps: pulverizing the Chinese medicinal materials of saffron, chrysan themum flower as main component and other auxiliary medicinal materials; high-temp. high-pressure sterilizing; soaking them in edible alcohol; separating out solid matter and freshness-keeping by radiation process so as to obtain the invented product.

Description

A kind of preparation method of saffron chrysanthemum health promoting wine

The present invention relates to a kind of preparation method of alcoholic beverage, especially a kind of purifying, sterilization and preparation method who has mixed the assembled alcoholic drinks of the material that derives from natural phant.

All kinds of Chinese medicine soaked liquors in the prior art, contained Chinese prescription is simpler, and the effect of nourishing diseases prevention is limited, and its working method still only adopts traditional immersion process, and leach liquor often contains impurity and microorganism, and preservation period is short.

The object of the invention provides a kind of preparation method who contains the health promoting wine of Stigma Croci, chrysanthemum and other multiple rare Chinese medicine, makes the health care of prepared health promoting wine and protection effect better, and free from foreign meter and microorganism, long preservative period.

The present invention is achieved in that a kind of preparation method of saffron chrysanthemum health promoting wine, at first prepare the herbal medicine immersion thing, the process of described preparation herbal medicine immersion thing comprises: 1, the Chinese medicinal materials separated pulverizing is extremely Powdered, granularity is between 2～5 orders, 2, Chinese medicinal materials after pulverizing is mixed into the herbal medicine immersion thing, and the ratio that wherein various Chinese medicinal materialss account for herbal medicine immersion thing gross weight is respectively: Stigma Croci 7～12%, chrysanthemum 15～20%, dark plum 11～16%, genseng 6～11%, pseudo-ginseng 7～12%, mulberry fruit 17～22%, red date 15～20%, Japanese Honeysuckle 15～20%, glossy ganoderma 9～14% and Tuber Fleeceflower Root 13～18%; Secondly, described herbal medicine immersion thing is placed encloses container, passed to water vapor 60～100 minutes, the control vapor pressure is between 500～1000 kPas, and temperature is between 150～220 degrees centigrade; Afterwards, be cooled between negative 50～negative 80 degrees centigrade, weigh again after the drying; Then, place nano ceramic material to make the container of internal surface soak after the drying, add edible wine, dry back soak is 1: 1～5 with the ratio of the weight of edible wine, contains ethanol more than 50% in the described edible wine; Container is airtight, charge into rare gas element to get rid of oxygen and carbonic acid gas and nitrogen, under 15～25 degrees centigrade temperature, left standstill 72～240 hours; Take out mixing solutions, with centrifuging solids is separated, get the solution nano ceramic material of packing into and make in the container of internal surface and carry out radiation irradiation, radioactive source adopts cobalt 60, and radiation dose is between 15～25kGy; Gained solution is carried out packing or blend in other finished wine.

The present invention is because adopted the Stigma Croci after the pulverizing, chrysanthemum, dark plum, genseng, pseudo-ginseng, mulberry fruit, red date, Japanese Honeysuckle, glossy ganoderma and Tuber Fleeceflower Root are soak, so health care and protection effect are better, can reach kidney invigorating and YANG supporting, clear liver and improve vision, suppress thrombus, Ginseng Extract, anti-inflammatory analgetic, fat-eliminating slimming, immunity anticancer, the clearing liver cholagogic, the effect of mass dissipating and swelling eliminating and beauty and skin care, again because adopted centrifuging that solids is separated, so do not contain solids in the finished product, again because adopted high temperature and high pressure method sterilization and radiation preservation method, so do not contain microorganism in the finished product again, stable performance, long preservative period, useful HUMAN HEALTH.

Below in conjunction with embodiments of the invention, the present invention is further illustrated.

A kind of preparation method of saffron chrysanthemum health promoting wine, at first, get 26 kilograms of 12 kilograms of Stigma Crocis, 29 kilograms of chrysanthemums, 22 kilograms of dark plums, 11 kilograms of gensengs, 13 kilograms of pseudo-ginseng, 34 kilograms in mulberry fruit, 31 kilograms of red dates, 29 kilograms of Japanese Honeysuckles, 16 kilograms of glossy ganodermas and Tuber Fleeceflower Root, separated pulverizing mixes to Powdered back, and granularity is 5 orders; Then aforesaid Chinese medicine mixture is placed encloses container, passed to water vapor 60 minutes, the control vapor pressure is 800 kPas, and temperature is 185 degrees centigrade; Afterwards, be cooled to negative 55 degrees centigrade, weigh again after the drying; Then, place nano ceramic material to make the container of internal surface in mixture after the drying, add 220 kilograms of edible wine, contain ethanol 51% in the described edible wine; Container is airtight, charge into rare gas element to get rid of oxygen and carbonic acid gas and nitrogen, under 20 degrees centigrade temperature, left standstill 115 hours; Take out mixing solutions, with centrifuging solids is separated, use the liquid Dynarad of Beijing Institute of Nuclear Engineering's exploitation that solution is carried out radiation irradiation, radioactive source adopts cobalt 60, and radiation dose carries out packing at 21kGy with gained solution.

Claims

1, a kind of preparation method of saffron chrysanthemum health promoting wine, it is characterized in that: at first prepare the herbal medicine immersion thing, described herbal medicine immersion thing comprises Stigma Croci, chrysanthemum, dark plum, genseng, pseudo-ginseng, mulberry fruit, red date, Japanese Honeysuckle, glossy ganoderma and Tuber Fleeceflower Root, the ratio that wherein various components account for herbal medicine immersion thing gross weight is respectively: Stigma Croci 7～12%, chrysanthemum 15～20%, dark plum 11～16%, genseng 6～11%, pseudo-ginseng 7～12%, mulberry fruit 17～22%, red date 15～20%, Japanese Honeysuckle 15～20%, glossy ganoderma 9～14% and Tuber Fleeceflower Root 13～18%, described Chinese medicinal materials separated pulverizing is extremely Powdered, granularity is between 2～5 orders, described herbal medicine immersion thing is placed encloses container, passed to water vapor 60～100 minutes, the control vapor pressure is between 500～1000 kPas, temperature is between 150～220 degrees centigrade, afterwards, be cooled between negative 50～negative 80 degrees centigrade, then, soak after the drying is placed container, add edible wine, dry back soak is 1: 1～5 with the ratio of the weight of edible wine, contain ethanol more than 50% in the described edible wine, under 15～25 degrees centigrade temperature, left standstill 72～240 hours, take out mixing solutions, solids is separated, get the rapid gained solution of previous step and carry out radiation irradiation, radioactive source adopts cobalt 60, and radiation dose is between 15～25kGy; Gained solution is carried out packing or blend in other finished wine.

2, the preparation method of a kind of saffron chrysanthemum health promoting wine as claimed in claim 1 is characterized in that: described is to adopt centrifuging with the isolating method of solids in the mixing solutions.

3, the preparation method of a kind of saffron chrysanthemum health promoting wine as claimed in claim 1, it is characterized in that: described dry back soak places container, adds the edible process that leaves standstill after drinking, charges into rare gas element to get rid of oxygen and carbonic acid gas and nitrogen in described container.