CN1342413A - Process for preparing milk with super-fine pearl powder - Google Patents
Process for preparing milk with super-fine pearl powder Download PDFInfo
- Publication number
- CN1342413A CN1342413A CN 00128723 CN00128723A CN1342413A CN 1342413 A CN1342413 A CN 1342413A CN 00128723 CN00128723 CN 00128723 CN 00128723 A CN00128723 A CN 00128723A CN 1342413 A CN1342413 A CN 1342413A
- Authority
- CN
- China
- Prior art keywords
- powder
- super
- milk
- pearl
- fine
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Dairy Products (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
A super-fine pearl milk as beverage is prepared through pulverizing pearl to obtain super-fine powder, mixing it with milk powder, sugar and water, adding emulsifier, homogenizing emulsifying and sterilization. Its advantages are easy absorption of pearl by human body, and health-care function of nourishing body, supplementing energy to body, and beautifying and whitening face and skin.
Description
The present invention relates to a kind of beverage, a kind of preparation method of milk with super-fine pearl powder milk beverage.
As everyone knows, pearl is except that being used for ornaments and Chinese medicine in a large number, or a kind of nutrient excellent product of beauty treatment skin makeup.But what take at present that pearl comes the beauty treatment skin makeup also is not very general, and eating habit of its main cause and people etc. is relevant.
The preparation method that the purpose of this invention is to provide a kind of milk with super-fine pearl powder.With the method pearl is carried out ultra tiny processing and be equipped with milk powder etc. and make pearl milk, drink being convenient for people to, reach the purpose of nutrient body, beauty treatment and skin whitening.
The object of the present invention is achieved like this:
Prescription: super-fine pearl powder powder, milk powder, sugar, emulsifying agent, water.
Adopt ultra tiny processing technology, pearl is processed into ultramicrofine powder, convert the water power thermal agitation with milk powder, sugar again, add the emulsifying agent emulsifying, after the routine sterilization, promptly get milk with super-fine pearl powder.
Owing to adopt such scheme, Main Ingredients and Appearance is that the pearl of amino acid and alanine, glycine is through the ultra tiny powder that is processed into below 0.3 micron, with Main Ingredients and Appearance be that protein is that amino acid and multivitamin milk powder are converted water and stirred, after emulsifying, become glued emulsus beverage, after entering stomach and intestine, be easy to the absorption of stomach, a part of fine Pearl also can adhere on the intestines wall, reaches the purpose of comparatively desirable assimilation effect and beauty treatment skin makeup.
The present invention is further described below in conjunction with drawings and Examples.
Fig. 1 is the process chart that milk with super-fine pearl powder is made.
Pearl is pulverized or the flour mill abrasive dust through pulverizer after rejecting impurity, carries out again Subtle powder smash processing makes it become powder below 0.3 micron, allocate into milk powder, Sugar is converted the water power thermal agitation, adds the emulsifying agent emulsifying, and routine disinfection is processed, sampling The chemical examination, reach the health technology standard after, quantitative filling, packing and product inspection are dispatched from the factory.
The proportioning of super-fine pearl powder powder, milk powder, sugar and water is 0.1: 15: 15: 250, Also can require according to the difference of nutritional labeling and mouthfeel corresponding change proportioning. Emulsifying agent is suitable Amount.
Embodiment 1
200 liters of emulsifying agents of 1 kilogram of whole milk powder of pearl, 10 kilograms of white sugar, 15 kg of water an amount of (3~7 liters).
Press the process chart processing of Fig. 1, promptly get protein content more than 1.5%, the milk with super-fine pearl powder milk beverage that mouthfeel is moderate.
Claims (3)
1, a kind of preparation method of milk with super-fine pearl powder is characterized in that, batching: super-fine pearl powder powder, milk powder, sugar, emulsifying agent, water form through stirring, emulsifying and routine disinfection.
2, milk with super-fine pearl powder according to claim 1 is characterized in that: pearl is through the ultra tiny powder that is processed into, and its powder particle diameter is below 0.3 micron.
3, milk with super-fine pearl powder according to claim 1 is characterized in that: the super-fine pearl powder powder: the proportioning of milk powder, sugar and water is 0.1: 15: 15: 250, and emulsifying agent is an amount of, also can be according to the different corresponding change proportioning of contained nutritional labeling and mouthfeel.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 00128723 CN1342413A (en) | 2000-09-09 | 2000-09-09 | Process for preparing milk with super-fine pearl powder |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 00128723 CN1342413A (en) | 2000-09-09 | 2000-09-09 | Process for preparing milk with super-fine pearl powder |
Publications (1)
Publication Number | Publication Date |
---|---|
CN1342413A true CN1342413A (en) | 2002-04-03 |
Family
ID=4593207
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 00128723 Pending CN1342413A (en) | 2000-09-09 | 2000-09-09 | Process for preparing milk with super-fine pearl powder |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN1342413A (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1323599C (en) * | 2005-12-19 | 2007-07-04 | 余内逊 | Method for preparing milk tablets contg. micron ginseng, antler, pearl, and pollen pini for tonifying-Yang, dispelling-fatigue and enriching-calcium |
CN1323593C (en) * | 2005-12-19 | 2007-07-04 | 余内逊 | Method for preparing milk contg. micron ginseng, antler, pearl and pollen pini for tonifying-Yang, dispelling-fatigue and enriching-calcium |
CN100377656C (en) * | 2005-12-19 | 2008-04-02 | 余内逊 | Method for preparing soymilk contg. micron ginseng, antler. pearl and pollen pini for tonifying-Yang, dispelling-fatigue and enriching-calcium |
CN100387135C (en) * | 2005-10-21 | 2008-05-14 | 余内逊 | Method for preparing compound micrometer radix pseudostellariae sugar reducing and calcium supplementing milk |
CN104757119A (en) * | 2015-03-03 | 2015-07-08 | 农天懂 | Preparation method for pearl buffalo milk jelly |
-
2000
- 2000-09-09 CN CN 00128723 patent/CN1342413A/en active Pending
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN100387135C (en) * | 2005-10-21 | 2008-05-14 | 余内逊 | Method for preparing compound micrometer radix pseudostellariae sugar reducing and calcium supplementing milk |
CN1323599C (en) * | 2005-12-19 | 2007-07-04 | 余内逊 | Method for preparing milk tablets contg. micron ginseng, antler, pearl, and pollen pini for tonifying-Yang, dispelling-fatigue and enriching-calcium |
CN1323593C (en) * | 2005-12-19 | 2007-07-04 | 余内逊 | Method for preparing milk contg. micron ginseng, antler, pearl and pollen pini for tonifying-Yang, dispelling-fatigue and enriching-calcium |
CN100377656C (en) * | 2005-12-19 | 2008-04-02 | 余内逊 | Method for preparing soymilk contg. micron ginseng, antler. pearl and pollen pini for tonifying-Yang, dispelling-fatigue and enriching-calcium |
CN104757119A (en) * | 2015-03-03 | 2015-07-08 | 农天懂 | Preparation method for pearl buffalo milk jelly |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN102845685A (en) | Equol-containing fermented soybean hypocotyl material | |
US20040013784A1 (en) | Additive method of standardized drinks and potable water production | |
CN1342413A (en) | Process for preparing milk with super-fine pearl powder | |
CN109463594A (en) | A kind of functionality microalgae protein beverage and preparation method thereof | |
CN102172288B (en) | Osteocalcin noodles and making method thereof | |
CN1296778A (en) | Se-enriched sweet corn juice beverage | |
CN108835498A (en) | A kind of solid beverage and preparation method thereof of benefit pregnant woman's mother and sons' peptide compounding | |
CN1067221C (en) | Spirulina milk powder and its preparing process | |
CN108634183A (en) | Five cereals magma powder made of a kind of natural material | |
CN109953332A (en) | A kind of rose calcium tablet and preparation method thereof | |
CN1134226A (en) | Health flour (or health flour product) made of natural materials for adult and its preparation method | |
CN109105886A (en) | A kind of peanut red coat ferment and preparation method thereof | |
CN1199573C (en) | Polypeptide fortified milk | |
CN1056626A (en) | Duoweikang nourishing agent | |
CN1307872A (en) | Selenium product of natural marine organism and its preparation | |
JPH08104644A (en) | Hair-growing agent for oral intake | |
CN1167822A (en) | Male silk moth health wine and producing process thereof | |
CN106389237A (en) | Epimedium powder hair conditioner | |
JPH10276717A (en) | Production of food for making woman bosomy | |
CN1118228A (en) | Pine-seed jam | |
CN1160488A (en) | Milk powder with pollen and its production process | |
CN1081068A (en) | Strong powder of tea with milk | |
CN1399899A (en) | Chinese herbal medicine concentrated feed and its production method | |
CN1237915C (en) | Ginkgo enriched fruit extract and preparation method thereof | |
CN106309300A (en) | Egg white facial mask cream prepared from selenium-enriched fructus embeliae laetae powder |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |