CN115777923A - Method for processing tenebrio molitor food - Google Patents
Method for processing tenebrio molitor food Download PDFInfo
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- CN115777923A CN115777923A CN202211452524.5A CN202211452524A CN115777923A CN 115777923 A CN115777923 A CN 115777923A CN 202211452524 A CN202211452524 A CN 202211452524A CN 115777923 A CN115777923 A CN 115777923A
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- 241000254109 Tenebrio molitor Species 0.000 title claims abstract description 64
- 235000013305 food Nutrition 0.000 title claims abstract description 27
- 238000000034 method Methods 0.000 title claims description 7
- 235000013372 meat Nutrition 0.000 claims abstract description 99
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 58
- 238000009835 boiling Methods 0.000 claims abstract description 12
- 238000010411 cooking Methods 0.000 claims abstract description 10
- 238000003672 processing method Methods 0.000 claims abstract description 8
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 7
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 5
- 235000013311 vegetables Nutrition 0.000 claims abstract description 5
- 241000382353 Pupa Species 0.000 claims description 106
- 239000007921 spray Substances 0.000 claims description 27
- 238000009395 breeding Methods 0.000 claims description 26
- 230000001488 breeding effect Effects 0.000 claims description 26
- 239000003814 drug Substances 0.000 claims description 23
- 238000005192 partition Methods 0.000 claims description 20
- 229920000742 Cotton Polymers 0.000 claims description 10
- 238000012258 culturing Methods 0.000 claims description 9
- 239000010813 municipal solid waste Substances 0.000 claims description 9
- 238000001914 filtration Methods 0.000 claims description 7
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 6
- 235000012813 breadcrumbs Nutrition 0.000 claims description 6
- 239000000645 desinfectant Substances 0.000 claims description 6
- 238000001035 drying Methods 0.000 claims description 6
- 238000002791 soaking Methods 0.000 claims description 6
- 241000254171 Curculionidae Species 0.000 claims description 5
- 235000013312 flour Nutrition 0.000 claims description 5
- 238000004140 cleaning Methods 0.000 claims description 4
- 239000011248 coating agent Substances 0.000 claims description 4
- 238000000576 coating method Methods 0.000 claims description 4
- 238000007710 freezing Methods 0.000 claims description 4
- 230000008014 freezing Effects 0.000 claims description 4
- 239000003921 oil Substances 0.000 claims description 4
- 239000002699 waste material Substances 0.000 claims description 4
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 3
- 239000003610 charcoal Substances 0.000 claims description 3
- 239000008157 edible vegetable oil Substances 0.000 claims description 3
- 235000011194 food seasoning agent Nutrition 0.000 claims description 3
- 235000012907 honey Nutrition 0.000 claims description 3
- 238000005286 illumination Methods 0.000 claims description 3
- 229910052742 iron Inorganic materials 0.000 claims description 3
- 238000005057 refrigeration Methods 0.000 claims description 3
- 235000015067 sauces Nutrition 0.000 claims description 3
- 238000005507 spraying Methods 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 238000009423 ventilation Methods 0.000 claims description 3
- 239000002351 wastewater Substances 0.000 claims description 3
- 238000000889 atomisation Methods 0.000 claims description 2
- 238000005406 washing Methods 0.000 claims 1
- 238000007493 shaping process Methods 0.000 abstract description 2
- 206010040844 Skin exfoliation Diseases 0.000 description 2
- 238000011010 flushing procedure Methods 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 230000031877 prophase Effects 0.000 description 2
- 241000254173 Coleoptera Species 0.000 description 1
- 241000218989 Trichosanthes Species 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 235000021168 barbecue Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000004108 freeze drying Methods 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
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Abstract
The invention discloses a processing method of yellow mealworm food, which comprises the following steps: s1, tenebrio molitor pretreatment: selecting yellow mealworm larvae or yellow mealworm pupae, and placing the yellow mealworm larvae or yellow mealworm pupae into a culture box for culture; s2, processing the yellow mealworms: the corresponding food can be processed by selecting the modes of cooking, frying, roasting and water boiling. According to the invention, the interior of the tenebrio molitor larvae is cleaned by green vegetables and fruits, excrement is treated by matching with clear water, bad tenebrio molitor larvae are removed by a disinfection treatment mode, and the surfaces of the tenebrio molitor larvae are crisp, the meat of the tenebrio molitor larvae is soft, the taste is good, and the tenebrio molitor larvae have faint scent with fruits by repeated shaping and frying.
Description
Technical Field
The invention relates to the technical field of yellow mealworm food processing, in particular to a processing method of yellow mealworm food.
Background
Tenebrio molitor, also called Tenebrio molitor, belongs to the order Coleoptera, family Wallichidae, genus Trichosanthes on a taxonomic basis.
According to retrieval, in the conveniently edible yellow mealworm pupa food and the preparation method thereof with the publication number of CN101683166A, the conveniently edible yellow mealworm pupa food is characterized in that the conveniently edible yellow mealworm pupa food is prepared from pupa meat and pupa skin, wherein the shape of the pupa meat is a hard round shape, and the pupa skin is processed into a strip shape and surrounds the surface part of the pupa meat. The preparation method comprises 1, cleaning; 2. pre-cooking treatment; 3. peeling; 4. airing; 5. freezing treatment; 6. peeling treatment; 7. fresh-keeping treatment; 8. the invention relates to a bag-sealing package, which changes the prior structure of yellow mealworm pupae in nature, provides a convenient edible yellow mealworm pupa non-staple food product, and becomes a convenient food which can be industrially processed and has certain characteristics.
Yellow mealworm pupae impurities and yellow mealworm pupae with poor quality are easy to be doped in a general yellow mealworm pupae processing mode, the phenomenon of burnt yellow mealworm appears in the frying process, and the problem of peculiar smell exists in the eating process, so that a yellow mealworm food processing method is provided.
Disclosure of Invention
The invention aims to provide a processing method of flour weevil food, which solves the existing problems.
In order to achieve the purpose, the invention provides the following technical scheme: a processing method of a flour weevil food comprises the following steps:
s1, tenebrio molitor pretreatment:
selecting yellow mealworm larvae or yellow mealworm pupae, and placing the yellow mealworm larvae or yellow mealworm pupae into a culture box for culture;
s2, processing the yellow mealworms:
the corresponding food can be processed by selecting cooking, frying, roasting and water boiling modes.
Preferably, breed case and bag including breeding the case box, the equidistance is provided with three baffles in breeding the case box to and the baffle will breed the inside of case box and separate rubbish from bottom to top in proper order and hold chamber, first breed chamber, second and breed the chamber and the chamber is bred to the third, breed incasement wall and offer the slot that corresponds and looks adaptation with the baffle.
Preferably, the partition board is provided with filter holes, and the pore diameters of the filter holes are sequentially increased from top to bottom.
Preferably, the front side and the rear side of the inner wall of the breeding box body are embedded with lighting lamps and are provided with ultraviolet lamp tubes symmetrically distributed about the lighting lamps, and the ultraviolet lamp tubes and the breeding box body are fixed through bolts.
Preferably, notches are formed in the left side and the right side of the inner wall of the box body of the cultivation box, and filter cotton and grid plates are sequentially arranged in the notches from inside to outside.
Preferably, the spray tube is installed at the top of breeding the case box, be equipped with a plurality of atomizer on the spray tube, the spray tube is connected with Y type connecting pipe, the one end of connecting pipe is connected with water pump and water pitcher, and the other end is connected with medicament pump and medicinal cupping.
Preferably, the step S1 of tenebrio molitor pretreatment specifically includes the following steps:
s11, correspondingly inserting the partition plate into the slot from top to bottom according to the aperture of the filter hole in the partition plate, separating the interior of the breeding box body into a garbage accommodating cavity, a first breeding cavity, a second breeding cavity and a third breeding cavity, fixing a lighting lamp and two ultraviolet lamp tubes at the front end and the rear end of the inner wall of the breeding box body through bolts, and respectively embedding grid plates and filter cotton into the left side and the right side of the inner wall of the breeding box body;
s12, arranging the spray pipe at the top of the box body of the cultivation box, respectively connecting the two ends of the Y-shaped spray pipe with the spray pipe, a connecting pipe, a water pump, a water tank, a medicament pump and a medicament tank, and communicating the Y-shaped spray pipe, the connecting pipe, the water pump, the water tank, the medicament pump and the medicament tank;
s13, dividing tenebrio molitor larvae or tenebrio molitor pupae into three groups according to the volume, namely 25-35mm of group A, 35-45mm of group B and 45-55mm of group C, correspondingly culturing the group A, the group B and the group C in a third culture cavity, a second culture cavity and a first culture cavity according to the aperture of a filter hole, respectively slicing or slitting cleaned vegetables or fruits, culturing for 3-5 days and atomizing and humidifying 3-5 times a day, guiding water flow in a water tank into the spray pipe through a connecting pipe by a water pump, atomizing the water flow by an atomizing nozzle for humidifying a space, and keeping the humidity of air;
s14, illuminating the corresponding first culture cavity, the second culture cavity and the third culture cavity through the illuminating lamps, keeping illumination for 16-18h, keeping ventilation, enabling gas to flow into the interior of the culture box body through the grid plate, and providing filtering treatment for the gas through filter cotton;
s15, taking out the cultured groups A, B and C, storing and culturing separately, introducing a disinfectant inside the medicine tank into the spray pipe through the connecting pipe by the aid of the medicine pump, spraying the disinfectant into the box body of the culture box, and sterilizing the first culture cavity, the second culture cavity, the third culture cavity and each layer of partition plate, wherein the ultraviolet lamp is matched with the disinfection, centrally cleaning waste water and waste inside the garbage containing cavity, and restoring the groups A, B and C to the interiors of the first culture cavity, the second culture cavity and the third culture cavity for culture;
s16, after the group A, the group B and the group C are cultured for 3-5 days, taking out the groups in layers, putting the groups into diluted alcohol, soaking for 15-25min, then flushing the group A, the group B and the group C with water flow, and putting the group A, the group B and the group C in a drying oven for drying and removing water for later use;
and S7, quickly freezing by using a freeze dryer, removing pupa shells, retaining pupa meat, and performing classified refrigeration.
Preferably, the step S2 of processing the yellow mealworms specifically includes the following steps:
s21, cooking:
treating the pupa meat of group A, group B and group C under the same conditions, soaking the pupa meat in clear water for 15-20min, placing the pupa meat in a boiler for cooking, tasting the pupa meat of group A, group B and group C in a classified manner, and selecting superior pupa meat;
s22, frying:
treating the pupa meat of the A group, the B group and the C group under the same condition, adding a seasoning into the pupa meat, pre-frying the pupa meat for 3-5min by matching with edible oil until the pupa meat is dark yellow, taking out the pupa meat, coating honey or bread crumbs on the pupa meat, frying the pupa meat, and dividing into two stages, wherein the first stage comprises placing the pupa meat which is fully coated with the bread crumbs in a kitchen strainer, placing the pupa meat in hot oil for 15-30S, fishing out and standing for 1-3min, the second stage comprises secondary frying for 5-15min, so that the outer surface of the pupa meat is dark yellow and crisp, retaining partial water inside the pupa meat, tasting the pupa meat of the A group, the B group and the C group in a classified manner, and selecting the same pupa meat;
s23, roasting:
treating the pupa meat of the A group, the B group and the C group under the same conditions, stringing the pupa meat by using an iron stick, placing on ignited charcoal for baking, coating sauce by using a brush according to personal taste, classifying and tasting the pupa meat of the A group, the B group and the C group, and selecting excellent pupa meat;
s24, water boiling:
treating pupa meat of group A, group B and group C under the same conditions, placing pupa meat in boiling water, boiling for 3-5min, placing pupa meat in cold water, keeping pupa meat elasticity, and tasting pupa meat of group A, group B and group C in classification, and selecting superior pupa meat;
different food is processed by different yellow mealworms, and different processing modes of high-quality pupa meat are recorded, so that a high-quality treatment mode of the yellow mealworms food is provided.
Compared with the prior art, the invention has the following beneficial effects:
according to the invention, the interior of the tenebrio molitor larvae is cleaned by green vegetables and fruits, excrement is treated by matching with clear water, bad tenebrio molitor larvae are removed by a disinfection treatment mode, and the surfaces of the tenebrio molitor larvae are crisp, the meat of the tenebrio molitor larvae is soft, the taste is good, and the tenebrio molitor larvae have faint scent with fruits by repeated shaping and frying.
Drawings
FIG. 1 is a schematic flow diagram of the present invention;
FIG. 2 is a schematic structural view of the cultivation box of the present invention;
FIG. 3 is a schematic view of the internal structure of the cultivation box of the present invention.
In the figure: 1. a breeding box body; 2. a waste holding cavity; 3 a first culture cavity; 4. a second culture cavity; 5. a third culture chamber; 6. a partition plate; 7. filtering holes; 8. inserting slots; 9. a lighting fixture; 10. an ultraviolet lamp tube; 11. a notch; 12. a grid plate; 13. filtering cotton; 14. a nozzle; 15. a connecting pipe; 16. a water pump; 17. a water tank; 18. a medicament pump; 19. a medicine pot.
Detailed Description
Equipment:
breeding boxes, freeze-drying machines, steaming pots, boiling pots, barbecue machines and frying pots;
as shown in fig. 2 and fig. 3, the cultivation box comprises a cultivation box body 1, three partition plates 6 are equidistantly arranged in the cultivation box body 1, the interior of the cultivation box body 1 is sequentially partitioned into a garbage accommodating cavity 2, a first cultivation cavity 3, a second cultivation cavity 4 and a third cultivation cavity 5 by the partition plates 6 from bottom to top, slots 8 corresponding to and matched with the partition plates 6 are formed in the inner wall of the cultivation box body 1, filter holes 7 are formed in the partition plates 6, the aperture of the filter holes 7 is sequentially increased from top to bottom, lighting lamps 9 are embedded in the front side and the rear side of the inner wall of the cultivation box body 1, ultraviolet lamp tubes 10 symmetrically distributed relative to the lighting lamps 9 are arranged on the front side and the rear side of the inner wall of the cultivation box body 1, the ultraviolet lamp tubes 10 are fixed to the cultivation box body 1 through bolts, notches 11 are formed in the left side and the right side of the inner wall of the cultivation box body 1, filter cotton 13 and grid plates 12 are sequentially arranged in the notches 11 from inside to outside, a spray tube 14 is installed at the top of the cultivation box body 1, a plurality of atomization spray tubes 14 are arranged on the spray tubes 14, a Y-shaped connecting tube 15 is connected with a Y-shaped water pump 16 and a water tank 17, and a chemical tank 19 are connected at one end of the other end of the connecting tube 15.
As shown in fig. 1, fig. 2 and fig. 3, a method for processing a yellow mealworm food comprises the following steps:
s1, yellow meal worm pretreatment:
s11, correspondingly inserting the partition plate 6 into the slot 8 from top to bottom according to the aperture of the filter hole 7 on the partition plate 6, dividing the interior of the breeding box body 1 into a garbage accommodating cavity 2, a first breeding cavity 3, a second breeding cavity 4 and a third breeding cavity 5, fixing a lighting lamp 9 and two ultraviolet lamp tubes 10 at the front end and the rear end of the inner wall of the breeding box body 1 through bolts, and respectively embedding a grid plate 12 and filter cotton 13 into the left side and the right side of the inner wall of the breeding box body 1;
s12, respectively connecting the spray pipe 14 to the top of the breeding box body 1 and the two ends of the Y-shaped spray pipe 14 with the spray pipe 14, the connecting pipe 15, the water pump 16, the water tank 17, the medicament pump 18 and the medicament tank 19, and communicating the Y-shaped spray pipe 14, the connecting pipe 15, the water pump 16, the water tank 17, the medicament pump 18 and the medicament tank 19;
s13, dividing the yellow mealworm larvae or yellow mealworm pupae into three groups according to the volume, namely 25-35mm of group A, 35-45mm of group B and 45-55mm of group C, correspondingly culturing the group A, the group B and the group C in a third culture cavity 5, a second culture cavity 4 and a first culture cavity 3 according to the aperture of a filter hole 7, respectively slicing or slitting cleaned vegetables or fruits, culturing for 3-5 days and atomizing and humidifying 3-5 times a day, introducing water flow in a water tank 17 into the spray pipe 14 through a connecting pipe 15 by a water pump 16, atomizing the water flow through an atomizing nozzle for humidifying space and keeping the humidity of air;
s14, illuminating the corresponding first culture cavity 3, second culture cavity 4 and third culture cavity 5 through the illuminating lamp 9, keeping illumination for 16-18h, keeping ventilation, enabling gas to flow into the interior of the culture box body 1 through the grid plate 12, and providing filtering treatment for the gas through the filter cotton 13;
s15, taking out the cultured groups A, B and C, storing and culturing separately, introducing a disinfectant inside a medicine tank 19 into the spray pipe 14 through a connecting pipe 15 by a medicine pump 18, spraying the disinfectant into the culture box body 1, and sterilizing the first culture cavity 3, the second culture cavity 4, the third culture cavity 5 and each layer of partition plate 6, wherein the ultraviolet lamp 10 is matched with the disinfection treatment and intensively cleaning wastewater and wastes inside the garbage accommodating cavity 2, and then restoring the groups A, B and C to the interiors of the first culture cavity 3, the second culture cavity 4 and the third culture cavity 5 for culture;
s16, after the group A, the group B and the group C are cultured for 3-5 days, taking out the groups in layers, putting the groups into diluted alcohol, soaking for 15-25min, then flushing the group A, the group B and the group C with water flow, and putting the group A, the group B and the group C in a drying oven for drying and removing water for later use;
s17, quickly freezing by using a freeze dryer, removing pupa shells, retaining pupa meat, and performing classified refrigeration;
s2, cooking:
treating the pupa meat of group A, group B and group C under the same conditions, soaking the pupa meat in clear water for 15-20min, placing the pupa meat in a boiler for cooking, and tasting the pupa meat of group A, group B and group C in a classified manner, and selecting the superior pupa meat.
Example II
Frying:
the prophase pupa meat processing mode is the same as the first embodiment, the pupa meat of the group A, the group B and the group C is processed under the same condition, the pupa meat is added with a seasoning and is matched with edible oil to be fried for 3-5min in advance until the pupa meat is dark yellow, the pupa meat is taken out and coated with honey or bread crumbs, then the pupa meat is fried, the first stage is divided into two stages, the pupa meat which is fully coated with the bread crumbs is placed in a strainer and is placed in hot oil for 15-30S, the hot oil is fished out and is placed for 1-3min, the second stage is carried out, secondary frying is carried out for 5-15min, the outer surface of the pupa meat is dark yellow and crisp, partial water is reserved inside the pupa meat, the pupa meat of the group A, the group B and the group C is tasted in a classified mode, and the superior pupa meat is selected.
Example three
And (3) roasting:
the former pupa meat processing method is the same as the first embodiment, the pupa meat of the group A, the pupa meat of the group B and the pupa meat of the group C are processed under the same condition, the pupa meat is stringed by using an iron stick and is placed on ignited charcoal for baking, then the sauce is coated by using a brush according to the personal taste, then the pupa meat of the group A, the pupa meat of the group B and the pupa meat of the group C are tasted in a classified mode, and the excellent pupa meat is selected.
Example four
Boiling in water:
the prophase pupa meat processing mode is the same as the first embodiment, the pupa meat of the A group, the B group and the C group are processed under the same condition, the pupa meat is placed into boiling water and boiled for 3-5min, then the pupa meat is placed into cold water, the elasticity of the pupa meat is kept, the pupa meat of the A group, the B group and the C group is tasted in a classified mode, and superior pupa meat is selected;
different food is processed by different yellow mealworms according to the first, second, third and fourth specific implementation cases, different processing modes of high-quality pupa meat are recorded, and a high-quality processing mode of the yellow mealworms food is provided.
Claims (8)
1. The processing method of the yellow mealworm food is characterized by comprising the following steps:
s1, tenebrio molitor pretreatment:
selecting yellow mealworm larvae or yellow mealworm pupae, and placing the yellow mealworm larvae or yellow mealworm pupae into a culture box for culture;
s2, processing the yellow mealworms:
the corresponding food can be processed by selecting cooking, frying, roasting and water boiling modes.
2. The processing method of the flour weevil food as claimed in claim 1, wherein the cultivation box comprises a cultivation box body, three partition plates are equidistantly arranged in the cultivation box body, the interior of the cultivation box body is sequentially divided into a garbage accommodating cavity, a first cultivation cavity, a second cultivation cavity and a third cultivation cavity by the partition plates from bottom to top, and the inner wall of the cultivation box body is provided with slots corresponding to the partition plates and matched with the partition plates.
3. The cultivation box as claimed in claim 2, wherein the partition is provided with filtration holes, and the diameters of the filtration holes increase from top to bottom.
4. The cultivation box as claimed in claim 2, wherein the front and rear sides of the inner wall of the box body are embedded with lighting lamps, and ultraviolet lamp tubes are symmetrically distributed around the lighting lamps, and the ultraviolet lamp tubes and the cultivation box body are fixed through bolts.
5. The cultivation box as claimed in claim 2, wherein the left and right sides of the inner wall of the box body of the cultivation box are provided with notches, and the filter cotton and the grid plate are sequentially arranged in the notches from inside to outside.
6. The cultivation box as claimed in claim 2, wherein a spray pipe is installed at the top of the box body of the cultivation box, a plurality of atomization nozzles are arranged on the spray pipe, the spray pipe is connected with a Y-shaped connecting pipe, one end of the connecting pipe is connected with a water pump and a water tank, and the other end of the connecting pipe is connected with a medicament pump and a medicament tank.
7. The method for processing the flour weevil food according to any one of claims 1 to 6, wherein the step S1, flour weevil pretreatment, comprises the following steps:
s11, correspondingly inserting the partition plate into the slot from top to bottom according to the aperture of the filter hole in the partition plate, separating the interior of the breeding box body into a garbage accommodating cavity, a first breeding cavity, a second breeding cavity and a third breeding cavity, fixing a lighting lamp and two ultraviolet lamp tubes at the front end and the rear end of the inner wall of the breeding box body through bolts, and respectively embedding grid plates and filter cotton into the left side and the right side of the inner wall of the breeding box body;
s12, arranging the spray pipe at the top of the box body of the cultivation box, respectively connecting the two ends of the Y-shaped spray pipe with the spray pipe, a connecting pipe, a water pump, a water tank, a medicament pump and a medicament tank, and communicating the Y-shaped spray pipe, the connecting pipe, the water pump, the water tank, the medicament pump and the medicament tank;
s13, dividing tenebrio molitor larvae or tenebrio molitor pupae into three groups according to the volume, namely 25-35mm of group A, 35-45mm of group B and 45-55mm of group C, correspondingly culturing the group A, the group B and the group C in a third culture cavity, a second culture cavity and a first culture cavity according to the aperture of a filter hole, respectively slicing or slitting cleaned vegetables or fruits, culturing for 3-5 days and atomizing and humidifying 3-5 times a day, introducing water flow in a water tank into the spray pipe through a connecting pipe by a water pump, atomizing the water flow through an atomizing nozzle for humidifying a space, and keeping the humidity of air;
s14, illuminating the corresponding first culture cavity, the second culture cavity and the third culture cavity through an illuminating lamp, keeping illumination for 16-18h, keeping ventilation, enabling gas to flow into the interior of a box body of the culture box through a grid plate, and providing filtering treatment for the gas through filter cotton;
s15, taking out the cultured groups A, B and C, storing and culturing separately, introducing disinfectant inside the medicine tank into the spray pipe through the connecting pipe by the aid of a medicine pump, spraying the disinfectant into the box body of the culture box, and sterilizing the first culture cavity, the second culture cavity, the third culture cavity and each layer of partition plate, wherein the ultraviolet lamp is matched with the disinfection treatment, cleaning waste water and wastes inside the garbage accommodating cavity in a centralized manner, and restoring the groups A, B and C to the interiors of the first culture cavity, the second culture cavity and the third culture cavity for culture;
s16, cultivating the groups A, B and C for 3-5 days, taking out the groups in layers, soaking the groups in diluted alcohol for 15-25min, washing the groups A, B and C with water flow, and drying the groups A, B and C in a drying oven to remove water for later use;
and S7, quickly freezing by using a freeze dryer, removing pupa shells, retaining pupa meat, and performing classified refrigeration.
8. The method for processing the yellow mealworm food according to claim 1, wherein the step S2 of processing the yellow mealworm specifically comprises the following steps:
s21, cooking:
treating the pupa meat of group A, group B and group C under the same conditions, soaking the pupa meat in clear water for 15-20min, placing the pupa meat in a boiler for cooking, tasting the pupa meat of group A, group B and group C in a classified manner, and selecting superior pupa meat;
s22, frying:
treating the pupa meat of the A group, the B group and the C group under the same condition, adding a seasoning into the pupa meat, pre-frying the pupa meat for 3-5min by matching with edible oil until the pupa meat is dark yellow, taking out the pupa meat, coating honey or bread crumbs on the pupa meat, frying the pupa meat, and dividing into two stages, wherein the first stage comprises placing the pupa meat which is fully coated with the bread crumbs in a kitchen strainer, placing the pupa meat in hot oil for 15-30S, fishing out and standing for 1-3min, the second stage comprises secondary frying for 5-15min, so that the outer surface of the pupa meat is dark yellow and crisp, retaining partial water inside the pupa meat, tasting the pupa meat of the A group, the B group and the C group in a classified manner, and selecting the same pupa meat;
s23, barbecuing:
processing the pupa meat of the group A, the group B and the group C under the same condition, stringing the pupa meat by using an iron stick, placing on ignited charcoal for baking, coating sauce by using a brush according to personal taste, classifying and tasting the pupa meat of the group A, the group B and the group C, and selecting the superior pupa meat;
s24, water boiling:
treating pupa meat of group A, group B and group C under the same conditions, placing pupa meat in boiling water, boiling for 3-5min, placing pupa meat in cold water, keeping pupa meat elasticity, and tasting pupa meat of group A, group B and group C in classification, and selecting superior pupa meat;
different food is processed by different yellow mealworms, and different processing modes of high-quality pupa meat are recorded, so that a high-quality processing mode of the yellow mealworms food is provided.
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崔蕊静, 等: "黄粉虫营养食品", 安徽科技, no. 09, pages 43 - 44 * |
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