CN1189375A - Chinese medicinal beverage for reducing fat and preventing paralysis and its production method - Google Patents

Chinese medicinal beverage for reducing fat and preventing paralysis and its production method Download PDF

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Publication number
CN1189375A
CN1189375A CN97105668A CN97105668A CN1189375A CN 1189375 A CN1189375 A CN 1189375A CN 97105668 A CN97105668 A CN 97105668A CN 97105668 A CN97105668 A CN 97105668A CN 1189375 A CN1189375 A CN 1189375A
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China
Prior art keywords
radix
chinese medicine
reducing fat
beverage
preventing paralysis
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Pending
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CN97105668A
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Chinese (zh)
Inventor
赵清涛
杨兴普
森山庆英
赵宝泉
孙颜丽
赵录华
赵金国
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赵清涛
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Priority to CN97105668A priority Critical patent/CN1189375A/en
Publication of CN1189375A publication Critical patent/CN1189375A/en
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  • Non-Alcoholic Beverages (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

A Chinese-medicinal beverage for preventing and curing hemiplegia caused by hypertension and cardiovascular and cerebrovascular diseases, cardiopathy, cerebral thrombosis, arteriosclerosis, diabetes and prostatitis, reducing blood fat and sugar and softening blood vessel is prepared from 12 Chinese-medicinal materials such as edible black fungus, onion, achyranthes root, red sage root, astragalus, etc. and features distint curative and preventive effect and no by-effect.

Description

Chinese medicine beverage for reducing fat and preventing paralysis and production method thereof
The present invention is a healthcare food, particularly be beverage for reducing fat and preventing paralysis and the production method thereof of utilizing the pure natural prepared from traditional Chinese medicines.
The health food that utilizes Chinese herbal medicine to make for raw material gets more and more, commercially available product constantly increases, also be with rapid changepl. never-ending changes and improvements in the patent documentation, Chinese medicine is the natural green plant, is the traditional medicine in thousands of years of China, facts have proved, Chinese herbal medicine is to some difficult miscellaneous diseases, and modern doctor trained in Western medicine incurable disease all has peculiar curative effect, Chinese medicine through science compatibility and the refining beverage that processes, often drunk by the people, unexpected effect usually will occur human body.
The beverage for reducing fat and preventing paralysis and the production method thereof that the purpose of this invention is to provide a kind of energy blood fat reducing, blood sugar lowering, energy vessel softening, control cardiovascular and cerebrovascular disease with prepared from traditional Chinese medicines.
The object of the present invention is achieved like this, is described as follows:
A kind of combination formula of Chinese medicine beverage for reducing fat and preventing paralysis (percentage by weight) is:
The better scope optimum range of effective range
Auricularia 10-38 15-35 15-30
Bulbus Allii Cepae 20-60 20-52 25-50
Radix Achyranthis Bidentatae 1-12 1-10 1-8
Radix Salviae Miltiorrhizae 1-15 1-12 2-10
Radix Astragali 1-17 1-13 2-12
Radix Trichosanthis 1-15 1-14 2-13
Radix Scrophulariae 1-14 1-11 2-10
Olibanum 1-10 1-8 1-6
Myrrha 1-10 1-8 1-6
Radix Angelicae Sinensis 1-18 1-12 2-11
Rhizoma Chuanxiong 1-15 1-9 2-7
Rhizoma Anemarrhenae 1-10 1-6 1-5
In the above-mentioned Chinese medicine beverage for reducing fat and preventing paralysis combination formula, Radix Salviae Miltiorrhizae wherein can replace with the Radix Rehmanniae, and wherein Radix Salviae Miltiorrhizae and Radix Scrophulariae can merge and use its Herba indigoferae Pseudotinctoriae.
A kind of production method of above-mentioned Chinese medicine beverage for reducing fat and preventing paralysis is:
Weigh up the Chinese medicine of respectively distinguishing the flavor of by prescription, pulverize with clear water and soak at least 1 hour filtrate, add decocting in water at least 1 hour again, filtrate is several times merged together mother solution as the Chinese medicine beverage for reducing fat and preventing paralysis.
A kind of production method of beverage for reducing fat and preventing paralysis of above-mentioned Chinese medicine is:
Weigh up the medicine of respectively distinguishing the flavor of by prescription, pulverize then and add clear water and soaked at least 1 hour, in retort, add the ethanol capping of soaking medicinal liquid weight 30-45% again and heat and leached at least 1 hour, reclaim ethanol then, filter out medicinal liquid and be Chinese medicine beverage for reducing fat and preventing paralysis mother solution.
In the above-mentioned Chinese medicine beverage for reducing fat and preventing paralysis production method, leach the above grain neutral spirit of 39 degree change equivalent into ethanol and leach, not reclaiming Chinese liquor, to filter the medicinal liquid that obtains be the dosage form of Chinese medicine reducing fat and preventing paralysis wine.
Illustrate and embodiment:
The number of degrees of the dosage form of above-mentioned Chinese medicine reducing fat and preventing paralysis wine can arbitrarily be adjusted.
Can add sweeting agent, food flavor essence, pigment and pure water after foregoing Chinese medicine reducing fat and preventing paralysis mother solution is produced as required modulates and closes all good good to eat health beverages of people's will color.Promptly can produce health food if its mother solution made an addition in the food.
The embodiment (percentage by weight) of Chinese medicine beverage for reducing fat and preventing paralysis combination formula is:
Example 1: Auricularia 25, Bulbus Allii Cepae 25, Radix Achyranthis Bidentatae 7, Radix Salviae Miltiorrhizae 11, the Radix Astragali 1, WUHUAFEN 12, Radix Scrophulariae 1, Olibanum 4, Myrrha 4, Radix Angelicae Sinensis 6, Rhizoma Chuanxiong 2, the Rhizoma Anemarrhenae 2.
Example 2: Auricularia 22, Bulbus Allii Cepae 36, Radix Achyranthis Bidentatae 4, Radix Salviae Miltiorrhizae 4, the Radix Astragali 6, WUHUAFEN 4, Radix Scrophulariae 7, Olibanum 2, Myrrha 2, Radix Angelicae Sinensis 4, Rhizoma Chuanxiong 5, the Rhizoma Anemarrhenae 4.
Example 3: Auricularia 19, Bulbus Allii Cepae 39, Radix Achyranthis Bidentatae 5, Radix Salviae Miltiorrhizae 5, the Radix Astragali 4, WUHUAFEN 6, Radix Scrophulariae 4, Olibanum 3, Myrrha 3, Radix Angelicae Sinensis 5, Rhizoma Chuanxiong 6, the Rhizoma Anemarrhenae 1.
Example 4: Auricularia 20, Bulbus Allii Cepae 41, Radix Achyranthis Bidentatae 3, Radix Salviae Miltiorrhizae 6, the Radix Astragali 5, WUHUAFEN 5, Radix Scrophulariae 5, Olibanum 1, Myrrha 5, Radix Angelicae Sinensis 3, Rhizoma Chuanxiong 4, the Rhizoma Anemarrhenae 2.
Example 5: Auricularia 15, Bulbus Allii Cepae 50, Radix Achyranthis Bidentatae 2, Radix Salviae Miltiorrhizae 2, the Radix Astragali 3, WUHUAFEN 3, Radix Scrophulariae 6, Olibanum 5, Myrrha 7, Radix Angelicae Sinensis 1, Rhizoma Chuanxiong 3, the Rhizoma Anemarrhenae 3.
Example 6: Auricularia 20, Bulbus Allii Cepae 20, Radix Achyranthis Bidentatae 1, Radix Salviae Miltiorrhizae 1, the Radix Astragali 10, WUHUAFEN 8, Radix Scrophulariae 9, Olibanum 7, Myrrha 1, Radix Angelicae Sinensis 10, Rhizoma Chuanxiong 8, the Rhizoma Anemarrhenae 5.
Chinese medicine beverage for reducing fat and preventing paralysis production method embodiment:
Example 1 weighs up the medicine of getting ready of respectively distinguishing the flavor of by prescription, adds the clear water that covers the medical material amount after pulverizing mixes and soaks 8 hours, boils the casual fire in back then and boils 8 hours, and filtering liquid medicine is Chinese medicine beverage for reducing fat and preventing paralysis mother solution then.
Example 2, weigh up the medicine of getting ready of respectively distinguishing the flavor of by prescription, mix then and pulverize, in retort, add with the clear water of medical material equivalent soak added the airtight leaching of edible ethanol of medicinal liquid weight 40% in 12 hours then and heat 140 ℃ 1 hour, reclaim ethanol with recovery tower then, the medicinal liquid that filters out is Chinese medicine beverage for reducing fat and preventing paralysis mother solution.
The resulting mother solution of aforementioned production method adds the clear water dilution and adds the Chinese medicine beverage for reducing fat and preventing paralysis that sweeting agent, pigment, stabilizing agent, antiseptic or the like can make multiple model simultaneously.If the mixed powder among the embodiment 1 is crossed at least 80 mesh sieves, decontamination is condensed into extractum or makes pill after the steaming and decocting, can be better to the reducing fat and preventing paralysis effect.
Advantage of the present invention is a lot, and the property of medicine of each medicine and making also can be found out this invention Chinese medicine from prescription The reducing fat and preventing paralysis health drink has promoting blood circulation and removing blood stasisly, clearing and activating the channels and collaterals, through clinic trial for many years, has significantly Reducing blood lipid, hypoglycemic, softening blood vessel can prevent cardiovascular and cerebrovascular diseases, prevention diabetes and prostate diseases, Normal this product of drink has obvious health-care effect to the elderly especially.

Claims (4)

1, a kind of combination formula of Chinese medicine beverage for reducing fat and preventing paralysis (percentage by weight) is:
Auricularia 15-35
Bulbus Allii Cepae 20-52
Radix Achyranthis Bidentatae 1-10
Radix Salviae Miltiorrhizae 1-12
Radix Astragali 1-13
Radix Trichosanthis 1-14
Radix Scrophulariae 1-11
Olibanum 1-8
Myrrha 1-8
Radix Angelicae Sinensis 1-12
Rhizoma Chuanxiong 1-9
Rhizoma Anemarrhenae 1-6
2, Chinese medicine beverage for reducing fat and preventing paralysis combination formula according to claim 1 is characterized in that Radix Salviae Miltiorrhizae can replace with the Radix Rehmanniae, and wherein Radix Salviae Miltiorrhizae and Radix Scrophulariae can merge and use its Herba indigoferae Pseudotinctoriae.
3, a kind of production method of above-mentioned Chinese medicine beverage for reducing fat and preventing paralysis, it is characterized in that weighing up the Chinese medicine of respectively distinguishing the flavor of by prescription, pulverizing is soaked at least 1 hour filtrate with clear water, adds decocting in water at least 1 hour again, and filtrate is several times merged together mother solution as the Chinese medicine beverage for reducing fat and preventing paralysis.
4, a kind of production method of beverage for reducing fat and preventing paralysis of above-mentioned Chinese medicine, it is characterized in that weighing up the medicine of respectively distinguishing the flavor of by prescription, pulverize then and add clear water immersion at least 1 hour, adding the ethanol capping soak medicinal liquid weight 30-45% again in retort heats and leached at least 1 hour, reclaim ethanol then, filter out medicinal liquid and be Chinese medicine beverage for reducing fat and preventing paralysis mother solution.
CN97105668A 1997-01-30 1997-01-30 Chinese medicinal beverage for reducing fat and preventing paralysis and its production method Pending CN1189375A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN97105668A CN1189375A (en) 1997-01-30 1997-01-30 Chinese medicinal beverage for reducing fat and preventing paralysis and its production method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN97105668A CN1189375A (en) 1997-01-30 1997-01-30 Chinese medicinal beverage for reducing fat and preventing paralysis and its production method

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CN1189375A true CN1189375A (en) 1998-08-05

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103750446A (en) * 2013-12-19 2014-04-30 芜湖佳诚电子科技有限公司 Beverage containing chocolate and fungus and preparation method thereof
CN109393260A (en) * 2018-11-09 2019-03-01 洪雅县瓦屋山药业有限公司 Improve hyperglycemia and the plant beverage of diabetes patient's constitution and preparation method thereof

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103750446A (en) * 2013-12-19 2014-04-30 芜湖佳诚电子科技有限公司 Beverage containing chocolate and fungus and preparation method thereof
CN109393260A (en) * 2018-11-09 2019-03-01 洪雅县瓦屋山药业有限公司 Improve hyperglycemia and the plant beverage of diabetes patient's constitution and preparation method thereof

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