CN115715549B - Mixing equipment for oat steamed bread production and processing and mixing method thereof - Google Patents
Mixing equipment for oat steamed bread production and processing and mixing method thereof Download PDFInfo
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- CN115715549B CN115715549B CN202211423477.1A CN202211423477A CN115715549B CN 115715549 B CN115715549 B CN 115715549B CN 202211423477 A CN202211423477 A CN 202211423477A CN 115715549 B CN115715549 B CN 115715549B
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
Abstract
The invention relates to the technical field of flour processing, in particular to mixing equipment for oat steamed bread production and processing and a mixing method thereof, and the mixing equipment comprises a fixed table, wherein a placing plate is fixed at the bottom of a supporting leg of the fixed table, a sliding groove is formed in the bottom of the placing plate, a moving plate is connected in the sliding groove in a sliding manner, a first through groove is formed in the top of the placing plate in a penetrating manner, a carrying barrel is placed at the top of the moving plate, and the top of the carrying barrel penetrates through the first through groove and extends to the position above the placing plate; the top of fixed station runs through and has seted up the second through groove, be fixed with the protection section of thick bamboo on the inner wall in second through groove, this device passes through the setting of screen cloth and elimination mechanism, and the device can be automatic carry out screening treatment to flour, and in the in-process that stirs the flour mixture, eliminates the caking that produces the stirring in-process through the cooperation between the device to improve the taste of oat steamed bun.
Description
Technical Field
The invention relates to the field of flour processing, in particular to mixing equipment and a mixing method for oat steamed bread production and processing.
Background
Oat steamed bread is a delicious dish, the main material is flour, oat is prepared by fermenting oatmeal, flour and milk powder, and the steamed bread is rich in milk flavor and wheat flavor.
The prior art discloses a mixing device for producing and processing partial oat steamed bread and a Chinese patent with the application number of 202110140132.4, and discloses flour stirring equipment and flour stirring method.
One of the important steps in making oat steamed bread in daily life is to put proper amount of flour, oat, water and some other necessary condiments together for stirring, the caking situation can often occur in the process of adding water into flour for stirring, and the dry powder in the middle of the flour after caking can not be mixed with water, so that the equipment can not fully mix the mixture in the mixing process, and further the taste and the selling phase of the oat steamed bread are affected.
Disclosure of Invention
The invention aims to solve the defects in the prior art, and provides mixing equipment and a mixing method for oat steamed bread production and processing.
In order to achieve the above purpose, the invention adopts the following technical scheme: the utility model provides a mixing arrangement of oat steamed bun production and processing, includes the fixed station, the supporting leg bottom of fixed station is fixed with places the board, place the bottom of board and seted up the sliding tray, sliding connection has the movable plate in the sliding tray, place the top of board and run through and seted up first logical groove, the top of movable plate has placed and has accepted the bucket, it passes to accept the top of bucket first logical groove extends to place the top of board;
the utility model discloses a powder stirring and eliminating device, including fixed station, stirring and eliminating mechanism, including fixed station, driving motor, connecting rod, protection box, stirring and eliminating mechanism, the top of fixed station runs through the second through-slot that has been seted up, be fixed with on the inner wall of second through-slot, the bottom of fixed station is fixed with the mounting panel, the orientation of mounting panel one side of protection section of thick bamboo is fixed with driving motor, driving motor's output axle head runs through be fixed with the bull stick behind the protection section of thick bamboo, the bull stick outer wall is fixed with first bevel gear, the outer lane of bull stick rotates the cover and is equipped with the guard box, the guard box passes through connecting rod and protection section of thick bamboo inner wall fixed connection, first bevel gear is located the inside of guard box, first bevel gear with install stirring and eliminate the mechanism right when accepting the dough in the bucket stirs and mixes, stirring and eliminating mechanism rolls the dry powder caking that appears in the dough and eliminates.
Preferably, the stirring elimination mechanism comprises a rotary rod and a fixed disc, the rotary rod is rotationally connected to the bottom of the protection box, a second bevel gear is fixed to the top end of the rotary rod, the second bevel gear is meshed with a first bevel gear, the bottom of the rotary rod penetrates through the protection box and then extends to the inside of the carrying barrel, the rotary plates are symmetrically fixed to the bottom of the outer wall of the rotary rod, the two rotary plates are fixedly provided with first stirring rods, the two rotary plates are rotationally connected with second stirring rods, the two second stirring rods are located between the two first stirring rods, a plurality of supporting rods are fixedly arranged on the periphery of the first stirring rods, a rolling net is fixedly arranged at the end parts of the supporting rods on the first stirring rods, a guide plate is fixedly arranged at the end parts of the supporting rods on the second stirring rods in an inclined mode, the fixed to the inner walls of the protection cylinders, the fixed disc is fixedly arranged on the inner walls of the fixing cylinders, the two rotary rods are fixedly connected with the second stirring rods, and the rotary rods are fixedly connected with a rotation mechanism, and the rotation mechanism is arranged between the two stirring cylinders and the rotation mechanism.
Preferably, the transmission mechanism comprises a fluted disc, a rotary disc, a gear and a fixed clamping seat, wherein the fluted disc is fixedly connected to the outer wall of the rotary rod, the fluted disc is positioned above the rotary disc, a support column is fixedly arranged at the top of the fluted disc, the top of the support column is fixedly connected with the top of the inner wall of the connecting cylinder, the top of the second stirring rod penetrates through the rotary disc in a sliding manner, the gear is fixed to the top of the second stirring rod, the gear is meshed with the fluted disc, and the fixed clamping seat is fixed to the outer wall of the second stirring rod and positioned above the rotary disc.
Preferably, a pushing plate is fixed on the outer wall of the second stirring rod, the pushing plate is located above the fixed clamping seat, an inclined sliding block is fixed on the inner wall of the connecting cylinder, and the inclined sliding block is located between the fixed clamping seat and the pushing plate.
Preferably, the top of the flat plate is vertically inserted with a cleaning plate in a sliding manner, the bottom of the cleaning plate penetrates through the flat plate, and the top of the cleaning plate is provided with an inclined scraping surface.
Preferably, a connecting rod is fixed at the bottom of the receiving barrel, a guide cylinder is fixed at the top end of the connecting rod, two millstones corresponding to the flat plates are fixed on the outer wall of the guide cylinder, the millstones are used for being matched with the flat plates to roll and eliminate caking in dough, and the millstones are positioned below the corresponding flat plates.
Preferably, a supporting rod is fixed at the bottom of the rotating rod, the bottom of the supporting rod is fixed at the center of the bottom of the inner wall of the bearing barrel, an auger is fixed on the outer wall of the supporting rod, and the auger is positioned in the guide cylinder.
Preferably, the feed chute is arranged on the side wall of the protection cylinder, the connecting shaft is fixed at the top of the inner wall of the protection cylinder, the cover cap is fixed at the bottom of the connecting shaft, the rolling disc is fixed at the bottom of the cover cap, the chute is arranged on the inner wall of the protection cylinder and consists of an arc section and a straight line section, the sliding column is connected with the sliding column in the chute in a sliding manner, a screen is fixed at one end of the sliding column back to the protection cylinder, the screen is matched with the rolling disc, the inner diameter of the screen is larger than the outer diameter of the rolling disc, the outer diameter of the cover cap is larger than the outer diameter of the screen, the deflector rod is fixed at the bottom of the rolling disc, the deflector rod is used for stirring flour on the screen, the lifting rotating assembly is arranged between the bottom of the screen and the rotating rod, the lifting rotating assembly is used for driving the screen to lift and rotate, the bottom of the screen is rotatably provided with the inclined collecting hopper, the bottom of the inclined collecting hopper is fixedly communicated with the material leakage cylinder, and the bottom of the material leakage cylinder is fixedly communicated with the top of the fixed disc.
Preferably, the lifting rotating assembly comprises a rotating telescopic rod and a first rotating disc, the rotating telescopic rod is fixed at the center of the bottom of the screen, a tension spring is sleeved on the outer ring of the telescopic end of the rotating telescopic rod, one end of the tension spring is fixed with the bottom of the screen, the other end of the tension spring is fixedly connected with the outer wall of the rotating telescopic rod, the rotating telescopic rod penetrates through the inclined collecting hopper, the bottom of the rotating telescopic rod penetrates through the protecting box and then extends to the inside of the protecting box, a second rotating disc is fixed at the bottom of the rotating telescopic rod, a plurality of second transmission rods are distributed and fixed at the bottom of the second rotating disc in a circumferential array mode, a plurality of first transmission rods are distributed and fixed on the side wall of the first rotating disc in a circumferential array mode, and the first transmission rods and the second transmission rods are arranged in a staggered mode, and the rotating telescopic rod penetrates through the inclined collecting hopper and then is fixedly connected with the bottom of the screen.
A mixing method for oat steamed bread production and processing comprises the following steps:
step one, placing flour: the operator places proper amount of flour, oat, water and other auxiliary materials into the carrying barrel together, pulls the moving plate, places the carrying barrel on the top of the moving plate through the first through groove, and then prepares to finish the work;
step two, eliminating caking: after a proper amount of flour, oat and water enter the carrying barrel, the driving motor drives the first bevel gear to rotate through the rotating rod, and the first bevel gear drives the stirring elimination mechanism to work, so that caking generated in the stirring process can be eliminated;
step three, taking out dough: the operator pulls the moving plate again, at this time, the receiving tub can be taken out of the first through groove, and finally the dough is taken out of the receiving tub.
Compared with the prior art, the invention has the following beneficial effects:
1. according to the invention, through the arrangement of the stirring and eliminating mechanism, the rotating rod is driven by the driving motor to rotate, the first bevel gear is driven by the rotating rod to rotate, and the stirring and eliminating mechanism is driven by the first bevel gear to rotate, so that the stirring and eliminating mechanism can also remove caking generated in the mixture in the process of stirring the mixture in the receiving barrel, thereby being beneficial to reducing caking generated in the mixture and improving the taste and the selling phase of the oat steamed bread.
2. According to the invention, the lifting rotating assembly is arranged to drive the screen to rotate, the screen drives the sliding column to slide in the arc section at the moment, and the screen also rotates while sliding upwards at the moment, so that the grinding disc is matched to grind the caking in the screen, fine flour is obtained, caking is reduced in the stirring process, the stirring rod scrapes the adhered flour in the screen, the flour better enters the inclined collecting hopper, and when the lifting rotating mechanism drives the sliding column to slide to the end of the arc section, the sliding column enters the straight line section at the moment, so that the screen falls to the original position, and shaking generated during the process is beneficial to collecting the flour and avoiding waste.
3. According to the invention, the flat plate is arranged, and can drive the cleaning plate to rotate in the rotation process, and the cleaning plate can scrape the dough adhered on the guide plate and the rolling net in the rotation process, so that the cleaning plate is beneficial to reducing the dough adhered on the component and is convenient for cleaning a subsequent device.
Drawings
FIG. 1 is a schematic flow chart of the method of the present invention;
FIG. 2 is a schematic view of a first overall structure of the present invention;
FIG. 3 is a schematic view of a first structure of a protective cylinder according to the present invention;
FIG. 4 is an enlarged schematic view of the structure of FIG. 3A according to the present invention;
FIG. 5 is a schematic view of a second structure of the protective cylinder according to the present invention;
FIG. 6 is an enlarged schematic view of the structure of FIG. 5B according to the present invention;
FIG. 7 is an enlarged schematic view of the structure of FIG. 5C in accordance with the present invention;
FIG. 8 is an enlarged schematic view of the structure of FIG. 5E according to the present invention;
FIG. 9 is a schematic view of a third structure of a protective barrel according to the present invention;
FIG. 10 is an enlarged schematic view of the structure of FIG. 9D according to the present invention;
FIG. 11 is a schematic view of the stirring eliminating mechanism of the present invention; (partial view)
FIG. 12 is an enlarged schematic view of the structure of the present invention at G in FIG. 5;
FIG. 13 is an enlarged schematic view of the structure of FIG. 10 at F in accordance with the present invention;
fig. 14 is a schematic diagram of the connection relationship between the guide cylinder and the auger in the present invention.
In the figure: 1. a fixed table; 2. placing a plate; 3. a protective cylinder; 4. a push plate; 5. tilting the slider; 6. a receiving barrel; 7. a moving plate; 8. a sliding groove; 9. a feed chute; 10. a mounting plate; 11. a driving motor; 12. a rotating rod; 13. a first bevel gear; 14. a protection box; 15. a connecting rod; 16. a rotating rod; 17. a second bevel gear; 18. a rotating plate; 19. a first stirring rod; 20. a second stirring rod; 21. a support rod; 22. rolling the net; 23. a guide plate; 24. a flat plate; 25. inclined scraping surface; 26. a purge plate; 27. a first turntable; 28. a first transmission rod; 29. rotating the telescopic rod; 30. a second turntable; 31. a second transmission rod; 32. a connecting shaft; 33. capping; 34. grinding disc; 35. an arc section; 36. a straight line segment; 37. a sliding column; 38. a screen; 39. a deflector rod; 40. tilting the collection hopper; 41. a fixed plate; 42. a material leakage cylinder; 43. grinding disc; 44. a guide cylinder; 45. a connecting rod; 46. a support rod; 47. an auger; 48. fluted disc; 49. a rotating disc; 50. a support post; 51. a connecting cylinder; 52. a gear; 53. a fixing clamping seat; 54. and a tension spring.
Description of the embodiments
The following description is presented to enable one of ordinary skill in the art to make and use the invention. The preferred embodiments in the following description are by way of example only and other obvious variations will occur to those skilled in the art.
The mixing equipment for producing and processing oat steamed bread as shown in fig. 2-14 comprises a fixed table 1, wherein a placement plate 2 is fixed at the bottom of a supporting leg of the fixed table 1, a sliding groove 8 is formed in the bottom of the placement plate 2, a movable plate 7 is connected in the sliding groove 8 in a sliding manner, a first through groove is formed in the top of the placement plate 2 in a penetrating manner, a carrying barrel 6 is placed at the top of the movable plate 7, and the top of the carrying barrel 6 extends to the upper side of the placement plate 2 through the first through groove;
the top of the fixed table 1 is provided with a second through groove in a penetrating way, the inner wall of the second through groove is fixed with a protection cylinder 3, the bottom of the fixed table 1 is fixed with a mounting plate 10, one side of the mounting plate 10 facing the protection cylinder 3 is fixed with a driving motor 11, the output shaft end of the driving motor 11 is fixed with a rotating rod 12 after penetrating through the protection cylinder 3, the outer wall of the rotating rod 12 is fixed with a first bevel gear 13, the outer ring of the rotating rod 12 is rotationally sleeved with a protection box 14, the protection box 14 is fixedly connected with the inner wall of the protection cylinder 3 through a connecting rod 15, the first bevel gear 13 is positioned in the protection box 14, a stirring and eliminating mechanism is arranged between the first bevel gear 13 and the receiving barrel 6, and the stirring and eliminating mechanism rolls and eliminates dry powder caking occurring in the dough when the stirring and eliminating mechanism stirs and mixes the dough in the receiving barrel 6; during operation, because one of the important steps of making oat steamed bread is to put proper amount of flour, oat, water and some other necessary condiments together and stir, the condition of caking can appear in the process of flour water adding stirring, the dry powder in the middle part can't mix with water after the flour caking, thereby the equipment can't fully mix the mixture in the process of mixing, and then influence taste and the sell looks of oat steamed bread, the embodiment of the invention can solve above problem, the concrete implementation is as follows, the operator places proper amount of flour, oat, water and other required condiments in accepting bucket 6, will accept bucket 6 cover and establish the outer lane in the bottom of protective sleeve 3 later, support the location through movable plate 7 to accepting bucket 6, then open driving motor 11, driving motor 11 drives bull stick 12 and rotates, bull stick 12 drives first bevel gear 13 and rotates, thereby through stirring elimination mechanism in the process of stirring the mixture in accepting bucket 6, stirring elimination mechanism also can roll the caking that produces therein, make in the dough, can be in the dry powder in the dough be by the stirring elimination mechanism, can be reduced after the bulk is by the stirring, can be exposed from accepting bucket 7, thereby the mix the dry powder after the stirring plate 7 is removed, the well is favorable to the improvement of the mix, the mix of the cake is produced in the stirring plate is removed from the face of the dry powder, the take out from the stirring plate is favorable for the situation of the cake, and the mix after the cake is removed, and fully has been removed, and has been removed.
As one embodiment of the invention, the stirring elimination mechanism comprises a rotary rod 16 and a fixed disc 41, wherein the rotary rod 16 is rotatably connected to the bottom of a protection box 14, a second bevel gear 17 is fixed at the top end of the rotary rod 16, the second bevel gear 17 is meshed with a first bevel gear 13, the bottom of the rotary rod 16 extends to the inside of a receiving barrel 6 after penetrating through the protection box 14, a rotary plate 18 is symmetrically fixed at the bottom of the outer wall of the rotary rod 16, first stirring rods 19 are fixed at the bottoms of the two rotary plates 18, second stirring rods 20 are rotatably connected to the bottoms of the two rotary plates 18, the two second stirring rods 20 are positioned between the two first stirring rods 19, a plurality of supporting rods 21 are fixed at the peripheries of the first stirring rods 19 and the second stirring rods 20, a rolling net 22 is fixed at the ends of the supporting rods 21 positioned on the first stirring rods 19, a guide plate 23 is fixed at one end of the rolling net 22, the guide plate 23 is obliquely arranged, a flat plate 24 is fixed at the end of the supporting rod 21 positioned on the second stirring rods 20, the fixed disc 41 is fixed on the inner wall of the protection barrel 3, a connecting barrel 51 is fixed at the center of the fixed disc 41, the rotary rod 16 and the second stirring rods 20 are commonly arranged between the two stirring rods 20, a rotation mechanism is arranged in the rotation mechanism and the rotation mechanism is arranged in the rotation mechanism, and is connected to the rotation mechanism 20, and is arranged in the rotation mechanism, and is connected to the rotation mechanism, and is arranged between the rotation mechanism and the rotation mechanism 20; during operation, the mixture and the device part are separated through setting up the fixed disk 41, thereby be favorable to preventing that stirring in-process mixture from splashing and influencing the device life-span to the part, and can prevent flour and oat to a certain extent from flying upwards, simultaneously, first bevel gear 13 can drive second bevel gear 17 rotation, second bevel gear 17 drives rotary rod 16 and rotates, rotary rod 16 drives rotary plate 18 and rotates, rotary plate 18 drives first puddler 19 and second puddler 20 revolution rotation, first puddler 19 and second puddler 20 drive the bracing piece 21 revolution rotation of being connected with it, thereby be favorable to the device to carrying out abundant stirring to the mixture that accepts in the bucket 6 in the stirring process, simultaneously in the setting of second puddler 20 revolution in-process, make second puddler 20 carry out the rotation simultaneously, second puddler 20 drives dull and stereotyped 24 through bracing piece 21, dull and stereotyped 24 rotation in the in-process relative to rolling net 22, when dull and stereotyped 24 rotates the bottom through rolling net 22, under the guide effect of guide plate 23, thereby be favorable to the device to leading mixture to leading through guide plate 23 earlier in the process 24 to the stirring to 22 to the net 22, thereby be favorable to the device to be favorable to carrying out the drying cake to the extrusion net 22 to be extruded the dry powder, make the dry powder is extruded and the dry powder is fully under the effect of rolling net 22, the dry powder is extruded and is reduced.
As one embodiment of the invention, the transmission mechanism comprises a fluted disc 48 and a rotary disc 49, a gear 52 and a fixed clamping seat 53, wherein the fluted disc 48 and the rotary disc 49 are fixedly connected to the outer wall of the rotary rod 16, the fluted disc 48 is positioned above the rotary disc 49, a support column 50 is fixedly arranged at the top of the fluted disc 48, the top of the support column 50 is fixedly connected with the top of the inner wall of a connecting cylinder 51, the top of the second stirring rod 20 slides through the rotary disc 49, the gear 52 is fixedly arranged at the top of the second stirring rod 20, the gear 52 is meshed with the fluted disc 48, the fixed clamping seat 53 is fixedly arranged on the outer wall of the second stirring rod 20, and the fixed clamping seat 53 is positioned above the rotary disc 49; during operation, rotary rod 16 drives fluted disc 48 and rotary disk 49 rotation, rotary disk 49 is used for carrying out the shutoff with the bottom of connecting cylinder 51, prevent that the mixture from entering into drive mechanism through the bottom space in the stirring in-process, thereby be favorable to operator belt cleaning device, improve working life, simultaneously, fluted disc 48 rotates and drives the gear 52 rotation with meshing with it, gear 52 drives second puddler 20 and rotates, thereby second puddler 20 also can produce the rotation along with rotary disk 49 rotates, second puddler 20 drives bracing piece 21 rotation, bracing piece 21 drives dull and stereotyped 24 rotation, thereby be favorable to cooperating guide board 23 and rolling net 22 and roll the condition of caking in accepting barrel 6, reduce the production of caking.
As one embodiment of the present invention, the outer wall of the second stirring rod 20 is fixed with a push plate 4, the push plate 4 is located above the fixed clamping seat 53, the inner wall of the connecting cylinder 51 is fixed with an inclined sliding block 5, and the inclined sliding block 5 is located between the fixed clamping seat 53 and the push plate 4; in operation, because a certain gap is left between the flat plate 24 and the rolling net 22 in the process of matching the flat plate 24 and the rolling net 22, the mixture is convenient to roll and agglomerate, but in the rotating process, the problem of incomplete cleaning occurs in the process of cleaning and agglomerating of the flat plate 24 and the rolling net 22, so that the agglomeration is not easy to eliminate.
As an embodiment of the invention, a cleaning plate 26 is vertically inserted on the top of the flat plate 24 in a sliding manner, the bottom of the cleaning plate 26 penetrates through the flat plate 24, and an inclined scraping surface 25 is formed on the top of the cleaning plate 26; in operation, because the plate 24 cooperates with the guide plate 23 and the rolling net 22 to remove the lumps during rotation, the dough adheres to each component due to the lengthening of the stirring time, so that the effect of removing the lumps is reduced.
As one embodiment of the invention, the bottom of the receiving barrel 6 is fixed with a connecting rod 45, the top end of the connecting rod 45 is fixed with a guide cylinder 44, the outer wall of the guide cylinder 44 is fixed with two millstone 43 corresponding to the flat plate 24, the millstone 43 is used for grinding and eliminating the caking in the dough by matching with the flat plate 24, and the millstone 43 is positioned below the corresponding flat plate 24; in operation, in the process of eliminating the caking, because the guide plate 23 and the rolling net 22 are arranged on one side only, in order to prevent the excessive resistance from influencing the normal operation of the stirring device, but the caking cannot be eliminated when the flat plate 24 rotates to the other side, so that the caking is eliminated by the device, the embodiment of the invention can solve the problems, and the embodiment is as follows, when the flat plate 24 rotates to the other side, the cleaning plate 26 on the flat plate 24 can gradually slide downwards due to the inclined effect of the guide plate 23, and when the flat plate 24 rotates to the other side, the cleaning plate 26 can be matched with the inclined surface on the grinding disc 43 to roll the caking, so that the rolling times of the dry powder caking in the dough can be favorably improved, the stirring uniformity of the dough can be favorably improved, and when the flat plate 24 rotates to pass through the grinding disc 43, the inclined surface of the grinding disc 43 pushes the cleaning plate 26 upwards, so that the cleaning plate 26 is pushed upwards to be reset after passing through the grinding net 22, the cleaning plate 26 can be favorably realized again, and the caking can be favorably improved.
As one embodiment of the invention, a supporting rod 46 is fixed at the bottom of the rotary rod 16, the bottom of the supporting rod 46 is fixed at the center of the bottom of the inner wall of the receiving barrel 6, a packing auger 47 is fixed on the outer wall of the supporting rod 46, and the packing auger 47 is positioned inside the guide cylinder 44; during the stirring process of the device, the caking near the guide plate 23 and the rolling net 22 can be removed through the cooperation among the components, but some caking accumulated at the bottom of the carrying barrel 6 cannot be removed well, so that the taste of the follow-up oat steamed bread is not benefited.
As an implementation mode of the invention, a feeding groove 9 is formed in the side wall of a protection cylinder 3, a connecting shaft 32 is fixed on the top of the inner wall of the protection cylinder 3, a cover cap 33 is fixed at the bottom end of the connecting shaft 32, a rolling disc 34 is fixed at the bottom of the cover cap 33, a sliding groove is formed in the inner wall of the protection cylinder 3, the sliding groove consists of an arc section 35 and a straight line section 36, a sliding column 37 is connected in a sliding manner, a screen 38 is fixed at one end of the sliding column 37, which faces away from the protection cylinder 3, the screen 38 is matched with the rolling disc 34, the inner diameter of the screen 38 is larger than the outer diameter of the rolling disc 34, the outer diameter of the cover cap 33 is larger than the outer diameter of the screen 38, a deflector rod 39 is fixed at the bottom of the rolling disc 34, the deflector rod 39 is used for stirring flour on the screen 38, a lifting rotating component is installed between the bottom of the screen 38 and the rotating rod 12, the lifting rotating component is used for driving the screen 38 to lift, an inclined collecting hopper 40 is rotatably installed at the bottom of the screen 38, a material leakage cylinder 42 is fixedly communicated with the bottom of the inclined collecting hopper 40, and the bottom of the leakage cylinder 42 is fixedly communicated with the top of the fixed disc 41; in operation, because the situation that the flour is agglomerated possibly caused by the conditions such as moisture and the like when the flour is directly placed into the carrying bucket 6, if the agglomeration is not screened, the stirring of the dough is not facilitated, and the agglomeration is easy to increase, the embodiment of the invention can solve the problems, and the concrete implementation manner is that an operator firstly pours the flour into the screen 38 through the feeding groove 9, at the moment, the screen 38 screens some fine flour, so that the fine flour finely divided into the inclined collecting bucket 40 enters the inclined collecting bucket 40 through the screen 38, the fine flour in the inclined collecting bucket 40 enters the carrying bucket 6 after passing through the feed leakage barrel 42, the rotating rod 12 drives the lifting rotating assembly to move, the lifting rotating assembly drives the screen 38 to rotate, at the moment, the screen 38 drives the sliding column 37 to slide in the arc section 35, at the moment, the screen 38 slides upwards and rotates, thereby being beneficial to grinding the caking in the screen 38 by matching with the grinding disc 34, being beneficial to obtaining fine flour, reducing caking in the stirring process, simultaneously, because the outer diameter of the cap 33 is larger than the diameter of the screen 38, the screen 38 can enter the cap 33 when moving upwards, thereby being beneficial to reducing the flying of flour, at the moment, the deflector rod 39 scrapes the adhered flour in the screen 38, and better enters the inclined collecting hopper 40, when the lifting rotating mechanism drives the sliding column 37 to slide to the end of the arc-shaped section 35, at the moment, the sliding column 37 enters the straight-line section 36, thereby the screen 38 rapidly falls to the original height under the action of the lifting rotating mechanism, the screen 38 vibrates in the falling process, and the crushed fine powder on the screen 38 passes through the screen 38 under the vibration effect and enters the inclined collecting hopper 40, thereby facilitating the flour to be quickly sieved through the screen 38, and then the sieved flour enters the receiving barrel 6 after passing through the material leakage barrel 42 at the bottom of the inclined collecting hopper 40, thereby facilitating the reduction of the number of caking inside the flour after being added, and further facilitating the reduction of the dry powder caking during the dough stirring process.
As one embodiment of the invention, the lifting rotating assembly comprises a rotating telescopic rod 29 and a first rotating disc 27, wherein the rotating telescopic rod 29 is fixed at the center of the bottom of a screen 38, a tension spring 54 is sleeved on the outer ring of the telescopic end of the rotating telescopic rod 29, one end of the tension spring 54 is fixed with the bottom of the screen 38, the other end of the tension spring 54 is fixedly connected with the outer wall of the rotating telescopic rod 29, the rotating telescopic rod 29 penetrates through an inclined collecting bucket 40, the bottom of the rotating telescopic rod 29 penetrates through a protecting box 14 and then extends into the protecting box 14, a second rotating disc 30 is fixed at the bottom of the rotating telescopic rod 29, a plurality of second transmission rods 31 are distributed and fixed at the bottom of the second rotating disc 30 in a circumferential array, a plurality of first transmission rods 28 are distributed and fixed on the side wall of the first rotating disc 27 in a circumferential array, the first transmission rods 28 and the second transmission rods 31 are staggered, and the rotating telescopic rod 29 penetrates through the inclined collecting bucket 40 and then is fixedly connected with the bottom of the screen 38; during operation, the rotating rod 12 drives the first rotating disc 27 to rotate, the first rotating disc 27 drives the first transmission rod 28 to rotate, the first transmission rod 28 drives the second transmission rod 31 to intermittently rotate, the second transmission rod 31 drives the second rotating disc 30 to rotate, the second rotating disc 30 drives the rotating telescopic rod 29 to rotate, the rotating telescopic rod 29 drives the screen 38 to rotate, the screen 38 slides upwards in the arc-shaped section 35 through the sliding column 37, at the moment, the telescopic end of the rotating telescopic rod 29 moves upwards along with the screen 38, meanwhile, the screen 38 drives the tension spring 54 to move upwards, after the sliding column 37 moves to the vertical section, the screen 38 is quickly reset under the action of the tension spring 54, and vibration generated during the process is beneficial to shaking the flour from the screen 38, so that the flour is beneficial to sieving quickly, and the caking quantity in the flour is reduced.
The mixing method of the mixing equipment for oat steamed bread production and processing shown in fig. 1 comprises the following steps:
step one, placing flour: the operator places proper amount of flour, oat, water and other auxiliary materials into the carrying bucket 6, pulls the moving plate 7, places the carrying bucket 6 on the top of the moving plate 7 through the first through groove, and prepares to work at the moment;
step two, eliminating caking: after a proper amount of flour, oat and water enter the carrying barrel 6, the driving motor 11 drives the first bevel gear 13 to rotate through the rotating rod 12, and the first bevel gear 13 drives the stirring elimination mechanism to work, so that caking generated in the stirring process can be eliminated;
step three, taking out dough: the operator pulls the moving plate 7 again, at this time, the receiving tub 6 can be taken out of the first through slot, and finally the dough can be taken out of the receiving tub 6.
The working principle of the invention is as follows: because one of the important steps of making oat steamed bread is to put proper amount of flour, oat, water and some other necessary condiments together for stirring, because in the conventional stirring process, almost all manual stirring or stirring is carried out by using a stirring rod, the situation of agglomeration can occur in the process of stirring flour with water, the dry powder in the middle of the flour after agglomeration cannot be mixed with water, thereby leading to the equipment to fully mix the mixture in the process of mixing, further influencing the mouthfeel and the selling phase of the oat steamed bread, the embodiment of the invention can solve the problems, and in particular embodiments, an operator can put proper amount of flour, oat, water and other necessary condiments into a carrying bucket 6, then sleeve the carrying bucket 6 on the outer ring at the bottom of a protective barrel 3, support and position the carrying bucket 6 through a movable plate 7, then open a driving motor 11, the driving motor 11 drives a rotating rod 12 to rotate, the first bevel gear 13 drives a stirring elimination mechanism to rotate, thereby leading to the stirring elimination mechanism to fully mix the mixture in the carrying bucket 6 in the process of stirring, further influencing the mouthfeel and the selling phase of the oat steamed bread, the stirring elimination mechanism can also produce the mouthfeel and the stirring elimination mechanism therein, the fact that the dried powder can be fully removed from the carrying bucket 6, the dried powder can be exposed out after the movement plate 7 is moved, the dried powder can be well removed, the dried powder can be removed from the carrying bucket 6, the dried powder can be fully exposed from the carrying bucket, and the dried powder can be fully removed from the carrying plate 7, and the dried powder can be well removed, the dried cake can be well dried in the dried cake after the cake is exposed from the drying cake after the cake is moved, and the dried cake is exposed, and the dried cake is well dried.
The foregoing has shown and described the basic principles, principal features and advantages of the invention. It will be understood by those skilled in the art that the present invention is not limited to the foregoing embodiments, but rather, the foregoing embodiments and description illustrate the principles of the invention, and that various changes and modifications may be effected therein without departing from the spirit and scope of the invention as defined by the appended claims and their equivalents.
Claims (9)
1. Mixing equipment for oat steamed bread production and processing comprises a fixed table (1), and is characterized in that: the support leg bottom of the fixed table (1) is fixedly provided with a placement plate (2), the bottom of the placement plate (2) is provided with a sliding groove (8), the sliding groove (8) is internally and slidably connected with a moving plate (7), the top of the placement plate (2) is provided with a first through groove in a penetrating way, the top of the moving plate (7) is provided with a carrying barrel (6), and the top of the carrying barrel (6) penetrates through the first through groove and extends to the upper part of the placement plate (2);
the top of the fixed table (1) is penetrated and provided with a second through groove, the inner wall of the second through groove is fixedly provided with a protection cylinder (3), the bottom of the fixed table (1) is fixedly provided with a mounting plate (10), one side of the mounting plate (10) facing the protection cylinder (3) is fixedly provided with a driving motor (11), the output shaft end of the driving motor (11) penetrates through the protection cylinder (3) and then is fixedly provided with a rotating rod (12), the outer wall of the rotating rod (12) is fixedly provided with a first bevel gear (13), the outer ring of the rotating rod (12) is rotationally sleeved with a protection box (14), the protection box (14) is fixedly connected with the inner wall of the protection cylinder (3) through a connecting rod (15), the first bevel gear (13) is positioned in the protection box (14), and a stirring and eliminating mechanism is arranged between the first bevel gear (13) and the receiving cylinder (6) for stirring and mixing dough in the receiving cylinder (6), and simultaneously rolling and eliminating dry powder in the dough;
the stirring elimination mechanism comprises a rotating rod (16) and a fixed disc (41), wherein the rotating rod (16) is rotationally connected to the bottom of the protection box (14), a second bevel gear (17) is fixed to the top end of the rotating rod (16), the second bevel gear (17) is meshed with the first bevel gear (13), the bottom of the rotating rod (16) penetrates through the protection box (14) and then extends to the inside of the carrying barrel (6), a rotating plate (18) is symmetrically fixed to the bottom of the outer wall of the rotating rod (16), a first stirring rod (19) is fixed to the bottom of the two rotating plates (18), a second stirring rod (20) is rotationally connected to the bottom of the two rotating plates (18), the two second stirring rods (20) are located between the two first stirring rods (19), a plurality of supporting rods (21) are fixed to the periphery of the second stirring rods (20), a guide plate (22) is fixed to the end portion of each supporting rod (21) located on the first stirring rods (19), a guide plate (22) is fixed to the end portion (23) of each supporting rod (21), a guide plate (23) is fixed to the end portion (23) of each stirring rod (23), the fixed disk (41) is fixed on the inner wall of the protection cylinder (3), a connecting cylinder (51) is fixed at the center of the fixed disk (41), a transmission mechanism is jointly installed between the rotary rod (16) and the two second stirring rods (20), the transmission mechanism is located inside the connecting cylinder (51), and the transmission mechanism is used for driving the second stirring rods (20) to rotate.
2. The mixing device for oat steamed bread production and processing according to claim 1, wherein the transmission mechanism comprises a fluted disc (48) and a rotary disc (49), a gear (52) and a fixing clamping seat (53), the fluted disc (48) and the rotary disc (49) are fixedly connected to the outer wall of the rotary rod (16), the fluted disc (48) is located above the rotary disc (49), a support column (50) is fixed to the top of the fluted disc (48), the top of the support column (50) is fixedly connected with the top of the inner wall of the connecting cylinder (51), the top of the second stirring rod (20) penetrates through the rotary disc (49) in a sliding mode, the gear (52) is fixed to the top of the second stirring rod (20), the gear (52) is meshed with the fluted disc (48), and the fixing clamping seat (53) is fixed to the outer wall of the second stirring rod (20), and the fixing clamping seat (53) is located above the rotary disc (49).
3. Mixing equipment for oat steamed bread production and processing according to claim 2, characterized in that the outer wall of the second stirring rod (20) is fixed with a push plate (4), the push plate (4) is located above the fixed clamping seat (53), the inner wall of the connecting cylinder (51) is fixed with an inclined sliding block (5), and the inclined sliding block (5) is located between the fixed clamping seat (53) and the push plate (4).
4. Mixing equipment for oat steamed bread production and processing according to claim 1, characterized in that a cleaning plate (26) is vertically inserted in a sliding manner at the top of the flat plate (24), the bottom of the cleaning plate (26) penetrates through the flat plate (24), and an inclined scraping surface (25) is formed at the top of the cleaning plate (26).
5. The mixing device for oat steamed bread production and processing according to claim 2, wherein a connecting rod (45) is fixed at the bottom of the carrying barrel (6), a guide cylinder (44) is fixed at the top end of the connecting rod (45), two millstone (43) corresponding to the flat plate (24) are fixed on the outer wall of the guide cylinder (44), the millstone (43) is used for being matched with the flat plate (24) to roll and eliminate caking in dough, and the millstone (43) is positioned below the corresponding flat plate (24).
6. The mixing device for oat steamed bread production and processing according to claim 5, wherein a supporting rod (46) is fixed at the bottom of the rotating rod (16), the bottom of the supporting rod (46) is fixed at the bottom center of the inner wall of the carrying barrel (6), an auger (47) is fixed on the outer wall of the supporting rod (46), and the auger (47) is located inside the guide barrel (44).
7. The mixing device for producing and processing oat steamed bread according to claim 1, wherein a feeding groove (9) is formed in the side wall of the protection barrel (3), a connecting shaft (32) is fixed to the top of the inner wall of the protection barrel (3), a cap (33) is fixed to the bottom end of the connecting shaft (32), a rolling disc (34) is fixed to the bottom of the cap (33), a sliding groove is formed in the inner wall of the protection barrel (3), the sliding groove is composed of an arc section (35) and a straight line section (36), a sliding column (37) is connected in the sliding groove in a sliding manner, a screen (38) is fixed to one end of the sliding column (37) facing away from the protection barrel (3), the screen (38) is matched with the rolling disc (34), the inner diameter of the screen (38) is larger than the outer diameter of the rolling disc (34), a deflector rod (39) is fixed to the bottom of the rolling disc (34), the deflector rod (39) is used for driving the bottom of the rolling disc (38) to rotate, a lifting assembly (40) is mounted between the screen (38) and the bottom of the rolling disc (38) and the rotating assembly (40), the bottom of the inclined collecting hopper (40) is fixedly communicated with a leakage charging barrel (42), and the bottom of the leakage charging barrel (42) is fixedly communicated with the top of the fixed disc (41).
8. The mixing device for producing and processing oat steamed bread according to claim 7, wherein the lifting rotating assembly comprises a rotating telescopic rod (29) and a first rotating disc (27), the rotating telescopic rod (29) is fixed at the center of the bottom of the screen (38), tension springs (54) are sleeved on the outer ring of the telescopic end of the rotating telescopic rod (29), one end of each tension spring (54) is fixed with the bottom of the screen (38), the other end of each tension spring (54) is fixedly connected with the outer wall of the rotating telescopic rod (29), the rotating telescopic rod (29) penetrates through the inclined collecting hopper (40), the bottom of the rotating telescopic rod (29) penetrates through the protecting box (14) and then extends into the protecting box (14), a plurality of second rotating discs (30) are fixed at the bottom of the rotating telescopic rod (29), a plurality of second rotating rods (31) are distributed and fixed on the bottom of the second rotating discs (30) in a circumferential array, the first rotating rods (27) are fixed on the outer wall of the first rotating discs (12), a plurality of first rotating rods (27) are distributed on the first rotating discs (28) in a circumferential array, a plurality of first rotating rods (28) are distributed on the first rotating discs (28) in a staggered mode, the rotary telescopic rod (29) is fixedly connected with the bottom of the screen (38) after penetrating through the inclined collecting hopper (40) in a rotating mode.
9. A mixing method of a mixing device for oat steamed bread production and processing, which is suitable for the mixing device for oat steamed bread production and processing according to any one of claims 1-8, and is characterized in that the mixing method comprises the following steps:
step one, placing flour: the operator places proper amount of flour, oat, water and other auxiliary materials into the carrying barrel (6), pulls the moving plate (7), places the carrying barrel (6) on the top of the moving plate (7) through the first through groove, and then prepares to work;
step two, eliminating caking: after a proper amount of flour, oat and water enter the carrying barrel (6), the driving motor (11) drives the first bevel gear (13) to rotate through the rotating rod (12), and the first bevel gear (13) drives the stirring and eliminating mechanism to work, so that caking generated in the stirring process can be eliminated;
step three, taking out dough: the operator pulls the moving plate (7) again, at this time, the receiving tub (6) can be taken out of the first through slot, and finally the dough is taken out of the receiving tub (6).
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| Application Number | Priority Date | Filing Date | Title |
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| CN202211423477.1A CN115715549B (en) | 2022-11-15 | 2022-11-15 | Mixing equipment for oat steamed bread production and processing and mixing method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN202211423477.1A CN115715549B (en) | 2022-11-15 | 2022-11-15 | Mixing equipment for oat steamed bread production and processing and mixing method thereof |
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| CN115715549B true CN115715549B (en) | 2023-09-15 |
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Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5911488A (en) * | 1995-09-06 | 1999-06-15 | Nestec S.A. | Method and apparatus for preventing agglomeration |
| WO2001085323A1 (en) * | 2000-05-05 | 2001-11-15 | Artos S.A. | Kneading machine with dosing device |
| CN207125223U (en) * | 2017-07-24 | 2018-03-23 | 周婷 | A kind of food stirring device for flour stirring |
| CN207322514U (en) * | 2017-07-20 | 2018-05-08 | 安徽省临泉县金谷面粉有限公司 | A kind of flour mixing arrangement for being used to make five cereals steamed bun |
| CN208863450U (en) * | 2018-07-03 | 2019-05-17 | 安徽顶康食品有限公司 | A kind of flour processing is with rolling stirring integrated device |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7866877B2 (en) * | 2006-12-22 | 2011-01-11 | Cmc America Corporation | Method and apparatus for mixing dough |
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2022
- 2022-11-15 CN CN202211423477.1A patent/CN115715549B/en active Active
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5911488A (en) * | 1995-09-06 | 1999-06-15 | Nestec S.A. | Method and apparatus for preventing agglomeration |
| WO2001085323A1 (en) * | 2000-05-05 | 2001-11-15 | Artos S.A. | Kneading machine with dosing device |
| CN207322514U (en) * | 2017-07-20 | 2018-05-08 | 安徽省临泉县金谷面粉有限公司 | A kind of flour mixing arrangement for being used to make five cereals steamed bun |
| CN207125223U (en) * | 2017-07-24 | 2018-03-23 | 周婷 | A kind of food stirring device for flour stirring |
| CN208863450U (en) * | 2018-07-03 | 2019-05-17 | 安徽顶康食品有限公司 | A kind of flour processing is with rolling stirring integrated device |
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| CN115715549A (en) | 2023-02-28 |
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