CN115671022B - Anti-aging microcapsule composition and preparation method and application thereof - Google Patents

Anti-aging microcapsule composition and preparation method and application thereof Download PDF

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CN115671022B
CN115671022B CN202211392364.XA CN202211392364A CN115671022B CN 115671022 B CN115671022 B CN 115671022B CN 202211392364 A CN202211392364 A CN 202211392364A CN 115671022 B CN115671022 B CN 115671022B
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microcapsule composition
aging
isopropyl myristate
fibronectin
soybean lecithin
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CN115671022A (en
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Guangdong Wanwu Technology Co ltd
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A50/00TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
    • Y02A50/30Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change

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Abstract

The invention discloses an anti-aging microcapsule composition and a preparation method and application thereof. The anti-aging microcapsule composition provided by the invention has the advantages of anti-aging effect, fine lines fading, easiness in application and pushing away, and better use feeling.

Description

Anti-aging microcapsule composition and preparation method and application thereof
Technical Field
The invention relates to the technical field of cosmetics, in particular to an anti-aging microcapsule composition, a preparation method and application thereof.
Background
The functional components in cosmetics are very important and are the main components for the effectiveness of cosmetics. In order to maximize the activity of the functional ingredient, on the one hand, protection by the dosage form may be provided during the manufacture of the product. For example, the active ingredient is encapsulated in liposome, microcapsule, etc. to prevent oxidation of the active ingredient. On the other hand, skin absorption of the active ingredient can be promoted by optimizing the formulation. If the active ingredient is protected against oxidation before the product is used, the absorption of the active ingredient can be improved during use, so that the active ingredient can be maximally utilized.
Applicant discloses in patent CN2022108313047 a microcapsule encapsulating an active, from the point of view of protecting the active ingredient before use of the product. The patent has not been developed from the practical point of view in connection with the actual application of the active ingredient, and has not considered the problems of the absorbability and the feeling of use of the active ingredient.
Disclosure of Invention
In order to overcome the defects of the prior art, one of the purposes of the invention is to provide an anti-aging microcapsule composition which can resist aging, lighten fine lines, is easy to paint and push away, and has better use feeling.
The second purpose of the invention is to provide a preparation method of the anti-aging microcapsule composition.
The invention further aims at providing an application of the anti-aging microcapsule composition.
One of the purposes of the invention is realized by adopting the following technical scheme:
an anti-aging microcapsule composition comprising oil droplets and a dispersion matrix, the oil droplets being uniformly suspended in the dispersion matrix, the oil droplets comprising an active comprising sturgeon caviar extract and fibronectin, and a lipid component comprising tri (ethylhexanoate), behenyl alcohol and a synthetic wax.
As a preferred embodiment of the present invention, the lipid component further comprises soybean lecithin and isopropyl myristate. The soybean lecithin and isopropyl myristate both have surface activity and good lipophilicity, can permeate into intercellular lipid of horny layer, influence the compactness and fluidity of lipid bilayer arrangement, and promote the skin to absorb sturgeon roe sauce extract and fibronectin. In addition, the soybean lecithin can repair damaged cell membranes, increase the unsaturated degree of fatty acid in the cell membranes, improve the regeneration capacity of organism tissues and delay the aging of human bodies. The isopropyl myristate also has the function of moisturizing, and can moisten skin, improve skin dryness and enable the skin to be smooth and fine.
The sturgeon caviar extract and fibronectin are used as active substances, and soybean lecithin, isopropyl myristate, triglyceride (ethyl caproic acid) ester, behenyl alcohol and synthetic wax are used as grease components, so that the efficacy of the active substances can be well protected, the active substances can be promoted to permeate into skin and promote absorption, and the compatibility of the grease components is good, the grease components are not easy to separate out after being prepared into oil drops, and the stability is good; meanwhile, the oil drop has good spreadability, no stickiness and good skin friendliness.
As a preferred embodiment of the present invention, the actives comprise, in weight percent in the microcapsule composition: 2-5% of sturgeon caviar extract and 0.005-0.02% of fibronectin.
As a preferred embodiment of the present invention, the lipid component comprises, in weight percent in the microcapsule composition: 0.5 to 1.5 percent of soybean lecithin, 1 to 8 percent of isopropyl myristate, 20 to 25 percent of triglyceride (ethylhexanoic acid) ester, 3 to 5 percent of behenyl alcohol and 0.5 to 1.5 percent of synthetic wax.
As a preferred embodiment of the present invention, the actives comprise, in weight percent in the microcapsule composition: 2.5-4.5% of sturgeon caviar extract and 0.01-0.015% of fibronectin; the grease component comprises: 0.8-1.2% of soybean lecithin, 3-5% of isopropyl myristate, 21-24% of triglyceride (ethylhexanoic acid) ester, 3.5-4.5% of behenyl alcohol and 0.8-1.2% of synthetic wax.
As a preferred embodiment of the present invention, the actives comprise, in weight percent in the microcapsule composition: 3% of sturgeon caviar extract and 0.01% of fibronectin; the grease component comprises: soybean lecithin 1%, isopropyl myristate 5%, glyceryl tri (ethylhexanoate) 21%, behenyl alcohol 4% and synthetic wax 1%.
As a preferred embodiment of the present invention, the dispersion matrix comprises, in terms of weight percentage in the microcapsule composition, 8 to 15% of glycerin, 0.3 to 0.8% of 1, 2-hexanediol, 0.3 to 0.8% of p-hydroxyacetophenone, 0.1 to 0.2% of carbomer, 0.1 to 0.2% of triethanolamine, 0.01 to 0.05% of EDTA disodium, and 55 to 65% of water.
As a preferred aspect of the present invention, an anti-aging microcapsule composition comprising oil droplets and a dispersion matrix, the oil droplets being uniformly suspended in the dispersion matrix, the oil droplets comprising an active and a lipid component; the actives include, in weight percent in the microcapsule composition: 2-5% of sturgeon caviar extract and 0.005-0.02% of fibronectin; the grease component comprises: 0.5-1.5% of soybean lecithin, 1-8% of isopropyl myristate, 20-25% of triglyceride (ethylhexanoic acid) ester, 3-5% of behenyl alcohol and 0.5-1.5% of synthetic wax; the dispersion matrix comprises 8-15% of glycerin, 0.3-0.8% of 1, 2-hexanediol, 0.3-0.8% of p-hydroxyacetophenone, 0.1-0.2% of carbomer, 0.1-0.2% of triethanolamine, 0.01-0.05% of EDTA disodium and 55-65% of water.
The second purpose of the invention is realized by adopting the following technical scheme:
a method of preparing an anti-aging microcapsule composition comprising the steps of:
mixing soybean lecithin, isopropyl myristate, glycerol tri (ethylhexanoate), behenyl alcohol and synthetic wax, heating to 70-90 ℃, thoroughly dissolving, adding sturgeon caviar extract and fibronectin, uniformly dissolving to obtain a mixture, and preserving heat for later use;
adding the mixture into a granulator for granulating, cooling to room temperature after forming, and obtaining oil beads;
sequentially adding glycerol, 1, 2-hexanediol, p-hydroxyacetophenone, carbomer, triethanolamine and EDTA disodium into water, heating and mixing uniformly to obtain a dispersion matrix, and cooling to room temperature;
uniformly suspending the oil droplets in the dispersion matrix to obtain the anti-aging microcapsule composition.
The third purpose of the invention is realized by adopting the following technical scheme:
the invention also provides application of the anti-aging microcapsule composition in preparing cosmetics.
The invention also provides the application of the microcapsule composition prepared by the preparation method in preparing cosmetics.
As a preferred embodiment of the present invention, the cosmetic includes a cleansing cream, a toner, an emulsion, an essence, a cream, and a lotion.
Compared with the prior art, the invention has the beneficial effects that:
(1) According to the microcapsule composition provided by the invention, the active ingredients are wrapped in the grease component to form the oil globules integrally, so that the oxidation of the active ingredients can be effectively avoided, a good protection effect is achieved, and the effectiveness of the active ingredients is maximized.
(2) The microcapsule composition provided by the invention comprises fibronectin and sturgeon caviar extract as active ingredients. Wherein, fibronectin can promote cell adhesion, regulate cell growth, regulate skin immunity, and play roles in multidimensional repair and anti-aging; in addition, the fibronectin can accelerate metabolism of skin cells, quickly discharge skin metabolic wastes, repair vascular endothelial cells, recover elasticity of peripheral blood vessels, improve skin microcirculation, promote normal and orderly operation of the skin microcirculation system, and ensure that the skin is always in a dry, healthy and transparent state.
(3) The microcapsule composition provided by the invention has the advantages that the sturgeon roe sauce extract can effectively inhibit the activity of elastase, slow down the degradation speed of elastin, and play roles in delaying aging and reducing wrinkles. Can also improve skin hydration, barrier function and wound healing ability, promote KC proliferation, migration and differentiation, and play an anti-aging role.
Drawings
Fig. 1 is a graph showing the wrinkle-removing effect of the volunteer of example 1 of the present invention.
Detailed Description
The present invention will be further described with reference to the following specific embodiments, and it should be noted that, on the premise of no conflict, new embodiments may be formed by any combination of the embodiments or technical features described below. The raw materials, equipment and the like used in the examples described below are commercially available except for special restrictions.
Examples 1 to 3 and comparative examples 1 to 6
An anti-aging microcapsule composition comprises oil droplets and a dispersion matrix, wherein the oil droplets are uniformly suspended in the dispersion matrix, and the oil droplets comprise an active substance and a lipid component. The specific composition is shown in Table 1.
Table 1 (weight percent/%)
The anti-aging microcapsule compositions of examples 1-3 and comparative examples 1-6 were prepared as follows:
1. mixing the oil components according to the formula amount, heating to 85 ℃, thoroughly dissolving, adding sturgeon caviar extract and/or fibronectin, dissolving uniformly to obtain a mixture, and preserving heat for later use;
2. adding the mixture obtained in the step 1 into a granulator for granulation, cooling to room temperature after forming, and obtaining oil droplets;
3. sequentially adding glycerol, 1, 2-hexanediol, p-hydroxyacetophenone, carbomer, triethanolamine and EDTA disodium into water, heating and mixing uniformly to obtain a dispersion matrix, and cooling to room temperature;
4. uniformly suspending the oil droplets obtained in the step 2 in the dispersion matrix obtained in the step 3 to obtain the anti-aging microcapsule composition.
Effect verification
1. Wrinkle removal test
135 female volunteers with healthy facial skin were selected, with ages ranging from 35 to 45, and equally divided into 9 groups of 15 persons each, each group of volunteers tested the anti-aging microcapsule compositions of examples 1-3 and comparative examples 1-6, respectively. The medicine is applied to the region of the canthus fish tail vein, the dosage is 3ml each time, and the medicine is applied for 28 days in the morning and evening. The reduction of fish tail wrinkles (fine lines) was evaluated using the facial imaging system visual-CR, and the results are shown in table 2, each as an average of the 15 volunteers of the group.
In addition, each volunteer scored the test samples from mild skin-friendly, moisturized, oil-droplet soluble, push-open spreadability, absorbency, from 0-10 points, with higher scores, and average values for the group of 15 volunteers for each result, as shown in table 3.
TABLE 2 Table of results of wrinkle removal for samples of examples 1-3 and comparative examples 1-6
Examples 1-3 use fibronectin and sturgeon roe paste extract as active substances and soy lecithin, isopropyl myristate, tri (ethylhexanoate) glycerol, behenyl alcohol and synthetic wax as lipid ingredients, which can well protect the efficacy of the active substances, promote penetration of the active substances into the skin and promote absorption. The soybean lecithin and isopropyl myristate both have surface activity and good lipophilicity, can permeate into intercellular lipid of horny layer, influence the compactness and fluidity of lipid bilayer arrangement, and promote the skin to absorb sturgeon roe sauce extract and fibronectin. In addition, the soybean lecithin can repair damaged cell membranes, increase the unsaturated degree of fatty acid in the cell membranes, improve the regeneration capacity of organism tissues and delay the aging of human bodies. The isopropyl myristate also has the function of moisturizing, and can moisten skin, improve skin dryness and enable the skin to be smooth and fine. The anti-aging microcapsule compositions of examples 1-3 all achieved a good wrinkle-removing effect.
The oil and fat component of comparative example 1 contains less soybean lecithin and isopropyl myristate, the dosage of triglyceride (ethyl caproic acid), behenyl alcohol and synthetic wax is adjusted, the penetration enhancer of comparative example 1 contains less, and the wrinkle removing effect of the sample is greatly reduced. The active ingredient of comparative example 2 was less sturgeon caviar extract, the active ingredient of comparative example 3 was less fibronectin, and it was found from the table that the wrinkle-removing effects of comparative examples 2 to 3 were all reduced to different extents. The oil and fat component of comparative example 4 was reduced to soybean lecithin, and the amount of isopropyl myristate was adjusted to 6%; the oil and fat component of comparative example 5 was reduced to isopropyl myristate, and the amount of soybean lecithin was adjusted to 6%. Although the total amount of the permeation enhancer was not changed in comparative examples 4 to 5, one of them was absent, resulting in a decrease in the wrinkle-removing effect. Comparative example 6 replacement of isopropyl myristate with isopropyl palmitate also resulted in poor wrinkle-removing effect. Therefore, each component in the oil and fat comprises fibronectin and sturgeon roe sauce extract in the active component, and soybean lecithin and isopropyl myristate in the oil and fat components can have a great influence on the wrinkle removing effect, and the components are matched with each other to jointly promote the wrinkle removing effect.
As shown in FIG. 1, the effect of one of volunteers using the sample of example 1 of the present invention was shown to be remarkable in wrinkle removal after 4 weeks of use.
The embodiment of the invention combines proper active ingredients and grease ingredients, so that the wrinkle removing effect is optimal.
Table 3 volunteer use evaluation chart
Mild skin-friendly degree Moisture and preserve moisture Solubility of oil globules Push-open spreadability Absorbency of
Example 1 9.3 9.5 8.6 8.8 8.6
Example 2 9.2 9.1 8.4 8.3 8.2
Example 3 9.0 9.3 8.6 8.2 8.4
Comparative example 1 8.8 7.5 6.9 6.5 5.9
Comparative example 2 9.1 8.2 8.0 7.9 7.5
Comparative example 3 8.9 8.6 8.1 7.8 7.3
Comparative example 4 8.5 8.0 7.8 7.5 6.8
Comparative example5 8.9 8.3 7.4 7.1 6.6
Comparative example 6 8.2 8.3 7.1 7.3 6.3
As can be seen from the records in table 3, the samples of examples 1-3 all have higher scores in each index, resulting in a higher use rating. Whereas the active ingredient of comparative example 2 was less sturgeon caviar extract and the active ingredient of comparative example 3 was less fibronectin, their evaluation in each index was reduced to a different extent. The oil and fat component of comparative example 1 lacks soybean lecithin and isopropyl myristate, the oil and fat component of comparative example 4 lacks soybean lecithin, the oil and fat component of comparative example 5 lacks isopropyl myristate, and comparative example 6 replaces isopropyl myristate with isopropyl palmitate, which have a great influence on the solubility, push-away spreadability and absorbability of the oil droplets, resulting in a reduced sense of use experience.
2. Elastase inhibition assay
To the test system (120. Mu.L, 20mmol/L Tris-HCl buffer solution, pH=8.0), 20. Mu.L elastase solution (dissolved by Tris-HCl buffer solution) was added, 10. Mu.L of the test solution (stock solutions formed by dissolving the anti-aging microcapsule compositions of examples 1 to 3 and comparative examples 1 to 6 respectively in DMSO, diluted to a concentration of 125. Mu.g/mL at the time of the test) was added, and finally 50. Mu.L of substrate N-succinyl-Ala-Ala-Ala-p-nitroaniline solution was added to the test system, mixed uniformly, and the absorbance at a wavelength of 410nm was measured using an enzyme-labeled instrument. In addition, 10. Mu.L of TrisHCL buffer solution was added as a blank instead of the test solution, and used as a control group. The results are shown in Table 4 below.
Table 4 elastase inhibition test
Elastase inhibition rate
Example 1 48.89%
Example 2 47.29%
Example 3 47.45%
Comparative example 1 40.18%
Comparative example 2 36.15%
Comparative example 3 29.37%
Comparative example 4 42.21%
Comparative example 5 43.16%
Comparative example 6 42.29%
Blank group 0%
The activity of elastase treated in the blank group was set to 100%, i.e., the blank group had no inhibitory effect on elastase activity, and the inhibition ratio was 0.
The results in Table 3 show that the samples of examples 1-3 have a high elastase inhibition rate of 47% or more. The active ingredient of comparative example 2 was less sturgeon caviar extract, the active ingredient of comparative example 3 was less fibronectin, and it was found from the table that the elastase of comparative examples 2-3 showed a large decrease. The fibronectin and sturgeon caviar extract are used together as active ingredients, the inhibition rate of elastase is greatly increased, a synergistic effect is achieved, and the effect is far beyond the simple superposition effect.
The oil and fat component with less content in comparative example 1 contains less soybean lecithin and isopropyl myristate, and the dosage of triglyceride (ethyl caproic acid), behenyl alcohol and synthetic wax is adjusted; the oil and fat component of comparative example 4 was reduced to soybean lecithin, and the amount of isopropyl myristate was adjusted to 6%; the oil and fat component of comparative example 5 was reduced to isopropyl myristate, and the amount of soybean lecithin was adjusted to 6%; comparative example 6 isopropyl myristate was replaced with isopropyl palmitate. The results were unexpected in that the elastase inhibition rates of these comparative examples were reduced to varying degrees. Because the oil and fat components comprise soybean lecithin and isopropyl myristate, the oil and fat components mainly play a role in helping skin absorb active components, the efficacy of the active components is not affected by the oil and fat components, and the test system is a non-skin absorption test system, but the results show that the change of the oil and fat components also has a certain influence on the inhibition rate of elastase, and the results of the wrinkle removal test system are combined, so that the embodiment of the invention adopts the combination of the proper active components and the grease components, achieves a synergistic effect, can resist aging, remove wrinkles and keep the skin young and alive.
The above embodiments are only preferred embodiments of the present invention, and the scope of the present invention is not limited thereto, but any insubstantial changes and substitutions made by those skilled in the art on the basis of the present invention are intended to be within the scope of the present invention as claimed.

Claims (6)

1. An anti-aging microcapsule composition comprising oil droplets and a dispersion matrix, the oil droplets being uniformly suspended in the dispersion matrix, the oil droplets comprising an active and a lipid component;
the actives include, in weight percent in the microcapsule composition: 2-5% of sturgeon caviar extract and 0.005-0.02% of fibronectin; the grease component comprises: 0.5-1.5% of soybean lecithin, 1-8% of isopropyl myristate, 20-25% of triglyceride (ethylhexanoic acid) ester, 3-5% of behenyl alcohol and 0.5-1.5% of synthetic wax; the dispersion matrix comprises 8-15% of glycerin, 0.3-0.8% of 1, 2-hexanediol, 0.3-0.8% of p-hydroxyacetophenone, 0.1-0.2% of carbomer, 0.1-0.2% of triethanolamine, 0.01-0.05% of EDTA disodium and 55-65% of water.
2. The anti-aging microcapsule composition of claim 1, wherein the actives comprise, in weight percent in the microcapsule composition: 2.5-4.5% of sturgeon caviar extract and 0.01-0.015% of fibronectin; the grease component comprises: 0.8-1.2% of soybean lecithin, 3-5% of isopropyl myristate, 21-24% of triglyceride (ethylhexanoic acid) ester, 3.5-4.5% of behenyl alcohol and 0.8-1.2% of synthetic wax.
3. The anti-aging microcapsule composition of claim 1, wherein the actives comprise, in weight percent in the microcapsule composition: 3% of sturgeon caviar extract and 0.01% of fibronectin; the grease component comprises: soybean lecithin 1%, isopropyl myristate 5%, glyceryl tri (ethylhexanoate) 21%, behenyl alcohol 4% and synthetic wax 1%.
4. A method of preparing the anti-aging microcapsule composition of claim 1, comprising the steps of:
mixing soybean lecithin, isopropyl myristate, glycerol tri (ethylhexanoate), behenyl alcohol and synthetic wax, heating to 70-90 ℃, thoroughly dissolving, adding sturgeon caviar extract and fibronectin, uniformly dissolving to obtain a mixture, and preserving heat for later use;
adding the mixture into a granulator for granulating, cooling to room temperature after forming, and obtaining oil beads;
sequentially adding glycerol, 1, 2-hexanediol, p-hydroxyacetophenone, carbomer, triethanolamine and EDTA disodium into water, heating and mixing uniformly to obtain a dispersion matrix, and cooling to room temperature;
uniformly suspending the oil droplets in the dispersion matrix to obtain the anti-aging microcapsule composition.
5. Use of the anti-aging microcapsule composition of any of claims 1-3 or the microcapsule composition prepared by the preparation method of claim 4 in the preparation of cosmetics.
6. The use according to claim 5, wherein the cosmetic comprises a face lotion, a toner, an emulsion, an essence, a cream and a lotion.
CN202211392364.XA 2022-11-08 2022-11-08 Anti-aging microcapsule composition and preparation method and application thereof Active CN115671022B (en)

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Publication number Priority date Publication date Assignee Title
JP2015033668A (en) * 2013-08-08 2015-02-19 サッポロビール株式会社 Microcapsule, manufacturing method of microcapsule, and beverage/food
CN109674731A (en) * 2019-02-14 2019-04-26 厦门汇聚优品电子商务有限公司 A kind of anti-apolexis composition containing roe essence and its application
CN113712842A (en) * 2020-05-25 2021-11-30 基元美业生物科技(上海)有限公司 Composition and application thereof in preparation of cosmetics and medical instruments
CN115177536A (en) * 2022-07-14 2022-10-14 广东丸物科技有限公司 Microcapsule for wrapping active substances and preparation method thereof

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2015033668A (en) * 2013-08-08 2015-02-19 サッポロビール株式会社 Microcapsule, manufacturing method of microcapsule, and beverage/food
CN109674731A (en) * 2019-02-14 2019-04-26 厦门汇聚优品电子商务有限公司 A kind of anti-apolexis composition containing roe essence and its application
CN113712842A (en) * 2020-05-25 2021-11-30 基元美业生物科技(上海)有限公司 Composition and application thereof in preparation of cosmetics and medical instruments
CN115177536A (en) * 2022-07-14 2022-10-14 广东丸物科技有限公司 Microcapsule for wrapping active substances and preparation method thereof

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