CN1217164A - Iodine-contained dumplings - Google Patents
Iodine-contained dumplings Download PDFInfo
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- CN1217164A CN1217164A CN97106194A CN97106194A CN1217164A CN 1217164 A CN1217164 A CN 1217164A CN 97106194 A CN97106194 A CN 97106194A CN 97106194 A CN97106194 A CN 97106194A CN 1217164 A CN1217164 A CN 1217164A
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- boiled dumpling
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Abstract
The present invention discloses an iodine-contained Chinese style dumpling. It is characterized by adding any one of sea green foods of kelp, undaria pinnatifida, sargassum fusiforme, porphyra tenera and other sea green vegetables to the existent stuffing including aquatic product, vegetable and flavouring material to obtain the invented product containing iodine and nutrients necessary for human body.
Description
What the present invention relates to contains the iodine boiled dumpling, belongs to foodstuff, is a kind of boiled dumpling that contains marine pollution-free food specifically.
The existing boiled dumpling that supplies people to eat has two big classes substantially, and the one, the meat boiled dumpling mainly with pork, beef, mutton, chicken, adds vegetables and other secondary material again; The 2nd, the aquatic product boiled dumpling mainly with the flesh of fish, shrimp, shellfish meat, add vegetables and other secondary material again, but the boiled dumpling that contains marine pollution-free food was not seen.Marine sea-tangle dish, Ulva lactuca L, sheep dwell dish, the marine pollution-free food of laver general designation all contain a large amount of iodine and the composition of other needed by human, but utilize rate of exploitation lower.Iodine is the essential a kind of composition of people's health, a per day for adults will be taken in 150 micrograms, the teenager will take in the 160-200 microgram every day, children will take in 75 micrograms every day, just can satisfy the demand, the coastal area can reach requirement, but the many people in remote hinterland suffer from thyroiditis, have had a strong impact on the healthy of people.
Purpose of the present invention is intended to improve above-mentioned deficiency, provides a kind of and contains the iodine boiled dumpling for what people ate.
In order to achieve the above object, the present invention is achieved in that it comprises aquatic products category 15-20 part, greengrocery 5-10 part, green onion 5-8 part, ginger 1-2 part, edible oil 1-2 part, salt 0.3-0.5 part, monosodium glutamate 0.2-0.3 part, soy sauce 1-2 part is characterized in that it also comprises marine pollution-free food 10-15 part.
Aquatic product among the present invention comprises the flesh of fish, shrimp, shellfish meat, can choose any one kind of them to cooperate with other.
Greengrocery among the present invention comprises Chinese cabbage, radish, leek, can choose any one kind of them to cooperate with other.
Marine pollution-free food among the present invention comprise sea-tangle dish, Ulva lactuca L, sheep dwell dish, undaria pinnitafida, laver can be chosen any one kind of them cooperates with other.
Dwell dish, undaria pinnitafida, laver of sea-tangle dish among the present invention, Ulva lactuca L, sheep contains a large amount of iodine and the composition of other needed by human, with the sea-tangle dish is example, contain protein 8.2g in per 100 gram sea-tangle dishes, lipid 1.2g, carbohydrate 4.9g, algae ortho acid 31g, calcium 710mg, potassium 6.1g, iodine 140mg, food fiber 3.3g.
The present invention fills a prescription rationally, broken the formulation composition of original edible boiled dumpling, because increase of the present invention contains the marine pollution-free food of iodine, the people has been eaten after, can prevent and treat the thyroid gland enlargement effectively, artery sclerosis, reduce gathering of cholesterol and blood fat, owing to increased marine pollution-free food, make the taste of boiled dumpling increase freshness on the other hand, mouthfeel is fabulous, is a kind of reasonable iodine boiled dumpling that contains that eats for the edible particularly remote mountain areas people of people at present.
In order to understand better and to implement, for the rich flavor of the mouthfeel that adapts to different people, it is as follows to be with the prescription of boiled dumpling and manufacturing process that example further specifies below:
Example 1: sea-tangle dish boiled dumpling, get 10 kilograms of bright sea-tangle dishes, decontamination, clean, in boiling water blanching 3-5 minute, the control water purification, chopping is waited to transfer in advancing vegetable mincing machine, get 15 kilograms of Spanish mackerel meat (flatfish meat, saury meat also can) then, cut with scissors brokenly, wait to transfer, get 5 kilograms of radish, clean, chopping is waited to transfer in advancing vegetable mincing machine, gets 5 kilograms of green onions, ginger is cleaned for 1 kilogram, chopping is waited to transfer in advancing vegetable mincing machine, get 1 kilogram of edible oil then, 0.3 kilogram of salt, 0.2 kilogram of monosodium glutamate, 1 kilogram in soy sauce, above-mentioned prescription is put together, stir, stand-by; The face of getting adds suitable water and stirs, and generally is face, filling in 1: 1 ratio blanking, after face is mixed up, manually is bundled into, and after the forming, quick-frozen is at once packed after the quick-frozen, per generations 500 gram weigh up, seal and case to the freezer as ready.
Example 2, the Ulva lactuca L boiled dumpling is got 15 kilograms of Ulva lactuca Ls, decontamination is cleaned, in boiling water blanching 3-5 minute, the control water purification, chopping is waited to transfer in advancing vegetable mincing machine, gets 20 kilograms of scallops, 10 kilograms of Chinese cabbages, 8 kilograms of green onions, 2 kilograms of ginger then in proportion, cleans the broken or chopping of hinge separately and waits to transfer, get 2 kilograms of edible oils then, 0.5 kilogram of salt, 2 kilograms in soy sauce, 0.3 kilogram of monosodium glutamate and above-mentioned batching lump together mix well to be processed; The face of getting adds water for 44.8 kilograms and stirs, and uses artificial machine-shaping, quick-frozen then, freeze good after, wrap to seal with every bag 500 gram and case to the freezer as ready.
Example 3, the sargassum fusiforme aqueous dumpling is got dwell 12.5 kilograms of dishes of sheep, decontamination is cleaned, in boiling water blanching 3-5 minute, the control water purification, chopping is waited to transfer in advancing vegetable mincing machine, gets in proportion then 17.5 kilograms of shrimp, 7.5 kilograms in leek, 1.5 kilograms of ginger, cleaning chopping separately waits to transfer, get 1.5 kilograms of edible oils then, 0.4 kilogram of salt, 0.25 kilogram of monosodium glutamate, 1.5 kilograms in soy sauce, with above-mentioned batching lump together mix well to be processed; The face of getting adds water for 49.15 kilograms and stirs, and uses dumpling maker machine-shaping, quick-frozen then, freeze good after, wrap to seal with every bag 500 gram and case to the freezer as ready.
Example 4, the undaria pinnitafida boiled dumpling is got 11 kilograms of fresh group's band dishes, decontamination is cleaned, in boiling water blanching 3-5 minute, the control water purification, chopping is waited to transfer in advancing vegetable mincing machine, gets 16 kilograms of claws of a hawk shrimp, 7 kilograms of radish, 6 kilograms of green onions then in proportion, 1.2 kilograms of ginger are cleaned chopping separately and wait to transfer, and get 1.2 kilograms of edible oils then, 0.35 kilogram of salt, 0.2 kilogram of monosodium glutamate, 1.2 kilograms in soy sauce, with above-mentioned batching lump together mix well to be processed; 1: 1 the ratio of face and filling of getting adds water with face and stirs, and uses artificial machine-shaping, quick-frozen then, freeze good after, wrap to seal with every bag 500 gram and case to the freezer as ready.
Example 5, the laver boiled dumpling is got 14 kilograms of new fresh lavers, decontamination is cleaned, in boiling water blanching 3-5 minute, the control water purification, chopping is waited to transfer in advancing vegetable mincing machine, gets 19 kilograms of Ark Shell meat, 9 kilograms of radish, 7 kilograms of green onions then in proportion, 1.9 kilograms of ginger are cleaned chopping respectively and wait to transfer, and get 1.9 kilograms of edible oils then, 0.4 kilogram of salt, 0.3 kilogram of monosodium glutamate, 1 kilogram in soy sauce, with above-mentioned batching lump together mix well to be processed; The face with the filling identical weight got adds water and stirs, and uses artificial machine-shaping, quick-frozen then, freeze good after, wrap to seal with every bag 500 gram and case to the freezer as ready.
Marine pollution-free food among the present invention comprise sea-tangle dish, Ulva lactuca L, sheep dwell dish, undaria pinnitafida, laver can be chosen any one kind of them cooperates with other.
Aquatic product among the present invention comprises that the flesh of fish, shrimp, shellfish meat can be chosen any one kind of them and cooperates with other.
The flesh of fish among the present invention comprises that Spanish mackerel meat, flatfish meat, saury meat can be chosen any one kind of them and cooperates with other.
Shrimp among the present invention comprises can choosing any one kind of them to shrimp, claws of a hawk shrimp, plate shrimp and cooperates with other.
Shellfish pork pies among the present invention are drawn together scallop, Ark Shell meat, Jiang Yaobei meat can be chosen any one kind of them cooperates with other.
Vegetables among the present invention comprise that Chinese cabbage, radish, leek can be chosen any one kind of them and cooperate with other.
Secondary material package among the present invention is drawn together green onion, ginger, edible oil, salt, monosodium glutamate, soy sauce, can transfer up and down according to people's taste, or increase or subtract.
According to the boiled dumpling that above-mentioned batching and processing method are bundled into, meet the food requirement of country, make after ripe stickingly, bright perfume is pure, moderately salted, has special rich flavor, free from extraneous odour.
Claims (7)
1, a kind of iodine boiled dumpling that contains, it comprises aquatic products category 15-20 part, greengrocery 5-10 part, green onion 5-8 part, ginger 1-2 part, edible oil 1-2 part, salt 0.3-0.5 part, monosodium glutamate 0.2-0.3 part, soy sauce 1-2 part is characterized in that it also comprises marine pollution-free food 10-15 part.
2, by the described iodine boiled dumpling that contains of claim 1, it is characterized in that marine pollution-free food comprise sea-tangle dish, Ulva lactuca L, sheep dwell dish, undaria pinnitafida, laver can be chosen any one kind of them cooperates with other.
3,, it is characterized in that the aquatic products category comprises that the flesh of fish, shrimp, shellfish meat can be chosen any one kind of them and cooperates with other by the described iodine boiled dumpling that contains of claim 1.
4,, it is characterized in that the flesh of fish comprises that Spanish mackerel meat, flatfish meat, saury meat can be chosen any one kind of them and cooperates with other by the described iodine boiled dumpling that contains of claim 3.
5,, it is characterized in that shrimp comprises can choosing any one kind of them to shrimp, claws of a hawk shrimp, plate shrimp to cooperate with other by the described iodine boiled dumpling that contains of claim 3.
6,, it is characterized in that the shellfish pork pies are drawn together scallop, Ark Shell meat, Jiang Yaobei meat can be chosen any one kind of them to cooperate with other by the described iodine boiled dumpling that contains of claim 3.
7,, it is characterized in that vegetables comprise that Chinese cabbage, radish, leek can be chosen any one kind of them and cooperate with other by the described iodine boiled dumpling that contains of claim 1.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN97106194A CN1217164A (en) | 1997-11-06 | 1997-11-06 | Iodine-contained dumplings |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN97106194A CN1217164A (en) | 1997-11-06 | 1997-11-06 | Iodine-contained dumplings |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1217164A true CN1217164A (en) | 1999-05-26 |
Family
ID=5168459
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN97106194A Pending CN1217164A (en) | 1997-11-06 | 1997-11-06 | Iodine-contained dumplings |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1217164A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102356848A (en) * | 2011-09-23 | 2012-02-22 | 河南省年歌食品有限公司 | Spanish mackerel stuffing of boiled dumpling |
| CN103750138A (en) * | 2013-12-31 | 2014-04-30 | 上海海洋大学 | Kelp functional fish dumpling and processing method thereof |
| CN104642820A (en) * | 2013-11-23 | 2015-05-27 | 威海新异生物科技有限公司 | Preparation method of undaria pinnatifida dumpling |
-
1997
- 1997-11-06 CN CN97106194A patent/CN1217164A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102356848A (en) * | 2011-09-23 | 2012-02-22 | 河南省年歌食品有限公司 | Spanish mackerel stuffing of boiled dumpling |
| CN104642820A (en) * | 2013-11-23 | 2015-05-27 | 威海新异生物科技有限公司 | Preparation method of undaria pinnatifida dumpling |
| CN103750138A (en) * | 2013-12-31 | 2014-04-30 | 上海海洋大学 | Kelp functional fish dumpling and processing method thereof |
| CN103750138B (en) * | 2013-12-31 | 2016-04-06 | 上海海洋大学 | A kind of kelp functional fish dumpling and processing method thereof |
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