CN118340760A - OPO structural fat for preventing or improving intestinal epithelial barrier injury and application thereof - Google Patents

OPO structural fat for preventing or improving intestinal epithelial barrier injury and application thereof Download PDF

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Publication number
CN118340760A
CN118340760A CN202410500133.9A CN202410500133A CN118340760A CN 118340760 A CN118340760 A CN 118340760A CN 202410500133 A CN202410500133 A CN 202410500133A CN 118340760 A CN118340760 A CN 118340760A
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China
Prior art keywords
epithelial barrier
opo
intestinal
intestinal epithelial
preventing
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CN202410500133.9A
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Chinese (zh)
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李武笋
汤晓艳
刘辉
刘珂
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Institute of Agricultural Quality Standards and Testing Technology for Agro Products of CAAS
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Institute of Agricultural Quality Standards and Testing Technology for Agro Products of CAAS
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Abstract

The invention relates to application of OPO structural fat in preparing a medicament for preventing or improving intestinal epithelial barrier injury. The invention discovers that OPO structural lipid can inhibit apoptosis of colon epithelial cells by promoting proliferation of intestinal stem progenitor cells and secretion of mucin of goblet cells and increasing expression of ZO-1, occludin and Claudin-1 proteins, thereby improving damage of colon epithelial barrier.

Description

OPO structural fat for preventing or improving intestinal epithelial barrier injury and application thereof
Technical Field
The invention relates to the field of medicines, in particular to an application of OPO structural fat in preventing or improving intestinal epithelial barrier injury.
Background
At present, the intestinal health of the national is not optimistic. According to incomplete statistics, 90% of people in China have intestinal health problems of different degrees. The intestinal epithelial barrier is an important barrier for maintaining homeostasis in the body as a "goalkeeper" for intestinal health, and once the barrier function is disrupted, toxins, harmful bacteria and harmful substances in the intestinal tract will enter the blood circulation system, causing autoimmune diseases and even a variety of diseases of the central nervous system. Thus, improving intestinal epithelial barrier function is critical to promote intestinal health and an increase in overall health levels.
The structure of triglycerides has a significant impact on intestinal health. The sn-2 palmitate is used as functional structural fat and is rich in animal fat such as breast milk fat, lard and the like. Studies have shown that milk fat with high sn-2 palmitate can increase intestinal beneficial bacteria, alleviate colon pathological lesions, and improve intestinal inflammation. The sn-2 palmitate exists in various forms, wherein the 1, 3-dioleate-2-palmitate triglyceride (OPO structural fat) is the most main type, and has the physiological functions of promoting the absorption of fatty acid and calcium of infants, promoting bone development, improving intestinal flora, improving constipation and the like. There is currently no report on the prevention or improvement of intestinal epithelial barrier injury by OPO structural lipids.
Disclosure of Invention
In order to solve the technical problems, the invention comprises the following aspects:
in a first aspect the present invention provides the use of an OPO structured lipid in the manufacture of a medicament for the prevention or amelioration of intestinal epithelial barrier damage.
Preferably, the intestinal epithelial barrier injury is a colonic epithelial barrier injury.
In a second aspect, the invention provides the use of an OPO structured lipid for the manufacture of a health product for preventing or ameliorating intestinal epithelial barrier damage.
Preferably, the intestinal epithelial barrier injury is a colonic epithelial barrier injury.
In a third aspect the present invention provides the use of an OPO structured lipid for the preparation of a functional food product for preventing or ameliorating intestinal epithelial barrier damage.
Preferably, the intestinal epithelial barrier injury is a colonic epithelial barrier injury.
Preferably, the functional food is a dairy product.
More preferably, the dairy product is milk powder.
Further preferably, the milk powder is infant milk powder.
In a fourth aspect, the present invention provides the use of an OPO structured lipid in the manufacture of a medicament, a health product or a functional food having an efficacy selected from one or more of (1) promoting proliferation of intestinal stem progenitor cells and secretion of goblet cell mucins, (2) increasing expression of claudins and (3) inhibiting apoptosis of colonic epithelial cells.
Preferably, the present invention provides the use of an OPO struct lipid for the preparation of a medicament, a health product or a functional food having at the same time the effects of (1) promoting proliferation of intestinal stem progenitor cells and secretion of goblet cell mucins, (2) increasing expression of claudins and (3) inhibiting apoptosis of colon epithelial cells.
Preferably, the tight junction protein is selected from one or more of the group consisting of ZO-1 protein, occludin protein, and Claudin-1 protein.
Preferably, the increasing the expression of the Claudin increases the expression of the Claudin-1, claudin-1 and Claudin-1 simultaneously.
Preferably, the functional food is a dairy product.
More preferably, the dairy product is milk powder.
Further preferably, the milk powder is infant milk powder.
The invention has the technical effects that:
The invention surprisingly discovers that OPO structural fat has the effect of improving the damage of the colon epithelial barrier, can improve the damage of the colon epithelial barrier by promoting the proliferation of intestinal stem progenitor cells and the secretion of mucin of goblet cells, increasing the expression of ZO-1, occludin and Claudin-1 proteins and inhibiting the apoptosis of colon epithelial cells, and can play a protective role at the low dose of 400 mg/kg.
Drawings
FIG. 1 is a schematic diagram of the experimental dosing regimen of an animal of test example 1;
FIG. 2 is a graph of OPO structural lipid relief DSS induced mice showing the results of a test for symptoms of colonic epithelial barrier injury, wherein FIG. 2A is percent weight change, FIG. 2B is colon length, FIG. 2C is disease activity index, and FIG. 2D colon tissue H & E staining;
FIG. 3 is a graph showing the results of an OPO structural lipid improvement intestinal epithelial barrier injury test, wherein FIG. 3A shows the results of OPO structural lipid promotion of intestinal stem progenitor cell proliferation; FIG. 3B shows the results of OPO structural lipid-promoted expression of goblet cell MUC 2; FIG. 3C shows the apoptosis results of OPO structural lipid inhibition colon epithelial cells;
FIG. 4 shows the results of an OPO structural lipid-enhanced colon tight junction protein expression test, wherein FIG. 4A shows ZO-1 protein expression level results, FIG. 4B shows Occludin protein expression level results, and FIG. 4C shows Claudin-1 protein expression level results.
Detailed Description
Test example 1 action of OPO structural lipid improvement model on intestinal epithelial Barrier injury in mice
1. Test method
The animal experiment design diagram is shown in figure 1. 7 week old C57BL/6J male mice were acclimatized in SPF barrier facilities for one week, given free drinking water and adequate diet. Mice were randomly divided into 4 groups of 10 mice each. The control group and the model group were respectively perfused with 0.5% sodium carboxymethylcellulose solution (0.5% CMC-Na), the low-dose OPO group was perfused with 400mg/kg, and the high-dose OPO group was perfused with 800mg/kg, until the end of the experiment. After 7 days of gastric lavage, the control group is fed with drinking water without dextran sodium sulfate (DSS, molecular weight: 36000-50000 Da); the model group and OPO treatment group were fed with 3% dss drinking water to induce a mice intestinal barrier injury model. On day 5 of modeling, 3% dss in the drinking water was removed, and normal drinking water was used instead for 3 days, and mice were sacrificed by cervical scission. During the molding process, mice were measured daily for weight change and fecal occult blood.
The specific measurement indexes and the method are as follows:
(1) Weight change: the weight of the mice was weighed using an electronic balance, and the percentage change in weight was calculated.
(2) Fecal occult blood: the fecal occult blood kit is used for measurement.
(3) Disease activity index: evaluation scores were made from three aspects of percent weight loss, fecal viscosity, fecal occult blood.
(4) Colon length: the colon segment of the mouse was removed and the length was measured with a ruler.
(5) Histopathological scoring: the colon tissue of the mice is subjected to H & E staining, the morphology of the colon tissue is observed by a microscope, and the damage degree such as the morphology of epithelial cells, the crypt structure, the thickness of mucous membrane and the like is scored.
(6) Tight junction protein expression: immunohistochemical staining method to determine ZO-1, occludin, claudin-1 protein expression level.
(7) Intestinal stem progenitor cell proliferation: immunohistochemical staining method to determine Ki67 protein expression levels.
(8) Goblet cell differentiation: immunohistochemical staining method to determine MUC2 protein expression levels.
(9) Apoptosis of intestinal epithelial cells: TUNEL staining method.
2. Test results
As shown in fig. 2, mice with DSS-induced colon barrier injury model had significantly reduced body weight, significantly shortened colon length, and significantly increased disease activity index. H & E staining showed that colon pathology such as crypt loss and tissue destruction occurred in the colon of mice in the DSS model group. The high-dose OPO group (HOPO: 800 mg/kg) and the low-dose OPO group (LOPO: 400 mg/kg) can delay the weight reduction of the colon barrier injury model mice, reduce the disease activity index, increase the colon length and improve the pathological injury of colon tissues.
The integrity of the intestinal epithelial barrier is dependent on the proliferation, differentiation and expression of the tight junction proteins of the intestinal stem progenitor cells. As shown in fig. 3 and 4, DSS treated mice had significantly reduced levels of intestinal stem progenitor cell proliferation (Ki 67 protein expression) and differentiation (MUC 2 protein expression), significantly increased levels of apoptosis, and significantly reduced expression of claudin. The OPO can promote the proliferation of intestinal stem progenitor cells and the secretion of mucin by goblet cells, inhibit the apoptosis of colon epithelial cells, increase the expression of the zonula occludens ZO-1, occludin and Claudin-1 proteins, and improve the damage of colon epithelial barriers. The test results show that the OPO structural grease has the effect of maintaining the integrity of the intestinal epithelial barrier and has the effect of obviously preventing or improving the damage of the intestinal epithelial barrier, and the OPO structural grease can be used as an active ingredient in medicines, health-care products or functional foods to play a role in the field of preventing or improving the damage of the intestinal epithelial barrier.
Although specific embodiments of the invention have been described, those skilled in the art will recognize that many changes and modifications may be made thereto without departing from the scope or spirit of the invention. Accordingly, the present invention is intended to embrace all such alterations and modifications that fall within the scope of the appended claims and equivalents thereof.

Claims (10)

  1. Use of an opo structured lipid for the preparation of a medicament for preventing or ameliorating intestinal epithelial barrier damage.
  2. 2. The use according to claim 1, wherein the intestinal epithelial barrier injury is a colonic epithelial barrier injury.
  3. Application of OPO structural fat in preparing health care products for preventing or improving intestinal epithelial barrier injury.
  4. 4. The use according to claim 3, wherein the intestinal epithelial barrier injury is a colonic epithelial barrier injury.
  5. Use of opo structured lipid for the preparation of a functional food for preventing or ameliorating intestinal epithelial barrier damage.
  6. 6. The use according to claim 5, wherein the intestinal epithelial barrier injury is a colonic epithelial barrier injury.
  7. 7. The use according to claim 5 or 6, wherein the functional food is a dairy product.
  8. 8. The use according to claim 7, wherein the dairy product is milk powder.
  9. Use of an opo struct fat for the preparation of a medicament, a health product or a functional food having an efficacy selected from one or more of (1) promoting proliferation of intestinal stem progenitor cells and secretion of goblet cell mucins, (2) increasing expression of claudins and (3) inhibiting apoptosis of colonic epithelial cells.
  10. 10. The use according to claim 9, wherein the tight junction protein is selected from one or more of the group consisting of ZO-1 protein, occludin protein and Claudin-1 protein.
CN202410500133.9A 2024-04-24 2024-04-24 OPO structural fat for preventing or improving intestinal epithelial barrier injury and application thereof Pending CN118340760A (en)

Priority Applications (1)

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CN202410500133.9A CN118340760A (en) 2024-04-24 2024-04-24 OPO structural fat for preventing or improving intestinal epithelial barrier injury and application thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202410500133.9A CN118340760A (en) 2024-04-24 2024-04-24 OPO structural fat for preventing or improving intestinal epithelial barrier injury and application thereof

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CN118340760A true CN118340760A (en) 2024-07-16

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