CN1208576A - Heat-clearing type vegetable mixed edible raw juice - Google Patents
Heat-clearing type vegetable mixed edible raw juice Download PDFInfo
- Publication number
- CN1208576A CN1208576A CN98114257A CN98114257A CN1208576A CN 1208576 A CN1208576 A CN 1208576A CN 98114257 A CN98114257 A CN 98114257A CN 98114257 A CN98114257 A CN 98114257A CN 1208576 A CN1208576 A CN 1208576A
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- China
- Prior art keywords
- heat
- raw juice
- type vegetable
- clearing type
- edible raw
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Abstract
A raw syrup ready to be blended into carbonated beverage is propd. from rhizoma cimicifugae, reed leaf, radix cochinchinese asparagus, upright ladybell, mung bean, etc. through maceration, separation, filtration, sterilization to obtain the edible raw syrup which can also be used as additire in soymilk, candy, pastry, fruit jelly, puffed snack, etc. It contains no caffine and is not habituative.
Description
The present invention relates to the health food technology field, exactly is to disclose a kind of heat-clearing type vegetable mixed edible raw juice.
Common soda is converted system by laughable magma or compound essence and is formed, no nutrition, high sugared, and what have also contains caffeine, long-term drinking, habituation is strong, influences people's refreshing smart systemic-function, can only be used to quench the thirst, and does not have other health care.
Purpose of the present invention aims to provide a kind of heat-clearing type vegetable mixed edible raw juice, can convert and make the health soda, has overcome the deficiency that common beverages exists.Also available its made health food such as jelly cake.
For achieving the above object, the present invention is with reference to the characteristics of existing soda, and filtering out rattletop, reed leaf, lucid asparagus, the root of straight ladybell, mung bean from the natural edible medicinal plant is raw material, is processed into mixed plant magma through lixiviate.Concrete prescription following (weight part ratio):
Rattletop 4.8-8.3, reed leaf 900-1000, lucid asparagus 38-56, the root of straight ladybell 30-56, mung bean 380-500
At first, take by weighing various raw materials, pulverize the back in 80-100 ℃ of an amount of hot water lixiviate 50-80 minute by said ratio, supernatant is got in centrifugation respectively then, mixes, and sterilization is 15-30 minute under 105 ℃ of left and right sides high temperature, be cooled to 15 ℃ rapidly, get supernatant after the filtration, get magma of the present invention.
Good effect of the present invention is: having given full play to health care edible, medicinal plant, all is raw material with the pure natural substance, decaffeinated composition, and no habituation, nutritional labeling is abundant, and heat-clearing removes fire, tonifying liver diuresis.Can be added in the food such as soya-bean milk, candy, jelly, noodles, puffed snack.
Further narrate the present invention below in conjunction with embodiment:
Embodiment 1,
Get rattletop 0.2kg, reed leaf 40kg, lucid asparagus 1.8kg, the root of straight ladybell 1.6kg, mung bean 16.7kg respectively, put into 95 ℃ of left and right sides hot water lixiviates 80 minutes after the pulverizing, centrifugation is got supernatant and is mixed respectively, sterilization is 30 minutes under 105 ℃ of high temperature, be cooled to 15 ℃ rapidly, filter the back and add the toning of 3kg caramel, convert with 0.5kg phosphoric acid, 60.2kg granulated sugar and an amount of carbonated water again and make the heat-clearing type soda.
Embodiment 2,
Get rattletop 0.6kg, reed leaf 190kg, lucid asparagus 6kg, the root of straight ladybell 5.8kg, mung bean 548kg respectively, put into 100 ℃ of left and right sides hot water lixiviates 70 minutes after the pulverizing, centrifugation is got supernatant and is mixed respectively, sterilization is 30 minutes under 105 ℃ of high temperature, be cooled to 15 ℃ rapidly, filter the back and add 180kg sugar, 80kg egg and suitable quantity of water and flour, additive are made into cake through baking.
Claims (2)
1, a kind of heat-clearing type vegetable mixed edible raw juice is characterized in that forming (weight part ratio) by following raw material proportioning:
Rattletop 4.8-8.3, reed leaf 900-1000, lucid asparagus 38-56, the root of straight ladybell 30-56, mung bean 380-500.
2, edible food raw juice according to claim 1 is characterized in that: availablely can be used for being added in the food such as soya-bean milk, candy, jelly, noodles, puffed snack.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN98114257A CN1208576A (en) | 1998-08-21 | 1998-08-21 | Heat-clearing type vegetable mixed edible raw juice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN98114257A CN1208576A (en) | 1998-08-21 | 1998-08-21 | Heat-clearing type vegetable mixed edible raw juice |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1208576A true CN1208576A (en) | 1999-02-24 |
Family
ID=5223929
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN98114257A Pending CN1208576A (en) | 1998-08-21 | 1998-08-21 | Heat-clearing type vegetable mixed edible raw juice |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1208576A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102823786A (en) * | 2012-07-31 | 2012-12-19 | 安徽省林锦记食品工业有限公司 | Stomach-strengthening digestion-promoting jelly and preparation method thereof |
| CN103462122A (en) * | 2013-08-05 | 2013-12-25 | 张雯 | Bitter gourd-banana juice capable of clearing heat and detoxifying |
-
1998
- 1998-08-21 CN CN98114257A patent/CN1208576A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102823786A (en) * | 2012-07-31 | 2012-12-19 | 安徽省林锦记食品工业有限公司 | Stomach-strengthening digestion-promoting jelly and preparation method thereof |
| CN103462122A (en) * | 2013-08-05 | 2013-12-25 | 张雯 | Bitter gourd-banana juice capable of clearing heat and detoxifying |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C01 | Deemed withdrawal of patent application (patent law 1993) | ||
| WD01 | Invention patent application deemed withdrawn after publication |